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Download or read book Carbon Dioxide Enrichment of Greenhouse Crops: Status and CO2 sources written by and published by . This book was released on 1986 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Herbert Z. Enoch
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (85 download)
Download or read book Carbon Dioxide Enrichment of Greenhouse Crops written by Herbert Z. Enoch and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Standort, Ökosystem, Kohlendioxid.
Author : Herbert Z. Enoch
Publisher : Springer
ISBN 13 :
Total Pages : 200 pages
Book Rating : 4.F/5 ( download)
Download or read book CARBON DIOXIDE ENRICHMENT OF GREENHOUSE CROPS 1 written by Herbert Z. Enoch and published by Springer. This book was released on 1986-06 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: A versatile greenhouse model was developed for simulating the performance of most solar and conventional greenhouses; and for predicting their energy and water use.
Author : Peter R. Hicklenton
Publisher : Timber Press (OR)
ISBN 13 :
Total Pages : 72 pages
Book Rating : 4.:/5 (89 download)
Download or read book CO2 Enrichment in the Greenhouse written by Peter R. Hicklenton and published by Timber Press (OR). This book was released on 1988 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Carbon Dioxide Enrichment of greenhouse crops written by and published by . This book was released on 1986 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Carol A. Singer
Publisher :
ISBN 13 :
Total Pages : 70 pages
Book Rating : 4.X/5 (2 download)
Download or read book Effects of Carbon Dioxide Enrichment on Plant Growth written by Carol A. Singer and published by . This book was released on 1992 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Susan Whitmore
Publisher :
ISBN 13 :
Total Pages : 42 pages
Book Rating : 4.:/5 (319 download)
Download or read book Effect of Carbon Dioxide Enrichment on Plant Growth written by Susan Whitmore and published by . This book was released on 1991 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Herbert Z. Enoch
Publisher : CRC PressI Llc
ISBN 13 : 9780849356100
Total Pages : 208 pages
Book Rating : 4.3/5 (561 download)
Download or read book Carbon Dioxide Enrichment of Greenhouse Crops written by Herbert Z. Enoch and published by CRC PressI Llc. This book was released on 1986-08-01 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Herbert Z. Enoch
Publisher : Springer
ISBN 13 :
Total Pages : 248 pages
Book Rating : 4.:/5 (89 download)
Download or read book CARBON DIOXIDE ENRICHMENT OF GREENHOUSE CROPS 2 written by Herbert Z. Enoch and published by Springer. This book was released on 1986-09 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: A versatile greenhouse model was developed for simulating the performance of most solar and conventional greenhouses; and for predicting their energy and water use.
Author : Zoltan Tuba
Publisher : CRC Press
ISBN 13 : 9781560221203
Total Pages : 444 pages
Book Rating : 4.2/5 (212 download)
Download or read book Ecological Responses and Adaptations of Crops to Rising Atmospheric Carbon Dioxide written by Zoltan Tuba and published by CRC Press. This book was released on 2005-08-31 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: The impact of rising levels of greenhouse gases—and the global consequences for crops! Carbon dioxide is a major greenhouse gas that causes global warming and directly impacts every aspect of plant life and indirectly impacts animal and human life. Atmospheric carbon dioxide levels have risen dramatically over the past century, and though this could mean opportunities for better growth and increased yield of certain crops, other factors like weather extremes and changes to plant physiology may mitigate the positive effects. Ecological Responses and Adaptations of Crops to Rising Atmospheric Carbon Dioxide comprehensively analyzes every aspect of crop responses to increasing carbon dioxide as well as their productional significance for the world. Changes in the growth rate and yield of crops are explored, with attention given to the consequences of coming weather changes on production and the expected economic impact. Ecological Responses and Adaptations of Crops to Rising Atmospheric Carbon Dioxide takes the data gleaned from careful research to provide an in-depth vision of the impact of carbon dioxide on global temperatures, plant physiology, and the ecological and economic future of our world. Respected authorities thoroughly discuss the research detailing the complete range of issues from plant growth under increased carbon dioxide levels to the impact of rising air temperatures to the evolving ecophysiological responses within various crops. Extensive references provide opportunities for further research while detailed tables and graphs clearly illustrate data. Ecological Responses and Adaptations of Crops to Rising Atmospheric Carbon Dioxide explores the effects of carbon dioxide enrichment on: plants, crops, and vegetation—is it beneficial? growth, yield, and photosynthetic responses in rice the photosynthetic capacity and productivity of rice under field conditions—and the role of nitrogen fertilization forage and grain nitrogen content potato crops crop responses including interaction with temperature the growth of maize different agricultural systems around the world—such as central and southeastern Europe, northern climates, Sudan, citrus-growing regions, and others the production ecophysiology of Hungarian green pepper and much more! The impending changes in our world make Ecological Responses and Adaptations of Crops to Rising Atmospheric Carbon Dioxide a valuable text for educators and postgraduate students in the field of plant ecology and crop production and an essential resource for researchers in the fields of plant ecology, ecophysiology, agricultural crop production, and environmental sciences.
Author : Dinesh Chandra Uprety
Publisher : Springer Nature
ISBN 13 : 9811602042
Total Pages : 144 pages
Book Rating : 4.8/5 (116 download)
Download or read book Technologies for Green House Gas Assessment in Crop Studies written by Dinesh Chandra Uprety and published by Springer Nature. This book was released on 2021-04-01 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global climate change is one of the most serious threats to the environment of the earth and to the crop production. Crop’s vulnerability to climate change stress caused by the greenhouse gases emission is a serious concern. This book describes various technologies and methods including the simulation of the future climate changes, studying the response of crop plants and characterizing their responses physiologically and biochemically. It includes the latest information of protocols and technologies for climate change research on agriculture. This book is of interest to teachers, researchers, climate change scientists, capacity builders and policymakers. Also the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, soil science, and environmental sciences. National and international agricultural scientists, policy makers will also find this to be a useful read.
