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Bacterial Systematics
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Book Synopsis Bacterial Systematics by : N. A. Logan
Download or read book Bacterial Systematics written by N. A. Logan and published by John Wiley & Sons. This book was released on 2009-07-06 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first book on bacterial systematics at the undergraduate level. The first part explains why bacteria are classified and how they are named. It also covers the practice of classification, including evolutionary studies and identification. The applications of these methods are illustrated in the second part of the book, which describes progress in the classification and identification of the spirochaetes, helical and curved bacteria, Gram-negative aerobic, facultative and strictly anaerobic bacteria, Gram-positive cocci, rods and endospore formers, mycoplasmas, and actinomycetes, and outlines the importance of these organisms. The first book on this topic at undergraduate level Includes evolutionary studies and the Archaea Covers theory and practice of bacterial classification and identification User-friendly style and profuse illustrations
Book Synopsis Nucleic Acid Techniques in Bacterial Systematics by : Erko Stackebrandt
Download or read book Nucleic Acid Techniques in Bacterial Systematics written by Erko Stackebrandt and published by . This book was released on 1991-04-19 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of a series whose aim is to identify specialist areas in microbiology and to provide up-to-date methodological information for laboratory microbiologists, active researchers and graduate students. This volume addresses nucleic acid techniques in bacterial systematics.
Book Synopsis Trends in the Systematics of Bacteria and Fungi by : Paul Bridge
Download or read book Trends in the Systematics of Bacteria and Fungi written by Paul Bridge and published by CABI. This book was released on 2020-12-09 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: Methods in microbial systematics have developed and changed significantly in the last 40 years. This has resulted in considerable change in both the defining microbial species and the methods required to make reliable identifications. Developments in information technology have enabled ready access to vast amounts of new and historic data online. Establishing both the relevance, and the most appropriate use, of this data is now a major consideration when undertaking identifications and systematic research. This book provides some insights into how current methods and resources are being used in microbial systematics, together with some thoughts and suggestions as to how both methodologies and concepts may develop in the future.
Book Synopsis Bacterial Diversity and Systematics by : F.G. Priest
Download or read book Bacterial Diversity and Systematics written by F.G. Priest and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bacterial taxonomy as a specialized discipline is practised by a minority but the applications of taxonomy are important to most, if not all microbiologists. It is the implementation of taxonomic ideas and practises which gives rise to identification and typing systems, procedures for the analysis and characterization of biodiversity, hypotheses about the evolution of micro-organisms, and improved procedures for the isolation and implementation of bacteria in biotechnological processes. Without taxonomic theory providing a sound basis to these many facets of microbiology there would be severe problems faced by many scientists working with micro-organisms. Taxonomy comprises three sequential but independent processes; classification, nomenclature and identification. The first two stages are the prime concern of the specialist taxonomist but the third stage should result in identification schemes of value to all microbiologists. As the classification and identification of micro-organisms improves, largely due to the introduction of new technologies, so does its contribution to the subject as a whole. It therefore seemed timely to hold a conference in the autumn of 1993 devoted to microbial identification. Such a topic could not be addressed without some reference to the enabling discipline of classification, but the principal aims were to assess improvements in identification and typing and how these were benefiting microbiological topics ranging from ecological and biotechnological studies of extremophilic bacteria to the use of pyrolysis mass spectrometry in epidemiology. The meeting, which was held in Granada, Spain, was supported by FEMS (FEMS Symposium No.
Book Synopsis Modern Bacterial Taxonomy by : F. G. Priest
Download or read book Modern Bacterial Taxonomy written by F. G. Priest and published by Springer Science & Business Media. This book was released on 1993-11-30 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: This second edition of Modern Bacterial Taxonomy has been completely revised and expanded to include detailed coverage of molecular systematics including relevant aspects of nucleic acid sequences, the construction of phylogenetic trees, typing of bacteria by restriction fragment length polymorphisms, DNA hybridization probes and the use of the polymerase chain reaction in bacterial systematics.
Book Synopsis Bergey's Manual of Systematic Bacteriology by : David R. Boone
Download or read book Bergey's Manual of Systematic Bacteriology written by David R. Boone and published by Springer Science & Business Media. This book was released on 2012-01-13 with total page 717 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bacteriologists from all levels of expertise and within all specialties rely on this Manual as one of the most comprehensive and authoritative works. Since publication of the first edition of the Systematics, the field has undergone revolutionary changes, leading to a phylogenetic classification of prokaryotes based on sequencing of the small ribosomal subunit. The list of validly named species has more than doubled since publication of the first edition, and descriptions of over 2000 new and realigned species are included in this new edition along with more in-depth ecological information about individual taxa and extensive introductory essays by leading authorities in the field.
Book Synopsis Handbook of New Bacterial Systematics by : M. Goodfellow
Download or read book Handbook of New Bacterial Systematics written by M. Goodfellow and published by . This book was released on 1993 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides microbiologists with a comprehensive treatment of concepts, ideas, and methods that make up the subject of modern bacterial systematics. It includes not only traditional numerical and chemotaxonomic methods, but also full coverage of molecular systematics. The book is divided into three sections - classification, nomenclature, and identification. The authors are world leaders in the field and many are involved in the "Bergey's manual," which is the bible of the field. Key Features * Provides microbiologists with a comprehensive treatment of the concepts ideas and methods that make up the subject of modern bacterial systematics. * Includes not only traditional numerical and chemotaxonomic methods but also full coverage of molecular systamatics. * Three sections included are: classification, nomenclature and identification. * The authors are world leaders in this subject - many are involved in the "Bergey's manual" which is the bible of the field.
Book Synopsis Molecular Identification, Systematics, and Population Structure of Prokaryotes by : Erko Stackebrandt
Download or read book Molecular Identification, Systematics, and Population Structure of Prokaryotes written by Erko Stackebrandt and published by Springer Science & Business Media. This book was released on 2010-09-08 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Systematic biology has a far wider application than merely the provision of a reliable classification scheme for new strains. With the framework of the hierarchic system stabilizing, genomes, noncoding regions, and genes and their products can now be evaluated in an evolutionary context. This book summarizes recent developments in the molecular characterization of cultured and as-yet uncultured prokaryotes, emphasizing the strengths and weaknesses of individual approaches. The chapters of the book are compiled to stimulate students to enter the field of bacterial diversity, presenting a broad spectrum of fascinating multifaceted disciplines that illuminate the paths to ecosystem functioning, communication within communities, symbiosis, life in extreme environments, astrobiology, and more.
Book Synopsis Microbial Systematics by : Bhagwan Rekadwad
Download or read book Microbial Systematics written by Bhagwan Rekadwad and published by CRC Press. This book was released on 2020-11-01 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents recent scientific investigations in microbial ecology and systematics. Advanced microbial science investigations employ the latest technologies for research in microbiology and microbial applications. The book has complete information on classical microbiology techniques for assessment of the composition of microbial diversity assessment, advancement in next-generation technology, advantages of microbial products in sustainable developments and their application for societal benefits. Current research on microorganisms is presented as a perfect book for studies on "Microbial Systematics". This book will serve as an important resource for practising research and review for the scientific community.
Book Synopsis Entomopathogenic Nematodes: Systematics, Phylogeny and Bacterial Symbionts by : Khuong Nguyen
Download or read book Entomopathogenic Nematodes: Systematics, Phylogeny and Bacterial Symbionts written by Khuong Nguyen and published by BRILL. This book was released on 2007-09-30 with total page 832 pages. Available in PDF, EPUB and Kindle. Book excerpt: The volume deals with history, morphology, taxonomy, and systematics of entomopathogenic nematodes (EPN) in the families Steinernematidae and Heterorhabditidae, molecular methods and bacteria associated with these nematodes.
