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Britains Food Policies In Peace And War
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Book Synopsis Britain's Food Policies in Peace and War by : Charles Smith
Download or read book Britain's Food Policies in Peace and War written by Charles Smith and published by . This book was released on 1940 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Britain's Food Supplies in Peace and War by : Charles Smith
Download or read book Britain's Food Supplies in Peace and War written by Charles Smith and published by Taylor & Francis. This book was released on 2021-11-21 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, first published in 1940, is a systematic analysis of Britain’s principal food supplies and the means by which they are distributed to the people. Its calculates the total quantities of food required to feed the whole nation properly, examines pricing structures and the sources of the food stuffs. Both home produced and imported foods are covered in this survey, as are restrictions in the form of the wartime governmental controls.
Download or read book Food for War written by Alan F. Wilt and published by OUP Oxford. This book was released on 2001-09-20 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food for War is a ground-breaking study of Britain's food and agricultural preparations in the 1930s as the nation once again made ready for war. Historians writing about 1930s Britain have usually focused on the Depression, appeasement, or political, military, and industrial concerns. None have dealt adequately with another significant topic, food and agriculture, as the nation moved, albeit reluctantly, from peace to war. In this new account Alan F. Wilt makes right this omission by examining in depth the relationship between food, agriculture, and the nation's preparations for war. He reveals how food and agriculture became closely linked to rearmament as early as 1936; that the government's preparations in this sector, as contrasted with other areas of the economy, were relatively well-developed when war broke out in 1936; and that rural and farm interests well understood the effect that war would have on their way of life. He argues that food and agriculture need to be integrated into the more general historical discourse, for what happened in Britain in the 1930s not only set the stage for World War II, but also contributed to a more robust agriculture in the decades that followed.
Book Synopsis British Food Policy During the First World War (RLE The First World War) by : Margaret Barnett
Download or read book British Food Policy During the First World War (RLE The First World War) written by Margaret Barnett and published by Routledge. This book was released on 2014-04-24 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Because of the exceptionally high proportion of imports in Britain’s food supply and the determined efforts of the enemy to sever the supply lines, efficient management of food resources was an essential element in the British national war effort. This volume was the first comprehensive study of this vital aspect of government strategy and fills a gap in the historiography of this period. This volume provides a balanced picture by drawing together the diverse elements that went into food policy: economic and social trends, international trade relations and labour issues. The author also traces the evolution of food policy during the pre-war planning period and the early part of the war, and analyses the roles of the United States and the labour organizations.
Book Synopsis Britain's Food Supplies in Peace and War by : Charles Smith
Download or read book Britain's Food Supplies in Peace and War written by Charles Smith and published by Routledge. This book was released on 2021-11-21 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, first published in 1940, is a systematic analysis of Britain’s principal food supplies and the means by which they are distributed to the people. Its calculates the total quantities of food required to feed the whole nation properly, examines pricing structures and the sources of the food stuffs. Both home produced and imported foods are covered in this survey, as are restrictions in the form of the wartime governmental controls.
Book Synopsis Britain's Health in War and Peace by : British Information Services
Download or read book Britain's Health in War and Peace written by British Information Services and published by . This book was released on 1948 with total page 14 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Britain's Food Supplies in Peace and War by : Charles Smith
Download or read book Britain's Food Supplies in Peace and War written by Charles Smith and published by . This book was released on 1940 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Government Food Policies in Britain During World War One by : L. Margaret Barnett
Download or read book Government Food Policies in Britain During World War One written by L. Margaret Barnett and published by . This book was released on 1982 with total page 742 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis British Food Policy During the First World War (RLE The First World War) by : Margaret Barnett
Download or read book British Food Policy During the First World War (RLE The First World War) written by Margaret Barnett and published by Routledge. This book was released on 2014-04-24 with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: Because of the exceptionally high proportion of imports in Britain’s food supply and the determined efforts of the enemy to sever the supply lines, efficient management of food resources was an essential element in the British national war effort. This volume was the first comprehensive study of this vital aspect of government strategy and fills a gap in the historiography of this period. This volume provides a balanced picture by drawing together the diverse elements that went into food policy: economic and social trends, international trade relations and labour issues. The author also traces the evolution of food policy during the pre-war planning period and the early part of the war, and analyses the roles of the United States and the labour organizations.
Book Synopsis Food Supplies in Peace and War by : Sir Robert Henry Rew
Download or read book Food Supplies in Peace and War written by Sir Robert Henry Rew and published by London : Longmans, Green. This book was released on 1920 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis BRITAIN'S FOOD SUPPLIES IN PEACE AND WAR by : CHARLES. SMITH
Download or read book BRITAIN'S FOOD SUPPLIES IN PEACE AND WAR written by CHARLES. SMITH and published by . This book was released on 2023 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Why Starve? written by Henry William Lee and published by . This book was released on 1915* with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Why starve?. written by H. W. Lee and published by . This book was released on 1912 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The National Food Supply in Peace and War by : Thomas Barlow Wood
Download or read book The National Food Supply in Peace and War written by Thomas Barlow Wood and published by . This book was released on 1917 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Hunger in War and Peace by : Mary Elisabeth Cox
Download or read book Hunger in War and Peace written by Mary Elisabeth Cox and published by Oxford University Press, USA. This book was released on 2019 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: At the outbreak of the First World War, Great Britain quickly took steps to initiate a naval blockade against Germany. In addition to military goods and other contraband, foodstuffs and fertilizer were also added to the list of forbidden exports to Germany. As the grip of the Blockade strengthened, Germans complained that civilians-particularly women and children-were going hungry because of it. The impact of the blockade on non-combatants was especially fraught during the eight month period of the Armistice when the blockade remained in force. Even though fighting had stopped, German civilians wondered how they would go through another winter of hunger. The issue became internationalised as civic leaders across the country wrote books, pamphlets, and articles about their distress, and begged for someone to step in and relieve German women and children with food aid. Their pleas were answered with an outpouring of generosity from across the world. Some have argued, then and since, that these outcries were based on gross exaggerations based more on political need rather than actual want. This book examines what the actual nutritional statuses of women and children in Germany were during and following the War. Mary Cox uses detailed height and weight data for over 600,000 German children to show the true measure of overall deprivation, and to gauge infant recovery.
Book Synopsis Naval Blockades in Peace and War by : Lance E. Davis
Download or read book Naval Blockades in Peace and War written by Lance E. Davis and published by Cambridge University Press. This book was released on 2006-12-04 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: A number of major blockades, including the Continental System in the Napoleonic Wars, the War of 1812, the American Civil War, and World Wars I and II, in addition to the increased use of peacetime blockades and sanctions with the hope of avoiding war, are examined in this book. The impact of technology and organizational changes on the nature of blockades and their effectiveness as military measures are discussed. Legal, economic, and political questions are explored to understand the various constraints upon belligerent behavior. The analysis draw upon the extensive amount of quantitative material available from military publications.
Book Synopsis Britain's Food Supplies in Peace and War. A Survey Prepared for the Fabian Society by : Charles George Percy SMITH (Baron Delacourt-Smith.)
Download or read book Britain's Food Supplies in Peace and War. A Survey Prepared for the Fabian Society written by Charles George Percy SMITH (Baron Delacourt-Smith.) and published by . This book was released on 1940 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: