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Author : Henry Hoshel Dean
Publisher :
ISBN 13 :
Total Pages : 272 pages
Book Rating : 4.:/5 (89 download)
Download or read book Canadian Dairying written by Henry Hoshel Dean and published by . This book was released on 1903 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Henry H. Dean
Publisher :
ISBN 13 : 9781332220915
Total Pages : 378 pages
Book Rating : 4.2/5 (29 download)
Download or read book Canadian Dairying (Classic Reprint) written by Henry H. Dean and published by . This book was released on 2015-08-05 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Canadian Dairying The wonderful growth of dairying in Canada during the past ten years made it seem advisable for the Author to prepare a simple work on dairying, which would be helpful in the class-room and also be beneficial to all classes of dairymen. The book contains chiefly the experience of the writer, gathered during the past fifteen years as Professor of Dairy Husbandry in the Ontario Agricultural College. He has in addition to his own experience imbibed much dairy knowledge, which he has taken neither the time nor space to acknowledge. In many cases he could not do so, if he would, as the source of information has been crowded from his memory - the fact only remaining. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : J. A. Ruddick
Publisher : Forgotten Books
ISBN 13 : 9780332023878
Total Pages : 20 pages
Book Rating : 4.0/5 (238 download)
Download or read book The Dairy Industry of Canada (Classic Reprint) written by J. A. Ruddick and published by Forgotten Books. This book was released on 2017-11-27 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Dairy Industry of Canada Figures of the production of condensed and evaporated milk and milk powder are not available for 1915, but it is well known that the increase during the war period was very large. The production of condensed and evaporated milk in 1919 shows a decrease of pounds compared with 1918. Milk powder produced in 1919 shows an increase of pounds over 1918. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : John Archibald Ruddick
Publisher : Forgotten Books
ISBN 13 : 9780265887103
Total Pages : 20 pages
Book Rating : 4.8/5 (871 download)
Download or read book The Dairying Industry (Classic Reprint) written by John Archibald Ruddick and published by Forgotten Books. This book was released on 2018-12-30 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Dairying Industry It is only fair to say here, that the sum of original knowl edge on this subject has received some valuable contributions through the investigations of the experts of the Canadian departments of agriculture and agricultural colleges. It may also be said that Canadian cheese-makers have led the van in applying the teachings of science to the practice of their art. But we must not pursue this phase of the subject any further, or we shall get into technicalities which would neither be profitable nor interesting to this audience. It will be more in keeping with the aims and objects of the Court in arranging the course of lectures, of which the present is one, if we now proceed to consider the origin, status and possibilities of the dairy industry in Canada. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Carol Elizabeth Bray
Publisher : Forgotten Books
ISBN 13 : 9780260619037
Total Pages : 34 pages
Book Rating : 4.6/5 (19 download)
Download or read book Canadian Dairy Policy (Classic Reprint) written by Carol Elizabeth Bray and published by Forgotten Books. This book was released on 2017-11-09 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Canadian Dairy Policy Keywords: Canada, dairy production and marketing, dairy policy, milk, agri cultural policy, quotas, trade, and levy. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : J. A. Ruddick
Publisher : Forgotten Books
ISBN 13 : 9780243961672
Total Pages : 134 pages
Book Rating : 4.9/5 (616 download)
Download or read book An Historical and Descriptive Account of the Dairying Industry of Canada (Classic Reprint) written by J. A. Ruddick and published by Forgotten Books. This book was released on 2017-03-18 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from An Historical and Descriptive Account of the Dairying Industry of Canada In collecting and preparing the material for the following pages, during the spare moments of a busy year, I have not attempted to do more than to arrange in something like chronological order some of the leading facts relating to the origin, growth and present development of the dairying industry in Canada. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : J. A. Ruddick
Publisher : Forgotten Books
ISBN 13 : 9780483068728
Total Pages : 92 pages
Book Rating : 4.0/5 (687 download)
Download or read book The Grading of Dairy Produce in Canada (Classic Reprint) written by J. A. Ruddick and published by Forgotten Books. This book was released on 2018-01-14 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Grading of Dairy Produce in Canada Table III. - Percentage Of Special and First Grade Cheese, by Factories, in the Maritime Provinces in 1924 and 1925. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : William H. Lynch
Publisher : Forgotten Books
ISBN 13 : 9780484690737
Total Pages : 152 pages
Book Rating : 4.6/5 (97 download)
Download or read book Scientific Dairy Practice written by William H. Lynch and published by Forgotten Books. This book was released on 2017-12-24 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Scientific Dairy Practice: Profitable Dairy Agriculture for Canadian Farmers The pleasure of eating butter equal to the finest in the world, and the advantages in developing a large and profitable import trade in butter, is within the grasp of the Dominion I It may be brought about by intelligent and persistent efforts in educating the butter-makers of the country. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : John W. Decker
Publisher :
ISBN 13 : 9781332340743
Total Pages : 120 pages
Book Rating : 4.3/5 (47 download)
