Basic Multidimensional Gas Chromatography

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Publisher : Academic Press
ISBN 13 : 0128137460
Total Pages : 332 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Basic Multidimensional Gas Chromatography by :

Download or read book Basic Multidimensional Gas Chromatography written by and published by Academic Press. This book was released on 2020-03-20 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: Basic Multidimensional Gas Chromatography is aimed at the next generation of multidimensional gas chromatography users who will require basic training in the fundamentals of both GC and GCxGC. This book fills the current need for an inexpensive, straightforward guidebook to get new users started. It will help new users determine when to add or purchase a multidimensional system and teach them to optimize and maximize the capability of each system. Readers will also learn to select specific modes for each portion of a multidimensional analysis. This ideal resource is a concise, hard-hitting text that provides the facts needed to get users up and running. Provides a comprehensive and fundamental introduction to multidimensional gas chromatography Assists readers in determining when to add or purchase a multidimensional system Explains how a given system can be used to its maximum capacity and how users should choose specific modes for different portions of multidimensional analysis

Basic Multidimensional Gas Chromatography

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Author :
Publisher : Academic Press
ISBN 13 : 9780128137451
Total Pages : 0 pages
Book Rating : 4.1/5 (374 download)

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Book Synopsis Basic Multidimensional Gas Chromatography by :

Download or read book Basic Multidimensional Gas Chromatography written by and published by Academic Press. This book was released on 2020-03-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Basic Multidimensional Gas Chromatography is aimed at the next generation of multidimensional gas chromatography users who will require basic training in the fundamentals of both GC and GCxGC. This book fills the current need for an inexpensive, straightforward guidebook to get new users started. It will help new users determine when to add or purchase a multidimensional system and teach them to optimize and maximize the capability of each system. Readers will also learn to select specific modes for each portion of a multidimensional analysis. This ideal resource is a concise, hard-hitting text that provides the facts needed to get users up and running.

Basic Gas Chromatography

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 1118211200
Total Pages : 195 pages
Book Rating : 4.1/5 (182 download)

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Book Synopsis Basic Gas Chromatography by : Harold M. McNair

Download or read book Basic Gas Chromatography written by Harold M. McNair and published by John Wiley & Sons. This book was released on 2011-09-20 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New Edition of the Well-Regarded Handbook on Gas Chromatography Since the publication of the highly successful first edition of Basic Gas Chromatography, the practice of chromatography has undergone several notable developments. Basic Gas Chromatography, Second Edition covers the latest in the field, giving readers the most up-to-date guide available, while maintaining the first edition's practical, applied approach to the subject and its accessibility to a wide range of readers. The text provides comprehensive coverage of basic topics in the field, such as stationary phases, packed columns and inlets, capillary columns and inlets, detectors, and qualitative and quantitative analysis. At the same time, the coverage also features key additions and updated topics including: Gas chromatography-mass spectrometry (GC-MS) Sampling methods Multidimensional gas chromatography Fast gas chromatography Gas chromatography analysis of nonvolatile compounds Inverse gas chromatography and pyrolysis gas chromatography Along with these new and updated topics, the references, resources, and Web sites in Basic Gas Chromatography have been revised to reflect the state of the field. Concise and fundamental in its coverage, Basic Gas Chromatography, Second Edition remains the standard handbook for everyone from undergraduates studying analytical chemistry to working industrial chemists.

Multidimensional Chromatography

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 9780471988694
Total Pages : 464 pages
Book Rating : 4.9/5 (886 download)

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Book Synopsis Multidimensional Chromatography by : Luigi Mondello

Download or read book Multidimensional Chromatography written by Luigi Mondello and published by John Wiley & Sons. This book was released on 2002-02-15 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mehrdimensionale Chromatographie im analytischen Labor: Dieses Buch bespricht erstmals alle gängigen Verfahren sowie Anwendungen auf verschiedensten Gebieten, von der Pharmazie, Biologie und Chemie bis hin zur Umwelttechnik und erdölverarbeitender Industrie. Die Autoren sind selbst aktiv in der einschlägigen Forschung tätig.

Basic Gas Chromatography

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 1119450756
Total Pages : 293 pages
Book Rating : 4.1/5 (194 download)

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Book Synopsis Basic Gas Chromatography by : Harold M. McNair

Download or read book Basic Gas Chromatography written by Harold M. McNair and published by John Wiley & Sons. This book was released on 2019-09-11 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: Basic Gas Chromatography, Third Edition provides a brief introduction to GC following the objectives for titles in this series. It should appeal to readers with varying levels of education and emphasizes a practical, applied approach to the subject. : This book provides a quick need-to-know introduction to gas chromatography; still the most widely used instrumental analysis technique, and is intended to assist new users in gaining understanding quickly and as a quick reference for experienced users. The new edition provides updated chapters that reflect changes in technology and methodology, especially sample preparation, detectors and multidimensional chromatography. The book also covers new detectors recently introduced and sample preparation methods that have become much more easily accessible since the previous edition.

Fire Debris Analysis

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Publisher : Academic Press
ISBN 13 : 0080556264
Total Pages : 683 pages
Book Rating : 4.0/5 (85 download)

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Book Synopsis Fire Debris Analysis by : Eric Stauffer

Download or read book Fire Debris Analysis written by Eric Stauffer and published by Academic Press. This book was released on 2007-12-10 with total page 683 pages. Available in PDF, EPUB and Kindle. Book excerpt: The study of fire debris analysis is vital to the function of all fire investigations, and, as such, Fire Debris Analysis is an essential resource for fire investigators. The present methods of analysis include the use of gas chromatography and gas chromatography-mass spectrometry, techniques which are well established and used by crime laboratories throughout the world. However, despite their universality, this is the first comprehensive resource that addresses their application to fire debris analysis. Fire Debris Analysis covers topics such as the physics and chemistry of fire and liquid fuels, the interpretation of data obtained from fire debris, and the future of the subject. Its cutting-edge material and experienced author team distinguishes this book as a quality reference that should be on the shelves of all crime laboratories. Serves as a comprehensive guide to the science of fire debris analysis Presents both basic and advanced concepts in an easily readable, logical sequence Includes a full-color insert with figures that illustrate key concepts discussed in the text

Advanced Gas Chromatography in Food Analysis

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Author :
Publisher : Royal Society of Chemistry
ISBN 13 : 1788011279
Total Pages : 492 pages
Book Rating : 4.7/5 (88 download)

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Book Synopsis Advanced Gas Chromatography in Food Analysis by : Peter Q Tranchida

Download or read book Advanced Gas Chromatography in Food Analysis written by Peter Q Tranchida and published by Royal Society of Chemistry. This book was released on 2019-10-30 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gas chromatography is widely used in applications involving food analysis. Typical applications pertain to the quantitative and/or qualitative analysis of food composition, natural products, food additives, and flavour and aroma components. Providing an up-to-date look at the significant advances in the technology, this book includes details on novel sample preparation processes; conventional, high-speed multidimensional gas chromatography systems, including preparative instrumentation; gas chromatography–olfactometry principles; and, finally, chemometrics principles and applications in food analysis. Aimed at providing the food researcher or analyst with detailed analytical information related to advanced gas chromatography technologies, this book is suitable for professionals and postgraduate students learning about the technique in the food industry and research.

Columns for Gas Chromatography

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Publisher : John Wiley & Sons
ISBN 13 : 0470114177
Total Pages : 315 pages
Book Rating : 4.4/5 (71 download)

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Book Synopsis Columns for Gas Chromatography by : Eugene F. Barry

Download or read book Columns for Gas Chromatography written by Eugene F. Barry and published by John Wiley & Sons. This book was released on 2007-04-27 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: Choosing the right column is key in Gas Chromatography Gas Chromatography (GC) is the most widely used method for separating and analyzing a wide variety of organic compounds and gases. There have been many recent advancements in both packed column and capillary column GC. With numerous options and considerations, selecting the right column can be complicated. This resource provides essential guidance for scientists and technicians, including: Methods of choosing both capillary and packed columns Selection of dimensions (column length, I.D., film thickness, etc.) and type of column Guidelines for proper connections of the column to the injector and detector United States Pharmacopeia and National Formulary chromatographic methods ASTM, EPA, NIOSH, and OSHA column selection specifications Information on the advantages of computer assistance in GC and multidimensional GC Comprehensive information on column oven temperature control Columns for Gas Chromatography: Performance and Selection is a hands-on reference for scientists and technicians using GC.

Practical Gas Chromatography

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Author :
Publisher : Springer
ISBN 13 : 3642546404
Total Pages : 904 pages
Book Rating : 4.6/5 (425 download)

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Book Synopsis Practical Gas Chromatography by : Katja Dettmer-Wilde

Download or read book Practical Gas Chromatography written by Katja Dettmer-Wilde and published by Springer. This book was released on 2014-11-05 with total page 904 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gas chromatography continues to be one of the most widely used analytical techniques, since its applications today expand into fields such as biomarker research or metabolomics. This new practical textbook enables the reader to make full use of gas chromatography. Essential fundamentals and their implications for the practical work at the instrument are provided, as well as details on the instrumentation such as inlet systems, columns and detectors. Specialized techniques from all aspects of GC are introduced ranging from sample preparation, solvent-free injection techniques, and pyrolysis GC, to separation including fast GC and comprehensive GCxGC and finally detection, such as GC-MS and element-specific detection. Various fields of application such as enantiomer, food, flavor and fragrance analysis, physicochemical measurements, forensic toxicology, and clinical analysis are discussed as well as cutting-edge application in metabolomics is covered.

Characterization of Odorant Patterns by Comprehensive Two-Dimensional Gas Chromatography

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Author :
Publisher : Elsevier
ISBN 13 : 0323988814
Total Pages : 442 pages
Book Rating : 4.3/5 (239 download)

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Book Synopsis Characterization of Odorant Patterns by Comprehensive Two-Dimensional Gas Chromatography by : Chiara Emilia Irma Cordero

Download or read book Characterization of Odorant Patterns by Comprehensive Two-Dimensional Gas Chromatography written by Chiara Emilia Irma Cordero and published by Elsevier. This book was released on 2022-02-18 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: The volume has as primary focus multidimensional gas chromatography (heart-cutting systems, comprehensive 2D-GC systems and hybrid solutions) and its characteristic features for in depth investigation of complex fractions of odor-active volatiles. Contributions, from outstanding researchers in the field from Academia and industry, cover fundamentals aspects on the physiology of olfaction, the strategies to identify key-odorants from the bulk of detectable volatiles (sensomics), the principles of operation of multidimensional analytical platforms (i.e., comprehensive two-dimensional gas chromatography - GC×GC; heart-cut 2D-GC, hybrid systems), and the fundamental role of mass spectrometry in providing reliable and informative data. Insights on new systems design and configurations are also provided, including sample preparation and data processing strategies, as important steps of the whole analytical process. Real-world examples cover food volatiles, complex aroma mixtures, odors emitted from industrial plants, volatiles of interest in forensic and medical applications. Providing insights on fundamental aspects and advances in analytical platforms design and work-flows implementation for volatiles and odorants patterns detection in key-application areas Up-dates on the most modern and advanced solutions to isolate, detect and characterize complex odorant patterns by multidimensional analytical techniques Critical overview on main application areas where odors have a key-information role: food aroma and flavor industry, industrial environments, forensic and clinical applications

Multidimensional Chromatography

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Publisher : CRC Press
ISBN 13 : 1000104222
Total Pages : 424 pages
Book Rating : 4.0/5 (1 download)

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Book Synopsis Multidimensional Chromatography by : Hernan J. Cortes

Download or read book Multidimensional Chromatography written by Hernan J. Cortes and published by CRC Press. This book was released on 2020-07-24 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book summarizes all the important aspects of multidimensional separations, providing information on gas, liquid and thin-layer chromatography, as well as the techniques and applications of supercritical fluid chromatography in the multidimensional mode.

Current Practice of Gas Chromatography-Mass Spectrometry

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Publisher : CRC Press
ISBN 13 : 9781420029512
Total Pages : 530 pages
Book Rating : 4.0/5 (295 download)

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Book Synopsis Current Practice of Gas Chromatography-Mass Spectrometry by : Wilfried M.A. Niessen

Download or read book Current Practice of Gas Chromatography-Mass Spectrometry written by Wilfried M.A. Niessen and published by CRC Press. This book was released on 2001-04-04 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume details the principles and instrumentation of gas chromatography-mass spectrometry (CG-MS), and outlines industrial, environmental, pharmaceutical, clinical, toxicological, forensic and food-related applications, revealing findings from the laboratories of 40 contributing scientists around the world using GC-MS in practice. It describes upstream and downstream applications of GC-MS in the petroleum industry and identifies chlorinated compounds in the environment with quadrupole ion-trap technology and high-resolution sector instruments.

Comprehensive Two Dimensional Gas Chromatography

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Publisher : Elsevier
ISBN 13 : 9780080932699
Total Pages : 328 pages
Book Rating : 4.9/5 (326 download)

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Book Synopsis Comprehensive Two Dimensional Gas Chromatography by : Lourdes Ramos

Download or read book Comprehensive Two Dimensional Gas Chromatography written by Lourdes Ramos and published by Elsevier. This book was released on 2009-07-22 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book reviews the basic concepts and highlights the most relevant advances and developments that have taken place in the field of comprehensive two dimensional gas chromatography (GC x GC) since its introduction in 1991. The several instrumental and technical approaches assayed and developed during these seventeen years and that have contributed to the development of this powerful separation technique and to its increasing application in many areas is explained and comprehensively illustrated through a number of chapters devoted these specific topics. More specialized aspects of the technique, including theoretical aspects, modelization of the chromatographic process, software developments, and alternative couplings is also covered. Finally, special attention is paid to data treatment, for both qualitative and quantitative analysis. This book will be a practical resource that will explain from basic to specialized concepts of GC x GC and will show the current state-of-the-art and discuss future trends of this technique. Outlines basic concepts and principles of GCxGC technique for non-specialists to apply the technique to their research Provides detailed descriptions of recent technical advances and serves as an instructional guide in latest applications in GCxGC Sets the scene for possible future development and alternative new applications of technique

Analytical Gas Chromatography

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Publisher : Elsevier
ISBN 13 : 0323141072
Total Pages : 270 pages
Book Rating : 4.3/5 (231 download)

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Book Synopsis Analytical Gas Chromatography by : Walter Jennings

Download or read book Analytical Gas Chromatography written by Walter Jennings and published by Elsevier. This book was released on 2012-12-02 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: Analytical Gas Chromatography is a free-standing introduction to and guide through the rapidly progressing field of analytical gas chromatography. The book is divided into 10 chapters that cover various aspects of analytical gas chromatography, from most advantageous column type to troubleshooting. The opening chapters of the book discuss the advantages of the open tubular column over the packed column. This topic is followed by significant chapters on various variables in the gas chromatographic process, including sample injection, stationary phase, carrier gas, and installation. The effect of changes in these variables on the solution elution order is also considered. A chapter also examines the influence of instrumental design features, such as excessive or unswept volumes in the flow path; suitability of the detection mode; and speed and fidelity of the data-handling equipment. The book also presents selected methods that have been employed to achieve better results for a given gas chromatographic problem. The application areas of gas chromatographic process, including food, flavor, fragrance, petroleum- and chemical-related, environment, biology, and medicine, are also presented. The concluding chapter addresses the basic troubleshooting knowledge and considers other chromatographic problems and methods for their rectification.

