Big Food Big Love

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Author :
Publisher : Sasquatch Books
ISBN 13 : 1632170620
Total Pages : 304 pages
Book Rating : 4.6/5 (321 download)

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Book Synopsis Big Food Big Love by : Heather L. Earnhardt

Download or read book Big Food Big Love written by Heather L. Earnhardt and published by Sasquatch Books. This book was released on 2016-09-06 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring over 100 Southern recipes alongside “heartwarming” anecdotes, this cookbook is “a celebration of Southern hospitality, local ingredients and good cooking” (Chef Emeril Lagasse) When Heather Earnhardt opened her tiny, magical café, The Wandering Goose, in Seattle, she infused a little Southern comfort into the heart of a city that’s skies are often gray. Her specialty is biscuits, slathered with butter and homemade jam, piled high with fried chicken and bread-and-butter pickles, or country ham and an over-easy egg. In Big Food Big Love, this “red-dirt girl” shares stories from her childhood in the South and 130 recipes that contain a satisfying mix of nostalgic and traditional Southern favorites. Served up with a side of Southern charm, this is genuinely good and unfussy food that’s meant to be eaten with family and friends.

Size Matters: Why We Love to Hate Big Food

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Author :
Publisher : Springer
ISBN 13 : 3319764667
Total Pages : 93 pages
Book Rating : 4.3/5 (197 download)

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Book Synopsis Size Matters: Why We Love to Hate Big Food by : Charlie Arnot

Download or read book Size Matters: Why We Love to Hate Big Food written by Charlie Arnot and published by Springer. This book was released on 2018-07-16 with total page 93 pages. Available in PDF, EPUB and Kindle. Book excerpt: Despite food being safer, more affordable and more available than at any time in human history, consumers are increasingly skeptical and critical of today’s food system. In Size Matters, Charlie Arnot provides thought provoking insight into how the food system lost consumer trust, what can be done to restore it, and the remarkable changes taking place on farms and in food companies, supermarkets and restaurants every day as technology and consumer demand drive radical change. The very systems and technologies that are mistrusted by consumers are driving a revolution that empowers individual consumers to find the perfect recipe of taste and nutrition to meet their specific needs and desires. Size Matters pulls back the curtain to examine the irony, competing priorities and new realities that shape today’s food system.

Big Food, Big Pharma, Big Lies

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Author :
Publisher : Rowman & Littlefield
ISBN 13 : 1633889793
Total Pages : 397 pages
Book Rating : 4.6/5 (338 download)

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Book Synopsis Big Food, Big Pharma, Big Lies by : Martha Rosenberg

Download or read book Big Food, Big Pharma, Big Lies written by Martha Rosenberg and published by Rowman & Littlefield. This book was released on 2023-10-15 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: This hard-hitting exposé by leading national muckraker Martha Rosenberg blows the lid off of everything you thought you knew about Big Pharma and Big Food. What goes on behind the scenes in these industries is more suspicious, more devious, more disreputable than you could have ever imagined. Rosenberg’s message is clear: the pharmaceutical and agricultural industries are tainting public health through marketing disguised as medical education and research, aggressive lobbying, and high-level conflicts of interest. If you’re concerned about the safety of the drugs you take and the food you eat, you owe it to yourself to read this important book. Having gained the trust of more than twenty doctors, researchers, and experts who were willing to come forward and finally tell all, reporter and editorial cartoonist Martha Rosenberg presents us with her shocking findings. Explosive material from whistle-blowers, scientists, unsealed lawsuits, and Big Pharma’s and Big Food’s own marketers exposes how these industries put profits before public safety and how the government puts the interests of business before the welfare of consumers, creating a double whammy that “pimps” the public health. What Rosenberg reveals about government complicity, regulatory food- and drug-safety lapses, and legislative injustices will both shock and appall. Why have federal meat inspectors become pathetic figureheads in the nation’s slaughterhouses, laughed at by plant managers? Why are medical articles that have been exposed in lawsuits as fraudulent still standing and not retracted? Why was meat possibly containing the United States’ first mad cow sold to five California restaurants when the government said it wasn’t? And why are parents giving their one-year-olds acid reflux medications and their three-year-olds bipolar disorder medications? You’ll find the answers to these and many more disturbing questions in this revealing book.

