Bountiful Breakfasts

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Bountiful

Author : Todd Porter
Publisher : ABRAMS
ISBN 13 : 1613125542
Total Pages : 442 pages
Book Rating : 4.6/5 (131 download)

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Book Synopsis Bountiful by : Todd Porter

Download or read book Bountiful written by Todd Porter and published by ABRAMS. This book was released on 2013-10-15 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: A “beautiful collection of produce-forward recipes” (Heidi Swanson, author of Super Natural Every Day) that “will make you want to get into the kitchen immediately” (The Daily Meal, UK). Todd Porter and Diane Cu are photographers who publish the immensely popular food, gardening, and lifestyle blog White on Rice Couple. Inspired by their love of cooking, growing vegetables and over thirty-eight fruit trees in their suburban garden, Todd and Diane love sharing recipes that are fresh and seasonally simple. Their cookbook, Bountiful, offers one hundred seasonal, flavorful, and approachable recipes, ninety of which have not been posted to the blog, each featuring a vegetable or fruit as the star of the meal. Blueberry Frangipane Tarts, Wilted Mizuna Mustard Salad with Shrimp, Blood Orange Bars with a Brown Butter Crust, and Gin Cocktail with Pomegranate and Grapefruit are just a few examples of recipes that are inspired from their garden bounty. Peppered with personal stories from Todd’s childhood on a cattle ranch in Oregon and Diane’s journey from Vietnam to the United States, this cookbook shares the couples’ beautiful love story as well as their diverse recipes that reflects their love of fresh and healthy produce, seasonally ripe fruit, and sharing a home cooked meal with those you love. “For so many of us, our kitchens are inextricably linked to our gardens and nobody has captured this union better than Todd Porter and Diane Cu in their perfectly named new book Bountiful.” —Russ Parsons, food editor for the Los Angeles Times

Best Recipes from American Country Inns and Bed and Breakfasts

Author : Kitty Maynard
Publisher : Thomas Nelson
ISBN 13 : 1418580457
Total Pages : 512 pages
Book Rating : 4.4/5 (185 download)

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Book Synopsis Best Recipes from American Country Inns and Bed and Breakfasts by : Kitty Maynard

Download or read book Best Recipes from American Country Inns and Bed and Breakfasts written by Kitty Maynard and published by Thomas Nelson. This book was released on 2004-02-09 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: The best crowd-pleasing recipes from widely acclaimed country inns and bed & breakfasts in the United States are collected in this unique cookbook and travel guide. More than 340 inns and 1,500 recipes are collected here, some from the finest chefs in America, while others represent the best in mouth-watering homestyle cooking. More than a cookbook, Best Recipes from American Country Inns and Bed & Breakfasts is organized alphabetically - state-by-state. It is a reliable guide to the inns themselves, including addresses, phone numbers, and a listing of activities available at each inn. There are two extensive indexes. One allows you to find the inns by city and state, and the other allows the reader to find any recipe or type of recipe quickly and easily. Kitty and Lucian Maynard have written two similar books, The American Country Inn and Bed & Breakfast Cookbook, Vol. I and Vol. II. These have been selections of Book-of-the-Month Club, the Better Homes and Gardens Book Club, and Family Bookshelf. The first book was featured on the back of Just Right cereal boxes. Reviews rave about the excellent, tasty recipes: "Everything we tried was terrific!" - Brunswick (Maine) Times Record "Many of these dishes are unique creations of the inn chefs and are not to be found elsewhere." - The Midwest Book Review "Chock full of mouthwatering recipes . . . a grand selection of entrees." - Levittown (Pennsylvania) Courier-Times

366 Delicious Ways to Cook Rice, Beans, and Grains

Author : Andrea Chesman
Publisher : Penguin
ISBN 13 : 1101075740
Total Pages : 396 pages
Book Rating : 4.1/5 (1 download)

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Book Synopsis 366 Delicious Ways to Cook Rice, Beans, and Grains by : Andrea Chesman

Download or read book 366 Delicious Ways to Cook Rice, Beans, and Grains written by Andrea Chesman and published by Penguin. This book was released on 1998-02-01 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: Andrea Chesman presents 366 creative and flavorful "natural gourmet" recipes using a wide variety of beans and grains, like basmati and jasmine rice, adzuki beans, amaranth, and quinoa. Organized by course and main ingredient, these dishes range from light and lively starters to hearty and soul-satisfying foods that stick to your ribs but not to your waistline. American favorites are well represented here, but adventurous cooks will be pleased to find ethnic cuisines dominating this mouthwatering collection, including such recipes as: Healthy Mediterranean diet-inspired recipes Spicy Vegetable Couscous Pesto Pasta with Cranberry Beans Smoky Black Bean Burritos Jamaican-Style Rice and Peas This wonderful addition to our 366 Ways series features foods that are among the most versatile and healthful in the human diet, not to mention absolutely delicious. Recipes are high in flavor, low in fat. Each recipe includes a detailed nutritional analysis, which counts calories, fat, percentage of calories from fat, protein, fiber, sodium, and calcium. Vegetarian dishes dominate the collection, but healthful variations include salmon, shrimp, and chicken.

Bed & Breakfasts and Country Inns

Author : Deborah Edwards Sakach
Publisher : American Historic Inns Inc
ISBN 13 : 1888050225
Total Pages : 354 pages
Book Rating : 4.8/5 (88 download)

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Book Synopsis Bed & Breakfasts and Country Inns by : Deborah Edwards Sakach

Download or read book Bed & Breakfasts and Country Inns written by Deborah Edwards Sakach and published by American Historic Inns Inc. This book was released on 2010 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides information on the locations, facilities, services, decor, food, and rates of bed-and-breakfasts and country inns in the United States and Canada.

Vegan Bowl Attack!

Author : Jackie Sobon
Publisher : Quarto Publishing Group USA
ISBN 13 : 1631591665
Total Pages : 211 pages
Book Rating : 4.6/5 (315 download)

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Book Synopsis Vegan Bowl Attack! by : Jackie Sobon

Download or read book Vegan Bowl Attack! written by Jackie Sobon and published by Quarto Publishing Group USA. This book was released on 2016-07-01 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Combine vegetables, protein, and whole grains in one dish to make a simple, complete, and nutritious meal with Vegan Bowl Attack! Bowl food. It's a hash tag. It's a buffet for one. It's a way of life. Simple and nourishing, vegan bowls are where it's at. Perfect for workday lunches, simple dinners, and even breakfast, these are meals so good you'll soon forget plates even exist. Bowl-tastic snacks (great for parties) and delectable desserts are included, too! Inside, you'll find more than 100 one-dish, plant-based bowls that feed every whim and fancy, created for you by author and vegan blogger extraordinaire Jackie Sobon. You don't have to be vegan to enjoy these recipes—you just need to love food! They're hearty and delicious, and sure to please any appetite. We're talking about: ·Peanut Butter Pretzel Oatmeal ·Biscuit Nacho Bowl ·Tex-Mex Potato Salad ·Spicy Sesame Brussels Bites ·Smoky Corn Chowder Bread Bowl ·Mean Green Ramen Kimchi Bowl with Red Curry Almond Sauce ·Spicy Sushi Bowl ·Raw Apple Crisp ·S'mores Pudding Bowl Grab your bowl, your appetite, and this book, and get ready to dig in! Forks and spoons optional.

Food Lovers' Guide to® Tucson

Author : Mary Paganelli Votto
Publisher : Rowman & Littlefield
ISBN 13 : 0762790555
Total Pages : 305 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Food Lovers' Guide to® Tucson by : Mary Paganelli Votto

Download or read book Food Lovers' Guide to® Tucson written by Mary Paganelli Votto and published by Rowman & Littlefield. This book was released on 2012-10-16 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate guide to Tucson's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.

Wholesome: Feed Your Family Well for Less

Author : Caitríona Redmond
Publisher : Mercier Press Ltd
ISBN 13 : 1781172692
Total Pages : 299 pages
Book Rating : 4.7/5 (811 download)

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Book Synopsis Wholesome: Feed Your Family Well for Less by : Caitríona Redmond

Download or read book Wholesome: Feed Your Family Well for Less written by Caitríona Redmond and published by Mercier Press Ltd. This book was released on 2014-04-04 with total page 299 pages. Available in PDF, EPUB and Kindle. Book excerpt: Caitríona Redmond worked in the property industry until she was made redundant the day she returned from maternity leave in 2009. This heralded a personal transformation from 'high-flying' PA to reluctant stay-at-home mother. As the prospects of finding another suitable job dried up, Caitríona turned to using the skills she had used in her job and those she had learned at her grandmother's and mother's kitchen tables to run the household on a tight food budget of €70 per week for a family of five. In this book Caitríona shares her tips, tricks and recipes with the reader to help them save money and feed their family well on a budget. All the recipes have been extensively tested on her friends and family! The book includes budgeting tips and menu plans which enable families to pick & mix from favourite meals, keep variety in their diet and make the most of the food that they cook.

Fodor's Australia

Author : Fodor's Travel Guides
Publisher : Fodor's Travel
ISBN 13 : 0804142483
Total Pages : 1543 pages
Book Rating : 4.8/5 (41 download)

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Book Synopsis Fodor's Australia by : Fodor's Travel Guides

Download or read book Fodor's Australia written by Fodor's Travel Guides and published by Fodor's Travel. This book was released on 2014-07-08 with total page 1543 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fodor's correspondents highlight the best of Australia, including the glamorous beaches outside Sydney, the magnificent Great Barrier Reef, and the rugged beauty of the Outback. Our local experts vet every recommendation to ensure you make the most of your time, whether it’s your first trip or your fifth. MUST-SEE ATTRACTIONS from Tasmania to Western Australia PERFECT HOTELS for every budget BEST RESTAURANTS to satisfy a range of tastes GORGEOUS FEATURES on food, wine, and Aboriginal art VALUABLE TIPS on when to go and ways to save INSIDER PERSPECTIVE from local experts COLOR PHOTOS AND MAPS to inspire and guide your trip

Fodor's Rio de Janeiro & Sao Paulo

Author : Fodor's Travel Guides
Publisher : Fodor's Travel
ISBN 13 : 1101879017
Total Pages : 585 pages
Book Rating : 4.1/5 (18 download)

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Book Synopsis Fodor's Rio de Janeiro & Sao Paulo by : Fodor's Travel Guides

Download or read book Fodor's Rio de Janeiro & Sao Paulo written by Fodor's Travel Guides and published by Fodor's Travel. This book was released on 2015-11-24 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by locals, Fodor's travel guides have been offering expert advice for all tastes and budgets for 80 years. Whether travelers want to soak in the sun on Rio's glamorous Copacabana Beach, shop in São Paulo's cutting-edge fashion boutiques, or indulge in Latin American's most innovative cuisine, Fodor's Rio and São Paulo is the guidebook that ensures they get the most out of these two exciting cities. This travel guide includes: · Dozens of maps · An 8-page color insert with spectacular photos · Hundreds of hotel and restaurant recommendations, with Fodor's Choice designating our top picks · Multiple itineraries to explore the top attractions and what’s off the beaten path · Major sights such as Museu de Arte de Sao Paolo, Ilhabela, Sugar Loaf Mountain, Buzios, Christ the Redeemer Statue, and Paraty · Side Trips from Rio de Janeiro including The Sun Coast, North of Rio and The Green Coast · Side Trips from Sao Paolo including Along the Coast and Inland Planning to visit more of Brazil? Check out Fodor's country-wide travel guide to Brazil.

Explorer's Guide North Carolina's Outer Banks & Crystal Coast: A Great Destination (Explorer's Great Destinations)

Author : Renee Wright
Publisher : The Countryman Press
ISBN 13 : 158157973X
Total Pages : 378 pages
Book Rating : 4.5/5 (815 download)

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Book Synopsis Explorer's Guide North Carolina's Outer Banks & Crystal Coast: A Great Destination (Explorer's Great Destinations) by : Renee Wright

Download or read book Explorer's Guide North Carolina's Outer Banks & Crystal Coast: A Great Destination (Explorer's Great Destinations) written by Renee Wright and published by The Countryman Press. This book was released on 2008-08-04 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Consistently rated the best guides to the regions covered...Readable, tasteful, appealingly designed. Strong on dining, lodging, and history."—National Geographic Traveler Explorer's Guide North Carolina's Outer Banks & Crystal Coast covers the coast from Virginia to Hammocks Beach State Park. Includes Manteo, Kitty Hawk and Kill Devil Hills, Nags Head, Hatteras Island, Ocracoke, Beaufort, Morehead City, Atlantic Beach, Emerald Isle and Swansboro. Distinctive for their accuracy, simplicity, and conversational tone, the diverse travel guides in our Great Destinations series meet the conflicting demands of the modern traveler. They're packed full of up-to-date information to help plan the perfect gateway. And they're compact and light enough to come along for the ride. A tool you'll turn to before, during, and after your trip, these guides include these helpful features: chapters on lodging, dining, transportation, history, shopping, recreation and more; a section packed with practical information, such as lists of banks, hospitals, post offices, laundromats, numbers for police, fire, and rescue, and other relevant information; and maps of regions and locales.

Ski

Author :
Publisher :
ISBN 13 :
Total Pages : 402 pages
Book Rating : 4./5 ( download)

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Book Synopsis Ski by :

Download or read book Ski written by and published by . This book was released on 1988-12 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Explorer's Guide Vermont

Author : Christina Tree
Publisher : The Countryman Press
ISBN 13 : 0881508489
Total Pages : 674 pages
Book Rating : 4.8/5 (815 download)

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Book Synopsis Explorer's Guide Vermont by : Christina Tree

Download or read book Explorer's Guide Vermont written by Christina Tree and published by The Countryman Press. This book was released on 2009-06 with total page 674 pages. Available in PDF, EPUB and Kindle. Book excerpt: Surveys the parks, campgrounds, inns, motels, restaurants, stores, sports, cultural activities, special events, and historic villages in Vermont.

