Bbq Economics

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BBQ Economics

Author : Liam Dann
Publisher : Penguin Random House New Zealand Limited
ISBN 13 : 1776953851
Total Pages : 286 pages
Book Rating : 4.7/5 (769 download)

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Book Synopsis BBQ Economics by : Liam Dann

Download or read book BBQ Economics written by Liam Dann and published by Penguin Random House New Zealand Limited. This book was released on 2024-03-05 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: Should I fix or float? Is now a good time to buy — or sell? What do self-made billionaires know that you and I don’t? Why does cheese cost so much? Veteran financial journalist Liam Dann has fielded as many money-related questions as he has enjoyed beers around the BBQ — and often at the same time. In this book, he sets out to answer them all, sharing his decades of insight with stories and quotes from prominent politicians, financial experts and business moguls and loads of helpful graphs and illustrations in a super-informative, entertaining introduction to money, how it works, what we should do with it, and why it matters. Includes: — What even is money? — Economic theory — Who’s left, who’s right, who’s wrong?: Money and politics — Bitcoin, NFTs and the future of money — Inflation and deflation — AI and the future of work — Migration — How to read an economic forecast — Good times, bad times: Growth, recessions and depressions — Work smarter: NZ’s productivity problem — Earthquakes, pandemics and market crashes — Investing — Safe as houses: The Kiwi obsession with property — Bank profits — The Great Depression — Boomer Times — Muldoon’s shadow — GDP or not GDP — Taxing questions — Understanding risk — And so much more . . . “Liam has managed to do the almost impossible — make the world of economics accessible, interesting and, dare I say it, even fun.” — Grant Robertson, Former Deputy Prime Minister and Finance Minister ‘Who knew The Lorax, Biggie Smalls and Jim Bolger’s surf team could help explain economics? Dann nails why money matters. This is how to talk finance at the BBQ and still be invited back.” — Guyon Espiner, Investigative journalist “Liam's a master at telling you what you didn't know you needed to know, while still making you laugh. If you want a shortcut to impressing your friends at the weekend, this is the book to help you do it.” — Frances Cook, Personal finance journalist and educator “A guidebook to sounding smart next time someone asks about the economy. Dann easily translates complex jargon into simple, Kiwi examples.” — Brad Olsen, Chief Executive and Principal Economist, Infometrics “A surprisingly fun and easy read - filled with characters, humour and Liam's personal stories - that gives us the how, why and who of money in New Zealand.” — Mary Holm, Personal finance writer and seminar presenter “Liam has a remarkable way of making the complicated, uncomplicated. His insightful, considered, and plain-English explanation of economics is a must-read for anyone wanting to know just what makes our economy tick.” — Sir John Key, former Prime Minister of New Zealand

Biomass Gasification, Pyrolysis, and Torrefaction

Author : Prabir Basu
Publisher : Elsevier
ISBN 13 : 0443137854
Total Pages : 707 pages
Book Rating : 4.4/5 (431 download)

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Book Synopsis Biomass Gasification, Pyrolysis, and Torrefaction by : Prabir Basu

Download or read book Biomass Gasification, Pyrolysis, and Torrefaction written by Prabir Basu and published by Elsevier. This book was released on 2023-08-31 with total page 707 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biomass Gasification, Pyrolysis, and Torrefaction: Practical Design, Theory, and Climate Change Mitigation, Fourth Edition explores the role of biomass conversion in climate change mitigation. With a focus on design, analysis and operational aspects of biomass gasification, pyrolysis and torrefaction, this edition offers comprehensive coverage of biomass in its gas, liquid and solid states. Processing and cleaning of product gas in gasification is considered, as are biomaterials and their development, making this a versatile resource that not only explains the basic principles of energy conversion systems, but also provides valuable insights into the design of a complete biomass conversion systems. For the first time, hydrogen production for fuel cells applications is addressed, reflecting the expanding role of hydrogen as a fuel source. Although the book carries the name 'biomass', the bulk of its content is also applicable to non-biomass fuels like coal, petcoke, municipal solid waste and others. This book will allow professionals, such as engineers, scientists, and operating personnel of biomass gasification, pyrolysis or torrefaction plants, to gain a better comprehension of biomass conversion. - Features updates with the most recent research and technology - Includes a dedicated chapter on hydrogen production for fuel cell application - Explores the application of biomass conversion in climate change mitigation and sustainable development - Contains updated step-by-step process flow diagrams, design data, conversion charts and numerical examples with solutions - Provides available research results in an easy-to-use design methodology - Spotlights advanced processes such as supercritical water gasification and torrefaction of biomass - Examines the economic aspects of biomass conversion, including ecological economics and the circular economy for sustainable development

