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Author : Vikas Khanna
Publisher :
ISBN 13 : 9788183283311
Total Pages : 212 pages
Book Rating : 4.2/5 (833 download)
Download or read book Bliss of Spices written by Vikas Khanna and published by . This book was released on 2014-06-01 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collects traditional and contemporary Indian recipes for appetizers, entrâees, side dishes, beverages, and desserts.
Author : Kate O'Brien
Publisher : Garden City, N.Y. Doubleday, Doran 1941.
ISBN 13 :
Total Pages : 320 pages
Book Rating : 4.F/5 ( download)
Download or read book The Land of Spices written by Kate O'Brien and published by Garden City, N.Y. Doubleday, Doran 1941.. This book was released on 1941 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Mother Superior of an Irish convent reviews her life in flashbacks and makes a psychological study of herself.
Author : Supriya Bhagwani
Publisher : Notion Press
ISBN 13 : 1684669057
Total Pages : 205 pages
Book Rating : 4.6/5 (846 download)
Download or read book Bliss on My Plate written by Supriya Bhagwani and published by Notion Press. This book was released on 2019-06-24 with total page 205 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forget routine meal times! “Bliss on my plate” presents delicious and exciting vegetarian delights that are nutritionally power-packed with the hope to contribute in making your meal times more joyful, without sending you on a hunt for exotic ingredients! “Bliss on my plate” presents a unique spread of deliciously satisfying and uniquely interesting recipes covering soups, salads, starters, beverages, curries, daals, rice/pulao, sides and desserts; with each recipe carrying a note from an expert nutritionist about its health benefits. It also presents a few recipes for a happy soul – a collection of heart-warming songs by the author, which reflect on what she values most – love, compassion and optimism!
Author : Michelle Robson-Garth
Publisher : Simon and Schuster
ISBN 13 : 1440593175
Total Pages : 288 pages
Book Rating : 4.4/5 (45 download)
Download or read book The Everything Guide to Spices for Health written by Michelle Robson-Garth and published by Simon and Schuster. This book was released on 2016-01-08 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A recipe and guide book for cooking with healthy spices"--
Author : P. N. Ravindran
Publisher : Springer Nature
ISBN 13 : 9811937281
Total Pages : 4379 pages
Book Rating : 4.8/5 (119 download)
Download or read book Handbook of Spices in India: 75 Years of Research and Development written by P. N. Ravindran and published by Springer Nature. This book was released on with total page 4379 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Lachu Moorjani
Publisher : Gibbs Smith
ISBN 13 : 9781423613336
Total Pages : 236 pages
Book Rating : 4.6/5 (133 download)
Download or read book Ajanta written by Lachu Moorjani and published by Gibbs Smith. This book was released on 2009-09 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are as many regional flavors and dishes in India as there are languages and dialects, and no one knows this better than Lachu Moorjani, owner of Ajanta Restaurant in the San Francisco Bay Area.Widely recognized as the Bay Area's premier restaurant for Indian cuisine, Ajanta sets the standard with its ever-changing menu, offering creative dishes from the many regions of India. Ajanta represents one of the best places to experience a taste of India without leaving the country!
Author : Jagdish Krishanlal Arora
Publisher : Jagdish Krishanlal Arora
ISBN 13 :
Total Pages : 400 pages
Book Rating : 4./5 ( download)
Download or read book Book of Herbs and Spices written by Jagdish Krishanlal Arora and published by Jagdish Krishanlal Arora. This book was released on 2023-09-27 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the Hidden Secrets of Nature’s Pharmacy Imagine if the solution to your ailments could be found in your own kitchen. Intrigued yet? “Book of Herbs and Spices” is a captivating exploration into the world of natural remedies. This enthralling guide reveals the astounding healing properties of everyday herbs and spices, presenting an escape from the monotony of conventional medicine. Feel the Energy Delve into the anti-inflammatory powers of turmeric and uncover the calming effects of chamomile. Gain insight into the historical use of these incredible ingredients, tracing back to ancient civilizations. This book is brimming with practical advice on how to embrace the medicinal potential of over 80 herbs and spices, transforming your approach to health and wellness. Are you Ready to Transform Your Health? The author has meticulously curated a wealth of knowledge, making this book an invaluable resource for enthusiasts of natural remedies. Whether you’re a novice or a seasoned herbalist, you’ll discover new ways to enhance your well-being. From teas and tinctures to culinary uses, the applications are as diverse as the herbs themselves. Imagine a Healthier You This is more than just a book - it’s a journey towards a healthier lifestyle. Picture yourself using time-tested wisdom to heal and rejuvenate. Each page encourages you to take control of your health using nature’s bounty, sparking a newfound respect for these humble but powerful ingredients. Don’t wait any longer to discover the magic hiding in your spice rack. Embrace a new way of living, inspired by the ancient wisdom of herbs and spices.
