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Author : Nelson Lima
Publisher :
ISBN 13 : 9789729791635
Total Pages : 418 pages
Book Rating : 4.7/5 (916 download)
Download or read book Biological Resource Centres and the Use of Microbes written by Nelson Lima and published by . This book was released on 2003 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ipek Kurtboke
Publisher : Academic Press
ISBN 13 : 0128182733
Total Pages : 378 pages
Book Rating : 4.1/5 (281 download)
Download or read book Importance of Microbiology Teaching and Microbial Resource Management for Sustainable Futures written by Ipek Kurtboke and published by Academic Press. This book was released on 2022-04-14 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: Importance of Microbiology Teaching and Microbial Resource Management for Sustainable Futures brings experts together to highlight the importance of microbiology-discipline-based teaching with its unique skills-based approaches. The book discusses how microscope microbiology has received significant attention since microorganisms played a significant role in the advancement, as well as destruction of, mankind during incidences such as the black death. With the discovery of penicillin from a fungal culture, the beneficial role of microorganisms has been a major catalyst in the progress of biological sciences.Interestingly, there are fundamental aspects of microbiology that did not change since revelations of their identity dating back to the Pasteur era. This book details the progress made and milestones that have been set in the science. - Emphasizes traditional and discipline-based teaching with a focus on microbiology - Combines pedagogy and the challenges faced in the post-genomic era - Provides examples from various parts of the world, including from the Pasteur Institute
Author : OECD
Publisher : OECD Publishing
ISBN 13 : 9264193553
Total Pages : 68 pages
Book Rating : 4.2/5 (641 download)
Download or read book Biological Resource Centres Underpinning the Future of Life Sciences and Biotechnology written by OECD and published by OECD Publishing. This book was released on 2001-05-22 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biotechnology and the genomics revolution are changing our world’s scientific-technological and socio-economic framework. A new type of raw material – one invisible to the naked eye – will become the essential ingredient of the life sciences and ...
Author : OECD
Publisher : OECD Publishing
ISBN 13 : 926412876X
Total Pages : 115 pages
Book Rating : 4.2/5 (641 download)
Download or read book OECD Best Practice Guidelines for Biological Resource Centres written by OECD and published by OECD Publishing. This book was released on 2007-03-28 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt: These best practice guidelines are intended to serve as a target for the quality management of biological resource center collections. They are the result of discussions held by OECD member countries together with a number of key partner countries ...
Author : Ipek Kurtboke
Publisher : Academic Press
ISBN 13 : 012805140X
Total Pages : 356 pages
Book Rating : 4.1/5 (28 download)
Download or read book Microbial Resources written by Ipek Kurtboke and published by Academic Press. This book was released on 2017-03-31 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microbial Resources: From Functional Existence in Nature to Applications provides an exciting interdisciplinary journey through the rapidly developing field of microbial resources, including relationships to aspects of microbiology. Covers the functional existence of microorganisms in nature, as well as the transfer of this knowledge for industrial and other applications. Examines the economic perspective of revealing the potential value of microbial material and figuring it into socio-economic value; legal perspectives; and how to organize a fair allotment of socio-economic benefits to all stakeholders who have effectively contributed to the preservation, study, and exploitation of microbiological material. - Covers aspects of foundational information related to microbiology, microbial ecology, and diversity, as well as new advances in microbial genomics - Provides information on the utilization of microbial resources in biotechnology - Covers legislative issues and related law in biodiscovery - Fills a need for a very broad audience and is a good resource for microbiologists seeking to know the extent of microbiology approaches, the policies associated with microbiology, and potential career paths for researchers - Has significant added value due to the inclusion of comprehensive coverage of the biology, ecology, biochemistry and international legislation surrounding these applications
Author :
Publisher : OECD Publishing
ISBN 13 : 9789264186903
Total Pages : 66 pages
Book Rating : 4.1/5 (869 download)
Download or read book Biological Resource Centres written by and published by OECD Publishing. This book was released on 2001 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biotechnology and the genomics revolution are changing our world’s scientific-technological and socio-economic framework. A new type of raw material – one invisible to the naked eye – will become the essential ingredient of the life sciences and biotechnology and of our future: it is the living cell – human, animal, plant or microbial – and the genes it contains. Who keeps, owns, distributes and sells this raw material? Who has access to it? What are the ethical implications of dealing with human cells and DNA? This book sheds light on many of these questions. It identifies the main challenges and how they can be met.