Big Food

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Author :
Publisher : Rodale
ISBN 13 : 9781594860874
Total Pages : 310 pages
Book Rating : 4.8/5 (68 download)

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Book Synopsis Big Food by : Elissa Altman

Download or read book Big Food written by Elissa Altman and published by Rodale. This book was released on 2005-08-20 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explains how shoppers can make the most of the cost-saving benefits of buying foods in bulk by offering taste-tempting tips on food storage, meal planning, shopping, and cooking creatively, with 125 recipes for transforming large quantities of food into a number of delicious dishes. Original. 25,000 first printing.

Book Ends

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Author :
Publisher : BookCountry
ISBN 13 : 1463007604
Total Pages : pages
Book Rating : 4.4/5 (63 download)

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Book Synopsis Book Ends by : Leslie M. Scott-Jones

Download or read book Book Ends written by Leslie M. Scott-Jones and published by BookCountry. This book was released on 2016-02-25 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: “I, with a deeper instinct, choose a man who compels my strength, who makes enormous demands on me, who does not doubt my courage or my toughness, who does not believe me naïve or innocent, who has the courage to treat me like a woman.” ~ Anais Nin If you understand this. You will understand this book.

Unique Eats and Eateries of Seattle

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Author :
Publisher : Reedy Press LLC
ISBN 13 : 1681061813
Total Pages : 208 pages
Book Rating : 4.6/5 (81 download)

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Book Synopsis Unique Eats and Eateries of Seattle by : Jake Uitti

Download or read book Unique Eats and Eateries of Seattle written by Jake Uitti and published by Reedy Press LLC. This book was released on 2018-09-15 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: When you think about restaurants in Seattle, a few notable options immediately come to mind. Many will think of smoked salmon and fresh seafood, others might think of the great Thai, Japanese, Vietnamese and Chinese influences in the city. And all those folks would be right! But delving deeper into the culinary catacombs of Seattle, one discovers amazing deep dish pizza, giant sloppy (and delicious) burgers, textbook fried chicken, tantalizing biscuits and even the Seattle hot dog made with grilled onions, jalapenos and cream cheese. Whether sampling fresh ingredients at the Pike Place Market or getting a bowl of noodles at a hole-in-the-wall shop, the Seattle food scene will satisfy your cravings each and every day of the week. Seattle, founded in 1851 as a logging and fishing town, has been home to farm-to-table techniques ever since. And that tradition carries on today - whether you're talking Taichi Kitamura's sushi, Edouardo Jordan's soul food or Renee Erickson's wood-fire oven-cooked veggies. And while this book is an expertly written guide to what’s possible in the Emerald City, sometimes it is the unknown shops you discover along your path that forever stick with you - whether it’s a brand new food truck or a $30 plate of heavenly pasta. But in the meantime, let Unique Eats and Eateries of Seattle be your food guide. p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; line-height: 20.0px; font: 14.7px Arial; color: #000000; -webkit-text-stroke: #000000} p.p2 {margin: 0.0px 0.0px 0.0px 0.0px; line-height: 20.0px; font: 14.7px Arial; color: #000000; -webkit-text-stroke: #000000; min-height: 16.0px} p.p3 {margin: 0.0px 0.0px 0.0px 0.0px; line-height: 17.0px; font: 14.7px Arial; color: #000000; -webkit-text-stroke: #000000} span.s1 {font-kerning: none}

Finding Truth in Life and Love: One Man's Journey

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Author :
Publisher : WestBow Press
ISBN 13 : 1664258507
Total Pages : 112 pages
Book Rating : 4.6/5 (642 download)

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Book Synopsis Finding Truth in Life and Love: One Man's Journey by : George Kyriacou

