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Backpacker Magazines Campsite Cooking
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Book Synopsis Backpacker Magazine's Campsite Cooking by : Molly Absolon
Download or read book Backpacker Magazine's Campsite Cooking written by Molly Absolon and published by Rowman & Littlefield. This book was released on 2010-06-15 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt: Backpacker Magazine's Campsite Cooking informs readers about food that keeps you going; what to bring for your outdoor kitchen; food preparation and storage; cooking tips for different weather; keeping food fresh; planning and packing meals; recipes for great breakfasts, lunches, and dinners. This handy pocket-sized guide is 96 pages, includes two popouts, and incorporates color photos, charts, and illustrations as needed throughout the interior.
Download or read book Camp Cooking written by Bill McMorris and published by Lyons Press. This book was released on 1989-03 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutritious, quick-cooking fare for camp stoves and campfires.
Book Synopsis Backcountry Cooking by : Dorcas Miller
Download or read book Backcountry Cooking written by Dorcas Miller and published by The Mountaineers Books. This book was released on 1998-05-31 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: * Tasty, easy recipes from the editors of Backpacker magazine and other outdoor experts * Fast, fuel-efficient meals in 10 minutes * 144 recipes Even backpackers who swear by mac 'n' cheese in the backcountry will admit to drooling when a companion whips out an evening meal of Thai veggie noodles, and coconut-mango rice pudding for dessert. Even so, they'll protest that such great trail food is too complicated to prepare. Well, no more. Backcountry Cooking simplifies backcountry food preparation and shows hikers how to eat well while packing light. It offers fast, easy recipes from Backpacker magazine editors and contributors, outfitters, backpacking food suppliers, and trail veterans. With a smorgasbord of information, Miller covers the basics about ingredients, fast food and fuel efficiency, dehydrating, and backcountry baking. Most of the 144 recipes take only 10 minutes to prepare on the trail. With a little extra preparation at home and this compendium of expert advice, even the most minimalist hiker will find it easy to eat like royalty in the backcountry.
Download or read book Backpacker written by and published by . This book was released on 1998-08 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Backpacker brings the outdoors straight to the reader's doorstep, inspiring and enabling them to go more places and enjoy nature more often. The authority on active adventure, Backpacker is the world's first GPS-enabled magazine, and the only magazine whose editors personally test the hiking trails, camping gear, and survival tips they publish. Backpacker's Editors' Choice Awards, an industry honor recognizing design, feature and product innovation, has become the gold standard against which all other outdoor-industry awards are measured.
Book Synopsis Backpacker Magazine's Backpacking Basics by : Clyde Soles
Download or read book Backpacker Magazine's Backpacking Basics written by Clyde Soles and published by Rowman & Littlefield. This book was released on 2011-02-01 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt: Backpacker magazine–branded and fueled by Falcon-Guides, this book provides essential mind gear from the two most respected and reliable publishers of outdoor-related information. Perfect for pack or pocket, it breaks down its subject into the essential topics, providing practical and portable information useful in the field. Full-color photos, charts, and illustrations are organized with text by an expert in a brief and accessible manner, introducing readers to basic and intermediate skills needed to safely and successfully get by in the outdoors. Backpacker Magazine's Backpacking Basics informs readers about choosing where to go; selecting the appropriate gear; properly packing their equipment; finding their way in the wilderness; and planning easy and tasty meals. This handy pocket-sized guide is 96 pages, includes two popouts, and incorporates color photos, charts, and illustrations as needed throughout the interior.
Book Synopsis Backpack Gourmet by : Linda Frederick Yaffe
Download or read book Backpack Gourmet written by Linda Frederick Yaffe and published by Stackpole Books. This book was released on 2014-01-01 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Improve your backpacking experience by creating the delicious and healthy home-dried meals and snacks featured in this book.
Book Synopsis Backpacker Magazine's Hiking and Backpacking with Kids by : Molly Absolon
Download or read book Backpacker Magazine's Hiking and Backpacking with Kids written by Molly Absolon and published by Rowman & Littlefield. This book was released on 2012-02-21 with total page 113 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to safely and successfully hike and backpack with kids, from infants to teenagers is all here in a durable, packable, full-color package. Former NOLS instructor and current mom Molly Absolon tells how to plan trips for kids, what to pack, games to play, kid-favorite food and snacks for the trail, and other tips and tricks to make a family hiking outing the best it can be.
Book Synopsis Another Fork in the Trail by : Laurie March
Download or read book Another Fork in the Trail written by Laurie March and published by Wilderness Press. This book was released on 2011-06-07 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: Packed with lightweight, mouthwatering recipes for backcountry adventurers, Another Fork in the Trail is focused on delicious, easy-to-prepare recipes for those following vegetarian and vegan diets. It includes more than 120 recipes, all of which survived Laurie Ann March's rigorous testing, both at home and in the backcountry. Many of the recipes are gluten-free as well and thus suitable for the growing number of those suffering from celiac disease. From flavorful lunches, such as roasted tomato dip, to hearty dinners such as vegetable ratatouille, many of the recipes are prepared and dried at home, saving valuable time at camp. With recipes for desserts and baked goods in addition to the staples, the book covers menu planning and recipe creation and discusses other important considerations for the vegetarian and vegan outdoor adventurers.
Download or read book Backpacker written by and published by . This book was released on 1997-05 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Backpacker brings the outdoors straight to the reader's doorstep, inspiring and enabling them to go more places and enjoy nature more often. The authority on active adventure, Backpacker is the world's first GPS-enabled magazine, and the only magazine whose editors personally test the hiking trails, camping gear, and survival tips they publish. Backpacker's Editors' Choice Awards, an industry honor recognizing design, feature and product innovation, has become the gold standard against which all other outdoor-industry awards are measured.
