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Beat That Cookbook
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Book Synopsis Beat That! Cookbook by : Ann Hodgman
Download or read book Beat That! Cookbook written by Ann Hodgman and published by Houghton Mifflin Harcourt. This book was released on 1999-10-07 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collection of Ann Hodgman's best recipes and the best of those sent in by her readers.
Book Synopsis Beat Sugar Addiction Now! Cookbook by : Jacob Teitelbaum
Download or read book Beat Sugar Addiction Now! Cookbook written by Jacob Teitelbaum and published by Fair Winds Press. This book was released on 2012-01-01 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: As a follow-up to the acclaimed Beat Sugar Addiction Now!, Beat Sugar Addiction Now! Cookbook gives readers recipes and meal plans specifically designed to combat their unique type of sugar addiction, break the sugar cravings/sensitivity cycle, and help their body recover from sugar addiction side effects. Divided by the four different types of sugar addicts, each section has recipes that are not only free of sugar but are designed to contain key nutrients necessary for resolving the underlying causes of the sugar addiction itself: — Foods high in L-tryptophan ease sleep and sugar cravings in Type 1 addicts — Recipes high in Vitamin C break down cortisol and bust sugar cravings in Type 2 addicts — Probiotic recipes combat candidia overgrowth in Type 3 addicts — Soy promotes hormone balance and sugar swings in Type 4 addicts This guide also includes sections on secret food sabotagers that can undo sugar addiction efforts as well as sweet non-sugar substitutes and recipes that let sugar addicts have their treats and stay healthy and sugar-free, too!
Book Synopsis Beat This! Cookbook by : Ann Hodgman
Download or read book Beat This! Cookbook written by Ann Hodgman and published by . This book was released on 1993 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Buttercream Cookbook by : Gordon Rock
Download or read book Buttercream Cookbook written by Gordon Rock and published by Gordon Rock. This book was released on 2020-04-12 with total page 71 pages. Available in PDF, EPUB and Kindle. Book excerpt: What do you generally use to cover your cakes and cupcakes with? Most people use a delicious frosting known as buttercream. Buttercream is made with ingredients you would generally already have at home, such as butter, eggs, sugar, some form of dairy, and vanilla extract in most cases. You can find it on top of all your favorite cupcakes or your kid’s birthday cakes. Sure, it’s easy to buy on a cake but it can also be very expensive. Why not bake a cake at home and cover it with delicious buttercream fresh from your very own kitchen? Now you can use this Buttercream Cookbook, to create simple and delicious recipes that your entire family will fall in love with. Grab a copy today and let’s blow the top of your sweets with buttercream.
Book Synopsis The Florida Cracker Cookbook by : Joy Sheffield Harris
Download or read book The Florida Cracker Cookbook written by Joy Sheffield Harris and published by Arcadia Publishing. This book was released on 2019-10-28 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Florida Book Awards Gold Medal-winner in the Cooking category celebrates the Sunshine State’s culinary heritage—from turtle soup to boiled peanuts. Though starting in one-story shacks in the piney woods of the Panhandle, Cracker cooking in Florida has evolved with our tastes and times and is now just as home in high-rise apartments along the glistening waterways. When supplies were limited and the workday arduous, black coffee with leftover cornbread might serve as breakfast. Today’s bounty and life’s relative ease bring mornings with lattes and biscotti, biscuits and sausage gravy. What’s on the plate has changed, but our heritage infuses who we are. As we follow the path laid out by gastronomic pioneers, this culinary quest, guided by sixth-generation Cracker Joy Sheffield Harris, will whet your appetite with recipes and sumptuous reflections. Pull up a chair and dig in.
Author :Karen Jean Matsko Hood Publisher :Whispering Pine Press International, Inc. ISBN 13 :1596494026 Total Pages :324 pages Book Rating :4.5/5 (964 download)
Book Synopsis Apple Delights Cookbook by : Karen Jean Matsko Hood
Download or read book Apple Delights Cookbook written by Karen Jean Matsko Hood and published by Whispering Pine Press International, Inc.. This book was released on 2014-01-01 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: With Apple Delights Cookbook, Karen Jean Matsko Hood has expertly compiled some of the best recipes to be had concerning this delicious and versatile fruit. This cookbook contains over 240 delicious apple recipes. Each recipe has easy-to-follow directions and uses ingredients that are readily available. Of course, the most important ingredients are apples, which you can pick yourself for the freshest taste or purchase from any grocery store or market. You will never regard the apple in the same way again after becoming familiar with this useful and easy-to-use new cookbook.
