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Author : Poore Marjo
Publisher :
ISBN 13 : 9780060186760
Total Pages : pages
Book Rating : 4.1/5 (867 download)
Download or read book Best Steamer Cookbook 6 Disp written by Poore Marjo and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Marge Poore
Publisher :
ISBN 13 : 9780060174538
Total Pages : 0 pages
Book Rating : 4.1/5 (745 download)
Download or read book The Best Steamer Cookbook Ever written by Marge Poore and published by . This book was released on 1996 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the growing number of cooks using steamers to create healthy and flavorful meals, this new book in the Machine Book series offers recipes for appetizers, salads, main dishes, and even desserts in the same handy format as the previous books.
Author : Marian Getz
Publisher :
ISBN 13 : 9780996665179
Total Pages : 112 pages
Book Rating : 4.6/5 (651 download)
Download or read book Simply the Best Steamer Recipes written by Marian Getz and published by . This book was released on 2018-02 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Cooknation
Publisher :
ISBN 13 : 9781909855670
Total Pages : 96 pages
Book Rating : 4.8/5 (556 download)
Download or read book The Skinny Steamer Recipe Book written by Cooknation and published by . This book was released on 2014-10-08 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Skinny Steamer Recipe Book Delicious, Healthy, Low Calorie, Low Fat Steam Cooking Recipes Under 300, 400 & 500 Calories If you think your steamer is just for cooking vegetables think again! This brand new collection of delicious poultry, vegetarian, seafood & meat dishes are fast, fresh, fuss free, low fat and low calorie. Designed to help you make the most of your steamer, all our skinny steaming recipes fall below 300, 400 and 500 calories - which is perfect if you are following a calorie controlled diet or are keen to maintain and manage your weight! Every recipe serves two people and can be prepared in minutes. Versatile, simple & healthy.... there has never been a better time to start steaming. Includes over 60 recipes, cooking charts and tips. You may also enjoy other titles from the Skinny calorie counted series. Just search 'cooknation' on Amazon.
Author : Ivy Hope
Publisher :
ISBN 13 :
Total Pages : 92 pages
Book Rating : 4.6/5 (547 download)
Download or read book The Greatest Steamer Cookbook written by Ivy Hope and published by . This book was released on 2020-06-17 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: As we are moving towards an excessively fast-paced world, where everyone is too busy to stop, relax, and take care of their health in multiple ways, it becomes extremely important to pay special attention to the kind of food that we are consuming. We often take into consideration the type of ingredients we use, but at the same time, disregard the importance of the method of cooking. And one of the healthiest ways of cooking any dish is through steaming. When it comes to steamed recipes, most people often live in the misconception that there are not enough dishes that can be made using a steamer while not compromising in taste. So, here we are bringing to you a collection of thirty delicious recipes, all prepared using the method of steaming. These dishes are filled with amazing flavors and suit you every mealtime need, from breakfast, lunch, brunch to dinner. Here is an attempt from our side to promote a healthier way of cooking that does not disappoint when it comes to varieties and flavors.
Author : Stephanie Sharp
Publisher : Independently Published
ISBN 13 : 9781098836177
Total Pages : 102 pages
Book Rating : 4.8/5 (361 download)
Download or read book Steamer Cookbook written by Stephanie Sharp and published by Independently Published. This book was released on 2019-05-15 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you own a steamer? Have you been searching for delicious recipes for your steamer? Steaming is a wonderful method of cooking which is versatile, simple and healthy. The popularity of steam cooking has seen a resurgence in recent years as demand for more nutritious and reduced fat meals has increased. The nature of steaming means that foods retain more of their valuable vitamins and nutrients when compared to boiling and because cooking oils are not required, fat content is less. This Steamer Cookbook, will introduce you to 30 amazing Steamer Recipes that are both tasty and healthy. Grab a copy of this Steamer Cookbook today!