Download or read book Dirty Gourmet written by Emily Nielson and published by Mountaineers Books. This book was released on 2018-04-06 with total page 660 pages. Available in PDF, EPUB and Kindle. Book excerpt: DOWNLOAD THREE FREE SAMPLE RECIPES FROM DIRTY GOURMET More than 120 deliciously modern recipes for day trips, car camping, and backcountry adventures Offers a fun and easy approach to planning and prepping camp food The Dirty Gourmet authors were recently featured in Sunset magazine and other national media “Dirty Gourmet” is really a lifestyle, one that celebrates delicious food, warm company, and outdoor fun. It emerged as a website and blog when friends Aimee Trudeau, Emily Nielson, and Mai-Yan Kwan joined forces to share their love of wilderness, outdoor education experiences, and knowledge of backcountry cooking through classes, workshops, catering events, and easy yet exciting recipes. Now, their new book, Dirty Gourmet: Food for Your Outdoor Adventures, extends their mission to get more people to eat well outdoors and have fun doing it! It emphasizes healthy eating with fresh ingredients, efficient techniques, and global flavors. Breakfast, trail meals, sweet and savory snacks, dinners, appetizers, side dishes, desserts, even refreshing camp drinks—it’s all here! Camp cooks can choose recipes based on the type of activity they are pursuing—from picnics, day hikes, and car camping to backcountry adventures by foot, bike, or paddle—as well as find recipes perfect for large groups. Recipes are organized by activity: Car campers can relax around the fire with Ember Roasted Baba Ghanoush and Mason Jar Sangria before diving into One Pot Pasta Puttanesca and Grilled Green Bean Salad, with Maple Syrup Dumplings for dessert. Day hikers will want to take a break on the trail with Spicy Tofu Jerky and Curried Chickpea Salad or maybe a Pressed Sandwich with Sundried Tomato Pesto. Backpackers can start their day with Fried Grits Scramble with Greens, Leeks, and Bacon and recharge in the evening with Soba Noodles with Sweet Chili Chicken and a Hibiscus Chia Cooler. To simplify packing and planning, each section offers a base kit checklist of needed supplies along with tips on getting organized, preparing ingredients, and cooking with different methods. Complemented by full-color photos, each recipe features insights from the authors, any additional tools needed, quick-reference icons, step-by-step instructions for what to prepare at home and in camp, plus creative variations.
Book Synopsis Cooking the One-Burner Way by : Buck Tilton
Download or read book Cooking the One-Burner Way written by Buck Tilton and published by Rowman & Littlefield. This book was released on 2013-05-07 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to prepare more than 150 meals - ranging from the simple to the elaborate - on top of your favorite compact one-burner stove.
Book Synopsis Hiking Light Handbook: Carry Less, Enjoy More by :
Download or read book Hiking Light Handbook: Carry Less, Enjoy More written by and published by The Mountaineers Books. This book was released on 2004 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Backpacker Magazine's Outdoor Knots by : Clyde Soles
Download or read book Backpacker Magazine's Outdoor Knots written by Clyde Soles and published by Rowman & Littlefield. This book was released on 2011-02-01 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt: Backpacker magazine–branded and fueled by FalconGuides, this book provides essential mind gear from the two most respected and reliable publishers of outdoor-related information. Perfect for pack or pocket, it breaks down its subject into the essential topics, providing practical and portable information useful in the field. Full-color photos, charts, and illustrations are organized with text by an expert in a brief and accessible manner, introducing readers to basic and intermediate skills needed to safely and successfully get by in the outdoors. Backpacker Magazine's Outdoor Knots provides readers step-by-step instructions for tying the most useful knots and hitches, splices and lashings for the outdoors; info on the best type of rope and knot for each task at hand; how to properly prepare, coil, and maintain ropes for durability and reliability. This handy pocket-sized guide is 96 pages, includes two popouts, and incorporates color photos, charts, and illustrations as needed throughout the interior.
Download or read book Dirty Dining written by Lisa Thomas and published by Motorcycle Misadventures. This book was released on 2017-06 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: From comfort food and exotic dishes to sweet and gooey guilty desserts, adventurers and armchair travelers alike will appreciate each recipe's simplicity and ease of preparation, along with the photographs and the tales of adventure that accompanies each one.
Download or read book Backpacker written by and published by . This book was released on 2009-11 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: Backpacker brings the outdoors straight to the reader's doorstep, inspiring and enabling them to go more places and enjoy nature more often. The authority on active adventure, Backpacker is the world's first GPS-enabled magazine, and the only magazine whose editors personally test the hiking trails, camping gear, and survival tips they publish. Backpacker's Editors' Choice Awards, an industry honor recognizing design, feature and product innovation, has become the gold standard against which all other outdoor-industry awards are measured.
Download or read book Backpacker written by and published by . This book was released on 1997-06 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Backpacker brings the outdoors straight to the reader's doorstep, inspiring and enabling them to go more places and enjoy nature more often. The authority on active adventure, Backpacker is the world's first GPS-enabled magazine, and the only magazine whose editors personally test the hiking trails, camping gear, and survival tips they publish. Backpacker's Editors' Choice Awards, an industry honor recognizing design, feature and product innovation, has become the gold standard against which all other outdoor-industry awards are measured.
Book Synopsis Recipes for Adventure by : Glenn McAllister
Download or read book Recipes for Adventure written by Glenn McAllister and published by Createspace Independent Publishing Platform. This book was released on 2013-06-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The ultimate guide to dehydrating food for the trail"--Cover.
