Biosynthesis of Vitamins in Plants Part B

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Publisher : Academic Press
ISBN 13 : 0123858542
Total Pages : 338 pages
Book Rating : 4.1/5 (238 download)

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Book Synopsis Biosynthesis of Vitamins in Plants Part B by :

Download or read book Biosynthesis of Vitamins in Plants Part B written by and published by Academic Press. This book was released on 2011-09-12 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Edited by Jean-Claude Kader and Michel Delseny and supported by an international Editorial Board, Advances in Botanical Research publishes in-depth and up-to-date reviews on a wide range of topics in plant sciences. The series features a wide range of reviews by recognized experts on all aspects of plant genetics, biochemistry, cell biology, molecular biology, physiology and ecology. This eclectic volume features reviews on cutting-edge topics of interest to postgraduates and researchers alike. - Publishes in-depth and up-to-date reviews on a wide range of topics in plant sciences - The series features a wide range of reviews by recognized experts on all aspects of plant genetics, biochemistry, cell biology, molecular biology, physiology and ecology - Reviews cutting-edge topics of interest to postgraduates and researchers alike

Biosynthesis of vitamins in plants. Part B : Vitamins B6, B8, B9, C, E, K

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Publisher : Academic Press
ISBN 13 : 0123858534
Total Pages : 338 pages
Book Rating : 4.1/5 (238 download)

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Book Synopsis Biosynthesis of vitamins in plants. Part B : Vitamins B6, B8, B9, C, E, K by : Fabrice Rébeillé

Download or read book Biosynthesis of vitamins in plants. Part B : Vitamins B6, B8, B9, C, E, K written by Fabrice Rébeillé and published by Academic Press. This book was released on 2011 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Natural Product Biosynthesis by Microorganisms and Plants Part B

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Author :
Publisher : Academic Press
ISBN 13 : 012394628X
Total Pages : 463 pages
Book Rating : 4.1/5 (239 download)

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Book Synopsis Natural Product Biosynthesis by Microorganisms and Plants Part B by :

Download or read book Natural Product Biosynthesis by Microorganisms and Plants Part B written by and published by Academic Press. This book was released on 2012-10-01 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new volume of Methods in Enzymology continues the legacy of this premier serial by containing quality chapters authored by leaders in the field. The second of 3 volumes covering Natural product biosynthesis by microorganisms and plants. - This new volume continues the legacy of this premier serial - Contains quality chapters authored by leaders in the field - The second of 3 volumes it has chapters on such topics as biological chlorination, bromination and iodination, and phylogenetic approaches to natural product structure prediction

Biosynthesis of Vitamins in Plants Part A

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Author :
Publisher : Academic Press
ISBN 13 : 0123864801
Total Pages : 323 pages
Book Rating : 4.1/5 (238 download)

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Book Synopsis Biosynthesis of Vitamins in Plants Part A by :

Download or read book Biosynthesis of Vitamins in Plants Part A written by and published by Academic Press. This book was released on 2011-08-09 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Botanical Research publishes in-depth and up-to-date reviews on a wide range of topics in plant sciences. The series features a wide range of reviews by recognized experts on all aspects of plant genetics, biochemistry, cell biology, molecular biology, physiology and ecology. This thematic volume features reviews on cutting-edge topics on BIOSYNTHESIS OF VITAMINS IN PLANTS. - Covers cutting-edge topics on BIOSYNTHESIS OF VITAMINS IN PLANTS - Each chapter covers biological functions and requirements, distribution, Biosynthesis and location of the pathway, regulation, turnover and catabolism, Main differences with other autotrophic organisms, and engineering the pathway for nutritional enhancement

Handbook of Dietary Phytochemicals

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Publisher : Springer
ISBN 13 : 9789811541476
Total Pages : 1953 pages
Book Rating : 4.5/5 (414 download)

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Book Synopsis Handbook of Dietary Phytochemicals by : Jianbo Xiao

Download or read book Handbook of Dietary Phytochemicals written by Jianbo Xiao and published by Springer. This book was released on 2021-09-02 with total page 1953 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book summarizes recent advances in the chemistry, bioactivity, nutrition, and functional aspects of dietary phytochemicals, as well as the health and functional aspects of foods rich in phytochemicals. Consisting of forty-four chapters, it discusses the different chemical types of phytochemicals in our diets and food and presents data collected from animal or human experiments that are directly related to human health. Each chapter covers the chemistry, epidemiological study, bioavailability, bioactivity (animal experiments) function in humans and safety, as well as products on the market. Moreover, the more than 200 figures make it easy to grasp the main findings in each area.

Natural Product Biosynthesis by Microorganisms and Plants, Part A

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Publisher : Academic Press
ISBN 13 : 0123946271
Total Pages : 487 pages
Book Rating : 4.1/5 (239 download)

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Book Synopsis Natural Product Biosynthesis by Microorganisms and Plants, Part A by :

Download or read book Natural Product Biosynthesis by Microorganisms and Plants, Part A written by and published by Academic Press. This book was released on 2012-12-31 with total page 487 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new volume of Methods in Enzymology continues the legacy of this premier serial by containing quality chapters authored by leaders in the field. The first of 3 volumes covering Natural product biosynthesis by microorganisms and plants, it has chapters on such topics as Kinetics of plant sesquiterpene synthases, Terpenoid biosynthesis in fungi, and plant Type III polyketide synthases. - Contains quality chapters authored by leaders in the field - The first of 3 volumes - Has chapters on such topics as kinetics of plant sesquiterpene synthases, terpenoid biosynthesis in fungi, and plant Type III polyketide synthases

Natural Product Biosynthesis by Microorganisms and Plants Part C

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Publisher : Academic Press
ISBN 13 : 0124046177
Total Pages : 523 pages
Book Rating : 4.1/5 (24 download)

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Book Synopsis Natural Product Biosynthesis by Microorganisms and Plants Part C by :

Download or read book Natural Product Biosynthesis by Microorganisms and Plants Part C written by and published by Academic Press. This book was released on 2012-12-31 with total page 523 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new volume of Methods in Enzymology continues the legacy of this premier serial by containing quality chapters authored by leaders in the field. The third of 3 volumes covering Natural product biosynthesis by microorganisms and plants. - This new volume continues the legacy of this premier serial - Contains quality chapters authored by leaders in the field - The third of 3 volumes, it has chapters on such topics as metabolic pathways in Aspergillus oryzae, heterologous gene clusters and cyanobacteria as a source of natural products

Fruit Ripening

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Author :
Publisher : CABI
ISBN 13 : 184593962X
Total Pages : 341 pages
Book Rating : 4.8/5 (459 download)

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Book Synopsis Fruit Ripening by : Pravendra Nath

Download or read book Fruit Ripening written by Pravendra Nath and published by CABI. This book was released on 2014-07-16 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fruit ripening is an important aspect of fruit production. The timing of it affects supply chains and buying behaviour, and for consumers ripeness not only affects perceptions of health but has nutritional effects too. Ripeness is closely related to spoilage which has a major financial impact on agricultural industries. Currently there are fast moving developments in knowledge of the factors affecting fruit ripeness, and this up-to-date monograph seeks to draw together the disparate research in this area. The aim of the book is to produce a comprehensive account covering almost every area related to fruit ripening including the latest molecular mechanisms regulating fruit ripening, its impact on human nutrition and emerging research and technologies.

Vitamin E in Health and Disease

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Author :
Publisher : BoD – Books on Demand
ISBN 13 : 1839688378
Total Pages : 302 pages
Book Rating : 4.8/5 (396 download)

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Book Synopsis Vitamin E in Health and Disease by :

Download or read book Vitamin E in Health and Disease written by and published by BoD – Books on Demand. This book was released on 2021-10-06 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vitamin E is a group of fat-soluble compounds found in a wide variety of foods. Daily requirements of vitamin E can be met with a balanced diet. High-dose supplementation may be hazardous rather than beneficial. Vitamin E serves as an antioxidant, participates in anti-inflammatory processes, inhibits platelet aggregation, and enhances immunity. Vitamin E supplementation can be beneficial against coronary artery disease, eye disorders, cognitive decline, cancer, and skin aging. This book will mainly focus on the diverse functions of vitamin E, importance of vitamin E status to provide a healthy lifespan, and the interaction between vitamin E and several pathological conditions. Readers will receive a general overview of the importance of vitamin E in health and different pathological conditions.