Author : Sarah Miller
Publisher :
ISBN 13 : 9781801491013
Total Pages : 56 pages
Book Rating : 4.4/5 (91 download)
Download or read book Steamer Cookbook written by Sarah Miller and published by . This book was released on 2018-08-15 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: As we are moving towards an excessively fast-paced world, where everyone is too busy to stop, relax, and take care of their health in multiple ways, it becomes extremely important to pay special attention to the kind of food that we are consuming. We often take into consideration the type of ingredients we use, but at the same time, disregard the importance of the method of cooking. And one of the healthiest ways of cooking any dish is through steaming. When it comes to steamed recipes, most people often live in the misconception that there are not enough dishes that can be made using a steamer while not compromising in taste. So, here we are bringing to you a collection of thirty delicious recipes, all prepared using the method of steaming. These dishes are filled with amazing flavors and suit you every mealtime need, from breakfast, lunch, brunch to dinner. Here is an attempt from our side to promote a healthier way of cooking that does not disappoint when it comes to varieties and flavors.
Author : Coleen Simmons
Publisher : Bristol Publishing Enterprises
ISBN 13 : 9781558670808
Total Pages : 0 pages
Book Rating : 4.6/5 (78 download)
Download or read book The Steamer Cookbook written by Coleen Simmons and published by Bristol Publishing Enterprises. This book was released on 1993 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The perfect guide to electric or stovetop steaming includes information about equipment and recipes for steaming all kinds of foods: eggs; fish; fruit; grains and legumes; meat; poultry; vegetables; breads; puddings and cakes.
Author : Rafaela W. Carter
Publisher :
ISBN 13 : 9781922577061
Total Pages : 70 pages
Book Rating : 4.5/5 (77 download)
Download or read book Hamilton Beach Digital Food Steamer Cookbook written by Rafaela W. Carter and published by . This book was released on 2020-03-31 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: Steaming is an exciting and innovative technique for cooking meals that are both healthy and delicious. Revealing subtle flavors in your ingredients that are often masked by other fat-heavy preparations, steaming your food will provide you with astonishingly bright, clean-tasting meals, unattainable with any other cooking method. It's also a great way to highlight and preserve the freshness of your ingredients for a broad-range of easy and fulfilling dishes. Put your Hamilton Beach Digital Food Steamer to use like never before with Cooking with Steam.Just plug it in, add your choice of ingredients, set the timer, and walk away. There's no fussy temperature gauge to monitor, no need to worry about burning your food, and since everything happens inside the steamer, you're free to focus on other tasks while your dinner cooks-it's perfect for today's healthy, on-the-go lifestyle. And last but not least, what's not to love about the simple clean-up? No more scrubbing and scraping at burned saucepans, or overnight-soaking of casserole dishes, just a quick clean of the steamer basket before you get on with your evening. In this cookbook,100 favorite recipes include: Panzanella-Stuffed Artichokes with Porcini Mushrooms Salmon with Quick Basil Oil Shrimp with Black Beans and Mango Soy-Orange Marinated Chicken Cutlets Duck Legs Steamed on a Bed of Thyme irresistible Bittersweet Chocolate Pudding Cake Lemon Cheesecake and more Get it now and do yourself a big favor!
Author : Rick Rodgers
Publisher : Ballantine Books
ISBN 13 : 0345548191
Total Pages : 514 pages
Book Rating : 4.3/5 (455 download)
Download or read book The Big Book of Sides written by Rick Rodgers and published by Ballantine Books. This book was released on 2014-10-28 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether planning a quick dinner after work or a holiday meal for a crowd, you will never be stumped for a side dish again. Side dishes make the meal. Think about it: What’s a burger without fries, turkey without stuffing, or barbecue without coleslaw, baked beans, or macaroni and cheese—or all three? The Big Book of Sides contains more than 450 delicious recipes to complement any dish. Award-winning cooking teacher and author Rick Rodgers has carefully compiled a variety of wonderful options, from traditional to inspired, Americana to ethnic, Southern fare to California cuisine. Sections include “Eat Your Vegetables,” “From the Root Cellar,” “A Hill of Beans,” “Righteous Rice and Great Grains,” and “Pasta and Friends.” The Big Book of Sides shares • more than 100 information-packed entries on vegetables alone, from artichokes to zucchini, including root vegetables and grains • tutorials on the cooking techniques you need to know, such as grilling and deep-frying • at-a-glance charts for a variety of perfectly roasted vegetables and freshly cooked beans • carefree menu planning, with a complete list of special-occasion meals and suggested side dishes Home cooks of all levels will delight in preparing Roasted Summer Squash with Pepitas and Cilantro; Chard Puttanesca; Parsnip, Apple, and Bacon Hash; Smoked Gouda Mashed Potatoes; Quinoa with Carrot and Mint; Farro, Cherry, and Feta Salad; and Butternut Squash and Potato Gratin. Rodgers also shares recipes for relishes, chutneys, pickles, baked goods (from biscuits to foccacia), and even sauces. With helpful tips on how to stock your pantry, easy-to-follow cooking techniques, gorgeous color photos, and main dish pairing suggestions, The Big Book of Sides is sure to become a trusted staple in your kitchen.
