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Author :
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (12 download)
Download or read book Better Homes and Gardens All-time Favorite Salad Recipes written by and published by . This book was released on 1978 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Salads include: Side Dish Salads, Fresh Fruit Salads, Main Dish Salads, Salad Dressers and Salad Kits.
Author : Better Homes and Gardens
Publisher : Better Homes & Gardens Books
ISBN 13 : 9780696013409
Total Pages : 96 pages
Book Rating : 4.0/5 (134 download)
Download or read book Better Homes and Gardens All-Time Favorite Vegetable Recipes written by Better Homes and Gardens and published by Better Homes & Gardens Books. This book was released on 1977-05-01 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides complete ingredients lists and directions for preparing and serving up a profusion of popular and special vegetable dishes and salads
Author :
Publisher :
ISBN 13 :
Total Pages : 100 pages
Book Rating : 4.0/5 ( download)
Download or read book Better Homes and Gardens All-time Favorite Hamburger & Ground Meats Recipes written by and published by . This book was released on 1983 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Family style, entertaining, & ethnic meals using a variety of ground meats. 194 recipes.
Author : Sara Smith Wells
Publisher :
ISBN 13 : 9781606419311
Total Pages : 0 pages
Book Rating : 4.4/5 (193 download)
Download or read book Our Best Bites written by Sara Smith Wells and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes plastic insert with equivalent measurements and metric conversions.
Author : Better Homes & Gardens
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 1118455533
Total Pages : 407 pages
Book Rating : 4.1/5 (184 download)
Download or read book Better Homes and Gardens Fresh Cookbook written by Better Homes & Gardens and published by Houghton Mifflin Harcourt. This book was released on 2013-03-04 with total page 407 pages. Available in PDF, EPUB and Kindle. Book excerpt: The best of fresh, seasonal cooking from Better Homes and Gardens As the farm-to-table movement grows, more people every day are choosing to cook healthier meals using fresh local foods. Better Homes and Gardens Fresh presents 300 appealing recipes for seasonal produce. No matter where you live, this book shows you how to prepare simple, delicious meals using fresh ingredients at their peak. Enjoy recipes for snacks and appetizers, breakfast, salads, soups, casseroles, main dishes, meatless meals, sides, and desserts. In addition, one-pan recipes help you keep it simple, as well as fresh. The book also includes a beautifully illustrated produce guide to help you pick and prepare food at its peak. Features 300 recipes for fresh, flavorful meals every day Illustrated with hundreds of full-color food photographs and 65 photos in the produce guide Includes a section of menus to help you craft a wide variety of meals From coast to coast, people are discovering just how delicious and rewarding it is to cook and eat local foods. With Better Homes and Gardens Fresh, you'll find a wealth of recipes and resources to help you eat fresh, seasonal meals every day.
Author : Better Homes and Gardens
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0544186206
Total Pages : 258 pages
Book Rating : 4.5/5 (441 download)
Download or read book Better Homes and Gardens Dinner in a Bowl written by Better Homes and Gardens and published by Houghton Mifflin Harcourt. This book was released on 2012-05-22 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foolproof recipes for tasty and fuss-free one-dish dinners Everyone loves a delicious home-cooked meal, especially those as satisfying as the recipes featured in Better Homes and Gardens One-Bowl Dinners. This globetrotting collection of flavorful recipes ranges from the exotic (such as Southeast Asian Curry) to the familiar (such as our best savory Beef Stew) to the downright comforting (Chicken and Dumplings). Within the selection are dozens of weeknight-worthy meals—from the ever-so-easy ramen noodle bowl to quick clever pasta tosses—and plenty of recipes to share with friends such as Beef Burgundy, Paella, and Jambalaya. With recipes arranged by world region, you'll find just what you're in the mood for, whether it's an Asian stir fry or an Italian spaghetti and meatball dinner. To round out the book, a chapter dedicated to main-dish salads offers a fresh spin on the one bowl meal. Features more than 160 recipes and 100 luscious full-color photos that will fire any appetite At-a-glance icons identify 30-minute meals, kid-friendly dishes, healthy recipes, and meals that are great for entertaining friends Chapters include a "Make-It-Mine" recipe, letting you customize based on you and your family's tastes, or what you have in the pantry Full nutrition information with every recipe Italian and Asian Noodle charts for quick identification For today's home cooks these delicious recipes make it easier than ever to serve bold, international flavors in a single bowl any night of the week.
Author : Gerald M. Knox
Publisher :
ISBN 13 :
Total Pages : 100 pages
Book Rating : 4.0/5 ( download)
Download or read book Better Homes and Gardens All-time Favorite Salad Recipes written by Gerald M. Knox and published by . This book was released on 1982 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Salads include: Side Dish Salads, Fresh Fruit Salads, Main Dish Salads, Salad Dressers and Salad Kits.