Download or read book Finding Truth in Life and Love: One Man's Journey written by George Kyriacou and published by WestBow Press. This book was released on 2022-04-26 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Finding Truth in Life and Love: One Man’s Journey.” Wow, what a title, but I hear you say the great thinkers of our time can explain Love, Life and the Universe, so why have you bothered writing a book? Stephen Hawking says, “the universe can and will create itself from nothing”. Richard Dawkins explanation of life is, “We are survival machines, robot vehicles blindly programmed to preserve the selfish molecules known as genes”. And as for love, science has proven that love is just a bunch of chemical reactions. So, what can I offer on the subject at hand? All these intelligent people indeed have more to say on the subject with all their knowledge gained through degrees and doctorates. What can I add to the subject with my most prised qualification being my 100-yards swimming certificate from primary school? Well, indeed, I do not have a lot of knowledge, but I do consider that life has taught me to be wise. You may ask what the difference is between knowledge and wisdom. Well, knowledge is knowing that a tomato is a fruit, wisdom is not putting tomatoes in your fruit salad. Reading some of the explanations by the world’s greatest minds, like Stephen Hawking, when he says the universe will create itself from “nothing”, I get the uneasy feeling that someone is messing with the fruit salad. This uneasiness and my stubborn, enquiring nature have set me on a half century discovery for truth. The earth is travelling at 67,000 miles per hour through space. Is someone driving? What about all the religions of the world? Are some or all of them true? What is the truth in any case? Does the truth matter? Why don’t we abandon the truth, and all invent our reality to suit our lives?

The Alkaline Reset Cleanse

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Author :
Publisher : Hay House, Inc
ISBN 13 : 1401955509
Total Pages : 250 pages
Book Rating : 4.4/5 (19 download)

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Book Synopsis The Alkaline Reset Cleanse by : Ross Bridgeford

Download or read book The Alkaline Reset Cleanse written by Ross Bridgeford and published by Hay House, Inc. This book was released on 2020-04-07 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reset and reboot your body with this powerful seven-day, whole-food alkaline cleanse, balancing the Five Master Systems (endocrine, digestive, immune, detoxification, and pH balancing), now in paperback. Filled with real, whole foods specifically selected and planned to make it easy, enjoyable, and energizing, the Alkaline Reset Cleanse reboots your body with alkaline-forming foods low in acidity to help you lose weight, restore immunity, soothe digestion, and have abundant health. For over 10 years, health coach Ross Bridgeford has guided thousands of people through his alkaline cleanse programs, focused on enabling the body to achieve its number-one goal of maintaining homeostasis and balance throughout our Five Master Systems (endocrine, immune, digestive, detoxification, and alkaline buffering, or pH balancing). In The Alkaline Reset Cleanse, he has distilled his program down to a straightforward and immediately manageable seven-day program, complete with shopping lists, recipes, and encouraging tips from those who have already succeeded. "Radiant health is possible; let this wonderful book guide the way." - Kris Carr, New York Times best-selling author "It's a simple, easy-to-follow guide that can teach you how to take control of your own health and literally activate your body's self-healing mechanism and create an internal environment that fosters health rather than sickness." - Ty M. Bollinger, documentary film producer and best-selling author of The Truth about Cancer "This is the ultimate guide for super vitality and total mind-body health." - Jon Gabriel, creator of The Gabriel Method and best-selling author of Visualization for Weight Loss

Big Big Love

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Author :
Publisher : Greenery Press (CA)
ISBN 13 : 9781890159160
Total Pages : 292 pages
Book Rating : 4.1/5 (591 download)

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Book Synopsis Big Big Love by : Hanne Blank

Download or read book Big Big Love written by Hanne Blank and published by Greenery Press (CA). This book was released on 2000 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: At last, a book that covers the how-tos and why-tos of sexuality from the point of view of big folks and those who love them! "Big Big Love" is a no-holds-barred, yet lighthearted, overview of sex for everybody from the chubby to the supersized. Detailed and realistic information on improving self-image, partner-finding, sexual positions and activities, resources for toys and clothing and much more. "Big Big Love" is essential reading for women, men and transfolk... gays, bisexuals and heterosexuals... and anyone else who's ever been told that sex is only for the slender!

Food: What the Heck Should I Cook?