Author : Katie Chin
Publisher : Robert Rose
ISBN 13 : 9780778802808
Total Pages : 0 pages
Book Rating : 4.8/5 (28 download)
Download or read book 300 Best Rice Cooker Recipes written by Katie Chin and published by Robert Rose. This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The rice cooker is an amazingly versatile appliance.
Author : Gooseberry Patch
Publisher : Rowman & Littlefield
ISBN 13 : 162093339X
Total Pages : 293 pages
Book Rating : 4.6/5 (29 download)
Download or read book Best Instant Pot Cookbook written by Gooseberry Patch and published by Rowman & Littlefield. This book was released on 2019-12-01 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: Short on time? With an Instant Pot(R), you can cook up all your family's favorite meals in a fraction of the time. Pressure-Cooker Country Chicken Soup, BBQ Spareribs even down-home Bacon-Braised Mixed Greens taste like they cooked all day. And, how about Lemon Bread Pudding for dessert? Got more time? Go low & slow with a slow cooker. Treat your family to slow-simmered dishes like fork-tender Italian Pot Roast, tummy-warming Grandma's Famous Chili and Hot Fudge Spoon Cake. Includes instructions and recipes to scale for cooking for 1 or 2 and for converting slow-cooker recipes to the pressure cooker. Also will include Salads & Desserts to go-with meals entrees prepared in the Instant Pot. Additional recipes for salads and even more desserts to go with what you prepare in your Instant Pot (R)! We're sharing lots of useful tips for making the most of these handy kitchen appliances. So put 'em to work, cooking up wonderful meals for your family. 175 Recipes.
Author : Cider Mill Press
Publisher : Cider Mill Press
ISBN 13 : 1646430824
Total Pages : 256 pages
Book Rating : 4.6/5 (464 download)
Download or read book The Best Cast Iron Cookbook written by Cider Mill Press and published by Cider Mill Press. This book was released on 2021-01-19 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Best Cast Iron Cookbook is the ultimate cookbook the features over 125 delicious and tried-and-true recipes for your cast iron cookware! Cast-iron cooking has never been so popular. Discover why this durable cookware has been in use all over the world for many centuries. The Best Cast Iron Cookbook is a comprehensive collection of familiar and unexpected recipes that utilize and celebrate the unparalleled heat retention of these pots, pans, and griddles. From baking and breakfast to snacks, soups, stews, casseroles, gourmet entrees, and decadent desserts, with this book in your kitchen you’ll always be cooking with cast iron!
Author : Lisa Childs
Publisher : Simon and Schuster
ISBN 13 : 1507215789
Total Pages : 224 pages
Book Rating : 4.5/5 (72 download)
Download or read book The "I Love My Instant Pot®" Cooking for One Recipe Book written by Lisa Childs and published by Simon and Schuster. This book was released on 2021-07-20 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Officially authorized by Instant Pot! Never waste extra food again with these perfect-portioned recipes for solo cooks all while using your favorite kitchen appliance—the Instant Pot. We all know and love the Instant Pot! With its quick cooking times and multiple functions, it is a fast and easy way to get a delicious meal on the table. And now you can enjoy all the benefits of using the Instant Pot without dealing with leftovers! Whether you live alone or need a quick meal just for yourself, this cookbook teaches you how to create perfectly portioned recipes right in your Instant Pot. With 175 recipes, photographs, and an easy-to-understand overview of how the Instant Pot works, this cookbook is a must-have for beginner and experienced Instant Pot users alike. With satisfying, single-serving dishes for every meal from breakfast to dinner and snacks in between, The “I Love My Instant Pot” Cooking for One Recipe Book is the perfect way to eliminate wasting food while keeping yourself full and satisfied all day long.