Book Synopsis Best Recipes from the Farmer's Wife Cookbook by : Beverly Hudson
Download or read book Best Recipes from the Farmer's Wife Cookbook written by Beverly Hudson and published by Voyageur Press. This book was released on 2021-12-28 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: This revised, four-color edition of The Farmer’s Wife Cookbook features country-kitchen recipes that appeared in Midwestern America’s Farmer’s Wife magazine between 1893 and 1939. Beloved by home cooks since the magazine was first published, the recipes resonate now more than ever as many of us—from the countryside, city, and in between—return from quick meals on the go to slow, scratch cooking; fresh and wholesome ingredients (often homegrown, self-made, or from the farmer’s market); and the tradition of Sunday dinners and eating together with family and friends. Best Recipes from the Farmer’s Wife Cookbook brings together the most popular, easy-to-follow recipes and variations along with dozens of menus that originated in farm kitchens nationwide and appeared on the pages of the magazine over its publication around the start of the twentieth century. This new edition is illustrated with color photographs and completely redesigned to appeal to a modern-day cook who wants to bring the warmth and family of the Farmer’s Wife to their own kitchen.Recipes include: Macaroni and Cheese Pie—all kinds! Southern Fried Chicken Fried Green Tomatoes Spiced Oatmeal Cookies Michigan Cherry Pie Apple Plum Jam Pear Honey Corn Chowder Swedish Meatballs Stuffed Sweet Potatoes And hundreds more! Wherever you live, this down-home cookbook is the perfect companion to a renewed appreciation for family life and comforting, back-to-basics cooking.
Book Synopsis Old Sturbridge Village Cookbook by : Jack Larkin
Download or read book Old Sturbridge Village Cookbook written by Jack Larkin and published by Rowman & Littlefield. This book was released on 2009-04-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the largest outdoor living history complex in the Northeast, Old Sturbridge Village has fostered the feel, and the flavors, of America's past for more than half a century. This third edition of the cherished The Old Sturbridge Village Cookbook—unique in presenting not only authentic mouthwatering recipes from the late-eighteenth and early nineteenth centuries, but also adaptations for cooking in modern kitchens—has been revised and updated with new information on early American foodways and tested, successful recipes for fireplace cooking. Learn how to preserve apples for year-round use, how salt-preserved meats were freshened, how Election Cake got its name, and how to select the best fish for dinner. With a range of delicious recipes from roasts and fricassees to pies and puddings, and with a beautiful, user-friendly new design, The Old Sturbridge Village Cookbook will be treasured by history buffs, cookbook collectors, and all food lovers with an interest in re-creating the best of early American cuisine.