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Author :
Publisher : Hachette UK
ISBN 13 : 0316453129
Total Pages : 320 pages
Book Rating : 4.3/5 (164 download)

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Book Synopsis Food: What the Heck Should I Cook? by : Dr. Mark Hyman

Download or read book Food: What the Heck Should I Cook? written by Dr. Mark Hyman and published by Hachette UK. This book was released on 2019-10-22 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: The companion cookbook to Dr. Hyman's New York Times bestselling Food: What the Heck Should I Eat?, featuring more than 100 delicious and nutritious recipes for weight loss and lifelong health. Dr. Mark Hyman's Food: What the Heck Should I Eat? revolutionized the way we view food, busting long-held nutritional myths that have sabotaged our health and kept us away from delicious foods that are actually good for us. Now, in this companion cookbook, Dr. Hyman shares more than 100 delicious recipes to help you create a balanced diet for weight loss, longevity, and optimum health. Food is medicine, and medicine never tasted or felt so good. The recipes in Food: What the Heck Should I Cook? highlight the benefits of good fats, fresh veggies, nuts, legumes, and responsibly harvested ingredients of all kinds. Whether you follow a vegan, Paleo, Pegan, grain-free, or dairy-free diet, you'll find dozens of mouthwatering dishes, including: Mussels and Fennel in White Wine Broth Golden Cauliflower Caesar Salad Herbed Mini-Meatballs with Butternut Noodles Lemon Berry Rose Cream Cake and many more With creative options and ideas for lifestyles and budgets of all kinds, Food: What the Heck Should I Cook? is a road map to a satisfying diet of real food that will keep you and your family fit, healthy, and happy for life.

Companies and Their Brands

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Author :
Publisher :
ISBN 13 : 9780787652722
Total Pages : 1596 pages
Book Rating : 4.6/5 (527 download)

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Book Synopsis Companies and Their Brands by :

Download or read book Companies and Their Brands written by and published by . This book was released on 2001 with total page 1596 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Daffodils in Autumn

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Author :
Publisher : Lulu.com
ISBN 13 : 1445742594
Total Pages : 599 pages
Book Rating : 4.4/5 (457 download)

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Book Synopsis Daffodils in Autumn by : Molly Cutpurse

Download or read book Daffodils in Autumn written by Molly Cutpurse and published by Lulu.com. This book was released on 2010-04-13 with total page 599 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2001. An autumn break for a young London mother.An isolated stretch of Dorset coastline.An unexplained phenomenon.Daffodils in Autumn tells the compelling story of a young woman's horrific descent into paranoia and madness dictated by the desires of a female genius. The young woman, and her daughter's past, present and future become meaningless, as not one thing appears to be what it is.

History of Soymilk and Other Non-Dairy Milks (1226-2013)

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Author :
Publisher : Soyinfo Center
ISBN 13 : 1928914586
Total Pages : 2972 pages
Book Rating : 4.9/5 (289 download)

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Book Synopsis History of Soymilk and Other Non-Dairy Milks (1226-2013) by : William Shurtleff, Akiko Aoyagi

Download or read book History of Soymilk and Other Non-Dairy Milks (1226-2013) written by William Shurtleff, Akiko Aoyagi and published by Soyinfo Center. This book was released on 2013-08-29 with total page 2972 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Fit Happens! Simple Steps for a Healthier, More Productive Life!

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Author :
Publisher : Dog Ear Publishing
ISBN 13 : 1457561328
Total Pages : 202 pages
Book Rating : 4.4/5 (575 download)

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Book Synopsis Fit Happens! Simple Steps for a Healthier, More Productive Life! by : Todd Whitthorne