Author : David Smith
Publisher : CABI
ISBN 13 : 1800622112
Total Pages : 507 pages
Book Rating : 4.8/5 (6 download)
Download or read book Managing Microorganisms written by David Smith and published by CABI. This book was released on 2023-03-21 with total page 507 pages. Available in PDF, EPUB and Kindle. Book excerpt: A significant portion of basic and applied life science research requires microorganisms as study specimens. Managing Microorganisms aims to be the standard reference for anyone who works with microorganisms, primarily bacteria and fungi. It is applicable to researchers who maintain their own collections of strains, and those who use one of the many public service culture collections. Managing Microorganisms is an essential reference for anyone working with microorganisms and culture collections. In addition, it will be of great use for academic researchers and students in applied life sciences, especially those who are involved in sourcing and maintaining reference strains, whilst it also will provide a useful guide for consultants, biotechnologists and other members of bioindustry.
Author : Sushil K. Sharma
Publisher : Springer
ISBN 13 : 3319969714
Total Pages : 454 pages
Book Rating : 4.3/5 (199 download)
Download or read book Microbial Resource Conservation written by Sushil K. Sharma and published by Springer. This book was released on 2018-10-31 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers broad areas in the conservation of microorganisms. It addresses the short, medium and long-term preservation of agriculturally important microorganisms, as well as culture collections and their roles. The respective chapters address topics such as conventional approaches to bacterial, fungal and algal preservation, as well as methods and strategies for preserving recalcitrant microorganisms. Readers will also find the latest insights into the preservation of vesicular-arbuscular (VA) fungi and ecology, diversity and conservation of endophytes, and entamopathogenic fungi. Microbes of animal and dairy origin, their preservation and biosafety issues are also explored. Microorganisms are the silent and unseen majority of life on Earth, and are characterized by a high degree of genetic and metabolic diversity. It is well documented that no branch of science or society is unaffected by microbial interventions. Researchers have documented microorganisms from such extreme and unique environments as deserts and hydrothermal vents, and with specific traits that are currently being exploited in agriculture, industry, medicine and biotechnological applications. Such great potential can only be found in microorganisms. The aim of this book – the first entirely devoted to the conservation of microorganisms, and to regulatory mechanisms for access and benefits sharing as per Biological Diversity (BD) Act 2002 – is to promote awareness of our world’s microbial wealth, and to introduce readers to strategies and methodologies for the conservation of microorganisms, which could ultimately save human life on Earth.
Author : David Smith
Publisher :
ISBN 13 : 9783000381218
Total Pages : 62 pages
Book Rating : 4.3/5 (812 download)
Download or read book Demonstration Project for a Global Network for Biological Resource Centres GBRCN - According to OECD written by David Smith and published by . This book was released on 2012 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251374147
Total Pages : 124 pages
Book Rating : 4.2/5 (513 download)
Download or read book Sustainable use and conservation of microbial and invertebrate biological control agents and microbial biostimulants written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2023-01-27 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Increasing concerns about the impact of pesticide use on biodiversity and human health, and increasing demand for products from biodiversity-friendly production systems, including organic systems, have led to increasing interest in alternative methods of pest control, including the use of biological control agents. This paper presents an overview of the current status of BCAs and biostimulants (focusing only on micro-organisms and invertebrates) and their management, needs and challenge in termsof improving their management and potential opportunities for the Commission and its Members to contribute to efforts to address these needs and challenges. The scope covers all the sectors of agriculture as defined by FAO, i.e. crop and livestock production, forestry, fisheries and aquaculture.
Author : B. E. Kirsop
Publisher :
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.:/5 (361 download)
Download or read book The Biodiversity of Microorganisms and the Role of Microbial Resource Centres written by B. E. Kirsop and published by . This book was released on 1994 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Evanson Chege Kamau
Publisher : Routledge
ISBN 13 : 1317511174
Total Pages : 418 pages
Book Rating : 4.3/5 (175 download)
Download or read book Research and Development on Genetic Resources written by Evanson Chege Kamau and published by Routledge. This book was released on 2015-06-05 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: National implementation of the Convention on Biological Diversity (CBD) provisions has yielded enough challenges for providers and users of genetic resources and associated traditional knowledge alike. The Nagoya Protocal brings novel ideas for resolving the challenges plaguing the Access and Benefit-Sharing (ABS) process in general and non-commercial research in particular. This is one of the first books to address research cooperation and facilitated access for non-commercial biodiversity research. It uniquely offers concrete and practicable solutions based on experiences of researchers and administrative officials with ABS, and on the interpretation of the Nagoya Protocol on how free and lively taxonomic research can be ensured while at the same time observing obligations of obtaining prior informed consent and sharing of benefits. This book will be useful to students of International Environmental Law, International Biodiversity Law, Intellectual Property Law, Climate Law and Law of Indigenous Populations. With foreword from Executive Secretary CBD, Braulio Ferreira de Souza Dias.
