Sweet Home Café Cookbook

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Author :
Publisher : Smithsonian Institution
ISBN 13 : 1588346617
Total Pages : 217 pages
Book Rating : 4.5/5 (883 download)

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Book Synopsis Sweet Home Café Cookbook by : NMAAHC

Download or read book Sweet Home Café Cookbook written by NMAAHC and published by Smithsonian Institution. This book was released on 2018-10-23 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: A celebration of African American cooking with 109 recipes from the National Museum of African American History and Culture's Sweet Home Café Since the 2016 opening of the National Museum of African American History and Culture, its Sweet Home Café has become a destination in its own right. Showcasing African American contributions to American cuisine, the café offers favorite dishes made with locally sourced ingredients, adding modern flavors and contemporary twists on classics. Now both readers and home cooks can partake of the café's bounty: drawing upon traditions of family and fellowship strengthened by shared meals, Sweet Home Café Cookbook celebrates African American cooking through recipes served by the café itself and dishes inspired by foods from African American culture. With 109 recipes, the sumptuous Sweet Home Café Cookbook takes readers on a deliciously unique journey. Presented here are the salads, sides, soups, snacks, sauces, main dishes, breads, and sweets that emerged in America as African, Caribbean, and European influences blended together. Featured recipes include Pea Tendril Salad, Fried Green Tomatoes, Hoppin' John, Sénégalaise Peanut Soup, Maryland Crab Cakes, Jamaican Grilled Jerk Chicken, Shrimp & Grits, Fried Chicken and Waffles, Pan Roasted Rainbow Trout, Hickory Smoked Pork Shoulder, Chow Chow, Banana Pudding, Chocolate Chess Pie, and many others. More than a collection of inviting recipes, this book illustrates the pivotal--and often overlooked--role that African Americans have played in creating and re-creating American foodways. Offering a deliciously new perspective on African American food and culinary culture, Sweet Home Café Cookbook is an absolute must-have.

Desserts from the Famous Loveless Cafe

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Author :
Publisher : Artisan Books
ISBN 13 : 1579654347
Total Pages : 233 pages
Book Rating : 4.5/5 (796 download)

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Book Synopsis Desserts from the Famous Loveless Cafe by : Alisa Huntsman

Download or read book Desserts from the Famous Loveless Cafe written by Alisa Huntsman and published by Artisan Books. This book was released on 2011-09-06 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delicious Southern sweets and treats from a Nashville favorite. Renowned for its Southern charm and superb comfort food, the Loveless Cafe in Nashville,Tennessee, serves some of the best desserts below the Mason-Dixon line. Aficionados of country cooking travel from near and far to sample the restaurant’s extraordinary sweets. In Desserts from the Famous Loveless Cafe, pastry chef Alisa Huntsman takes the most beloved Southern ingredients and flavors—from sorghum to buttermilk, persimmons to pecans—and masterfully combines them to create desserts with a modern appeal. Big Momma’s Blackberry Jam Cake, Honey Chess Pie, Bourbon Peach Shortcake, Blueberry Skillet Cobbler, Coconut Chews, and Lady Lemon Bars are just a handful of the more than 100 irresistible recipes included in this ultimate guide to Southern desserts. Easy to make and even easier to eat, all of the favorite Loveless dessert recipes are included. With a foreword by bestselling author Lee Smith, essays extolling the virtues of the Southern palate, and full-color photos showing the delicious confections, this book will help anyone who can’t travel to Nashville or wait two hours for a table at this popular restaurant enjoy a taste of the Loveless at home.

Flour, Too

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Author :
Publisher : Chronicle Books
ISBN 13 : 1452127409
Total Pages : 306 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis Flour, Too by : Joanne Chang

Download or read book Flour, Too written by Joanne Chang and published by Chronicle Books. This book was released on 2013-06-04 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ideal companion to Flour—Joanne Chang's beloved first cookbook—Flour, too includes the most-requested savory fare to have made her four cafés Boston's favorite stops for breakfast, lunch, and dinner. Here are 100 gratifying recipes for easy at-home eating and entertaining from brunch treats to soups, pizzas, pasta, and, of course, Flour's famous cakes, tarts, and other sweet goodies. More than 50 glorious color photographs by Michael Harlan Turkell take the viewer inside the warm, cozy cafés; into the night pastry kitchen; and demonstrate the beauty of this delicious food. With a variety of recipes for all skill levels, this mouthwatering collection is a substantial addition to any home cook's bookshelf.

Louisiana Sweets

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Publisher : Arcadia Publishing
ISBN 13 : 1439662177
Total Pages : 177 pages
Book Rating : 4.4/5 (396 download)

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Book Synopsis Louisiana Sweets by : Dixie Poché

Download or read book Louisiana Sweets written by Dixie Poché and published by Arcadia Publishing. This book was released on 2017-01-09 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore the recipes and history behind an array of sweet treats from the Sugar State with help from the author of Classic Eateries of Cajun Country. Louisiana is famous for its culinary delights, and the state’s rich medley of treats and confections proves its sweet tooth. Creative bakers improvised traditional recipes during days of rationing to create gateau de sirop (syrup cake) and bread pudding. Early customers of Lea’s Lunchroom’s pies in central Louisiana included outlaws Bonnie and Clyde, who dropped by while they were on the run. During the 1950s, singers Hank Williams Sr. and Elvis Presley hung out at Shreveport’s Southern Maid Donuts after performing at the popular Louisiana Hayride country music broadcast. Author Dixie Poché dives into the recipes and history behind such beloved regional specialties as Mardi Gras king cake, flaming Bananas Foster, Cajun Country’s pain perdu and many more. “Desserts Past, Present, and Future are the stars of Dixie Poché’s new book, Louisiana Sweets: King Cakes, Bread Pudding, and Sweet Dough Pie. The Lafayette-based travel writer gets rather Dickensian (but trade that tacky soot for powdered sugar) as she lays outs a picture of the state’s love affair with sweets through history, anecdotes, recipes, restaurant profiles, and more.” —Country Roads Magazine

Cheers to Vegan Sweets!

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Author :
Publisher : Fair Winds Press (MA)
ISBN 13 : 1592335683
Total Pages : 179 pages
Book Rating : 4.5/5 (923 download)

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Book Synopsis Cheers to Vegan Sweets! by : Kelly Peloza

Download or read book Cheers to Vegan Sweets! written by Kelly Peloza and published by Fair Winds Press (MA). This book was released on 2013-11 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: This innovative vegan baking book features 125 deliciously fun drink-inspired dessert recipes. It’s a cookbook that takes readers on a delicious tour of cafés, cocktail bars, and lemonade stands, where all the drinks come in dessert form. Imagine your morning vanilla hazelnut mocha re-imagined as a muffin, or relax on the beach with a margarita biscotti, or stop by the bar and order your brew in Guinness cake form. Instead of sipping your drink, now you can indulge in it! Author and vegan baker extraordinaire Kelly Peloza has carefully formulated each recipe to deliciously highlight the flavors of its drink counterpart. From Apple Cider Doughnuts to Chai Spice Baklava to Gingerbread Stout Cake, you’ll be amazed at how deliciously well your sips transform into sweet, satisfied—and vegan!—bites. And with alcoholic- and non-alcoholic recipes, you’re sure to find something perfect for every party and special occasion.

Kaffeehaus

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Author :
Publisher : Echo Point+ORM
ISBN 13 : 1635619688
Total Pages : 599 pages
Book Rating : 4.6/5 (356 download)

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Book Synopsis Kaffeehaus by : Rick Rodgers

Download or read book Kaffeehaus written by Rick Rodgers and published by Echo Point+ORM. This book was released on 2020-10-05 with total page 599 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Celebrates the sweet excesses of the Austro-Hungarian Empire . . . Sachertorte, Apfelstrudel and Croissants are among the creations Rodgers demystifies.” —Publishers Weekly Take a tour of the legendary cafés of Vienna, Budapest, and Prague where a rich tradition of masterful desserts and coffee lives on. For centuries, artists and philosophers have gathered around coffeehouse tables to complement their lively conversations with exquisite desserts. Modern cafés of this region remain loyal to this pastry tradition; though the décor has changed, it is still strudel—not lemongrass sorbet—that is served on the menu. In Kaffeehaus, Rick Rodgers celebrates 300 years of tradition with over 150 of the best classic Austro-Hungarian pastries. Using his celebrated skill as a teacher to present the recipes to bakers of all levels, Rodgers expertly shows how to create these glorious treats at home. Included are the explanations of the different kinds of batter, dough, and icing that form the foundation of this baking tradition, in addition to the many beverages—coffee or otherwise—that pair perfectly with the desserts. This revised second edition features new charts for ingredient weights and measures in addition to updated content and resource lists. One of the few books on authentic Austro-Hungarian baking written in English with recipes for American kitchens and their ingredients. Kaffeehaus beautifully captures the taste and elegance of these cafés, commemorating their culture, history, and the delectable legacy of their desserts. “Because the featured desserts (e.g., Apfelstrudel and Sachertorte) are steeped in tradition, this is as much a fascinating culinary history as it is a recipe collection.” —Library Journal