Author :
Publisher :
ISBN 13 :
Total Pages : 1436 pages
Book Rating : 4.3/5 (91 download)
Download or read book Druggists' Circular written by and published by . This book was released on 1921 with total page 1436 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Victoria Zak
Publisher : Penguin
ISBN 13 : 1440684715
Total Pages : 308 pages
Book Rating : 4.4/5 (46 download)
Download or read book The Magic Teaspoon written by Victoria Zak and published by Penguin. This book was released on 2006-06-06 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Behind the walls of a hidden monastery garden, a master herbalist teaches the secrets of healing to his apprentice. Half a world away, a tribal shaman gathers medicinal roots along the Amazon. In the hills of Tibet, a Buddhist monk brews a pot of green tea for an ailing brother. And, at home in a coastal Mediterranean cottage, a young mother keeps her child’s fever at bay with a simple spoonful of thyme. For centuries, people across continents and cultures have experimented with the restoring properties of “nature’s bouquet.” And you, too, can enhance the flavor and vitality of your everyday meals with the health benefits found in such herbs as thyme, basil, parsley, cinnamon, dill, and many others. As a source of vitamins and antioxidants, herbs are natural energy boosters and disease fighters—and you can add them to your menu with the easy-to-prepare recipes found in this book. From amazing appetizers and super salads to extraordinary entrées and dynamic desserts, The Magic Teaspoon offers it all—with just the flick of a teaspoon: More than 100 recipes for health-boosting meals and snacks—listing the healing virtues each herb brings to your table “The All Naturals” herb chart revealing the best herbs to choose for specific health issues Vegetable profiles—from artichokes to zucchini How to make processed foods healthier The Sugar Lover’s Survival Guide How to make potent herbal purées for instant energizers The 25 top teas for healing The health properties found in honey, vinegar, and olive oil And much more
Author : Victoria Zak
Publisher : Penguin
ISBN 13 : 9780425209837
Total Pages : 308 pages
Book Rating : 4.2/5 (98 download)
Download or read book The Magic Teaspoon written by Victoria Zak and published by Penguin. This book was released on 2006-06-06 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Behind the walls of a hidden monastery garden, a master herbalist teaches the secrets of healing to his apprentice. Half a world away, a tribal shaman gathers medicinal roots along the Amazon. In the hills of Tibet, a Buddhist monk brews a pot of green tea for an ailing brother. And, at home in a coastal Mediterranean cottage, a young mother keeps her child’s fever at bay with a simple spoonful of thyme. For centuries, people across continents and cultures have experimented with the restoring properties of “nature’s bouquet.” And you, too, can enhance the flavor and vitality of your everyday meals with the health benefits found in such herbs as thyme, basil, parsley, cinnamon, dill, and many others. As a source of vitamins and antioxidants, herbs are natural energy boosters and disease fighters—and you can add them to your menu with the easy-to-prepare recipes found in this book. From amazing appetizers and super salads to extraordinary entrées and dynamic desserts, The Magic Teaspoon offers it all—with just the flick of a teaspoon: More than 100 recipes for health-boosting meals and snacks—listing the healing virtues each herb brings to your table “The All Naturals” herb chart revealing the best herbs to choose for specific health issues Vegetable profiles—from artichokes to zucchini How to make processed foods healthier The Sugar Lover’s Survival Guide How to make potent herbal purées for instant energizers The 25 top teas for healing The health properties found in honey, vinegar, and olive oil And much more
Author : Kate O'Brien
Publisher : Virago
ISBN 13 : 0349008809
Total Pages : 258 pages
Book Rating : 4.3/5 (49 download)
Download or read book The Land Of Spices written by Kate O'Brien and published by Virago. This book was released on 2016-05-19 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: AN AWARD-WINNING AND REMARKABLE IRISH NOVELIST 'This subtle and beautifully constructed novel deals with the conflict between human and divine love' SUNDAY TIMES 'If novels can be music, this is a novel with perfect pitch' CLARE BOYLAN 'A fuller appreciation of modern literature and a greater understanding of twentieth century Ireland' IRISH TIMES Mere Marie-Helene once turned her back on life, sealing up her heart in order to devote herself to God. Now the formidable Mother Superior of an Irish convent, she has, for some time, been experiencing grave doubts about her vocation. But when she meets Anna Murphy, the youngest-ever boarder, the little girl's solemn, poetic nature captivates her and she feels 'a storm break in her hollow heart'. Between them an unspoken allegiance is formed that will sustain each through the years as the Reverend Mother seeks to combat her growing spiritual aridity and as Anna develops the strength to resist the conventional demands of her background.