Author : Paul Bridge
Publisher : CABI
ISBN 13 : 1789244986
Total Pages : 366 pages
Book Rating : 4.7/5 (892 download)
Download or read book Trends in the Systematics of Bacteria and Fungi written by Paul Bridge and published by CABI. This book was released on 2020-12-09 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: Methods in microbial systematics have developed and changed significantly in the last 40 years. This has resulted in considerable change in both the defining microbial species and the methods required to make reliable identifications. Developments in information technology have enabled ready access to vast amounts of new and historic data online. Establishing both the relevance, and the most appropriate use, of this data is now a major consideration when undertaking identifications and systematic research. This book provides some insights into how current methods and resources are being used in microbial systematics, together with some thoughts and suggestions as to how both methodologies and concepts may develop in the future.
Author : Melanie Dulong De Rosnay
Publisher : Open Book Publishers
ISBN 13 : 1906924457
Total Pages : 250 pages
Book Rating : 4.9/5 (69 download)
Download or read book The Digital Public Domain written by Melanie Dulong De Rosnay and published by Open Book Publishers. This book was released on 2012 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: Digital technology has made culture more accessible than ever before. Texts, audio, pictures and video can easily be produced, disseminated, used and remixed using devices that are increasingly user-friendly and affordable. However, along with this technological democratization comes a paradoxical flipside: the norms regulating culture's use - copyright and related rights - have become increasingly restrictive. This book brings together essays by academics, librarians, entrepreneurs, activists and policy makers, who were all part of the EU-funded Communia project. Together the authors argue that the Public Domain - that is, the informational works owned by all of us, be that literature, music, the output of scientific research, educational material or public sector information - is fundamental to a healthy society. The essays range from more theoretical papers on the history of copyright and the Public Domain, to practical examples and case studies of recent projects that have engaged with the principles of Open Access and Creative Commons licensing. The book is essential reading for anyone interested in the current debate about copyright and the Internet. It opens up discussion and offers practical solutions to the difficult question of the regulation of culture at the digital age.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251312702
Total Pages : 576 pages
Book Rating : 4.2/5 (513 download)
Download or read book The State of the World's Biodiversity for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-03-12 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: The State of the World's Biodiversity for Food and Agriculture presents the first global assessment of biodiversity for food and agriculture worldwide. Biodiversity for food and agriculture is the diversity of plants, animals and micro-organisms at genetic, species and ecosystem levels, present in and around crop, livestock, forest and aquatic production systems. It is essential to the structure, functions and processes of these systems, to livelihoods and food security, and to the supply of a wide range of ecosystem services. It has been managed or influenced by farmers, livestock keepers, forest dwellers, fish farmers and fisherfolk for hundreds of generations. Prepared through a participatory, country-driven process, the report draws on information from 91 country reports to provide a description of the roles and importance of biodiversity for food and agriculture, the drivers of change affecting it and its current status and trends. It describes the state of efforts to promote the sustainable use and conservation of biodiversity for food and agriculture, including through the development of supporting policies, legal frameworks, institutions and capacities. It concludes with a discussion of needs and challenges in the future management of biodiversity for food and agriculture. The report complements other global assessments prepared under the auspices of the Commission on Genetic Resources for Food and Agriculture, which have focused on the state of genetic resources within particular sectors of food and agriculture.
Download or read book Microbiology Australia written by and published by . This book was released on 2006-03 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Frans J. de Bruijn
Publisher : John Wiley & Sons
ISBN 13 : 1119762464
Total Pages : 596 pages
Book Rating : 4.1/5 (197 download)
Download or read book Good Microbes in Medicine, Food Production, Biotechnology, Bioremediation, and Agriculture written by Frans J. de Bruijn and published by John Wiley & Sons. This book was released on 2022-09-21 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the positive and helpful contributions made by microorganisms to various areas of human health, food preservation and production, biotechnology, industry, environmental clean up and sustainable agriculture. In Good Microbes in Medicine, Food Production, Biotechnology, Bioremediation and Agriculture, a team of distinguished researchers delivers a comprehensive and eye-opening look at the positive side of bacteria and other microbes. The book explores the important and positive roles played by microorganisms. Divided into five sections, Good Microbes examines the use of microorganisms and the microbiome in human health, food production, industrial use, bioremediation, and sustainable agriculture. Coverage spans from food allergies, skin disorders, microbial food preservation and fermentation of various beverages and food products, also from an ethnical point of view to beneficial use of microbes in biotechnology, industry, bioeconomy, environmental remediation such as resource recovery, microbial-based environmental clean-up, plant-microbe interactions in biorestauration, biological control of plant diseases, and biological nitrogen fixation. Provides basic knowledge on bacterial biology, biochemistry, genetics and genomics of beneficial microbes Includes practical discussions of microbial biotechnology, including the contribution of microbial biotechnology to sustainable development goals Features a comprehensive introduction and extensive index to facilitate the search for key terms. Perfect for scientists, researchers and anyone with an interest in beneficial microbes, Good Microbes in Medicine, Food Production, Biotechnology, Bioremediation and Agriculture is also an indispensable resource for microbiology graduate students, applied microbiologists and policy makers.