KY BBQ

Author : Wes Berry
Publisher : University Press of Kentucky
ISBN 13 : 081314180X
Total Pages : 340 pages
Book Rating : 4.8/5 (131 download)

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Book Synopsis KY BBQ by : Wes Berry

Download or read book KY BBQ written by Wes Berry and published by University Press of Kentucky. This book was released on 2013-03-01 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: “This book is an education in all things Kentucky barbecue” and the ideal guide for “a lip-smacking trip through the best BBQ in the Bluegrass State” (Maggie Green, author of The Kentucky Fresh Cookbook). The Kentucky Barbecue Book is a feast for readers who are eager to sample the finest fare in the state. From the banks of the Mississippi to the hidden hollows of the Appalachian Mountains, author and barbecue enthusiast Wes Berry hits the trail in search of the best smoke, the best flavor, and the best pitmasters he can find. This handy guide presents the most succulent menus and colorful personalities in Kentucky. Kentucky style barbecue is distinct because of its use of mutton and traditional cooking methods. Many of the establishments featured in this book are dedicated to the time-honored craft of cooking over hot hardwood coals inside cinderblock pits. These traditions are disappearing as methods requiring less manpower, less wood, and less skill gain ground.

Developments in British Public Policy

Author : Peter Dorey
Publisher : SAGE
ISBN 13 : 9780761949060
Total Pages : 268 pages
Book Rating : 4.9/5 (49 download)

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Book Synopsis Developments in British Public Policy by : Peter Dorey

Download or read book Developments in British Public Policy written by Peter Dorey and published by SAGE. This book was released on 2005-11-05 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work provides a comprehensive review of all the key public policy sectors in contemporary British politics. Each chapter is written by a leading authority in their field and includes case studies, discussion questions and further reading.

BBQ Sauces, Rubs and Marinades For Dummies

Author : Traci Cumbay
Publisher : John Wiley & Sons
ISBN 13 : 1118052838
Total Pages : 278 pages
Book Rating : 4.1/5 (18 download)

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Book Synopsis BBQ Sauces, Rubs and Marinades For Dummies by : Traci Cumbay

Download or read book BBQ Sauces, Rubs and Marinades For Dummies written by Traci Cumbay and published by John Wiley & Sons. This book was released on 2011-04-22 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: Think only master chefs can create the savory, succulent barbecue masterpieces you love to eat? Nonsense! BBQ Sauces, Rubs & Marinades For Dummies shows you everything you need to dig in, get your apron dirty, and start stirring up scrumptious sauces, magical marinades, and rubs to remember. Featuring 100 bold new recipes, along with lots of savvy tips for spicing up your backyard barbecue, this get-the-flavor guide a healthy dose of barbecue passion as it delivers practical advice and great recipes from some of America's best competition barbecue cooks. You get formulas for spicing up chicken, beef, pork, and even seafood, plus plenty of suggestions on equipment, side dishes, and much more. Discover how to: Choose the right types of meat Build a BBQ tool set Craft your own sauces Smoke and grill like a pro Marinate like a master Choose the perfect time to add sauce Rub your meat the right way Whip up fantastic sides Add flavor with the right fuel Plan hours (and hours) ahead Cook low and slow for the best results Avoid flavoring pitfalls Turn BBQ leftovers into ambrosia Complete with helpful lists of dos and don’ts, as well as major barbecue events and associations, BBQ Sauces, Rubs & Marinades For Dummies is the secret ingredient that will have your family, friends, and neighborhoods begging for more.

BBQ Makes Everything Better

Author : Jason Day
Publisher : Scribner
ISBN 13 : 9781439168301
Total Pages : 0 pages
Book Rating : 4.1/5 (683 download)

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Book Synopsis BBQ Makes Everything Better by : Jason Day

Download or read book BBQ Makes Everything Better written by Jason Day and published by Scribner. This book was released on 2010-05-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since cavemen discovered that fire makes good food great, grilling has been one of the most popular methods of cooking. From slow-cooked, aromatic meats to charred, juicy burgers and tender vegetables, everything tastes better hot off the grill. And it's not just gourmet chefs who can create scrumptious meals out of the perfect marriage of meat and fire; home cooks everywhere have enjoyed the simple pleasures of outdoor cooking for decades. Aaron Chronister and Jason Day are two such home cooks whose mastery of the grill has catapulted them from their backyards to international fame. Originally just two guys who loved to barbecue, Aaron and Jason founded Burnt Finger BBQ--a competitive barbecue team that has garnered regional and national acclaim since its founding in 2008. But it was with the invention of the 'Bacon Explosion' that one of Aaron and Jason's culinary creations became a household name. A bacon-stuffed, bacon wrapped smoked Italian sausage, the Bacon Explosion became an internet sensation just months after Aaron and Jason launched their website, BBQAddicts.com. It instantly attracted attention from Fox News, Jay Leno and Good Morning America (just to name a few), and the New York Times article about the Bacon Explosion was the second most emailed story for the entirety of 2009. Aaron and Jason now have a cult following, but their skills at the grill are not limited to bacon alone. In BBQ MAKES EVERYTHING BETTER, Aaron and Jason round out their repertoire, presenting mouth-watering, easy-to-follow barbecue recipes for any occasion. Including a thorough discussion of equipment, methods and techniques for cooking well beyond the "Holy Trinity of BBQ" (ribs, pork and brisket), BBQ MAKES EVERYTHING BETTER shows that you can also make a perfect meal out of the "Ugly Stepchild of Barbecue"--chicken. Light-hearted in tone and full of easy-to-follow instructions, BBQ MAKES EVERYHING BETTER is the complete barbecue cookbook. Find recipes and tips for: -Burgers, Bacon, Fatties -Party food and tailgates -Barbecue and booze -International barbecue -Leftovers and lighter fare -Desserts

Congress of Arts and Science

Author : Howard Jason Rogers
Publisher :
ISBN 13 :
Total Pages : 902 pages
Book Rating : 4.A/5 ( download)

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Book Synopsis Congress of Arts and Science by : Howard Jason Rogers

Download or read book Congress of Arts and Science written by Howard Jason Rogers and published by . This book was released on 1906 with total page 902 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Economics of the Mishnah

Author : Jacob Neusner
Publisher : University of Chicago Press
ISBN 13 : 9780226576558
Total Pages : 208 pages
Book Rating : 4.5/5 (765 download)

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Book Synopsis The Economics of the Mishnah by : Jacob Neusner