Author : Kavitha Chinnaiyan
Publisher : Sfaim Press
ISBN 13 : 1953023010
Total Pages : 297 pages
Book Rating : 4.9/5 (53 download)
Download or read book The Heart of Wellness written by Kavitha Chinnaiyan and published by Sfaim Press. This book was released on 2020-11-06 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: Transform your relationship with habits, lifestyle, health, and disease using Dr. Kavitha Chinnaiyan's remarkable approach to health. The Heart of Wellness shows you how to optimize the workings of the body and mind so that the bliss of your true nature can be revealed. Presented in two parts, this book begins by exploring the nature of disease: the causative and risk factors, the role of diet, exercise, and medication, and how Eastern and Western medical practices can come together. A holistic practice is then outlined, based on the author's successful Heal Your Heart Free Your Soul program, that will guide you toward good health and better living.
Author : Harold McGee
Publisher : Appetite by Random House
ISBN 13 : 0449015998
Total Pages : 379 pages
Book Rating : 4.4/5 (49 download)
Download or read book Keys to Good Cooking written by Harold McGee and published by Appetite by Random House. This book was released on 2013-02-19 with total page 379 pages. Available in PDF, EPUB and Kindle. Book excerpt: A requisite countertop companion for all home chefs, Keys to Good Cooking distils the modern scientific understanding of cooking and translates it into immediately useful information. The book provides simple statements of fact and advice, along with brief explanations that help cooks understand why, and apply that understanding to other situations. Not a cookbook, Keys to Good Cooking is, simply put, a book about how to cook well. A work of astounding scholarship and originality, this is a concise and authoritative guide designed to help home cooks navigate the ever-expanding universe of recipes and ingredients and appliances, and arrive at the promised land of a satisfying dish.
Author : Jamie Farrell
Publisher : Jamie Farrell
ISBN 13 : 1940517052
Total Pages : 409 pages
Book Rating : 4.9/5 (45 download)
Download or read book Blissed written by Jamie Farrell and published by Jamie Farrell. This book was released on 2014-08-02 with total page 409 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This story is everything I love about romantic comedy!" - USA Today Bestselling Author Kylie Gilmore An out-of-place single mother and a thrill-seeking widower collide in the Wedding Capital of the Midwest! Natalie Castellano didn't have the wedded bliss experience typical of her hometown, but that won't stop her from ensuring this year's bridal festival goes off without a hitch. Even if it means she has to play nice with the man who broke her fairy tale. World adventurer and reluctant local hero CJ Blue doesn't want to be in Bliss anymore than Natalie wants him here. But family obligations have brought him back, and now, Natalie is using every trick she has to rope him into helping save a tradition he'd rather forget. Despite their rocky past, these two wounded souls have more in common than they expect. They've both loved and lost, they've both tried to move on, and now they've both locked up their hearts. But by joining forces for the sake of Bliss, they might find the courage to risk love one more time. Praise for Blissed: "Farrell marries warmth with tongue-in-cheek wit in this marvelous romantic comedy...Natalie and CJ's journey toward love, filled with scenes of high hilarity and vivid emotion, resonates with warmth and realism. A cast of quirky characters adds just the perfect touch to a heartwarming comedy of errors." - PUBLISHERS WEEKLY STARRED REVIEW "Jamie Farrell will have you laughing out loud with her fun, quirky characters from her Misfit Brides series." - USA TODAY HEA Blog "A romantic romp that's both smart & sassy." - Christie Craig, NYT Best Selling author of The Divorced & Desperate series Blissed is a standalone romantic comedy. Be sure to check out the rest of the Misfit Brides series! Blissed (CJ and Natalie) Matched (Will and Lindsey) Smittened (Mikey and Dahlia) Sugared (Josh and Kimmie) Merried (Max and Merry) And for more fun from Jamie Farrell, check out the Officers' Ex-Wives Club series! Southern Fried Blues (Jackson and Anna Grace) Moonshine & Magnolias (Zack and Shelby) And sign up for Jamie Farrell's newsletter to stay up to date with Jamie's latest releases! JamieFarrellBooks.com Note: BLISSED was previously published as THE HUSBAND GAMES. Contemporary Romance, Romantic Comedy, Second Chances, Small Town Romance, Bridal Romance, Smart Romance, Quirky Romance
Author : Rose Levy Beranbaum
Publisher : Mariner Books
ISBN 13 : 0358353998
Total Pages : 457 pages
Book Rating : 4.3/5 (583 download)