Ski

Author :
Publisher :
ISBN 13 :
Total Pages : 264 pages
Book Rating : 4./5 ( download)

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Book Synopsis Ski by :

Download or read book Ski written by and published by . This book was released on 1989-01 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Savoring

Author : Murielle Banackissa
Publisher : Appetite by Random House
ISBN 13 : 0525611800
Total Pages : 450 pages
Book Rating : 4.5/5 (256 download)

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Book Synopsis Savoring by : Murielle Banackissa

Download or read book Savoring written by Murielle Banackissa and published by Appetite by Random House. This book was released on 2024-03-05 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of beautiful and inspiring plant-based recipes filled with the flavors of far-reaching influences. Savoring invites you to slow down and immerse yourself in vegan cooking—meal by meal, moment by moment. There is something so satisfying about choosing to consciously slow down and create a dish without distractions: cherishing the time in the kitchen, celebrating the ingredients that give us life, and slowly transforming them into something magical. Murielle Banackissa—recipe developer, food stylist, and photographer—has spent hours, nights, whole weekends in her kitchen cooking for herself and for others. In Savoring, she shares a collection of her unique plant-based recipes that is both a celebration of those special moments found in cooking (grilling flavor into peaches to top weekend waffles, sitting with mushrooms while they caramelize) and an interweaving of her different cultural influences—from her upbringing in the Republic of Congo, to her mother’s Russian and Ukrainian heritage recipes, and her family’s immigration to Montreal. With recipes that range from stuffed savory crepes to lentil-filled dumplings to cassava leaf and spinach stew, inside, you’ll find: Bountiful Breakfasts: Crispy Chickpea Pancakes with Avocado and Salsa; Rum-Coconut French Toast with Caramelized Bananas; Stewed Blackberries and Lemon Ricotta Toasts Small Plates and Salads: Pan-Fried Plantains; Pearl Barley Salad with Roasted Bell Peppers and Vegan Feta; Garlicky Miso-Glazed Bok Choy; Fufu Marvelous Main Dishes: Coconut-Crusted Tofu with Spicy Mango Salsa; Peanut Butter and Sweet Potato Stew; Sesame Ginger Glazed Shiitakes with Sticky Rice; Quebec Meatless Pie Delectable Desserts: Olive Oil and Rose Polenta Bundt Cake; Spiced Poached Pear Puff Pastry Tart; Date-Sweetened Chocolate Cream Tarts; Fried Banana Beignets With Murielle's stunning, atmospheric photography accompanying every recipe, Savoring is the debut cookbook from a very exciting new food talent. Filled with recipes inspired by her far-reaching family, it is a thoughtful and delicious exploration of all kinds of plant-based dishes sure to introduce new flavors to your table.

Cincinnati Magazine

Author :
Publisher :
ISBN 13 :
Total Pages : 80 pages
Book Rating : 4./5 ( download)

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Book Synopsis Cincinnati Magazine by :

Download or read book Cincinnati Magazine written by and published by . This book was released on 1995-03 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cincinnati Magazine taps into the DNA of the city, exploring shopping, dining, living, and culture and giving readers a ringside seat on the issues shaping the region.

Beautiful Breads & Fabulous Fillings

Author : Margaux Sky
Publisher : HarperChristian + ORM
ISBN 13 : 1418576921
Total Pages : 269 pages
Book Rating : 4.4/5 (185 download)

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Book Synopsis Beautiful Breads & Fabulous Fillings by : Margaux Sky

Download or read book Beautiful Breads & Fabulous Fillings written by Margaux Sky and published by HarperChristian + ORM. This book was released on 2006-07-16 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take sandwiches to the next level: “A wonderful multi-purpose cookbook.” —Publishers Weekly Beginning with basic white, wheat, and sweet bread dough, Margaux Sky, known for the tasty fare at California’s Art Café and Bakery, shows you how to make the best breads and sandwiches in America. Enjoy a feast for the senses with daring combinations and tempting dishes including: Avocado and Melted Swiss on Salsa Bread Roasted Rumble Bumble with Roasted Red Pepper Sauce on Honey Nut Wheat Bread TBLT on Horseradish Parmesan Bread “O” Special—Curried Chicken on Spicy Pepper Jack Bread, and more! In Beautiful Breads and Fabulous Fillings, you’ll find over 150 full-color photographs and over 140 recipes for these simply divine loaves, sandwiches, fillings, and accompaniments. Margaux’s stunning combinations of flavors and textures will have your friends and family clamoring for more.

Cooking for Two

Author : Marie W. Lawrence
Publisher : Simon and Schuster
ISBN 13 : 1510751181
Total Pages : 306 pages
Book Rating : 4.5/5 (17 download)

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Book Synopsis Cooking for Two by : Marie W. Lawrence

Download or read book Cooking for Two written by Marie W. Lawrence and published by Simon and Schuster. This book was released on 2021-07-06 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: "150 appetizers, salads, brunches, dinners & desserts"--Cover