Download or read book The Economics of the Mishnah written by Jacob Neusner and published by University of Chicago Press. This book was released on 1990-03 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this compelling study, Jacob Neusner argues that economics is an active and generative ingredient of the system of the Mishnah. The Mishnah directly addresses such economic concerns as the value of work, agronomics, currency, commerce and the marketplace, and correct management of labor and of the household. In all its breadth, the Mishnah poses the question of the critical place occupied by the economy in society under God's rule. The Economics of the Mishnah is the first book to examine the place of economic theory generally in the Judaic system of the Mishnah. Jacob Neusner begins by surveying previous work on economics and Judaism, the best known being Werner Sombart's The Jews and Modern Capitalism. The mistaken notion that Jews have had a common economic history has outlived the demise of Sombart's argument, and it is a notion that Neusner overturns before discussing the Mishnaic economics. Only in Aristotle, Neusner argues, do we find an equal to the Mishnah's accomplishment in engaging economics in the service of a larger systemic statement. Neusner shows that the framers of the Mishnah imagined a distributive economy functioning through the Temple and priesthood, while also legislating for the action of markets. The economics of the Mishnah, then, is to some extent a mixed economy. The dominant, distributive element in this mixed economy, Neusner contends, derives from the belief that the Temple and its designated castes on earth exercise God's claim to the ownership of the holy land. He concludes by considering the implications of the derivation of the Mishnah's economics from the interests of the undercapitalized and overextended farmer.

ECONOMICS HIGHER SECONDARY LEVEL

Author : NARAYAN CHANGDER
Publisher : CHANGDER OUTLINE
ISBN 13 :
Total Pages : 1389 pages
Book Rating : 4./5 ( download)

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Book Synopsis ECONOMICS HIGHER SECONDARY LEVEL by : NARAYAN CHANGDER

Download or read book ECONOMICS HIGHER SECONDARY LEVEL written by NARAYAN CHANGDER and published by CHANGDER OUTLINE. This book was released on 2022-12-18 with total page 1389 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE ECONOMICS HIGHER SECONDARY LEVEL MCQ (MULTIPLE CHOICE QUESTIONS) SERVES AS A VALUABLE RESOURCE FOR INDIVIDUALS AIMING TO DEEPEN THEIR UNDERSTANDING OF VARIOUS COMPETITIVE EXAMS, CLASS TESTS, QUIZ COMPETITIONS, AND SIMILAR ASSESSMENTS. WITH ITS EXTENSIVE COLLECTION OF MCQS, THIS BOOK EMPOWERS YOU TO ASSESS YOUR GRASP OF THE SUBJECT MATTER AND YOUR PROFICIENCY LEVEL. BY ENGAGING WITH THESE MULTIPLE-CHOICE QUESTIONS, YOU CAN IMPROVE YOUR KNOWLEDGE OF THE SUBJECT, IDENTIFY AREAS FOR IMPROVEMENT, AND LAY A SOLID FOUNDATION. DIVE INTO THE ECONOMICS HIGHER SECONDARY LEVEL MCQ TO EXPAND YOUR ECONOMICS HIGHER SECONDARY LEVEL KNOWLEDGE AND EXCEL IN QUIZ COMPETITIONS, ACADEMIC STUDIES, OR PROFESSIONAL ENDEAVORS. THE ANSWERS TO THE QUESTIONS ARE PROVIDED AT THE END OF EACH PAGE, MAKING IT EASY FOR PARTICIPANTS TO VERIFY THEIR ANSWERS AND PREPARE EFFECTIVELY.

The Slaw and the Slow Cooked

Author : James R. Veteto
Publisher : Vanderbilt University Press
ISBN 13 : 0826518036
Total Pages : 233 pages
Book Rating : 4.8/5 (265 download)

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Book Synopsis The Slaw and the Slow Cooked by : James R. Veteto

Download or read book The Slaw and the Slow Cooked written by James R. Veteto and published by Vanderbilt University Press. This book was released on 2012-01-30 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world of barbecue in the Mid-South

Life of Fire

Author : Pat Martin
Publisher : Clarkson Potter
ISBN 13 : 1984826131
Total Pages : 321 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis Life of Fire by : Pat Martin

Download or read book Life of Fire written by Pat Martin and published by Clarkson Potter. This book was released on 2022-03-15 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: “The most important book on cooking over live fire in decades. Life of Fire illuminates it all, from coal beds, to home-built pits (in minutes!) to simple, delicious, recipes and enough whole hog know-how to impress the weekend warriors without intimidating newcomers.”—Andrew Zimmern ONE OF THE BEST COOKBOOKS OF THE YEAR: Saveur One of the few pitmasters still carrying the torch of West Tennessee whole-hog barbecue, Nashville’s Pat Martin has studied and taught this craft for years. Now he reveals all he knows about the art of barbecue and live fire cooking. Through beautiful photography and detailed instruction, the lessons start with how to prepare and feed a fire—what wood to use, how to build a pit or a grill, how to position it to account for the weather—then move into cooking through all the stages of that fire’s life. You’ll sear tomatoes for sandwiches and infuse creamed corn with the flavor of char from the temperamental, adolescent fire. Next, you’ll grill chicken with Alabama white sauce over the grown-up fire, and, of course, you’ll master pit-cooked whole hog, barbecue ribs, turkey, pork belly, and pork shoulder over the smoldering heat of mature coals. Finally, you’ll roast vegetables buried in white ash, and you’ll smoke bacon and country hams in the dying embers of the winter fire. For Pat Martin, grilling, barbecuing, and smoking is a whole lifetime’s worth of practice and pleasure—a life of fire that will transform the way you cook.

Koreatown

Author : Deuki Hong
Publisher : Clarkson Potter
ISBN 13 : 0804186138
Total Pages : 274 pages
Book Rating : 4.8/5 (41 download)

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Book Synopsis Koreatown by : Deuki Hong

Download or read book Koreatown written by Deuki Hong and published by Clarkson Potter. This book was released on 2016-02-16 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times bestseller and one of the most praised Korean cookbooks of all time, you'll explore the foods and flavors of Koreatowns across America through this collection of 100 recipes. This is not your average "journey to Asia" cookbook. Koreatown is a spicy, funky, flavor-packed love affair with the grit and charm of Korean cooking in America. Koreatowns around the country are synonymous with mealtime feasts and late-night chef hangouts, and Deuki Hong and Matt Rodbard show us why through stories, interviews, and over 100 delicious, super-approachable recipes. It's spicy, it's fermented, it's sweet and savory and loaded with umami: Korean cuisine is poised to break out in the U.S., but until now, the cookbooks have been focused on taking readers on an idealized Korean journey. Koreatown, though, is all about what's real and happening right here: the foods of Korean American communities all over our country, from L.A. to New York City, from Atlanta to Chicago. We follow Rodbard and Hong through those communities with stories and recipes for everything from beloved Korean barbecue favorites like bulgogi and kalbi to the lesser-known but deeply satisfying stews, soups, noodles, salads, drinks, and the many kimchis of the Korean American table.

Why Do Men Barbecue?

Author : Richard A. Shweder
Publisher : Harvard University Press
ISBN 13 : 9780674010574
Total Pages : 436 pages
Book Rating : 4.0/5 (15 download)

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Book Synopsis Why Do Men Barbecue? by : Richard A. Shweder

Download or read book Why Do Men Barbecue? written by Richard A. Shweder and published by Harvard University Press. This book was released on 2003 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why do American children sleep alone instead of with their parents? Why do middle-aged Western women yearn for their youth, while young wives in India look forward to being middle-aged? In these essays, the author reminds us that cultural differences in mental life lie at the heart of any understanding of the human condition. Drawing on ethnographic studies of the distinctive modes of psychological functioning in communities around the world, Richard Shweder explores ethnic and cultural differences in ideals of gender, in the life of the emotions, in conceptions of mature adulthood and the stages of life, and in moral judgments about right and wrong. The knowable world, Shweder observes, is incomplete if seen from any one point of view, incoherent if seen from all points of view at once, and empty if seen from nowhere in particular. This work strives for the "view from manywheres" in a culturally diverse yet interdependent world.

Black Hand in the Pit

Author : Howard Conyers
Publisher :
ISBN 13 : 9781736657201
Total Pages : pages
Book Rating : 4.6/5 (572 download)

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Book Synopsis Black Hand in the Pit by : Howard Conyers

Download or read book Black Hand in the Pit written by Howard Conyers and published by . This book was released on 2021-06 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: A coffee table book that catalogs the research of Howard Conyers, PhD through visual imagery of investigating the contributions of blacks in barbecue from 2013 to 2020. There are several essays that explains various perspectives of barbecue culture.