Author : David Ronald Murray
Publisher :
ISBN 13 :
Total Pages : 304 pages
Book Rating : 4.F/5 ( download)
Download or read book Carbon Dioxide and Plant Responses written by David Ronald Murray and published by . This book was released on 1997 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kohlendioxid, Ökophysiologie.
Author : Edgar R. Lemon
Publisher : CRC Press
ISBN 13 : 0429705433
Total Pages : 303 pages
Book Rating : 4.4/5 (297 download)
Download or read book Co2 And Plants written by Edgar R. Lemon and published by CRC Press. This book was released on 2019-04-11 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents information on the direct effects of increased atmospheric CO2 on plants. It considers what we already know about plant responses to various CO2 concentrations. .
Author : A. Raschi
Publisher : Cambridge University Press
ISBN 13 : 0521582032
Total Pages : 290 pages
Book Rating : 4.5/5 (215 download)
Download or read book Plant Responses to Elevated CO2 written by A. Raschi and published by Cambridge University Press. This book was released on 1997-11-28 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: The rise in the concentration of CO2 in the atmosphere since the start of industrialization, and the global warming associated with this greenhouse gas, has stimulated research into the response of plants to elevated levels of CO2. Much of this work has been carried out in controlled environments which provide limited information about long-term effects on vegetation. In contrast, CO2-emitting mineral springs provide a unique opportunity to consider vegetation which has endured over many generations at naturally elevated levels of CO2. This volume presents findings from a range of sites, confirming the potential of these natural laboratories in the investigation of this important aspect of climate change.
Author : Smith, Matthew R.
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 4 pages
Book Rating : 4./5 ( download)
Download or read book The impact of rising carbon dioxide levels on crop nutrients and human health written by Smith, Matthew R. and published by Intl Food Policy Res Inst. This book was released on 2018-07-06 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Carbon dioxide (CO2) levels are rising globally at a rapid pace, on track to surpass 550 parts per million (ppm) by midcentury. Studies have found that, when grown under elevated CO2 concentrations of 546–586 ppm, many food crops—including wheat, rice, barley, and soybeans—have lowered concentrations of nutrients, including many that are important for overall health, such as iron, zinc, and protein. Elevated CO2 also affects both the quantity and quality of forage, thereby affecting animal performance and production and, consequently, the availability of nutrients from animal-source foods, such as meat, milk, and eggs. This loss of dietary nutrients in foods could translate to increased nutritional deficiency for hundreds of millions of people already on the brink of deficiency—mainly developing countries in Asia, the Middle East, and North Africa based on dietary preferences for the commodities most affected. This policy note examines the link between rising CO2 levels and declining nutritional content for a number of major crops, as well as forage. The discussion includes a comparison of the varying effects by crop, and strategies to address this challenge in the context of climate change.
Author : Sylvan H. Wittwer
Publisher : CRC Press
ISBN 13 : 9780873717960
Total Pages : 264 pages
Book Rating : 4.7/5 (179 download)
Download or read book Food, Climate, and Carbon Dioxide written by Sylvan H. Wittwer and published by CRC Press. This book was released on 1995-07-14 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food, Climate, and Carbon Dioxide presents the most comprehensive and up-to-date discussion on the effects of the rising level of atmospheric carbon dioxide on crop production and plant growth. The emphasis is global. It examines crops of economic value, with special attention to the food crops that stand between people and starvation. The author has brought together his knowledge and 50 years of experience dealing with global food production problems, coupled with and a background of his own premier research on the positive effects of elevated levels of atmospheric carbon dioxide on plant growth and crop productivity. Topics addressed include the climate as a resource in food production and climatic impacts and direct effects from rising levels of atmospheric carbon dioxide on crops. The book provides global and regional projections of a CO2 -induced climate change and food production. Food security is discussed and future possibilities for research are presented. Suitable as a text and invaluable as a reference, it presents the latest developments drawn from a wide scientific community and uses language and terminology appropriate for a diverse audience.
Author : S. Lombardi
Publisher : Springer Science & Business Media
ISBN 13 : 9781402044700
Total Pages : 384 pages
Book Rating : 4.0/5 (447 download)
Download or read book Advances in the Geological Storage of Carbon Dioxide written by S. Lombardi and published by Springer Science & Business Media. This book was released on 2006-01-13 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: As is now generally accepted mankind’s burning of fossil fuels has resulted in the mass transfer of greenhouse gases to the atmosphere, a modification of the delicately-balanced global carbon cycle, and a measurable change in world-wide temperatures and climate. Although not the most powerful greenhouse gas, carbon dioxide (CO) drives climate 2 change due to the enormous volumes of this gas pumped into the atmosphere every day. Produced in almost equal parts by the transportation, industrial and energy-generating sectors, atmospheric CO concentrations have 2 increased by about 50% over the last 300 years, and according to some sources are predicted to increase by up to 200% over pre-industrial levels during the next 100 years. If we are to reverse this trend, in order to prevent significant environmental change in the future, action must be taken immediately. While reduced use of fossil fuels (through conservation, increased efficiency and expanded use of renewable energy sources) must be our ultimate goal, short to medium term solutions are needed which can make an impact today. Various types of CO storage techniques have been proposed to fill this 2 need, with the injection of this gas into deep geological reservoirs being one of the most promising. For example this approach has the potential to become a closed loop system, whereby underground energy resources are brought to surface, their energy extracted (via burning or hydrogen extraction), and the resulting by-products returned to the subsurface.