Book Synopsis The Low-Carb Comfort Food Cookbook by : Micheal R. Eades
Download or read book The Low-Carb Comfort Food Cookbook written by Micheal R. Eades and published by Houghton Mifflin Harcourt. This book was released on 2010-12-22 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: The revolutionary cookbook that whisks the carbs out of comfort food classics—from the New York Times bestselling authors of Protein Power. When you think about low-carb diets, do you picture complicated meal plans and bland foods that leave you with cravings? Do the words comfort food make you long for scrumptious delights like pancakes, ice cream, chocolate chip cookies, or fettucine alfredo—foods you thought you could never have on a low-carb diet? If your answers to the above were yes and yes, you’re in for a huge surprise! You can have these foods and many more, thanks to The Low-Carb Comfort Food Cookbook. Drs. Michael and Mary Dan Eades and chef Ursula Solom give you unique, easy cooking tips and more than 300 yummy low-carb recipes for foods that help you keep your weight down and fulfill your cravings. In no time at all, you’ll be on an easy-to-follow low-carb plan that will allow you to stay thin and healthy—and feel great! The Low-Carb Comfort Food Cookbook includes: Southern fried chicken with pan gravy * Elegant biscuits * Melt-in-your-mouth pancakes * Deluxe low-carb macaroni and cheese * Beef and mushroom crepes * Spicy corn chips * Soft crust pizza * Low-carb beef stroganoff * Raisin rolls * Breaded sole * Fettucine alfredo * Low-carb lasagna * Super banana bread * Low-carb tacos * Bean and cheese burritos * Best garlic bread * Eggplant parmigiana * Rich low-carb pound cake * Scrumptious low-carb cheesecake * Apple brown betty * Cheddar cheese waffles * Chocolate ice cream * Key lime pie * Sublime truffles
Author :Karen Jean Matsko Hood Publisher :Whispering Pine Press International, Inc. ISBN 13 :1598085433 Total Pages :330 pages Book Rating :4.5/5 (98 download)
Book Synopsis Apple Delights Cookbook, Christian Edition by : Karen Jean Matsko Hood
Download or read book Apple Delights Cookbook, Christian Edition written by Karen Jean Matsko Hood and published by Whispering Pine Press International, Inc.. This book was released on 2014-01-01 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: With Apple Delights Cookbook: Christian Edition, Karen Jean Matsko Hood has expertly compiled some of the best recipes to be made concerning this delicious and versatile fruit. You will never regard the apple in the same way again after becoming familiar with this useful and easy-to-use new cookbook. It includes page after page of exciting, surefire apple recipes and features Bible verses, prayers, and reflections for the Christian reader to enjoy and reflect upon while cooking. Also inside are sections that discuss the characteristics of popular varieties, apple facts, folklore, festivals, a sampling of the author’s own spiritual poetry, and much, much more.
Book Synopsis The Low-Carb Diabetes Solution Cookbook by : Dana Carpender
Download or read book The Low-Carb Diabetes Solution Cookbook written by Dana Carpender and published by Fair Winds Press (MA). This book was released on 2016-04-15 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: Best-selling low-carb author, Dana Carpender, strips away the carbohydrates, grains, sugars, and starches and reveals 200 of her best ultra-low carb recipes.
Book Synopsis Dana Carpender's Every Calorie Counts Cookbook by : Dana Carpender
Download or read book Dana Carpender's Every Calorie Counts Cookbook written by Dana Carpender and published by Fair Winds Press. This book was released on 2006-04-06 with total page 561 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dieters everywhere are realizing that weight loss is a simple equation: You have to burn more calories than you take in. Pretty simple, right? You just eat fewer calories. The problem is, most low-calorie cookbooks cut calories by cutting fat, which also means they cut nutrients and flavor! They also fill you up with unhealthy carbohydrates like sugar and white flour. No more! Dana Carpender comes to the rescue with 500 delicious and healthy low-calorie recipes that include healthy fats like olive oil and nuts and healthy carbs like brown rice and whole-wheat bread. It's the best of both worlds, and the healthiest diet imaginable, because every calorie counts in terms of nutrition. There are no empty calories from fillers with no nutritional value. These recipes are delicious and healthy and will help you lose weight for good.
Book Synopsis The Complete Cook’s Country TV Show Cookbook 15th Anniversary Edition Includes Season 15 Recipes by : America's Test Kitchen
Download or read book The Complete Cook’s Country TV Show Cookbook 15th Anniversary Edition Includes Season 15 Recipes written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2022-08-02 with total page 993 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hit the road with top-rated Cook's Country TV as it searches out the best American recipes and the cooks and locales that inspired them Discover a year's worth of new homegrown recipes from across the U.S., small-town America to the big city, along with their backstories and the chefs who inspired them. The Season 15 Anniversary Edition now has more than 550 recipes. Highlights include: • more new content from more new TV episodes • more On the Road location spotlights such as Mansura, Louisiana and Essex, Massachusetts • exciting twists on down-home favorites such as Stuffed Turkey Wings, Torn and Fried Potatoes, Wisconsin Butter Burgers, and Banana Pudding Pie. • updates on winning products featured on the TV show, including cast-iron skillets, inexpensive blenders, vanilla, and mustard.
Book Synopsis The Veselka Cookbook by : Tom Birchard
Download or read book The Veselka Cookbook written by Tom Birchard and published by Macmillan. This book was released on 2009-10-27 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: For more than fifty years, customers have crowded into Veselka, a cozy Ukrainian coffee shop in New York City's East Village, to enjoy pierogi, borscht, goulash, and many other unpretentious favorites. Veselka (rainbow in Ukrainian) has grown from a simple newsstand serving soup and sandwiches into a twenty-four-hour gathering place, without ever leaving its original location on the corner of East Ninth Street and Second Avenue. Veselka is, quite simply, an institution. The Veselka Cookbook contains more than 150 recipes, covering everything from Ukrainian classics (potato pierogi, five kinds of borscht, grilled kielbasa, and poppy seed cake) to dozens of different sandwiches, to breakfast fare (including Veselka's renowned pancakes), to the many elements of a traditional Ukrainian Christmas Eve feast. Veselka owner Tom Birchard shares stories about Veselka's celebrity customers, the local artists who have adopted it as a second home, and the restaurant's other lesser-known, but no less important, longtime fans, and he offers a behind-the-scenes look at what it takes to serve five thousand gallons of borscht a year and to craft three thousand pierogi daily---all by hand. The Veselka Cookbook will delight anyone with an interest in Ukrainian culture, New York City's vibrant downtown, and the pleasures of simple, good food.
Book Synopsis Argentinian Cookbook - Classic Argentinian Recipes by : Jose de Silva
Download or read book Argentinian Cookbook - Classic Argentinian Recipes written by Jose de Silva and published by Wingback Books. This book was released on with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jose de Silva puts together some of Argentina's favourite recipes in this traditional cookbook that is full of South American flavour. Sample the delights of a classic Argentinian kitchen with dips, sandwiches, steaks and pot roasts. A delightful cookbook to bring the aroma and taste of South American into your home.
Book Synopsis Keto Diet Cookbook After 50 by : Amanda Denver
Download or read book Keto Diet Cookbook After 50 written by Amanda Denver and published by Enrico Aschieri. This book was released on with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you think the price is too high? Well, the included full-colored images stand out from the competition thanks to their high resolution. Take a look! Do you want to reinvigorate your body and have a healthier lifestyle? For those of us over 50, losing weight can be a particular challenge and one that seems increasingly more difficult as we get older. Many men and women try all sorts of fad diets that really don't work and most fail and then regain any weight they lost. Sometimes we even put on more weight than before, leaving us in a yo-yo dieting cycle without end. The ketogenic diet, also known as the low-carb diet or low-carb high-fat diet, has become a trendy low-carb diet. Like its name says, this diet is low in carbs, a moderate amount of protein, and high in fats. The main goal of the Ketogenic diet is ketosis. Ketosis is a natural process where fats stored in the liver break down into ketones, and they are consumed instead of carbohydrates to supply energy to the brain and the rest of the body. When this happens, the body becomes a fat-burning machine rather than relying on carbs for energy. In this Full Color Guide You will know that: - What is the keto diet - How keto is different from other diets - How does the ketogenic diet work? - How to know when you are in ketosis - Benefits of the keto diet for those over 50 - How does aging affect your nutritional needs? - How to start a keto diet when you are over 50 - What can you eat when you are over 50? - What you can't eat when you are over 50? - 28-day keto meal plan for people over 50 - And much more! Even if you haven't quite hit 50 yet, or if you have just nudged past the wrong side of 60, this book can still help you to live a healthier lifestyle with its in-depth knowledge and delicious recipes. Crammed with healthy cooking options, it will help women to balance their hormones or men to reset your metabolism, through healthy choices that are as delicious as they sound. Imagine what your life would be like if a simple diet change could almost instantly make you feel and look years younger. Even if you currently suffer from age-related ailments or obesity, the insights and recipes contained in this guide will get you started on your way to a healthier, fitter body. What are you looking for? Scroll to the top of the page and hit the "Buy Now" button to get this book today!