Paris Sweets

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Author :
Publisher : Clarkson Potter
ISBN 13 : 0307489396
Total Pages : 226 pages
Book Rating : 4.3/5 (74 download)

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Book Synopsis Paris Sweets by : Dorie Greenspan

Download or read book Paris Sweets written by Dorie Greenspan and published by Clarkson Potter. This book was released on 2008-12-18 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The prize-winning author of Baking with Julia (more than 350,000 copies sold), among other cookbook classics, celebrates the sweet life with recipes and lore from Paris's finest patisseries. Like most lovers of pastry and Paris, Dorie Greenspan has always marveled at the jewel-like creations displayed in bakery windows throughout the City of Light. Now, in a charmingly illustrated tribute to the capital of sweets, Greenspan presents a splendid assortment of recipes from Paris’s foremost pastry chefs in a book that is as transporting to read as it is easy to use. From classic recipes, some centuries old, to updated innovations, Paris Sweets provides a sumptuous guide to creating cookies, from the fabled madeleine to simple, ultra-buttery sables; tarts, from the famous Tatin, which began its life as an upside-down error, to a delightful strawberry tart embellished with homemade strawberry marshmallows; and a glorious range of cakes–lemon-drenched "weekend cake," fudge cake, and the show-stopping Opera. Paris Sweets brims with assorted temptations that even a novice can prepare, such as coffee éclairs, rum-soaked babas, and meringue puffs. Evocative portraits of the pastry shops and chefs, as well as information on authentic French ingredients, make this a truly comprehensive tour. An elegant gift for Francophiles, armchair travelers, bakers of all skill levels, and certainly for oneself, Paris Sweets brings home a taste of enchantment.

Fodor's American Southwest

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Author :
Publisher : Fodors Travel Publications
ISBN 13 : 1400007321
Total Pages : 578 pages
Book Rating : 4.4/5 ( download)

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Book Synopsis Fodor's American Southwest by : Fodor's

Download or read book Fodor's American Southwest written by Fodor's and published by Fodors Travel Publications. This book was released on 2008-12-02 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt: Detailed and timely information on accommodations, restaurants, and local attractions highlight these updated travel guides, which feature all-new covers, a dramatic visual design, symbols to indicate budget options, must-see ratings, multi-day itineraries, Smart Travel Tips, helpful bulleted maps, tips on transportation, guidelines for shopping excursions, and other valuable features. Original.

The Oxford Companion to Sugar and Sweets

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Author :
Publisher : Oxford University Press
ISBN 13 : 0199313628
Total Pages : 947 pages
Book Rating : 4.1/5 (993 download)

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Book Synopsis The Oxford Companion to Sugar and Sweets by :

Download or read book The Oxford Companion to Sugar and Sweets written by and published by Oxford University Press. This book was released on 2015-04-01 with total page 947 pages. Available in PDF, EPUB and Kindle. Book excerpt: A sweet tooth is a powerful thing. Babies everywhere seem to smile when tasting sweetness for the first time, a trait inherited, perhaps, from our ancestors who foraged for sweet foods that were generally safer to eat than their bitter counterparts. But the "science of sweet" is only the beginning of a fascinating story, because it is not basic human need or simple biological impulse that prompts us to decorate elaborate wedding cakes, scoop ice cream into a cone, or drop sugar cubes into coffee. These are matters of culture and aesthetics, of history and society, and we might ask many other questions. Why do sweets feature so prominently in children's literature? When was sugar called a spice? And how did chocolate evolve from an ancient drink to a modern candy bar? The Oxford Companion to Sugar and Sweets explores these questions and more through the collective knowledge of 265 expert contributors, from food historians to chemists, restaurateurs to cookbook writers, neuroscientists to pastry chefs. The Companion takes readers around the globe and throughout time, affording glimpses deep into the brain as well as stratospheric flights into the world of sugar-crafted fantasies. More than just a compendium of pastries, candies, ices, preserves, and confections, this reference work reveals how the human proclivity for sweet has brought richness to our language, our art, and, of course, our gastronomy. In nearly 600 entries, beginning with "à la mode" and ending with the Italian trifle known as "zuppa inglese," the Companion traces sugar's journey from a rare luxury to a ubiquitous commodity. In between, readers will learn about numerous sweeteners (as well-known as agave nectar and as obscure as castoreum, or beaver extract), the evolution of the dessert course, the production of chocolate, and the neurological, psychological, and cultural responses to sweetness. The Companion also delves into the darker side of sugar, from its ties to colonialism and slavery to its addictive qualities. Celebrating sugar while acknowledging its complex history, The Oxford Companion to Sugar and Sweets is the definitive guide to one of humankind's greatest sources of pleasure. Like kids in a candy shop, fans of sugar (and aren't we all?) will enjoy perusing the wondrous variety to be found in this volume.

