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Author : Cookbook Resources Staff
Publisher :
ISBN 13 : 9781597690379
Total Pages : 192 pages
Book Rating : 4.6/5 (93 download)
Download or read book Best-Loved Recipes from the Pacific Northwest written by Cookbook Resources Staff and published by . This book was released on 2009-08 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Cookbook Resources
Publisher : Cookbook Resources(TX)
ISBN 13 : 9781597690218
Total Pages : 192 pages
Book Rating : 4.6/5 (92 download)
Download or read book Best-loved Recipes from the Pacific Northwest written by Cookbook Resources and published by Cookbook Resources(TX). This book was released on 2008-12-01 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kurt Beecher Dammeier
Publisher : Clarkson Potter
ISBN 13 : 0307489922
Total Pages : 258 pages
Book Rating : 4.3/5 (74 download)
Download or read book Pure Flavor written by Kurt Beecher Dammeier and published by Clarkson Potter. This book was released on 2009-02-25 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: The creator of the award-winning Beecher’s Handmade Cheese in Seattle, Kurt Beecher Dammeier knows that great food begins with the highestquality ingredients prepared simply,so their natural, intense flavors shine through. In this, his first cookbook, you’ll discover that meals based on great raw materials require fewer ingredients,take less time to prepare, are healthier for you and your family, and taste phenomenal.In Pure Flavor,Kurt shares more than 125 favorite recipes from his popular gourmet food shops and restaurant. This is fresh food that celebrates the quintessentially American flavors of the Pacific Northwest region that Kurt calls home. He shows you how pan-searing locally grown broccoli brings out its unique flavor, how an outstanding aged American Cheddar turns a bowl of tomato soup into ameal to remember, how a simple marmalade sauce can effortlessly enliven pork chops, and how asplash of light vinaigrette punctuated with lemon and basil makes any fresh fish shine. Here are recipes for everything from a winning weekend breakfast dish of Apple-Hazelnut Waffles with Northwest Berry Syrup to hearty dinners like Dungeness Crab Mac & Cheese.Kurt knows where to find plump Washington cherries, crunchy Oregon hazelnuts,and fresh Puget Sound salmon and encourages home cooks to explore the culinary bounties of their area. He even includes helpful sidebars that demystify food terms, explaining the difference between Dungeness and peekytoe crabs,farmed and wild salmon, and “natural”and “organic.” Whether it’s the sweet-tart bite of a juicy blackberryor the pungent tang of awonderful blue cheese, natural and fresh flavors can be discovered anywhere. With stunning photography and irresistible recipes, Pure Flavor will inspire you to seek out America’s pure flavors, wherever you live.
Author : Eva Kosmas Flores
Publisher : Abrams
ISBN 13 : 1683352246
Total Pages : 670 pages
Book Rating : 4.6/5 (833 download)
Download or read book First We Eat written by Eva Kosmas Flores and published by Abrams. This book was released on 2018-03-20 with total page 670 pages. Available in PDF, EPUB and Kindle. Book excerpt: The acclaimed cookbook author shares creative new dishes that bring Mediterranean inspiration to the seasonal ingredients of the Pacific Northwest. Eva Kosmas Flores finds inspiration in her Greek heritage and the bountiful produce of her garden in Oregon. She uses both to craft her seasonal and approachable recipes, each paired with a mouthwatering image. Showcasing her unforgettable, atmospheric photography style, First We Eat is a gorgeous reference on seasonal cooking that celebrates the beauty of the Pacific Northwest, Mediterranean influences, effortless and stylish presentations, and simple preparations, all designed to share with friends and family.
Author : Schuyler Ingle
Publisher :
ISBN 13 : 9781570612251
Total Pages : 0 pages
Book Rating : 4.6/5 (122 download)
Download or read book Northwest Bounty written by Schuyler Ingle and published by . This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This classic cookbook of Pacific Northwest cuisine -- with Schuyler Ingle's informed essays and Sharon Kramis's 300 wonderful recipes -- is available once again, now in an updated paperback edition.Considered by many to be the definitive cookbook of Pacific Northwest cuisine, this book reflects a deep knowledge of the region's ingredients: oysters and shellfish from sound and ocean, lamb and fruit from east of the mountains, and an intuitive sense of how it all comes together in the home kitchen. This is the one basic cookbook every Northwesterner should own.
Author : Vitaly Paley
Publisher : Ten Speed Press
ISBN 13 : 1607745089
Total Pages : 244 pages
Book Rating : 4.6/5 (77 download)
Download or read book The Paley's Place Cookbook written by Vitaly Paley and published by Ten Speed Press. This book was released on 2012-10-23 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: With an unquenchable ardor for local, luscious, sustainably produced food and drink, Vitaly and Kimberly Paley bring their elegant, soulful fare home in The Paley's Place Cookbook. Nestled in a converted Victorian in Portland's trendy Northwest District, Paley's Place Bistro and Bar has been serving Vitaly Paley's creative, beautifully executed cooking for over a decade. Co-owner Kimberly Paley's joyous hospitality has helped make their restaurant into a West Coast destination. Now, The Paley's Place Cookbook teaches you to create blissfully perfect dishes from the ground up, whether simple (Grilled Figs Wrapped in Prosciutto; Tomato-Bread Soup) or showy (Duck Wellington with Mole Sauce; Vegetable-Stuffed Morels with Green Garlic Confit and Parmesan Cream), the authors emphasize the building blocks of wonderful food: great ingredients and great technique. Chapters on appetizers; soups, salads, and sandwiches; pastas and grains; fish and shellfish; meat, game, and fowl; vegetable side dishes; and desserts are complemented by extras, including a primer on putting together a knockout Oregon cheese course and a bevy of recipes for hand-crafted and seasonal cocktails. Wine pairings point the reader to well-matched styles and makers from the Pacific Northwest and France. Throughout the book, the Paleys introduce us to some of the many skilled food producers who make the Pacific Northwest a culinary treasure trove, and also take us inside the chef's thought process as he creates and refines his recipes. Evocative photographs—of finished dishes, gorgeous local foodstuffs, and the people who produce the food that gives so much pleasure—round out this personal, passionate, enlightening, and utterly delicious cookbook.
Author : Hannah Young
Publisher :
ISBN 13 :
Total Pages : 284 pages
Book Rating : 4.6/5 (692 download)
Download or read book 500 Pacific Northwest Recipes written by Hannah Young and published by . This book was released on 2020-07-25 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tasting "500 Pacific Northwest Recipes" Right In Your Little Kitchen!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Cooking a dish from another country develops your sense of taste and may even lead to better health. It also deepens your understanding of your own culture. With the book "500 Pacific Northwest Recipes" and the ingredients from your local market, it's so much easier to enjoy the wonderful flavors right in your little kitchen! Chapter 1: Pacific Northwest Outdoor Recipes Chapter 2: Pacific Northwest Kid-friendly Recipes Chapter 3: Pacific Northwest Holiday Event Recipes Chapter 4: Pacific Northwest Dinner Party Recipes Chapter 5: Pacific Northwest Celebrity Recipes Chapter 6: Healthy Pacific Northwest Recipes Chapter 7: Awesome Pacific Northwest Recipes I tested each recipe here in my kitchen. Thus, I can assure you that all recipes meet my requirements they must be healthy and both easy and quick to make. No ingredient here is hard to find. The most important things in this book are moderation, balance, and variety.I hope you enjoy the book "500 Pacific Northwest Recipes". You can see other recipes such as Kebab Cookbook Couscous Recipes Grilled Shrimp Recipes Lentil Soup Cookbook Gingerbread Recipe Cake Roll Recipe Pork Chop Recipes ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and have a tasty tour to another country!Enjoy the book,
Author : Braiden Rex-Johnson
Publisher : Ten Speed Press
ISBN 13 : 1607743779
Total Pages : 146 pages
Book Rating : 4.6/5 (77 download)
Download or read book Pike Place Public Market Seafood Cookbook written by Braiden Rex-Johnson and published by Ten Speed Press. This book was released on 2012-02-01 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: For close to 100 years, Seattle's Pike Place Public Market has been a favorite destination for food-loving locals and tourists alike. Packed with stalls offering the best quality and selection of fish found on the West Coast, restaurants serving up Pacific Northwest cuisine, and culinary shops of every persuasion, the market is a fish-lover's paradise. In this cookbook, best-selling author Braiden Rex-Johnson shares shopping tips, cooking techniques, mail-order sources, and more than 50 recipes for fish and shellfish from the chefs, restaurateurs, and fishmongers who represent the market community. Filled with candid, colorful photos, the PIKE PLACE PUBLIC MARKET SEAFOOD COOKBOOK is perfect for any seafood-loving soul. • A full-color seafood cookbook from Seattle's Pike Place Public Market, including 50 recipes and 50 vibrant photographs of the market's people, sites, and seafood. • Features information on sustainable fisheries and preservation. • Includes a brief history of the Pike Place Public Market. • Recipe highlights include Broiled Halibut with Sundried Tomato Tapenade; Balsamic Glazed Salmon; Mussels Provençal; Shellfish Risotto; and such simple, tasty sauces as Champagne Sauce, Simple Soy Glaze, and classic Romesco.
Author : Kim O'Donnel
Publisher : Sasquatch Books
ISBN 13 : 163217054X
Total Pages : 274 pages
Book Rating : 4.6/5 (321 download)
Download or read book PNW Veg written by Kim O'Donnel and published by Sasquatch Books. This book was released on 2017-05-09 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: This vegetable-forward cookbook celebrates the bounty of the Pacific Northwest with more than 100 original recipes perfect for home cooks of all stripes. Simply delicious, healthy “vegetable-forward” recipes are at the heart of this cookbook that highlights seasonal ingredients of the PNW. From simple weeknight meals to on-the-go snacks and sweet-tooth satisfying desserts, this book gives you over 100 ways to celebrate seasonal produce, with recipes like Sweet Corn and Red Lentil Soup, Baked Pasta and Greens Casserole, Cherry Fro-Yo, and more. Vegetarians and omnivores alike will be eager to eat their vegetables, and the convenient gluten-free and dairy-free symbols make navigating the book a breeze for reader with dietary restrictions.
Author : Jennifer Case
Publisher :
ISBN 13 :
Total Pages : 198 pages
Book Rating : 4.6/5 (76 download)
Download or read book 365 Pacific Northwest Outdoor Recipes written by Jennifer Case and published by . This book was released on 2020-08-17 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tasting "365 Pacific Northwest Outdoor Recipes" Right In Your Little Kitchen!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Cooking a dish from another country develops your sense of taste and may even lead to better health. It also deepens your understanding of your own culture. With the book "365 Pacific Northwest Outdoor Recipes" and the ingredients from your local market, it's so much easier to enjoy the wonderful flavors right in your little kitchen! 365 Awesome Pacific Northwest Outdoor Recipes I tested each recipe here in my kitchen. Thus, I can assure you that all recipes meet my requirements they must be healthy and both easy and quick to make. No ingredient here is hard to find. The most important things in this book are moderation, balance, and variety.I hope you enjoy the book "365 Pacific Northwest Outdoor Recipes". You can see other recipes such as Grilled Chicken Recipes Bread Pudding Recipes Custard Cookbook Couscous Recipes Skewers Recipes Lobster Recipes Chutney Recipes ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and have a tasty tour to another country!Enjoy the book,
Author : Andrew Barton
Publisher : Sasquatch Books
ISBN 13 : 1632171422
Total Pages : 273 pages
Book Rating : 4.6/5 (321 download)
Download or read book The Myrtlewood Cookbook written by Andrew Barton and published by Sasquatch Books. This book was released on 2017-10-03 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Experience beautiful home cooking that takes its cues from the kitchen gardens and forest harvests of the Pacific Northwest. Andrew Barton and his friends run Secret Restaurant Portland, a monthly supper club. After hosting dinners for five years, a culinary style emerged that reflected his practical approach to cooking: accessible recipes alive with flavor, lovely on the plate and the palate. The Myrtlewood Cookbook brings forth 100 recipes that amplify the tastes, colors, and textures of summer tomatoes, fall mushrooms, winter roots, and spring greens. You will gain nearly as much from reading these recipes as from cooking them. Whether you are inspired to make Nettle Dumplings in Sorrel Broth, Candied Tomato Puttanesca, or Russet/Rye Apple Pie, be prepared to swoon under the spell of Myrtlewood.* *The Myrtlewood tree is found on the same ground as fiddlehead ferns, nettles, and other wild foods characteristic of the Pacific Northwest. The plates, bowls and cutting boards carved from Myrtlewood shown in this book connect to the land where this cookbook was created.
Author : Jennifer Morris
Publisher :
ISBN 13 :
Total Pages : 158 pages
Book Rating : 4.6/5 (749 download)
Download or read book 295 Pacific Northwest Kid-Friendly Recipes written by Jennifer Morris and published by . This book was released on 2020-08-13 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tasting "295 Pacific Northwest Kid-Friendly Recipes" Right In Your Little Kitchen!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Cooking a dish from another country develops your sense of taste and may even lead to better health. It also deepens your understanding of your own culture. With the book "295 Pacific Northwest Kid-Friendly Recipes" and the ingredients from your local market, it's so much easier to enjoy the wonderful flavors right in your little kitchen! 295 Awesome Pacific Northwest Kid-friendly Recipes I tested each recipe here in my kitchen. Thus, I can assure you that all recipes meet my requirements they must be healthy and both easy and quick to make. No ingredient here is hard to find. The most important things in this book are moderation, balance, and variety.I hope you enjoy the book "295 Pacific Northwest Kid-Friendly Recipes". You can see other recipes such as Sponge Cake Recipe Meringue Recipe Brown Rice Recipes Skewers Recipes Parfait Recipes Popcorn Recipes Quiche Recipes ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and have a tasty tour to another country!Enjoy the book,
Author : Rose Rivera
Publisher :
ISBN 13 :
Total Pages : 82 pages
Book Rating : 4.5/5 (131 download)
Download or read book Splendid Pacific Northwest Recipes written by Rose Rivera and published by . This book was released on 2021-06 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: What are some of the most well-known dishes made in the US Pacific Northwest? What other types of recipes are cooks in the area especially fond of? Can you recreate the Pacific Northwest dishes authentically at home? The types of foods that Pacific Northwest chefs and cooks can use are unparalleled. From Dungeness crab, prawns, local salmon and the other ingredients, it's easier to prepare the best-tasting meals you and your guests can enjoy. The forests in the area are filled with mushrooms, from chanterelles to porcini and morels. You can also pick blackberries in the wild, and they're more delicious than those found in the wild in the other areas of the United States. From the East side of the mountains, including the Cascadian mountains, asparagus is a gift given in the spring. In the summer months, delicious juicy peaches are very easy to find. And apples? The Pacific Northwest has some of the most sought-after apples in the nation, and indeed, in the world. The Pacific Northwest has no single quintessential foods, but it has much to offer chefs and home cooks alike. Turn the page, let's start cooking!
Author : Blaine Wetzel
Publisher : Running Press Adult
ISBN 13 : 0762453117
Total Pages : 273 pages
Book Rating : 4.7/5 (624 download)
Download or read book Sea and Smoke written by Blaine Wetzel and published by Running Press Adult. This book was released on 2015-10-27 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part culinary adventure, part serious cookbook, Sea and Smoke chronicles the plucky ambition of a young chef to establish a world-class dining destination in an unlikely place. A native of the Pacific Northwest, two-time James Beard winning chef Blaine Wetzel saw Lummi Island, a rugged place with fewer than 1,000 residents off the coast of Seattle, as the ideal venue for his unique brand of hyperlocalism. Sea and Smoke is a culinary celebration of what is good, flavorful, and nearby, with recipes like Herring Roe on Kelp with Charred Dandelions and Smoked Mussels creating an intimate relationship between the food and landscape of the Pacific Northwest. The smokehouse, the fisherman, and the farmer yield the ingredients for unforgettable meals at The Willows Inn, a reflection of Wetzel's commitment both to locally-sourced ingredients and the sights, smells, and tastes of the foggy, coastal environment of Lummi Island. Award-winning journalist Joe Ray tells the tale of the Inn's rise to stardom, documenting how all the pieces came together to make a reservation at Wetzel's remote restaurant one of the most sought-after in the world.