Introduction to GC-MS Coupling

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Publisher : CRC Press
ISBN 13 : 1466572523
Total Pages : 225 pages
Book Rating : 4.4/5 (665 download)

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Book Synopsis Introduction to GC-MS Coupling by : Stphane Bouchonnet

Download or read book Introduction to GC-MS Coupling written by Stphane Bouchonnet and published by CRC Press. This book was released on 2013-02-20 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Although GC-MS (gas chromatography-mass spectrometry) finds applications in fields as diverse as the food processing industry, medicine, pharmacology, and environmental analysis, the few works that are dedicated to this use of mass spectrometry are generally highly complex and theoretical. Emphasizing the practical aspects of GC-MS, without neglect

Advanced Gas Chromatography

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Author :
Publisher : BoD – Books on Demand
ISBN 13 : 9535102982
Total Pages : 474 pages
Book Rating : 4.5/5 (351 download)

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Book Synopsis Advanced Gas Chromatography by : Mustafa Ali Mohd

Download or read book Advanced Gas Chromatography written by Mustafa Ali Mohd and published by BoD – Books on Demand. This book was released on 2012-03-21 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt: Progress in agricultural, biomedical and industrial applications' is a compilation of recent advances and developments in gas chromatography and its applications. The chapters cover various aspects of applications ranging from basic biological, biomedical applications to industrial applications. Book chapters analyze new developments in chromatographic columns, microextraction techniques, derivatisation techniques and pyrolysis techniques. The book also includes several aspects of basic chromatography techniques and is suitable for both young and advanced chromatographers. It includes some new developments in chromatography such as multidimensional chromatography, inverse chromatography and some discussions on two-dimensional chromatography. The topics covered include analysis of volatiles, toxicants, indoor air, petroleum hydrocarbons, organometallic compounds and natural products. The chapters were written by experts from various fields and clearly assisted by simple diagrams and tables. This book is highly recommended for chemists as well as non-chemists working in gas chromatography.

Essential Oils in Food Processing: Chemistry, Safety and Applications

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 1119149347
Total Pages : 393 pages
Book Rating : 4.1/5 (191 download)

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Book Synopsis Essential Oils in Food Processing: Chemistry, Safety and Applications by : Seyed Mohammed Bagher Hashemi

Download or read book Essential Oils in Food Processing: Chemistry, Safety and Applications written by Seyed Mohammed Bagher Hashemi and published by John Wiley & Sons. This book was released on 2017-12-26 with total page 393 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to the use of essential oils in food, including information on their composition, extraction methods, and their antioxidant and antimicrobial applications Consumers’ food preferences are moving away from synthetic additives and preservatives and there is an increase demand for convenient packaged foods with long shelf lives. The use of essential oils fills the need for more natural preservativesto extend the shelf-life and maintaining the safety of foods. Essential Oils in Food Processing offers researchers in food science a guide to the chemistry, safety and applications of these easily accessible and eco-friendly substances. The text offers a review of essential oils components, history, source and their application in foods and explores common and new extraction methods of essential oils from herbs and spices. The authors show how to determine the chemical composition of essential oils as well as an explanation of the antimicrobial and antioxidant activity of these oils in foods. This resource also delves into the effect of essential oils on food flavor and explores the interaction of essential oils and food components. Essential Oils in Food Processing offers a: Handbook of the use of essential oils in food, including their composition, extraction methods and their antioxidant and antimicrobial applications Guide that shows how essential oils can be used to extend the shelf life of food products whilst meeting consumer demand for “natural” products Review of the use of essential oils as natural flavour ingredients Summary of relevant food regulations as pertaining to essential oils Academic researchers in food science, R&D scientists, and educators and advanced students in food science and nutrition can tap into the most recent findings and basic understanding of the chemistry, application, and safe us of essential oils in food processing.