Download or read book The Cookie Bible written by Rose Levy Beranbaum and published by Mariner Books. This book was released on 2021 with total page 457 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate cookie cookbook, from best-selling author of The Baking Bible Rose Levy Beranbaum This is your must-have cookie book, featuring nearly every cookie imaginable, from rustic Cranberry Chocolate Chippers to elegant French macarons, and everything in between--simple drop cookies, rolled-and-cut holiday cookies, brownies and other bars, pretty sandwich cookies, luxurious frosted or chocolate-dipped treats, and much more. With legendary baker Rose Levy Beranbaum's foolproof recipes--which feature detail-oriented instructions that eliminate guesswork, notes for planning ahead, ingenious tips, and other golden rules for success--it's easy to whip up a batch of irresistible, crowd-pleasing cookies anytime, for any occasion. Standout classics and new favorites include: Rose's Dream Chocolate Chip Cookies Lemon Lumpies Black Tahini Crisps Peanut Butter and Jelly Buttons Double Ginger Molasses Cookies Caramel Surprise Snickerdoodles Mom's Coconut Snowball Kisses Chocolate Sablés Gingerbread Folks (with a special sturdy variation for gingerbread houses) Pecan Freezer Squares Brownie Doughnuts Brandy Snap Rolls Plus "extra special" details including homemade Dulce de Leche, Wicked Good Ganache, Lemon Curd, and more
Author : Mohammad B. Hossain
Publisher : John Wiley & Sons
ISBN 13 : 1119036615
Total Pages : 400 pages
Book Rating : 4.1/5 (19 download)
Download or read book Herbs, Spices and Medicinal Plants written by Mohammad B. Hossain and published by John Wiley & Sons. This book was released on 2020-10-05 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: The latest research on the health benefits and optimal processing technologies of herbs and spices This book provides a comprehensive overview of the health benefits, analytical techniques used, and effects of processing upon the physicochemical properties of herbs and spices. Presented in three parts, it opens with a section on the technological and health benefits of herbs and spices. The second part reviews the effect of classical and novel processing techniques on the properties of herbs/spices. The third section examines extraction techniques and analytical methodologies used for herbs and spices. Filled with contributions from experts in academia and industry, Herbs, Spices and Medicinal Plants: Processing, Health Benefits and Safety offers chapters covering thermal and non-thermal processing of herbs and spices, recent developments in high-quality drying of herbs and spices, conventional and novel techniques for extracting bioactive compounds from herbs and spices, and approaches to analytical techniques. It also examines purification and isolation techniques for enriching bioactive phytochemicals, medicinal properties of herbs and spices, synergy in whole-plant medicine, potential applications of polyphenols from herbs and spices in dairy products, biotic and abiotic safety concerns, and adverse human health effects and regulation of metal contaminants in terrestrial plant-derived food and phytopharmaceuticals. Covers the emerging health benefits of herbs and spices, including their use as anti-diabetics, anti-inflammatories, and anti-oxidants Reviews the effect of classical and novel processing techniques on the properties of herbs and spices Features informed perspectives from noted academics and professionals in the industry Part of Wiley's new IFST Advances in Food Science series Herbs, Spices and Medicinal Plants is an important book for companies, research institutions, and universities active in the areas of food processing and the agri-food environment. It will appeal to food scientists and engineers, environmentalists, and food regulatory agencies.
Author : Craig Cottrell
Publisher : Orange Frog Media LTD
ISBN 13 :
Total Pages : 56 pages
Book Rating : 4./5 ( download)
Download or read book Homemade Dog Food Recipes written by Craig Cottrell and published by Orange Frog Media LTD. This book was released on 2024-03-26 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to the world of homemade dog food, where the love and care you put into every meal reflect the deep bond you share with your canine companion. This eBook is crafted with the aim of empowering you to provide nutritious, delicious, and tailor-made meals for your furry friend. In recent years, the trend of homemade dog food has gained popularity, driven by a desire to offer pets a diet that goes beyond commercial options. By preparing meals at home, you gain control over the ingredients, ensuring your dog receives the best possible nutrition. As you delve into the pages that follow, you'll discover a variety of recipes designed to cater to different tastes and nutritional needs. From protein-packed delights to vegetable-rich feasts, each recipe is thoughtfully curated to provide a well-balanced and flavorful meal for your dog. However, the transition to homemade dog food requires careful consideration. In the preface, we'll explore the importance of gradual introduction, the need for monitoring your dog's health, and the invaluable role of seeking veterinary advice. These tips aim to guide you through the process, ensuring a seamless and positive experience for both you and your four-legged friend. Remember, the joy of preparing homemade meals is not just about nourishing your dog's body but also about creating moments of connection and shared happiness. So, let the culinary adventure begin, and may every meal be a celebration of the unique bond you share with your beloved pet. As pet owners, our canine companions hold a special place in our hearts, and their well-being is of utmost importance. One significant aspect of ensuring their health and happiness is providing them with a nutritious and balanced diet. This guide is designed to empower you with the knowledge and recipes needed to prepare wholesome homemade dog food that caters to your furry friend's nutritional needs.
