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Author : United States. Extension Service
Publisher :
ISBN 13 :
Total Pages : 8 pages
Book Rating : 4.E/5 ( download)
Download or read book Canning Clubs written by United States. Extension Service and published by . This book was released on 1915 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ola Powell
Publisher : Applewood Books
ISBN 13 : 142901069X
Total Pages : 402 pages
Book Rating : 4.4/5 (29 download)
Download or read book Successful Canning and Preserving written by Ola Powell and published by Applewood Books. This book was released on 2008 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: Through practical instructions and recipes, Ola Powell's 1917 book gives the general student or homemaker clear and concise instructions for safely canning and preserving food.
Author : United States. Bureau of Agricultural Economics
Publisher :
ISBN 13 :
Total Pages : 8 pages
Book Rating : 4.:/5 (3 download)
Download or read book Marketing of Canning Club Products written by United States. Bureau of Agricultural Economics and published by . This book was released on 1917 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ola Powell Malcolm
Publisher : Franklin Classics
ISBN 13 : 9780342221295
Total Pages : 0 pages
Book Rating : 4.2/5 (212 download)
Download or read book Successful Canning and Preserving written by Ola Powell Malcolm and published by Franklin Classics. This book was released on 2018-10-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Georgia. Department of Agriculture
Publisher :
ISBN 13 :
Total Pages : 112 pages
Book Rating : 4.3/5 (91 download)
Download or read book Georgia written by Georgia. Department of Agriculture and published by . This book was released on 1915 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sarah Marshall
Publisher : Simon and Schuster
ISBN 13 : 1682450597
Total Pages : 240 pages
Book Rating : 4.6/5 (824 download)
Download or read book Preservation Pantry written by Sarah Marshall and published by Simon and Schuster. This book was released on 2017-09-26 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sarah Marshall’s Preservation Pantry includes 100+ recipes for whole-food canning and preserving locally grown, organic produce that helps fight food waste by transforming roots, tops, peels, seeds, skins, stems, and cores into beautiful, delicious dishes. When Sarah Marshall started her hot sauce business, Marshall’s Haute Sauce, she noticed that too much of her produce was getting thrown away, so she decided to make it her mission to learn creative uses for food parts that have normally been tossed aside. Through simple, approachable steps, readers will be guided through the process of canning and preserving produce and using parts like carrot and strawberry tops, fennel fronds, beet stems, onion skins, apple cores, Brussels sprout stalks, lemon rinds, and more to make 100+ unique and delicious recipes. Preservation Pantry’s root-to-top, stem-to-core method recycles every part of fruits and vegetables so that farmer’s market produce stays delicious long after the season ends. Whether you’re an experienced homesteader or a novice canner, Marshall shows you how to create recipes for canning and preserving that you can then incorporate into finished dishes. Recipes include: —Ginger Liqueur Spiked Apples —Mango, Rose Petal, and Saffron Jam —Vanilla Bean Lemonade —Habañero Ground Cherry Peach Hot Sauce —Sparkling Wine Poached Pears —Oven Roasted Chicken Thighs with Pickled Tomatoes —Carrot Top Hazelnut Pesto —Coffee Braised Onion Jam And more!
Author : Bertram Hanford Crocheron
Publisher :
ISBN 13 :
Total Pages : 184 pages
Book Rating : 4.:/5 (3 download)
Download or read book Programme Outlines for the Boys' Agricultural Clubs of California written by Bertram Hanford Crocheron and published by . This book was released on 1917 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 860 pages
Book Rating : 4.F/5 ( download)
Download or read book Directory of Field Activities of the Bureau of Plant Industry written by and published by . This book was released on 1927 with total page 860 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 686 pages
Book Rating : 4.:/5 (321 download)
Download or read book Town & County Edition of The American City written by and published by . This book was released on 1916 with total page 686 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 868 pages
Book Rating : 4.:/5 (31 download)
Download or read book Club Bulletin written by and published by . This book was released on 1915 with total page 868 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : James Frank Breazeale
Publisher :
ISBN 13 :
Total Pages : 44 pages
Book Rating : 4.:/5 (31 download)
Download or read book Canning Tomatoes at Home and in Club Work written by James Frank Breazeale and published by . This book was released on 1913 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Michigan State University. Cooperative Extension Service
Publisher :
ISBN 13 :
Total Pages : 676 pages
Book Rating : 4.:/5 (6 download)
Download or read book Club Bulletin written by Michigan State University. Cooperative Extension Service and published by . This book was released on 1926 with total page 676 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kansas. State Board of Agriculture
Publisher :
ISBN 13 :
Total Pages : 768 pages
Book Rating : 4.:/5 (89 download)
Download or read book Transactions written by Kansas. State Board of Agriculture and published by . This book was released on 1917 with total page 768 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Department of Agriculture
Publisher :
ISBN 13 :
Total Pages : 108 pages
Book Rating : 4.:/5 ( download)
Download or read book Report written by United States. Department of Agriculture and published by . This book was released on 1915 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.3/5 (121 download)
Download or read book The New Mexico Farm Courier written by and published by . This book was released on 1919 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kansas. State Board of Agriculture
Publisher :
ISBN 13 :
Total Pages : 768 pages
Book Rating : 4.0/5 ( download)
Download or read book Report written by Kansas. State Board of Agriculture and published by . This book was released on 1917 with total page 768 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Dept. of Agriculture
Publisher :
ISBN 13 :
Total Pages : 312 pages
Book Rating : 4.3/5 (91 download)
Download or read book Weekly News Letter written by United States. Dept. of Agriculture and published by . This book was released on 1915 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:
