Sweet Home Cafe Cookbook

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Sweet Home Café Cookbook

Author : NMAAHC
Publisher : Smithsonian Institution
ISBN 13 : 1588346617
Total Pages : 217 pages
Book Rating : 4.5/5 (883 download)

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Book Synopsis Sweet Home Café Cookbook by : NMAAHC

Download or read book Sweet Home Café Cookbook written by NMAAHC and published by Smithsonian Institution. This book was released on 2018-10-23 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: A celebration of African American cooking with 109 recipes from the National Museum of African American History and Culture's Sweet Home Café Since the 2016 opening of the National Museum of African American History and Culture, its Sweet Home Café has become a destination in its own right. Showcasing African American contributions to American cuisine, the café offers favorite dishes made with locally sourced ingredients, adding modern flavors and contemporary twists on classics. Now both readers and home cooks can partake of the café's bounty: drawing upon traditions of family and fellowship strengthened by shared meals, Sweet Home Café Cookbook celebrates African American cooking through recipes served by the café itself and dishes inspired by foods from African American culture. With 109 recipes, the sumptuous Sweet Home Café Cookbook takes readers on a deliciously unique journey. Presented here are the salads, sides, soups, snacks, sauces, main dishes, breads, and sweets that emerged in America as African, Caribbean, and European influences blended together. Featured recipes include Pea Tendril Salad, Fried Green Tomatoes, Hoppin' John, Sénégalaise Peanut Soup, Maryland Crab Cakes, Jamaican Grilled Jerk Chicken, Shrimp & Grits, Fried Chicken and Waffles, Pan Roasted Rainbow Trout, Hickory Smoked Pork Shoulder, Chow Chow, Banana Pudding, Chocolate Chess Pie, and many others. More than a collection of inviting recipes, this book illustrates the pivotal--and often overlooked--role that African Americans have played in creating and re-creating American foodways. Offering a deliciously new perspective on African American food and culinary culture, Sweet Home Café Cookbook is an absolute must-have.

Sweet Home Café Cookbook

Author : NMAAHC
Publisher : Smithsonian Institution
ISBN 13 : 1588346404
Total Pages : 217 pages
Book Rating : 4.5/5 (883 download)

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Book Synopsis Sweet Home Café Cookbook by : NMAAHC

Download or read book Sweet Home Café Cookbook written by NMAAHC and published by Smithsonian Institution. This book was released on 2018-10-23 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: A celebration of African American cooking with 109 recipes from the National Museum of African American History and Culture's Sweet Home Café. Named a 2019 James Beard Foundation Book Award nominee for best American cookbook; a Food & Wine best cookbook of fall 2018; a Booklist top 10 food book of 2018; an Essence Oct 2018 pick, and more. Since the 2016 opening of the National Museum of African American History and Culture, its Sweet Home Café has become a destination in its own right. Showcasing African American contributions to American cuisine, the café offers favorite dishes made with locally sourced ingredients, adding modern flavors and contemporary twists on classics. Now both readers and home cooks can partake of the café's bounty: drawing upon traditions of family and fellowship strengthened by shared meals, Sweet Home Café Cookbook celebrates African American cooking through recipes served by the café itself and dishes inspired by foods from African American culture. With 109 recipes, the sumptuous Sweet Home Café Cookbook takes readers on a deliciously unique journey. Presented here are the salads, sides, soups, snacks, sauces, main dishes, breads, and sweets that emerged in America as African, Caribbean, and European influences blended together. Featured recipes include Pea Tendril Salad, Fried Green Tomatoes, Hoppin' John, Sénégalaise Peanut Soup, Maryland Crab Cakes, Jamaican Grilled Jerk Chicken, Shrimp & Grits, Fried Chicken and Waffles, Pan Roasted Rainbow Trout, Hickory Smoked Pork Shoulder, Chow Chow, Banana Pudding, Chocolate Chess Pie, and many others. More than a collection of inviting recipes, this book illustrates the pivotal--and often overlooked--role that African Americans have played in creating and re-creating American foodways. Offering a deliciously new perspective on African American food and culinary culture, Sweet Home Café Cookbook is an absolute must-have.

At Home Cafe

Author : Helen Puckett Defrance
Publisher : Rodale Books
ISBN 13 : 1605298042
Total Pages : 240 pages
Book Rating : 4.6/5 (52 download)

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Book Synopsis At Home Cafe by : Helen Puckett Defrance

Download or read book At Home Cafe written by Helen Puckett Defrance and published by Rodale Books. This book was released on 2008-10-14 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the publication of her first At Home Café cookbook, Helen Puckett DeFrance took her message of family bonding through cooking into homes all across America. Their tried and-true recipes, an inspired mix of old and new traditions, highlighted the pleasures of casual, at-home get-togethers with family and friends. Now DeFrance is back with an all new At Home Café cookbook, and once again casual entertaining takes center stage. Building on how the first book involved the whole family in the kitchen, this new volume features entertaining with friends and neighbors, including Neighbor Notes on complementary dishes that guests can bring. A wealth of menus is offered for spontaneous occasions as well, from the unstructured fun of a neighborhood picnic (featuring Buttermilk Fried Chicken Tenders and Po-Boy Sandwiches) to the relaxing weekend pleasure of a Southern jazz brunch (with Crab and Artichoke Casserole, Cheddar Cheese Puffs with Apple Smoked Bacon, and Creamy Dreamy Berry Treats). A countdown for every menu makes planning a breeze. The author is a veteran cooking school teacher with a knack for keeping things simple. Whether it is a hearty soup served around the fireplace on a cold winter's night; a make ahead casserole for those evenings when there's no time to cook; or a low-key tree-trimming get-together during the high-stress holidays, a whole lot of comfort is served up in these delectable dishes designed to create special memories with loved ones.

At Home Café

Author : Helen Puckett DeFrance
Publisher : Rodale Books
ISBN 13 : 9781594868429
Total Pages : 208 pages
Book Rating : 4.8/5 (684 download)

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Book Synopsis At Home Café by : Helen Puckett DeFrance

Download or read book At Home Café written by Helen Puckett DeFrance and published by Rodale Books. This book was released on 2008-04-15 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Known throughout the South for their distinct blend of delicious, heart-warming recipes and easy-to-follow instructions, cooking teachers Helen Puckett DeFrance and Leslie Andrews Carpenter firmly believe that the foods we love can bring loved ones closer. To prove their point, they're sharing their most remarkable tried-and-true recipes, assembled into 19 distinct menus drawn from their own family favorites. You'll find dozens of irresistible creations, perfect for everything from bake sales and brunches to Sunday dinners and backyard burger bashes. Plenty of regional favorites are included, like Crispy Brown-Sugar Bacon and Cornbread Gems, as well as Leslie's foolproof recipe for the perfect pie crust and Helen's grandmother's instructions for an unforgettable Cream-Cheese Pound Cake. With more than 140 incredible dishes to choose from, each one tested by the acclaimed Viking Culinary Arts Center in Greenwood, Mississippi, every menu features tips on how to simplify the cooking process and advice on what can be prepared ahead. Individual shopping lists for each chapter are conveniently tucked in a pocket at the back of the book, earning At Home Café a guaranteed spot on family cookbook shelves for generations to come.

Brown Sugar Kitchen

Author : Tanya Holland
Publisher : Chronicle Books
ISBN 13 : 1452130639
Total Pages : 224 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis Brown Sugar Kitchen by : Tanya Holland

Download or read book Brown Sugar Kitchen written by Tanya Holland and published by Chronicle Books. This book was released on 2014-09-09 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Brown Sugar Kitchen is more than a restaurant. This soul-food outpost is a community gathering spot, a place to fill the belly, and the beating heart of West Oakland, a storied postindustrial neighborhood across the bay from San Francisco. The restaurant is a friendly beacon on a tree-lined parkway, nestled low and snug next to a scrap-metal yard in this Bay Area rust belt. Out front, customers congregate on long benches and sprawl in the grass, soaking up the sunshine, sipping at steaming mugs of Oakland-roasted coffee, waiting to snag one of the tables they glimpse through the swinging doors. Deals are done, friends are made; this is a community in action. In short order, they'll get their table, their pecan-studded sticky buns, their meaty hash topped with a quivering poached egg. Later in the day, the line grows, and the orders for chef-owner Tanya Holland's famous chicken and waffles or oyster po'boy fly. This is when satisfaction arrives. Brown Sugar Kitchen, the cookbook, stars 86 recipes for re-creating the restaurant's favorites at home, from a thick Shrimp Gumbo to celebrated Macaroni & Cheese to a show-stopping Caramel Layer Cake with Brown Butter–Caramel Frosting. And these aren't all stick-to-your-ribs recipes: Tanya's interpretations of soul food star locally grown, seasonal produce, too, in crisp, creative salads such as Romaine with Spring Vegetables & Cucumber-Buttermilk Dressing and Summer Squash Succotash. Soul-food classics get a modern spin in the case of B-Side BBQ Braised Smoked Tofu with Roasted Eggplant and a side of Roasted Green Beans with Sesame-Seed Dressing. Straight-forward, unfussy but inspired, these are recipes you'll turn to again and again. Rich visual storytelling reveals the food and the people that made and make West Oakland what it is today. Brown Sugar Kitchen truly captures the sense—and flavor—of this richly textured and delicious place.

Fat Luther, Slim Pickin's

Author : Marcia Lane-McGee
Publisher : Ave Maria Press
ISBN 13 : 1646801326
Total Pages : 192 pages
Book Rating : 4.6/5 (468 download)

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Book Synopsis Fat Luther, Slim Pickin's by : Marcia Lane-McGee

Download or read book Fat Luther, Slim Pickin's written by Marcia Lane-McGee and published by Ave Maria Press. This book was released on 2022-03-25 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featured as an Essence magazine "56 New Books We Can’t Wait To Read In 2022." Awarded a third place by the Association of Catholic Publishers for spirituality and an honorable mention by the Catholic Media Association for inclusion in the Church. What does musical icon Luther Vandross—and his physical appearance—have to do with appreciating the people and cultures that make up the Catholic Church? Marcia Lane-McGee and Shannon Wimp Schmidt, hosts of the Plaid Skirts and Basic Black podcast, explain that Christmas celebrations of Black Catholic families are not complete without the annual argument about which version of Luther—fat or skinny—created better music. The light-hearted debate is also about remembering the past and providing hope for the future. In Fat Luther, Slim Pickin’s, the duo share their faith and reflections on the liturgical year to honor the Black Catholic experience and to help other Catholics understand Black culture. With the humor, vulnerability, honesty, and pop culture references that their podcast is known for, Lane-McGee and Schmidt explore the Church as an important model for how to welcome diversity while maintaining and celebrating culturally distinct traditions and practices. As our nation continues to confront racism, including within its churches, this ground-breaking book examines the intersection of faith, race, culture, and identity with hopefulness, humor, and joy. Lane-McGee and Schmidt share their experiences as Black women in the Church and invite Catholic women from all walks of life to look with new eyes at the feasts and seasons of the liturgical year through the lens of Black Catholic culture. The Church is a communion of many cultures, languages, and ethnicities, yet it has been unified for more than two-thousand years. Black Catholics bring unique gifts of culture and history to the Church and the United States that provide an essential perspective on the work for racial justice, a strong framework for addressing the sin of racism, confident guidance for embracing diversity, and a beautiful demonstration of faith infusing even the darkest moments with hope. In Fat Luther, Slim Pickin’s, you will learn that: You can embrace liturgical celebrations even if they’re a little janky—that is, haphazard and messy—by making do with what you have and focusing on actually doing something and being human rather than doing it perfectly. Soul food epitomizes the genius of Black Americans who can make sustenance even from “slim pickin’s”—the scraps. Ordinary Time offers us a chance to cultivate our “Catholic Shine”—finding beauty in the everyday stuff of life, revealing the mystery of God. As we remember afresh Christ’s suffering on the Cross each Lent we see the parallel to how racism in America can be both history and an ongoing suffering. The laity, especially women, have an important role as the “neck of the Church”—turning the head toward the most urgent needs of our time and working as Christ in the world. Fat Luther, Slim Pickin’s offers examples of holy people—including Servant of God Sr. Thea Bowman, Venerable Fr. Augustus Tolton, St. John XIII, St. Martin De Porres, and St. Joan of Arc—as companions for the liturgical journey. You will also learn more about Black history and experience, and your own faith, through primers on “one drop” laws, appreciation vs. appropriation, Black hair, the legacy of slavery, code switching, and the three-fifths compromise. Reflection questions are included in each chapter, making this book perfect for individual or group study.

Juke Joints, Jazz Clubs, and Juice: A Cocktail Recipe Book

Author : Toni Tipton-Martin
Publisher : Clarkson Potter
ISBN 13 : 0593233824
Total Pages : 257 pages
Book Rating : 4.5/5 (932 download)

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Book Synopsis Juke Joints, Jazz Clubs, and Juice: A Cocktail Recipe Book by : Toni Tipton-Martin

Download or read book Juke Joints, Jazz Clubs, and Juice: A Cocktail Recipe Book written by Toni Tipton-Martin and published by Clarkson Potter. This book was released on 2023-11-14 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the fascinating history of Black mixology and its enduring influence on American cocktail culture through 70 rediscovered, modernized, or celebrated recipes, by the James Beard Award–winning author of Jubilee. Juke Joints, Jazz Clubs, and Juice spotlights the creativity, hospitality, and excellence of Black drinking culture, with classic and modern recipes inspired by formulas found in two centuries’ worth of Black cookbooks. From traditional tipples, such as the Absinthe Frappe or the Clover Leaf Cocktail, to new favorites, like the Jerk-Spiced Bloody Mary and the Gin and Juice 3.0, Toni Tipton-Martin shares a variety of recipes that shine a light on her influences, including underheralded early-twentieth-century icons, like Tom Bullock, Julian Anderson, and Atholene Peyton, and modern superstars, such as Snoop Dogg and T-Pain. Drawing on her expertise, research in historic cookbooks, and personal collection of texts and letters, Toni Tipton-Martin shows how these drinks have evolved over time and shares the stories of how Black mixology came to be—a culmination of generations of practice, skill, intelligence, and taste.

Fodor's Washington, D.C.

Author : Fodor’s Travel Guides
Publisher : Fodor's Travel
ISBN 13 : 1640975926
Total Pages : 402 pages
Book Rating : 4.6/5 (49 download)

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Book Synopsis Fodor's Washington, D.C. by : Fodor’s Travel Guides

Download or read book Fodor's Washington, D.C. written by Fodor’s Travel Guides and published by Fodor's Travel. This book was released on 2023-06-20 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you want to explore the Smithsonian Museums, stroll along the Wharf, or dine in the city's increasingly sophisticated restaurant scene, the local Fodor's travel experts in Washington D.C. are here to help! Fodor's Washington D.C. guidebook is packed with maps, carefully curated recommendations, and everything else you need to simplify your trip-planning process and make the most of your time. This new edition has been fully-redesigned with an easy-to-read layout, fresh information, and beautiful color photos. Fodor's Washington D.C. travel guide includes: AN ILLUSTRATED ULTIMATE EXPERIENCES GUIDE to the top things to see and do MULTIPLE ITINERARIES to effectively organize your days and maximize your time MORE THAN 20 DETAILED MAPS and a FREE PULL-OUT MAP to help you navigate confidently COLOR PHOTOS throughout to spark your wanderlust! HONEST RECOMMENDATIONS FROM LOCALS on the best sights, restaurants, hotels, nightlife, shopping, performing arts, activities, side-trips, and more PHOTO-FILLED “BEST OF” FEATURES on “What to Buy,” “Under the Radar,” “D.C. with kids,” and more TRIP-PLANNING TOOLS AND PRACTICAL TIPS including when to go, getting around, beating the crowds, and saving time and money HISTORICAL AND CULTURAL INSIGHTS providing rich context on the local people, politics, art, architecture, cuisine, music, and more SPECIAL FEATURES on “What to Watch and Read Before You Visit,” and “What to Eat and Drink” LOCAL WRITERS to help you find the under-the-radar gems UP-TO-DATE COVERAGE ON: The Washington Monument, the White House, the Capitol Building, the National Mall, the Lincoln Memorial, the Smithsonian museums, Arlington National Cemetery, Georgetown's boutiques, U Street's restaurants, Alexandria, Mount Vernon, Annapolis, Baltimore, and more. Planning on visiting other parts of the east coast? Check out Fodor's New York City, Fodor's Boston, and Fodor's Maine Coast. *Important note for digital editions: The digital edition of this guide does not contain all the images or text included in the physical edition. ABOUT FODOR'S AUTHORS: Each Fodor's Travel Guide is researched and written by local experts. Fodor's has been offering expert advice for all tastes and budgets for over 80 years. For more travel inspiration, you can sign up for our travel newsletter at fodors.com/newsletter/signup, or follow us @FodorsTravel on Facebook, Instagram, and Twitter. We invite you to join our friendly community of travel experts at fodors.com/community to ask any other questions and share your experience with us!

Golden Gate Gardening, 30th Anniversary Edition

Author : Pam Peirce
Publisher : Sasquatch Books
ISBN 13 : 1632174847
Total Pages : 449 pages
Book Rating : 4.6/5 (321 download)

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Book Synopsis Golden Gate Gardening, 30th Anniversary Edition by : Pam Peirce

Download or read book Golden Gate Gardening, 30th Anniversary Edition written by Pam Peirce and published by Sasquatch Books. This book was released on 2023-08-15 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: “For vegetable gardening in the Bay Area, Golden Gate Gardening is indispensable—if you buy one gardening book, this is the one.” --Michael Pollan This fully revised fourth edition of the ultimate food gardening bible for Central and Northern Californians includes updates that address changes in climate, crop availability and sources, and pest management strategies, and includes expanded help for inland, hot summer gardeners. The gardening guide has become a perennial seller, beloved by both new and experienced gardeners for its friendly, practical advice on how to grow fresh produce all year long. Expert author Pam Peirce shows how to use the unique local conditions of climate, soil, and rainfall to grow both common and unusual vegetables, herbs, edible flowers, cut flowers, and fruit from trees and shrubs including berries, citrus and avocados for your kitchen garden. This encyclopedic guide covers all the bases, including what to plant in every season, how to select varieties, assess a microclimate, organize a garden, manage pests and weeds safely and effectively, attract beneficial creatures, conserve water, improve soil, make compost, harvest wisely, and garden in containers. It includes delicious, seasonal garden-to-table recipes and an essay on learning to eat from a garden. Charts, sidebars, illustrations, maps, resource lists, and cross references make it easy for readers to find the information they need. This vegetable gardening book will especially help readers in the San Francisco Bay Area and in California coastal areas from Humboldt County south to San Luis Obispo, as well as those in nearby mild-winter inland climates (including Alameda, San Mateo, Marin, Santa Clara, Monterey, and Santa Cruz counties).

Home Café: 100 Recipes for Irresistible Coffees & Delectable Desserts

Author : Aileen Anastacio
Publisher : Marshall Cavendish International Asia Pte Ltd
ISBN 13 : 9814779598
Total Pages : 201 pages
Book Rating : 4.8/5 (147 download)

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Book Synopsis Home Café: 100 Recipes for Irresistible Coffees & Delectable Desserts by : Aileen Anastacio

Download or read book Home Café: 100 Recipes for Irresistible Coffees & Delectable Desserts written by Aileen Anastacio and published by Marshall Cavendish International Asia Pte Ltd. This book was released on 2009-02-15 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Home Sweet Home Cookbook

Author : Publications International Ltd
Publisher :
ISBN 13 : 9781645585633
Total Pages : 192 pages
Book Rating : 4.5/5 (856 download)

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Book Synopsis Home Sweet Home Cookbook by : Publications International Ltd

Download or read book Home Sweet Home Cookbook written by Publications International Ltd and published by . This book was released on 2021-01-29 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Warm the hearts of family and friends with comfort foods served straight from your kitchen. Choose from more than 90 tasty recipes for delicious comfort foods that remind you of home. Recipes include: Classic Apple Pie, Simple Roasted Chicken, Sawmill Biscuits and Gravy, Old-Fashioned Chicken with Dumplings and more! Chapters include: Hearty Breakfasts; Satisfying Snacks; Simmering Soups; Meaty Main Dishes; Fantastic Vegetables and Sides; Delicious Desserts. More than 85 recipes are accompanied by a full-page photo. 192 pages. You'll always find the perfect recipe combination to cook and share.

Cafe Wisconsin Cookbook

Author : Joanne Raetz Stuttgen
Publisher : Univ of Wisconsin Press
ISBN 13 : 029922273X
Total Pages : 224 pages
Book Rating : 4.2/5 (992 download)

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Book Synopsis Cafe Wisconsin Cookbook by : Joanne Raetz Stuttgen

Download or read book Cafe Wisconsin Cookbook written by Joanne Raetz Stuttgen and published by Univ of Wisconsin Press. This book was released on 2007-05-21 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joanne Stuttgen's popular book Cafe Wisconsin guides travelers to Wisconsin's best home-style cafes. Now, continue the journey with the Cafe Wisconsin Cookbook, a compilation of more than one hundred cherished recipes that showcase the distinct culinary and cultural traditions of Wisconsin. From classic pot roasts and country-style pies to long-simmering soups and heritage specialties, the whole soul-satisfying spectrum of Wisconsin cafe fare is here. Stuttgen tracked down Wisconsin's best small town cafes, from Boscobel to Sturgeon Bay, chatted with owners and customers, took notes, and recorded the history, anecdotes, and recipes behind the food. Tested and fine-tuned by Wisconsin food writer and former chef Terese Allen, these favorite recipes will bring an authentic slice of Wisconsin into your home kitchen.

Home Café

Author : Aileen A. Anastacio
Publisher :
ISBN 13 : 9789814351966
Total Pages : 199 pages
Book Rating : 4.3/5 (519 download)

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Book Synopsis Home Café by : Aileen A. Anastacio

Download or read book Home Café written by Aileen A. Anastacio and published by . This book was released on 2010 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt:

CopyKat.com's Dining Out At Home Cookbook 2

Author : Stephanie Manley
Publisher : Simon and Schuster
ISBN 13 : 1612431941
Total Pages : 245 pages
Book Rating : 4.6/5 (124 download)

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Book Synopsis CopyKat.com's Dining Out At Home Cookbook 2 by : Stephanie Manley

Download or read book CopyKat.com's Dining Out At Home Cookbook 2 written by Stephanie Manley and published by Simon and Schuster. This book was released on 2013-07-09 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: Even more recipes for re-creating popular restaurant dishes at home! Packed with recipes for favorite entrées, appetizers, soups, salads and desserts on the menus of America’s most popular restaurants*, this book shows how to re-create mouthwatering dishes in your own kitchen. With over 200 recipes, CopyKat.com’s Dining Out at Home 2 makes it easy as pie to create at-home versions of classic restaurant dishes like: • Boston Market® Sweet Potato Casserole • Cracker Barrel Old Country Store® Chocolate Pecan Pie • IHOP® Bacon Temptation Omelets • Olive Garden® Chicken Gnocchi Soup • StarbucksTM Eggnog Latte • Cheddar’s Casual Café® Texas Cheese Fries • Outback Steakhouse® Spinach and Artichoke Dip • P.F. Chang’s China Bistro® Lettuce Wraps • Arby’s® Grilled Chicken and Pecan Salad Sandwich Find the ideal recipe for any occasion with the book’s wide range of impress-your-guest dishes, quick-and-easy treats, vegetarian options, and kid-friendly choices. You can even modify these original recreations to make them healthier while maintaining the delicious taste. Eating in has never been so fun! *No sponsorship or endorsement by these restaurants

Home Sweet Home Cooking

Author :
Publisher :
ISBN 13 :
Total Pages : 112 pages
Book Rating : 4.:/5 (217 download)

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Book Synopsis Home Sweet Home Cooking by :

Download or read book Home Sweet Home Cooking written by and published by . This book was released on 1979* with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sweet Home

Author : Rebecca Miller Ffrench
Publisher : Kyle Books
ISBN 13 : 9781906868659
Total Pages : 0 pages
Book Rating : 4.8/5 (686 download)

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Book Synopsis Sweet Home by : Rebecca Miller Ffrench

Download or read book Sweet Home written by Rebecca Miller Ffrench and published by Kyle Books. This book was released on 2012-04-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book teaches readers not only how to make delectable desserts, but how to keep your family's traditions alive.

Union Square Cafe Cookbook RI

Author : Danny Meyer
Publisher : Ecco
ISBN 13 : 9780060170134
Total Pages : 352 pages
Book Rating : 4.1/5 (71 download)

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Book Synopsis Union Square Cafe Cookbook RI by : Danny Meyer

Download or read book Union Square Cafe Cookbook RI written by Danny Meyer and published by Ecco. This book was released on 1994-09-16 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Union Square Cafe serves some of the most imaginative, interesting, and tasty food in America. The restaurant and its owners, Danny Meyer and chef Michael Romano, have been lauded for their outstanding food and superb service by Gourmet, Food & Wine, the New York Times, and the James Beard Foundation. Now its devoted fans from down the block and across the globe can savor the restaurant's marvelous dishes, trademark hospitality, and warm decor at home. Offered are recipes for 160 of Union Square Cafe's classic dishes, from appetizers, soups, and sandwiches to main courses, vegetables, and desserts. Hot Garlic Potato Chips, Porcini Gnocchi with Prosciutto and Parmigiano Cream, Grilled Marinated Fillet Mignon of Tuna, Herb-Roasted Chicken, Eggplant Mashed Potatoes, and Baked Banana Tart with Caramel and Macadamia Nuts are some of the all-time favorites included in this long-awaited collection. Union Square's recipes are easily mastered by home cooks. They call for ingredients that are widely available (mail-order sources are listed for those few that are not), employ familiar techniques, and take a reasonable amount of time to complete. Amateurs and pros alike will find the dishes here as accessible as they are irresistible. Beyond just providing recipes, The Union Square Cafe Cookbook inspires confidence in home cooks by sharing Michael Romano's tips for success. Readers learn that soaking baby onions in warm water makes them easier to peel (in the recipe for Sweet Peas with Escarole, Onions, and Mint); that the Corn and Tomatillo Salsa served with Polenta-Crusted Sea Bass also goes well with barbecued chicken or pork; that leftover Sautéed Spinach with Garlic makes a great sandwich filling; and that yesterday's sourdough bread should be kept for such soups and salads as Ribollita and Sourdough Panzanella. Danny Meyer's wine suggestions, inspired by the restaurant's remarkable cellar, accompany almost every recipe. The Union Square Cafe Cookbook does the rare job of capturing the bustling energy and ebullient enthusiasm of the restaurant itself and the spirited personalities—those of Danny and Michael—that drive it. Folks will still go out of their way to eat at Union Square Cafe, but this cookbook—filled with the restaurant's vitality, warm artwork, and tempting recipes—ensures that its pleasures are as close as your bookshelf.