Book Synopsis Applied Microbial Systematics by : F.G. Priest
Download or read book Applied Microbial Systematics written by F.G. Priest and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modern approaches to microbial classification and identification, particularly those based on nucleic acid analysis, have raised the awareness and interest of microbiologists in systematics during the past decade. The extended scope of the subject has revolutionized microbial ecology with the demonstration of uncultivable microorganisms as a major component of the biosphere and evolution, with the ribosomal RNA phylogenetic tree as the basis of current classifications. However, advances in microbial systematics have also had enormous impact on other, diverse aspects of microbiology such as animal pathogenicity, plant-microbe interactions and relationships with food. In this book, we survey and discuss in depth the contribution of modern taxonomic approaches to our understanding of the microbiology of these various systems. The book does not concentrate on methods - these have been well reported elsewhere - instead it provides a unique insight into the application and value of modern systematics in diverse branches of microbiology. It will be of value to microbiologists at both research and technical levels who need to appreciate the range of organisms with which they work and the diversity within them. It will also be of value to teachers and students of microbiology courses who want to understand how systematics can enhance microbiology beyond the routine of classification, nomenclature, and identification.
Book Synopsis Computer-assisted Bacterial Systematics by : Society for General Microbiology
Download or read book Computer-assisted Bacterial Systematics written by Society for General Microbiology and published by Academic Press. This book was released on 1985 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis New Approaches to Prokaryotic Systematics by : Michael Goodfellow
Download or read book New Approaches to Prokaryotic Systematics written by Michael Goodfellow and published by Academic Press. This book was released on 2014-11-24 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume 41 of Methods in Microbiology is a methods book designed to highlight procedures that will revitalize the purposes and practices of prokaryotic systematics. This volume will notably show that genomics and computational biology are pivotal to the new direction of travel and will emphasise that new developments need to be built upon historical good practices, notably the continued use of the nomenclatural type concept and the requirement to deposit type strains in at least two service culture collections in different countries. Detailed protocols on cutting edge methods Prepared by leading international experts in the relevant fields
Book Synopsis Lactic Acid Bacteria by : Wilhelm H. Holzapfel
Download or read book Lactic Acid Bacteria written by Wilhelm H. Holzapfel and published by John Wiley & Sons. This book was released on 2014-04-29 with total page 648 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lactic Acid Bacteria Biodiversity and Taxonomy Lactic Acid Bacteria Biodiversity and Taxonomy Edited by Wilhelm H. Holzapfel and Brian J.B. Wood The lactic acid bacteria (LAB) are a group of related microorganisms that are enormously important in the food and beverage industries. Generally regarded as safe for human consumption (and, in the case of probiotics, positively beneficial to human health), the LAB have been used for centuries, and continue to be used worldwide on an industrial scale, in food fermentation processes, including yoghurt, cheeses, fermented meats and vegetables, where they ferment carbohydrates in the foods, producing lactic acid and creating an environment unsuitable for the survival of food spoilage organisms and pathogens. The shelf life of the product is thereby extended, but of course these foods are also enjoyed around the world for their organoleptic qualities. They are also important to the brewing and winemaking industries, where they are often undesirable intruders but can in specific cases have desirable benefits. The LAB are also used in producing silage and other agricultural animal feeds. Clinically, they can improve the digestive health of young animals, and also have human medical applications. This book provides a much-needed and comprehensive account of the current knowledge of the LAB, covering the taxonomy and relevant biochemistry, physiology and molecular biology of these scientifically and commercially important microorganisms. It is directed to bringing together the current understanding concerning the organisms’ remarkable diversity within a seemingly rather constrained compass. The genera now identified as proper members of the LAB are treated in dedicated chapters, and the species properly recognized as members of each genus are listed with detailed descriptions of their principal characteristics. Each genus and species is described using a standardized format, and the relative importance of each species in food, agricultural and medical applications is assessed. In addition, certain other bacterial groups (such as Bifidobacterium) often associated with the LAB are given in-depth coverage. The book will also contribute to a better understanding and appreciation of the role of LA B in the various ecosystems and ecological niches that they occupy. In summary, this volume gathers together information designed to enable the organisms’ fullest industrial, nutritional and medical applications. Lactic Acid Bacteria: Biodiversity and Taxonomy is an essential reference for research scientists, biochemists and microbiologists working in the food and fermentation industries and in research institutions. Advanced students of food science and technology will also find it an indispensable guide to the subject. Also available from Wiley Blackwell The Chemistry of Food Jan Velisek ISBN 978-1-118-38384-1 Progress in Food Preservation Edited by Rajeev Bhat, Abd Karim Alias and Gopinadham Paliyath ISBN 978-0-470-65585-6
Book Synopsis Bergey's Manual® of Systematic Bacteriology by : Don J. Brenner
Download or read book Bergey's Manual® of Systematic Bacteriology written by Don J. Brenner and published by Springer Science & Business Media. This book was released on 2007-12-14 with total page 1128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes a description of the Gammaproteobacteria (1203 pages, 222 figures, and 300 tables). This large taxon includes many well known medically and environmentally important groups. Especially notable are the Enterobacteriaceae, Aeromonas, Beggiatoa, Chromatium, Legionella, Nitrococcus, Oceanospirillum, Pseudomonas, Rickettsiella, Vibrio, Xanthomonas and 155 additional genera.