International Firms’ Economic Nationalism and Trade Policies in the Globalization Era

Author : Chandan, Harish C.
Publisher : IGI Global
ISBN 13 : 1522575626
Total Pages : 314 pages
Book Rating : 4.5/5 (225 download)

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Book Synopsis International Firms’ Economic Nationalism and Trade Policies in the Globalization Era by : Chandan, Harish C.

Download or read book International Firms’ Economic Nationalism and Trade Policies in the Globalization Era written by Chandan, Harish C. and published by IGI Global. This book was released on 2019-02-15 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: The current world economy is interconnected; however, due to recent economic crises, trade deficits, and nationalist movements, there is a political trend of economic nationalism that is taking root in countries around the world. As such, global economies around the world are decreasing their international trade and introducing import tariffs and economic protectionism. International Firms’ Economic Nationalism and Trade Policies in the Globalization Era provides a comprehensive understanding of the recent rise of economic nationalism in the context of the hyper-connected global economy by providing strategies and country-specific solutions for domestic and international firms. Covering how multinational corporations can overcome the protectionist sentiments while reinventing their corporate social responsibility models, it showcases how economic nationalism and globalization can successfully coexist. This publication is ideally designed for business leaders, economists, professionals, policymakers, researchers, and academicians.

Economics DeMYSTiFieD

Author : Melanie Fox
Publisher : McGraw Hill Professional
ISBN 13 : 0071782834
Total Pages : 418 pages
Book Rating : 4.0/5 (717 download)

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Book Synopsis Economics DeMYSTiFieD by : Melanie Fox

Download or read book Economics DeMYSTiFieD written by Melanie Fox and published by McGraw Hill Professional. This book was released on 2012-06-19 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Uses illustrations and real-life examples to explain economics concepts and theories, and features review quizzes at the end of each chapter.

Urban Tourism in the Developing World

Author : Christian Myles Rogerson
Publisher : Transaction Publishers
ISBN 13 : 1412840821
Total Pages : 340 pages
Book Rating : 4.4/5 (128 download)

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Book Synopsis Urban Tourism in the Developing World by : Christian Myles Rogerson

Download or read book Urban Tourism in the Developing World written by Christian Myles Rogerson and published by Transaction Publishers. This book was released on with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the past decade, the field of urban tourism has consolidated with the appearance of several books that concentrate upon the Western European and North American experience. Recently, the scope and range of urban research has widened considerably, including the welcome appearance of studies that examine the tourism phenomenon in cities outside the Euro-American heartland. Despite this growing international body of debate and scholarship on tourism and cities, particularly in the developed North, literature that relates to the developing world as a whole, and to Africa in particular, remains sparse. The task of Urban Tourism in the Developing World: The South African Experience is to augment the current international scholarship concerning urban tourism in the developing world. More especially, the contributors draw attention to a range of case studies from South Africa that provide some starting points to address the uneven scholarly coverage of urban tourism the African context has received to date. In addition, the research material presented here seeks to contribute toward raising the South African, and indeed the African profile, within growing international scholarship concerning issues of urban tourism and development. This collection aims to expand an emerging South African and African tourism research "voice" concerning the tourism and development nexus, as well as to stem critiques that this body of research appears to have developed in a theoretical vacuum, divorced from broader international tourism research discourses. This collection of essays not only further develops an independent South African tourism perspective, but also presents research that is closely tied to international urban tourism research debates. In addition, this analysis of urban tourism in the South African context enriches the rather Western-oriented theories of urban tourism discourse through its emphasis on how urban tourism is evolving in urban Africa. Christian M. Rogerson is professor of human geography in the School of Geography, Archaeology and Environmental Studies, University of the Witwatersrand, Johannesburg, South Africa. Gustav Visser is senior lecturer in human geography in the Department of Geography, University of the Free State, Bloemfontein, South Africa.