Fearless Critic Austin Restaurant Guide

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Author :
Publisher :
ISBN 13 : 9780974014333
Total Pages : 484 pages
Book Rating : 4.0/5 (143 download)

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Book Synopsis Fearless Critic Austin Restaurant Guide by : Robin S. Goldstein

Download or read book Fearless Critic Austin Restaurant Guide written by Robin S. Goldstein and published by . This book was released on 2006-06-19 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: Brutally honest, cheeky, and fiercely independent, the Fearless Critic is the definitive restaurant guide to the Austin area. Acclaimed critic Robin Goldstein has teamed with a secret panel of local critics to create a 416-page blockbuster of a book. The critics dine incognito, accepting no free meals and no ads from restaurants. Prepare to be shocked by the results: this is a new breed of food writing. The book includes more than 400 brutally honest reviews, rigorous grades (with no grade inflation), and helpful cross-referenced lists that cover every corner of Austin's eclectic dining scene, from the power steakhouses to Hill Country BBQ shrines, wine bars to breakfast taco stands. It's an essential reference for anyone who eats out in the Austin area, including Bee Cave, Cedar Park, Dripping Springs, LakeTravis area, Lockhart, Marble Falls, Oak Hill, Pflugerville, Round Rock, and the Hill County.

Desserts from the Famous Loveless Cafe

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Author :
Publisher : Artisan
ISBN 13 : 157965472X
Total Pages : 236 pages
Book Rating : 4.5/5 (796 download)

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Book Synopsis Desserts from the Famous Loveless Cafe by : Alisa Huntsman

Download or read book Desserts from the Famous Loveless Cafe written by Alisa Huntsman and published by Artisan. This book was released on 2011-09-06 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delicious Southern sweets and treats from a Nashville favorite. Renowned for its Southern charm and superb comfort food, the Loveless Cafe in Nashville,Tennessee, serves some of the best desserts below the Mason-Dixon line. Aficionados of country cooking travel from near and far to sample the restaurant’s extraordinary sweets. In Desserts from the Famous Loveless Cafe, pastry chef Alisa Huntsman takes the most beloved Southern ingredients and flavors—from sorghum to buttermilk, persimmons to pecans—and masterfully combines them to create desserts with a modern appeal. Big Momma’s Blackberry Jam Cake, Honey Chess Pie, Bourbon Peach Shortcake, Blueberry Skillet Cobbler, Coconut Chews, and Lady Lemon Bars are just a handful of the more than 100 irresistible recipes included in this ultimate guide to Southern desserts. Easy to make and even easier to eat, all of the favorite Loveless dessert recipes are included. With a foreword by bestselling author Lee Smith, essays extolling the virtues of the Southern palate, and full-color photos showing the delicious confections, this book will help anyone who can’t travel to Nashville or wait two hours for a table at this popular restaurant enjoy a taste of the Loveless at home.

Dainty Sweets

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Author :
Publisher : Applewood Books
ISBN 13 : 1429010436
Total Pages : 66 pages
Book Rating : 4.4/5 (29 download)

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Book Synopsis Dainty Sweets by : Archie Hoff

Download or read book Dainty Sweets written by Archie Hoff and published by Applewood Books. This book was released on 2007-12 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 1913 work is a comprehensive collection of dessert recipes collected from famous chefs of America, Canada, and Europe.

Secrets and Lies

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Publisher : Goylake Publishing
ISBN 13 : 1999961935
Total Pages : 250 pages
Book Rating : 4.9/5 (999 download)

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Book Synopsis Secrets and Lies by : Hannah Howe

Download or read book Secrets and Lies written by Hannah Howe and published by Goylake Publishing. This book was released on 2016-02-14 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: Secrets and Lies - Suicide or Murder?Most of the people I encounter are hiding a secret and many of them are adept at telling lies. However, how do you learn the truth about someone who's no longer with us?Author, Barclay Quinton wrote Fabringjay, the story of a man leading a secret life during the Second World War, which was well received by the critics, but was ignored by readers, and Illicit Lust, a book he hated and wrote purely to satisfy his agent and publisher. Illicit Lust became a bestseller, a fact that annoyed Barclay. However, its success did open doors and he set about researching his next novel, the story of an ageing mobster. Barclay's research brought him into contact with many unsavoury types, including villains, shady private eyes and managers of strip clubs. The official report into Barclay's death stated that he committed suicide. However, a close friend insisted that Barclay was murdered and I was hired to investigate.Meanwhile, closer to home, I discovered a secret, and the truth, about my long-term partner. Was he the man of my dreams or was our relationship about to end?Secrets and Lies - a story of love, of deceit, of the many faces we all possess - the public face, the private face and the deeply personal.