Fruit and Vegetable Phytochemicals

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Publisher : John Wiley & Sons
ISBN 13 : 1119157978
Total Pages : 1488 pages
Book Rating : 4.1/5 (191 download)

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Book Synopsis Fruit and Vegetable Phytochemicals by : Elhadi M. Yahia

Download or read book Fruit and Vegetable Phytochemicals written by Elhadi M. Yahia and published by John Wiley & Sons. This book was released on 2017-08-25 with total page 1488 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now in two volumes and containing more than seventy chapters, the second edition of Fruit and Vegetable Phytochemicals: Chemistry, Nutritional Value and Stability has been greatly revised and expanded. Written by hundreds of experts from across the world, the chapters cover diverse aspects of chemistry and biological functions, the influence of postharvest technologies, analysis methods and important phytochemicals in more than thirty fruits and vegetables. Providing readers with a comprehensive and cutting-edge description of the metabolism and molecular mechanisms associated with the beneficial effects of phytochemicals for human health, this is the perfect resource not only for students and teachers but also researchers, physicians and the public in general.

Natural Product Biosynthesis by Microorganisms and Plants

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Author :
Publisher : Academic Press
ISBN 13 : 0124046347
Total Pages : 523 pages
Book Rating : 4.1/5 (24 download)

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Book Synopsis Natural Product Biosynthesis by Microorganisms and Plants by : D. A. Hopwood

Download or read book Natural Product Biosynthesis by Microorganisms and Plants written by D. A. Hopwood and published by Academic Press. This book was released on 2012 with total page 523 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new volume of Methods in Enzymology continues the legacy of this premier serial by containing quality chapters authored by leaders in the field. The third of 3 volumes covering Natural product biosynthesis by microorganisms and plants. This new volume continues the legacy of this premier serial contains quality chapters authored by leaders in the field. The third of 3 volumes, it has chapters on such topics as metabolic pathways in Aspergillus oryzae, heterologous gene clusters and cyanobacteria as a source of natural products.

Probiotics and Prebiotics in Human Nutrition and Health

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Publisher : BoD – Books on Demand
ISBN 13 : 9535124757
Total Pages : 396 pages
Book Rating : 4.5/5 (351 download)

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Book Synopsis Probiotics and Prebiotics in Human Nutrition and Health by : Venketeshwer Rao

Download or read book Probiotics and Prebiotics in Human Nutrition and Health written by Venketeshwer Rao and published by BoD – Books on Demand. This book was released on 2016-07-13 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: Probiotic microorganisms are recognised as being beneficial for human health. Prebiotics are substrates that are used preferentially by the probiotic bacteria for their growth. A great deal of interest has been generated in recent years in identifying probiotic bacteria and prebiotics, their characterization, mechanisms of action and their role in the prevention and management of human health disorders. Together they are referred to as synbiotic. This book is in response to the need for more current and global scope of probiotics and prebiotics. It contains chapters written by internationally recognized authors. The book has been planned to meet the needs of the researchers, health professionals, government regulatory agencies and industries. This book will serve as a standard reference book in this important and fast-growing area of probiotics and prebiotics in human nutrition and health.

Advances in Botanical Research

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Publisher : Academic Press
ISBN 13 : 0128216972
Total Pages : 412 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Advances in Botanical Research by :

Download or read book Advances in Botanical Research written by and published by Academic Press. This book was released on 2021-08-14 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Botanical Research: Past, Current and Future Topics, Volume 100 in the Advances in Botanical Research series, celebrates a remarkable achievement as 100 volumes have now been published, with several others being prepared. New chapters in this monumental release include Editorial activities for Advances in Botanical Research, Revisiting ABR editing in the period 2006-2012: An exciting experience with Jean-Claude Kader, A tribute to the scientific contributions of Pierre Gadal and his laboratory, Evolution of Bacterial Phototrophy, Algae for Global Sustainability, Genomics of cyanobacteria: New insights and lessons for shaping our future, An overview of the root-knot-nematode compatible interaction, and more. - Celebrates the 100th volume of a series that has covered multiple aspects of plant biology in the last 50 years - Includes impressive developments of plant physiology topics and techniques - Covers plant genomics, a newly developing section of plant sciences