Book Synopsis Practical Handbook of Microbiology by : Lorrence H Green
Download or read book Practical Handbook of Microbiology written by Lorrence H Green and published by CRC Press. This book was released on 2021-05-04 with total page 2032 pages. Available in PDF, EPUB and Kindle. Book excerpt: Practical Handbook of Microbiology, 4th edition provides basic, clear and concise knowledge and practical information about working with microorganisms. Useful to anyone interested in microbes, the book is intended to especially benefit four groups: trained microbiologists working within one specific area of microbiology; people with training in other disciplines, and use microorganisms as a tool or "chemical reagent"; business people evaluating investments in microbiology focused companies; and an emerging group, people in occupations and trades that might have limited training in microbiology, but who require specific practical information. Key Features Provides a comprehensive compendium of basic information on microorganisms—from classical microbiology to genomics. Includes coverage of disease-causing bacteria, bacterial viruses (phage), and the use of phage for treating diseases, and added coverage of extremophiles. Features comprehensive coverage of antimicrobial agents, including chapters on anti-fungals and anti-virals. Covers the Microbiome, gene editing with CRISPR, Parasites, Fungi, and Animal Viruses. Adds numerous chapters especially intended for professionals such as healthcare and industrial professionals, environmental scientists and ecologists, teachers, and businesspeople. Includes comprehensive survey table of Clinical, Commercial, and Research-Model bacteria. The Open Access version of this book, available at http://www.taylorfrancis.com, has been made available under a Creative Commons Attribution-Non Commercial-No Derivatives 4.0 license. Chapter 21, "Archaea," of this book is freely available as a downloadable Open Access PDF under a Creative Commons Attribution-Non Commercial-No Derivatives 4.0 license available at http://www.taylorfrancis.com See Emanuel Goldman's Open Access article: "Lamarck redux and other false arguments against SARS-CoV-2 vaccination," https://www.embopress.org/doi/full/10.15252/embr.202254675
Book Synopsis Computer-Assisted Bacterial Systematics by : Bozzano G Luisa
Download or read book Computer-Assisted Bacterial Systematics written by Bozzano G Luisa and published by Academic Press. This book was released on 2012-12-02 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: Computer-Assisted Bacterial Systematics examines the theoretical basis of numerical taxonomy and its impact on microbial classification and identification. In addition to the principles of numerical taxonomy, computer-assisted identification and the stability of classifications are discussed, along with cladistics and the evolution of proteins. The impact of computer-assisted methods on the systematics of different bacteria and on the description of microbial populations in natural habitats is also considered. Comprised of 16 chapters, this book begins with an introduction to the origins of modern numerical taxonomy, with emphasis on the collaboration between P. H. A. Sneath and R. R. Sokal as well as the controversy concerning optimality criteria in numerical taxonomic research. Subsequent chapters deal with cladistics and the evolution of proteins; computer-assisted analysis of data from cooperative studies on mycobacteria; numerical analysis of various types of chemical data using multivariate statistics; and the value of non-hierarchical methods in bacterial taxonomy. The final chapter considers the future of numerical taxonomy and the shape of things to come. This monograph will be of interest to students, practitioners, and researchers in fields ranging from microbiology to biochemistry and bacteriology.