Download or read book Fit Happens! Simple Steps for a Healthier, More Productive Life! written by Todd Whitthorne and published by Dog Ear Publishing. This book was released on 2018-06-14 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: Good habits are just as easy to form as bad habits. With relatable and personal anecdotes, intuitive advice, and a focus on fundamentals, Todd reminds each of us that fitness is not only achievable, but natural and contagious. It’s time for each of us to recognize that we have the power to make fit happen. David L. Katz, MD, MPH ~ Founder/President, True Health Initiative Having known Todd as a colleague and friend for close to 20 years I can honestly say his ability to both motivate and educate is unparalleled. Making the complicated simple is his gift and FIT HAPPENS! is a perfect example of that. Tim Church, M.D., P h.D., M.P.H. ~ Chief Medical Officer, ACAP Health I’ve long known that Todd Whitthorne was a gifted speaker. With FIT HAPPENS! I now realize he’s also a terrific writer. You will find outstanding “nuggets” in every chapter that are not only thought-provoking but also extremely actionable. Crayton Webb ~ Owner/CEO, Sunwest Communications Todd is the most engaging and effective speaker I have ever seen on the topics of good health and fitness. In FIT HAPPENS!, Todd expands upon the insights he shares through his in-person presentations and provides the reader a why-to and how-to guide for transforming her or his life through purposeful, healthy habits and a passion for a life lived fully. Baker Harrell, PhD ~ CEO, It’s Time Texas

Frank Leslie's Pleasant Hours

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Author :
Publisher :
ISBN 13 :
Total Pages : 492 pages
Book Rating : 4.:/5 (334 download)

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Book Synopsis Frank Leslie's Pleasant Hours by :

Download or read book Frank Leslie's Pleasant Hours written by and published by . This book was released on 1884 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Red Meat Cures Cancer

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Author :
Publisher : Vintage
ISBN 13 : 0307427420
Total Pages : 334 pages
Book Rating : 4.3/5 (74 download)

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Book Synopsis Red Meat Cures Cancer by : Starbuck O'Dwyer

Download or read book Red Meat Cures Cancer written by Starbuck O'Dwyer and published by Vintage. This book was released on 2007-12-18 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: What would you do if you were a few months from collecting early retirement—a pension for which you’d sucked up and sycophanted almost twenty years—when your obscenely overweight and extremely crass boss told you that if you didn’t raise the company’s market share by the end of the year, you’d be out on your ass without a dime? If you’re Sky Thorne, Senior V.P. of Tailburger—a fringe fast food chain whose specialties are batter dipped, deep-fried meat patties and 96-oz. beef-flavored shakes—you’ll get to work on as many harebrained, desperate schemes as you can think of. And if that means launching a marketing campaign that asks the public, “Why just abuse your body when you can torture it?” then damn it, that’s what you’ll do! Because Sky Thorne is ready to fight dirty and do anything necessary to earn the pension he sees as the reset button on life, liberty, and the pursuit of unadulterated deep-fried happiness. Red Meat Cures Cancer is a hilarious and poignant romp through a world of excess, and marks the arrival of a great new satirical voice in American literature.

Eating Italy

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Author :
Publisher : Hachette UK
ISBN 13 : 0762450614
Total Pages : 304 pages
Book Rating : 4.7/5 (624 download)

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Book Synopsis Eating Italy by : Jeff Michaud

Download or read book Eating Italy written by Jeff Michaud and published by Hachette UK. This book was released on 2013-09-24 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Before award-winning chef Jeff Michaud ever opened the doors of his acclaimed Philadelphia restaurants, he spent three years in northern Italy as a culinary apprentice to master butchers and chefs, immersing himself in the culture and cuisine of the old country. It is safe to say that he never anticipated the romance that would ensue. Eating Italy is a delicious, funny, and mesmerizing spin through the boot, teaching true heirloom techniques and telling Jeff 's culinary and personal love story (he met his wife when she came into the restaurant one night for dinner, and to this day, he hasn't forgotten what she ordered). Part inventive cookbook, part travel narrative, each chapter of Eating Italy explores a village or town in northern Italy, unveiling the unique culinary and cultural experience it has to offer. The reader experiences his journey from "Paladina: The Butcher's Apprentice" to "Trescore Balneario: Our Big Italian Wedding" in dishes like Apricot and Chanterelle Salad, Swordfish Pancetta with Fennel Zeppole, Pheasant Lasagne, and Blood Orange Crostata with Bitter Chocolate. Each authentic recipe serves to mark his professional growth, learning from some of the most skilled chefs in Italy. Vivid photography of Italian culture, people, and landscapes are dispersed throughout, allowing the reader a glimpse of northern Italia from a kitchen far away.