Author : Mary Hicks
Publisher :
ISBN 13 :
Total Pages : 192 pages
Book Rating : 4.6/5 (749 download)
Download or read book 345 Special Pacific Northwest Outdoor Recipes written by Mary Hicks and published by . This book was released on 2020-08-13 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tasting "345 Special Pacific Northwest Outdoor Recipes" Right In Your Little Kitchen!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Cooking a dish from another country develops your sense of taste and may even lead to better health. It also deepens your understanding of your own culture. With the book "345 Special Pacific Northwest Outdoor Recipes" and the ingredients from your local market, it's so much easier to enjoy the wonderful flavors right in your little kitchen! 345 Awesome Pacific Northwest Outdoor Recipes I tested each recipe here in my kitchen. Thus, I can assure you that all recipes meet my requirements they must be healthy and both easy and quick to make. No ingredient here is hard to find. The most important things in this book are moderation, balance, and variety.I hope you enjoy the book "345 Special Pacific Northwest Outdoor Recipes". You can see other recipes such as Couscous Recipes Kebab Cookbook Pork Chop Recipes Grilled Shrimp Recipes Cake Roll Recipe Gingerbread Recipe Lentil Soup Cookbook ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and have a tasty tour to another country!Enjoy the book,
Author : Martha Stanford
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (29 download)
Download or read book The Pacific Northwest Cookbook written by Martha Stanford and published by Independently Published. This book was released on 2024-06-21 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get ready to experience the mouthwatering flavors of the Pacific Northwest with this incredible collection of recipes straight from the heart of the region. From savory seafood dishes to comforting stews and delightful desserts, this book has it all. You'll discover how to create stunning meals using the finest, freshest ingredients the Pacific Northwest has to offer. Each recipe is carefully crafted to bring out the best in every dish, whether you're cooking for a cozy family dinner or entertaining guests. The recipes are easy to follow, with step-by-step instructions that make cooking a breeze. You'll find a wide variety of dishes to suit every taste and occasion, from quick and easy weeknight dinners to impressive dishes for special gatherings. This book is more than just a collection of recipes - it's a celebration of the rich culinary heritage of the Pacific Northwest. You'll learn about the region's unique ingredients, cooking techniques, and cultural influences that have shaped its cuisine over the years. Whether you're a seasoned home cook or just starting out in the kitchen, this book will become your go-to guide for creating delicious, satisfying meals that capture the essence of the Pacific Northwest. Don't miss out on this opportunity to bring the flavors of the region into your own kitchen. Order your copy today and start cooking up a storm!
Author : John Wolcott
Publisher :
ISBN 13 : 9780931435041
Total Pages : 80 pages
Book Rating : 4.4/5 (35 download)
Download or read book Pacific Northwest Trail Cook Book written by John Wolcott and published by . This book was released on 1991-01-01 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Creative cowboy trail cooking at its best is served up in this outdoor, indoor & backyard cookbook. Filled with proven recipes trail tested in Washington State's rugged Cascade Mountains by horsepacking outfitters' professional trail cooks, this readable cookbook has Dutch oven cooking tips. More than 50 favorite recipes chosen by a dozen Pacific Northwest trail chefs allow campers, hunters, kitchen cooks & backyard chefs to duplicate these innovative cooks' fine mountain meals on their own trail trips or right at home. Many of these delicious breakfasts, dinners, breads & desserts -- from Pasayten Stew, Methow Chicken & Bedsprings, & Basque Chicken to Wrangler's Dump Cake & Applesauce Upside Down Gingerbread -- are designed for the ever popular Dutch ovens but they're all easily adapted from cooking on the open range to cooking on the kitchen range. This increasingly popular small press cookbook is illustrated with original pen & ink camp scene artwork by R. "Alec" Malmstead & sized for saddle bags & backpacks & camping trips.