Book Synopsis CarbSmart Grain-Free, Sugar-Free Living Cookbook by : Dana Carpender
Download or read book CarbSmart Grain-Free, Sugar-Free Living Cookbook written by Dana Carpender and published by CarbSmart, Inc.. This book was released on 2014-05 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: ON SALE NOW FOR A LIMITED TIME THROUGH December 31, 2020! Think you can’t have pancakes, brownies, pies or chocolate chip cookies on a low-carb, gluten-free diet? Think again! Whether you’re new to the low-carb, ketogenic lifestyle or you’re a long-time veteran; you’re going to love the 50+ new mouthwatering recipes in CarbSmart Grain-Free, Sugar-Free Living Cookbook from CarbSmart Press. The CarbSmart Grain-Free, Sugar-Free Living Cookbook is chock-full of sweet recipes that please the palate and leave you feeling great–without gluten and sugar! Two people known for and dedicated to the low-carb and Paleo lifestyle–Dana Carpender and Caitlin Weeks–have created these wonderful grain-free, sugar-free recipes. Carpender is the author of 20+ low-carb cookbooks including our own Fat Fast Cookbook, while Weeks, known as Grass-Fed Girl, is a holistic nutrition consultant, author, and popular blogger from San Francisco, CA. These CarbSmart.com columnists have collaborated on an amazing collection of recipes that you’ll want to make over and over. Low-Carb, Gluten-Free Recipes to Keep You In Ketosis Ketosis is the optimal metabolic state of utilizing fat for fuel instead of consuming starchy grains, sugars, and other carbohydrates that have negative side-effects when eaten in large quantities (as the USDA and a majority of nutritionally-misinformed doctors believe). This cookbook is perfect for anyone who wants to entertain the low-carb way or wants to make healthy low-carb delicacies for their own friends and family. From treats and sweets to condiments and more, CarbSmart Grain-Free, Sugar-Free Living Cookbook is going to give you recipes you’ll use for years to come! Healthy Low-Carb, Gluten-Free Ingredients Not sure how to cook with stevia, xylitol, almond meal, or coconut flour? No problem! CarbSmart Grain-Free, Sugar-Free Living Cookbook gives you the information you need to use these great low-carb and gluten-free ingredients and explains why they are better for you. But it doesn’t stop there. You will also learn more about using erythritol, beef gelatin, chia seeds, and flaxseed meal–ingredients that have become staples of the low-carb kitchen. A sampling of some of the amazing recipes included in this low-carb cookbook include: Dairy-Free Frozen Mochaccino Vanilla Toffee Coffee Pecan Sandies Coconut and Cinnamon Keto Fat Bombs Paleo Chocolate Chip Cookies Peanut Butter Cookies Macadamia Nut Biscotti Crustless Coconut Pie Strawberry Cheesecake Bars Strawberry Shortcake Hibiscus Finger Gelatin Easy Vanilla Chia Pudding Choco-Peanut Flourless Cake Red Velvet Cupcakes Key Lime Pie Chocolate Mint Popsicles Nacho Cheese Crackers Pumpkin Pancakes Pork Rind Pancakes And many, many more! Making Smart Choices For The Low-Carb and Grain-Free Dieter Each tasty recipe is labeled by their nutritional category–low-carb, gluten-free, Paleo, vegetarian, vegan, and nut-free, so you can easily identify what fits your dietary needs. They also offer nutritional info, recipe variations, special creator notes, and more. You’ll know the exact breakdown of each recipe because the nutritional info includes serving size, calories, fat, protein, carbohydrates, dietary fiber, and usable carbohydrates. From the Minds (and Kitchens) of Two Respected Low-Carb Experts CarbSmart Grain-Free, Sugar-Free Living Cookbook contains exactly what you’d expect from Dana Carpender and Caitlin Weeks–delicious, healthy ketogenic recipes with delicious, healthy ketogenic ingredients. Carpender, who is also author of our bestselling Fat Fast Cookbook is known for her blog Hold the Toast. Weeks, who has been a holistic nutritionist since 2011, publishes at her popular blog Grass Fed Girl. Together, they have used their expertise, creativity, and grain- and sugar-free knowledge to create an irresistible cookbook! Version 1.05c, updated 11/8/14.