Cucina Piemontese

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Publisher : Hippocrene Books
ISBN 13 : 9780781811231
Total Pages : 200 pages
Book Rating : 4.8/5 (112 download)

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Book Synopsis Cucina Piemontese by : Maria Grazia Asselle

Download or read book Cucina Piemontese written by Maria Grazia Asselle and published by Hippocrene Books. This book was released on 2005 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cucina Piemontese includes recipes for more than 95 Piemontese dishes, many of them from the author's family in Piedmont. These classic recipes, accompanied by historical and cultural information, as well as a chapter on regional wines, provide an opportunity to explore this fascinating and increasingly renowned cuisine from an insider's perspective. The simple recipes made with readily available ingredients bring the cucina piemontese home.

Sweets and a Stabbing

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Author :
Publisher : Harper Lin Books
ISBN 13 :
Total Pages : 134 pages
Book Rating : 4./5 ( download)

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Book Synopsis Sweets and a Stabbing by : Harper Lin

Download or read book Sweets and a Stabbing written by Harper Lin and published by Harper Lin Books. This book was released on with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: ***FREE for a limited time*** The Pink Cupcake Truck is here! From 3x USA TODAY Bestselling Author Harper Lin: After a messy divorce, forty-four-year-old Amelia Harley has taken back her maiden name and decided to sell homemade cupcakes out of a food truck. With the help of her two teenage kids in picking out the name and color of her truck (pink, of course) and using social media to help spread the word, Amelia is ready to roll in Food Truck Alley. However, a man is found stabbed to death in the dining area, and the young man from the burrito food truck next to Amelia’s is arrested. Matthew is a big, tattooed former gang member, an obvious suspect, but Amelia believes he is innocent. Can Amelia save an innocent man? Can she make her food truck a success and make her children proud? Find out in the first of The Pink Cupcake Mysteries. Keywords: food truck cozy mystery, cozy mystery with recipes, amateur sleuth, small town cozy mystery, cupcake recipes cozy mystery series, fun cozy quick read, Cozy food truck mystery series, cozy mystery free ebook

Leslie Mackie's Macrina Bakery & Cafe Cookbook

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Author :
Publisher : Sasquatch Books
ISBN 13 : 1570617112
Total Pages : 383 pages
Book Rating : 4.5/5 (76 download)

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Book Synopsis Leslie Mackie's Macrina Bakery & Cafe Cookbook by : Leslie Mackie

Download or read book Leslie Mackie's Macrina Bakery & Cafe Cookbook written by Leslie Mackie and published by Sasquatch Books. This book was released on 2010-06-01 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: All of Seattle knows of Macrina’s irresistible artisan breads. Whether your tastes run to rustic potato; pear and cracked pepper; or crisp, crackly baguettes, you can find your favorite at grocery stores and gourmet shops throughout the region&—along with more than 100 restaurants in the Puget Sound region. Or let your nose guide you in the early morning hours through the heart of Seattle’s Belltown, where the smell of fresh yeasty loaves hot from the brick oven waft from Macrina Bakery & Café

Hidden Pockets in Kyoto

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Author :
Publisher : Hardie Grant Publishing
ISBN 13 : 1761441787
Total Pages : 242 pages
Book Rating : 4.7/5 (614 download)

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Book Synopsis Hidden Pockets in Kyoto by : Steve Wide

Download or read book Hidden Pockets in Kyoto written by Steve Wide and published by Hardie Grant Publishing. This book was released on 2024-03-06 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hidden Pockets in Kyoto is your guide to losing yourself in this Japanese city that seamlessly intertwines modern and traditional influences. Whether you’re satisfying your tastebuds in contemporary cafes, wandering among the untarnished architecture of Gion, or heading back in time while visiting ancient temples and shrines, Kyoto is a captivating city to explore. Curated by authors Steve Wide and Michelle Mackintosh, who consider Japan their ‘home away from home’, this travel guide navigates the country’s cultural capital like a local, with chapters for kissatens (coffee shops), gardens, temples, omiyage (local products), mindful experiences and places to enjoy delectable sweets. Build your day with a variety of half-day and full-day itineraries and bask in Kyoto’s seasonal beauty as you explore lantern-lit alleys that reveal the city’s unique precincts, and uncover hidden artisanal treasures and flavours that will challenge and delight your senses. Venture beyond the metropolis to unearth the heart of the city with this Curious Travel Guide.