Author : Editors of Better Homes and Gardens
Publisher : Hassell Street Press
ISBN 13 : 9781013584909
Total Pages : 168 pages
Book Rating : 4.5/5 (849 download)
Download or read book Salad Book written by Editors of Better Homes and Gardens and published by Hassell Street Press. This book was released on 2021-09-09 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Better Homes & Gardens
Publisher : Meredith Books
ISBN 13 : 9780696220890
Total Pages : 268 pages
Book Rating : 4.2/5 (28 download)
Download or read book 5-Ingredient Slow Cooker Recipes written by Better Homes & Gardens and published by Meredith Books. This book was released on 2004-09-21 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: 237 tantalizing appetizers, savory soups, full-flavored stews, main dishes, meatless options, healthful choices, and luscious desserts. No more than 5 ingredients per recipe, each of which coaxes the most flavor from the least effort. A special bonus chapter features simple and quick-to-prepare 5-ingredient side-dish serve-alongs. Favorite cuisines: Asian, Italian, Mexican and Mediterranean, plus comfort food, vegetarian choices and more All recipes list ingredients needed, cook times, nutrition information, and calorie counts.
Author : Better Homes and Gardens
Publisher : Meredith Books
ISBN 13 : 9780696224034
Total Pages : 664 pages
Book Rating : 4.2/5 (24 download)
Download or read book Better Homes and Gardens New Cook Book written by Better Homes and Gardens and published by Meredith Books. This book was released on 2006 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt: Completely revised and updated with a fresh new design. More than 1,400 recipes—tested and perfected in the Better Homes and Gardens Test Kitchen--including 400+ quick and easy ones. All-new 20-Minute chapter, which includes more than 45 fast meal solutions. More recipes on your favorite topics: Cookies, Desserts, Grilling and Slow Cooker. Plus, the Grilling chapter now features recipes for the turkey fryer and more recipes for the smoke cooker. At-a-glance icons identify Easy, Fast, Low-Fat, Fat-Free, Whole Grain, Vegetarian, and Favorite recipes. Simple menu ideas featured in every main-dish chapter. Updated Cooking Basics chapter includes need-to-know kitchen survival advice including food safety, make-ahead cooking, must-have timesaving kitchen gadgets and emergency substitution charts. Essential need-to-know information now conveniently located at the front of each chapter for easy reference helps ensure cooking success. More than 800 full-color photos of finished dishes, how-to demonstrations and food IDs. Hundreds of hints and tips, plus easy-to-read cooking charts. Bonus Material: Exclusive to cookbook buyers, an online menu component offers hundreds of menu ideas and more than 75 bonus recipes.
Author : Katie Workman
Publisher : Workman Publishing Company
ISBN 13 : 076117124X
Total Pages : 352 pages
Book Rating : 4.7/5 (611 download)
Download or read book The Mom 100 Cookbook written by Katie Workman and published by Workman Publishing Company. This book was released on 2012-04-03 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introducing the lifesaving cookbook for every mother with kids at home—the book that solves the 20 most common cooking dilemmas. What’s your predicament: breakfast on a harried school morning? The Mom 100’s got it—Personalized Pizzas are not only fast but are nutritious, and hey, it doesn’t get any better than pizza for breakfast. Kids making noise about the same old lunch? The Mom 100’s got it—three different Turkey Wraps, plus a Wrap Blueprint delivers enough variety to last for years. Katie Workman, founding editor in chief of Cookstr.com and mother of two school-age kids, offers recipes, tips, techniques, attitude, and wisdom for staying happy in the kitchen while proudly keeping it homemade—because homemade not only tastes best, but is also better (and most economical) for you. The Mom 100 is 20 dilemmas every mom faces, with 5 solutions for each: including terrific recipes for the vegetable-averse, the salad-rejector, for the fish-o-phobe, or the overnight vegetarian convert. “Fork-in-the-Road” variations make it easy to adjust a recipe to appeal to different eaters (i.e., the kids who want bland and the adults who don’t). “What the Kids Can Do” sidebars suggest ways for kids to help make each dish.
Author : Better Homes and Gardens
Publisher : Better Homes and Gardens Books
ISBN 13 : 9780696019739
Total Pages : 248 pages
Book Rating : 4.0/5 (197 download)
Download or read book Better Homes and Gardens Salads written by Better Homes and Gardens and published by Better Homes and Gardens Books. This book was released on 1992 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This is the food of the '90s, giving us everything we now want in home cooking: nutritional value, intense flavors, quick and easy recipes, and applause for the cook!"--Grace Kirschenbaum, publisher, World of Cookbooks. Includes recipes for classic salads, new favorites, and homemade dressings as well. 32 full-color photographs.