Subcellular Biochemistry

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Publisher : Springer Science & Business Media
ISBN 13 : 1461303257
Total Pages : 446 pages
Book Rating : 4.4/5 (613 download)

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Book Synopsis Subcellular Biochemistry by : J. Robin Harris

Download or read book Subcellular Biochemistry written by J. Robin Harris and published by Springer Science & Business Media. This book was released on 2013-11-11 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Volume 25, leading experts present studies on the value of increased ascorbic acid intake and explore its specific contributions to human and animal health.

Industrial Biotechnology of Vitamins, Biopigments, and Antioxidants

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Publisher : John Wiley & Sons
ISBN 13 : 3527337342
Total Pages : 580 pages
Book Rating : 4.5/5 (273 download)

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Book Synopsis Industrial Biotechnology of Vitamins, Biopigments, and Antioxidants by : Erick J. Vandamme

Download or read book Industrial Biotechnology of Vitamins, Biopigments, and Antioxidants written by Erick J. Vandamme and published by John Wiley & Sons. This book was released on 2016-04-25 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vitamins are a group of physiologically very important, chemically quite complex organic compounds, that are essential for humans and animals. Some vitamins and other growth factors behave as antioxidants, while some can be considered as biopigments. As their chemical synthesis is laborious, their biotechnology-based synthesis and production via microbial fermentation has gained substantial interest within the last decades. Recent progress in microbial genetics and in metabolic engineering and implementation of innovative bioprocess technology has led to a biotechnology-based industrial production of many vitamins and related compounds. Divided into three sections, this volume covers: 1. water-soluble vitamins 2. fat-soluble vitamin compounds and 3. other growth factors, biopigments, and antioxidants. They are all reviewed systematically: from natural occurrence and assays, via biosynthesis, strain development, to industrially-employed biotechnological syntheses and applications.

2014 Global Hunger Index

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Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896299589
Total Pages : 56 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis 2014 Global Hunger Index by : Saltzman, Amy

Download or read book 2014 Global Hunger Index written by Saltzman, Amy and published by Intl Food Policy Res Inst. This book was released on 2014-10-13 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: With one more year before the 2015 deadline for achieving the Millennium Development Goals, the 2014 Global Hunger Index report offers a multifaceted overview of global hunger that brings new insights to the global debate on where to focus efforts in the fight against hunger and malnutrition. The state of hunger in developing countries as a group has improved since 1990, falling by 39 percent, according to the 2014 GHI. Despite progress made, the level of hunger in the world is still “serious,” with 805 million people continuing to go hungry, according to estimates by the Food and Agriculture Organization of the United Nations. The global average obscures dramatic differences across regions and countries. Regionally, the highest GHI scores—and therefore the highest hunger levels—are in Africa south of the Sahara and South Asia, which have also experienced the greatest absolute improvements since 2005. South Asia saw the steepest absolute decline in GHI scores since 1990. Progress in addressing child underweight was the main factor behind the improved GHI score for the region since 1990.

Translational Research for Cucurbit Molecular Breeding: Traits, Markers, and Genes

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Publisher : Frontiers Media SA
ISBN 13 : 2889662330
Total Pages : 260 pages
Book Rating : 4.8/5 (896 download)

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Book Synopsis Translational Research for Cucurbit Molecular Breeding: Traits, Markers, and Genes by : Yiqun Weng

Download or read book Translational Research for Cucurbit Molecular Breeding: Traits, Markers, and Genes written by Yiqun Weng and published by Frontiers Media SA. This book was released on 2020-12-21 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Original Research to Review Articles, Frontiers Research Topics unify the most influential researchers, the latest key findings and historical advances in a hot research area! Find out more on how to host your own Frontiers Research Topic or contribute to one as an author by contacting the Frontiers Editorial Office: frontiersin.org/about/contact.