Author : Oxmoor House
Publisher : Time Inc. Books
ISBN 13 : 0848756959
Total Pages : 249 pages
Book Rating : 4.8/5 (487 download)
Download or read book Instant Pot All-Time Best Recipes written by Oxmoor House and published by Time Inc. Books. This book was released on 2017-09-01 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: 80 step-by-step recipes for getting the most out of your favorite appliance Master your Instant Pot! With dozens of great recipes and tips, this handy cookbook is all you need to get the most out of this amazing kitchen tool. Newbies will learn to make perfect hard-cooked eggs every time, plus yogurt, beans, and rotisserie-style chicken. Old hands will love more than 80 creative recipes that start in the Instant Pot and blossom into salads, breads, sides, even desserts! Glowing photographs, cooking charts, and detailed step-by-step directions specifically for the Instant Pot help you make fabulous real food in a snap. Your Instant Pot takes the place of many other appliancesÑa pressure cooker, a slow cooker, a yogurt maker, and more. Use everything it has to offerÑfor delicious resultsÑwith Instant Pot All-Time Best Recipes.
Author : Jeffrey Eisner
Publisher : Voracious
ISBN 13 : 0316460850
Total Pages : 986 pages
Book Rating : 4.3/5 (164 download)
Download or read book The Step-by-Step Instant Pot Cookbook written by Jeffrey Eisner and published by Voracious. This book was released on 2020-04-14 with total page 986 pages. Available in PDF, EPUB and Kindle. Book excerpt: NATIONAL BESTSELLERThe easiest-to-follow Instant Pot cookbook ever: 100 delicious recipes with more than 750 photographs guiding you every step of the way Jeffrey Eisner's popular Pressure Luck Cooking website and YouTube channel have shown millions of home cooks how to make magic in their Instant Pots. Now Eisner takes the patient, fun, step-by-step approach that made him an online phenomenon and delivers a cookbook of 100 essential dishes that will demystify pressure cooking for Instant Pot users of all abilities--and put an astounding dinner on the table in a flash. Every flavor-filled recipe in this book is illustrated with clear photographs showing exactly what to do in each step. There are no surprises: no hard-to-find ingredients, no fussy extra techniques, and nothing even the most reluctant cooks can't master in moments. What you see is truly what you get, in delicious and simple dishes such as: Mac & Cheese Quick Quinoa Salad French Onion Chicken Eisner's popular Best-Ever Pot Roast Ratatouille Stew And even desserts such as Bananas Foster and Crème Brulée.
Author : America's Test Kitchen Kids
Publisher : America's Test Kitchen
ISBN 13 : 194870367X
Total Pages : 241 pages
Book Rating : 4.9/5 (487 download)
Download or read book The Complete Cookbook for Young Scientists written by America's Test Kitchen Kids and published by America's Test Kitchen. This book was released on 2021-09-28 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: America's Test Kitchen Kids brings delicious science to your kitchen! Over 75 kid-tested, kid-approved recipes and experiments teach young chefs about the fun and fascinating science of food. This is the fourth book in the New York Times bestselling cookbook series for Young Chefs. Why do some cheeses melt better than others? Why does popcorn "pop"? How does gelatin work? Answer these questions (and wow your friends and family!) by cooking the best-ever skillet pizza, easy chocolate popcorn, and galactic mirror cake... and more! Plus, fun science experiments to do in your home kitchen. With The Complete Cookbook for Young Scientists, emerging scientists and young chefs will feel confident in the kitchen, proud of their accomplishments, and learn the basics of food science along the way.