Author :
Publisher :
ISBN 13 :
Total Pages : 1248 pages
Book Rating : 4.3/5 (91 download)
Download or read book Better Homes and Gardens written by and published by . This book was released on 1928 with total page 1248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kelley Epstein
Publisher : Chronicle Books
ISBN 13 : 1797207873
Total Pages : 226 pages
Book Rating : 4.7/5 (972 download)
Download or read book Apres All Day written by Kelley Epstein and published by Chronicle Books. This book was released on 2021-08-03 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: For ski bums and non-skiers who enjoy the snow, here is a cozy winter cookbook of 65+ hearty recipes, plus beautiful photography that captures the après-ski culture and mountain town life. Après-ski is more than just an afternoon beer in the lodge. It's an opportunity to gather with friends and family over delicious food and drinks during the cold winter months. This cozy cookbook invites home cooks of all levels to embrace the après culture all season long, whether they're the first skier on the slopes in the morning or a nonskier who prefers to snuggle up by the fireplace. There are recipes for every meal—because yes, you really can "après all day"—including Apple Pie Oatmeal as pre-ski fuel, Tater Tot Nachos, a.k.a. "Tatchos" for an indulgent snack on the couch, Classic Beef Stew with Cheesy Garlic Bread for a family potluck, and a well-deserved Kitchen Sink Skillet Cookie to end the day. There is a section with helpful tips on cooking at altitude, plus fun sidebars featuring must-know ski lingo, ideas for game night, and more. Ski bums, outdoor enthusiasts, and anyone who lives in cold climates will appreciate the hearty recipes and beautiful photography of mountain scenery. FOR ANYONE IN COLD CLIMES: Après-ski isn't just for skiers, and neither is this cookbook—anyone can après, at any time of day! The recipes in this book are perfect for anyone who lives somewhere with cold winters or loves the mountains or the idea of mountain living. GOOD GIFT FOR A RANGE OF FOLKS: With beautiful mountain scenery and photos of charming ski towns, Après All Day encapsulates a way of life. This is a lovely gift for anyone who likes to cook, as well as those who enjoy or aspire to an outdoorsy life in the mountains. COMPELLING PACKAGE: Après All Day is full of evocative photography: a stack of blankets, signage on the slopes, chairlifts in the fog, snow-dusted pine trees, and more. The approachable recipes, informal tone, and aspirational photography will make you feel as if you are enjoying a ski weekend in the mountains with your best friend. Perfect for: • Home cooks who love the mountains and mountain dwellers who like to cook • Skiers and snowboarders of all levels • Anyone who enjoys snow activities and the après-ski culture • Those who live in places with cold winters • Armchair travelers
Author : Robyn Stone
Publisher : Clarkson Potter
ISBN 13 : 0553496417
Total Pages : 242 pages
Book Rating : 4.5/5 (534 download)
Download or read book Add a Pinch written by Robyn Stone and published by Clarkson Potter. This book was released on 2017-03-28 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: With a foreword by Ree Drummond, this beautiful book has 100 easier, faster, lightened-up Southern recipes, from the blogger behind the popular Add a Pinch website. A generation ago, home cooks may have had all day to prepare dinner, but most folks now want convenient, fast recipes that don’t rely on canned soups or other processed products. Here, fresh ingredients take center stage in slow cooker meals, casseroles and one-dish suppers, salads, soups, and desserts that have deep, satisfying flavors but are a cinch to make. Smart swaps like Greek yogurt for mayo in pimento cheese and cauliflower “rice” put a modern spin on these dishes. With 75 color photographs and lots of sidebars, this is the new Southern cooking handbook.
Author : Marcia Stanley
Publisher :
ISBN 13 : 9780696004957
Total Pages : 100 pages
Book Rating : 4.0/5 (49 download)
Download or read book Better Homes and Gardens All-time Favorite Fish & Seafood Recipes written by Marcia Stanley and published by . This book was released on 1980 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Diane Roupe
Publisher : HarperChristian + ORM
ISBN 13 : 141856821X
Total Pages : 673 pages
Book Rating : 4.4/5 (185 download)
Download or read book The Blue Ribbon Country Cookbook written by Diane Roupe and published by HarperChristian + ORM. This book was released on 2009-10-26 with total page 673 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nearly 1,000 crowd-pleasing and award-winning recipes presented in an easy, step-by-step format to ensure success for anyone-even beginners. More than just a comprehensive cookbook, The Blue Ribbon Country Cookbook contains easy-to-follow techniques and detailed explanations that ensure success. Chapters include every type of food, from soups and stews to pies and tarts, and recipes range from traditional favorites to more contemporary dishes such as Fresh Pear Salad with Ginger Dressing and Rosemary Chicken with Red Raspberry Sauce. What makes this book so special is not just the large number of recipes but also the amount of indispensable information that it contains. An Amazon reviewer explains the book best: "After 16 years of marriage, I was still not able to make some of the dishes my husband's mom did. I never quite got it right. I can now! In her book, Diane taught me the basics of cooking from scratch and now I receive the highest compliment--As Good as Mom's and Grandma's."