Download or read book Elements of Dairying (Classic Reprint) written by John W. Decker and published by . This book was released on 2015-08-06 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Elements of Dairying The American Dairy School had its rise in 1891. The instructors had no precedents to fall back upon. A system of laboratory and classroom work had to be evolved. In other words dairying had to be put into pedagogic form. Classroom work was necessarily in the form of lectures, and the lectures have been taking the form of text-books. These books have been written for a twofold purpose; first, for those in the classroom, and second, for the public. This volume has followed this course. For-several years the author has used many notes in lectures before his classes and in public-addresses. He believes that such a book used as a nucleus around which he can build will enable the students to get a firmer and wider grasp of the subject than by lectures alone, and at the same time he believes that the dairy public is looking for such a treatment of the subject. During the past fifteen years a great many facts about milk and its products have been learned. These facts have been set in order and constitute the science of dairying. Other books have been written to cover the field of cheese making, milk testing and dairy bacteriology. No attempt has been made to duplicate those books in this volume, but those things that form the foundation of dairying have been considered. The book has therefore been named "The Elements of Dairying." About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Lauren Briggs Arnold
Publisher : Forgotten Books
ISBN 13 : 9780267578351
Total Pages : 360 pages
Book Rating : 4.5/5 (783 download)
Download or read book American Dairying written by Lauren Briggs Arnold and published by Forgotten Books. This book was released on 2018-02-02 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from American Dairying: A Manual for Butter and Cheese Makers The author has also avoided adopting or recommending new and doubtful ideas and processes. If he cannot lead aright, he does not mean to lead astray. He is aware of the deficiencies and imperfections of the work, but he is not aware that it contains anything false or pernicious. Hoping it may meet the wants of the intelligent and rapidly increasing number of men and women engaged in the important interest of dairying in the United States and Canada, the author submits the result of his labors to their careful consideration and candid judgment. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : H. H. (Henry Hoshel) Dean
Publisher : Hardpress Publishing
ISBN 13 : 9781290085533
Total Pages : 378 pages
Book Rating : 4.0/5 (855 download)
Download or read book Canadian Dairying written by H. H. (Henry Hoshel) Dean and published by Hardpress Publishing. This book was released on 2012-01 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Author : J. H. Grisdale
Publisher : Forgotten Books
ISBN 13 : 9781333484743
Total Pages : 266 pages
Book Rating : 4.4/5 (847 download)
Download or read book Milk Production in Canada written by J. H. Grisdale and published by Forgotten Books. This book was released on 2016-09-05 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Milk Production in Canada: Crop Rotations, Dairy Barns, Breeding Dairy Cattle, Feeding, Care and Management of Milch Cows These are not given in order of importance but rather from the bottom or foundation upward, or from the beginning forward. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Canada Department of Agriculture
Publisher : Forgotten Books
ISBN 13 : 9780364956397
Total Pages : 44 pages
Book Rating : 4.9/5 (563 download)
Download or read book A Report on Some Phases of Dairying in Denmark written by Canada Department of Agriculture and published by Forgotten Books. This book was released on 2018-11-25 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from A Report on Some Phases of Dairying in Denmark: May 1905 The report which Mr. Marker presents contains many valuable suggestions for Canadian dairymen, and especially for those who are connected with the creamery branch of the dairy industry. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Henry Hoshel Dean
Publisher :
ISBN 13 : 9781360790015
Total Pages : 262 pages
Book Rating : 4.7/5 (9 download)
Download or read book CANADIAN DAIRYING written by Henry Hoshel Dean and published by . This book was released on 2016-08-25 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : A. A. TURNER
Publisher :
ISBN 13 : 9781527799127
Total Pages : 0 pages
Book Rating : 4.7/5 (991 download)
Download or read book DAIRYING IN CONNECTION WITH FARMING (CLASSIC REPRINT). written by A. A. TURNER and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : D. S. Burch
Publisher : Forgotten Books
ISBN 13 : 9780365457480
Total Pages : 142 pages
Book Rating : 4.4/5 (574 download)
Download or read book Dairy Farming (Classic Reprint) written by D. S. Burch and published by Forgotten Books. This book was released on 2018-03-23 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Dairy Farming In a similar way, creameries and cheese fac tories are unable to supply the demand for the manufactured products, butter and cheese. Therefore thousands of pounds of butter and cheese must be placed in storage every year in the height of the season of best production in order that the public need not go butter or Cheese hungry during the fall and winter months, when the factories are totally unable to meet the demand, owing to the small production of milk on the average farm during the winter months. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Portland Chamber of Commerce
Publisher : Forgotten Books
ISBN 13 : 9781396816482
Total Pages : 20 pages
Book Rating : 4.8/5 (164 download)
Download or read book Dairying and Stock Raising (Classic Reprint) written by Portland Chamber of Commerce and published by Forgotten Books. This book was released on 2018-10-19 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Dairying and Stock Raising To the dairyman, the problem of help is a serious one. It is no less so in Oregon than elsewhere. Good men are paid from $20 to $30 a month in winter, with board, and up to $40 in summer. For these prices it is p'ossible to secure competent help. The only solution of the problem is in the introduction of milking machines. Fortunately, these devices have been sufficiently perfected to be practicable and are being generally adopted among the more progressive dairymen with large herds. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
