Avocado Ibuprofen

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Publisher :
ISBN 13 : 9781734324730
Total Pages : pages
Book Rating : 4.3/5 (247 download)

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Book Synopsis Avocado Ibuprofen by : Jaakko Pallasvuo

Download or read book Avocado Ibuprofen written by Jaakko Pallasvuo and published by . This book was released on 2021-04 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Immunity Food Fix

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Publisher : Fair Winds Press
ISBN 13 : 0760374481
Total Pages : 194 pages
Book Rating : 4.7/5 (63 download)

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Book Synopsis Immunity Food Fix by : Donna Beydoun Mazzola

Download or read book Immunity Food Fix written by Donna Beydoun Mazzola and published by Fair Winds Press. This book was released on 2022-05-10 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Immunity Food Fix gives you the 100 best immune superfoods to support your health, prevent illness, and be your most resilient. Immune response underpins everything from chronic health conditions such as diabetes and heart disease to warding off the common cold to how well one ages. Studies have shown that nutrition impacts immunity and disease development. The bottom line? What you put on your plate can heal you or hurt you. The key to eating for immunity? Follow the rainbow. The 100 included superfoods are organized by primary benefit and bio-nutrients—which corresponds to food color. Trying to Reverse Inflammation? Put Red foods like cherries and pomegranate on your plate. Want to support Detoxification? Enjoy Green foods like kale and broccoli. Need a power boost of Antioxidants? Go for Blue and Purple foods like figs, prunes, and plums. Looking to build a healthy Microbiome and Digestion? Yellow foods such as lemons and pineapple are the ticket. Are your Hormones out of balance? Try incorporating Orange foods such as Apricots and Cantaloupe​. Aside from being accessible and delicious, food is less expensive than medication and free of side effects and, unlike supplements, has the most complete form of the nutrient. So start boosting your immunity as soon as your next meal with Immunity Food Fix.

Bioresources and Bioprocess in Biotechnology for a Sustainable Future

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Publisher : CRC Press
ISBN 13 : 1000907732
Total Pages : 379 pages
Book Rating : 4.0/5 (9 download)

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Book Synopsis Bioresources and Bioprocess in Biotechnology for a Sustainable Future by : Leonardo Sepúlveda Torre

Download or read book Bioresources and Bioprocess in Biotechnology for a Sustainable Future written by Leonardo Sepúlveda Torre and published by CRC Press. This book was released on 2024-04-09 with total page 379 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume reviews achievements in bioprocess and biosystems engineering, biosynthesis, food, agriculture, and biotechnology-related issues. Considering the fact that biological alternatives can replace harmful chemical products in order to maintain ecosystems for a sustainable future, the book covers the role of biotechnology in industrial products, environmental remediation, and agriculture biotechnology, with updated research and case studies.

Natural Standard Herb & Supplement Guide - E-Book

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Publisher : Elsevier Health Sciences
ISBN 13 : 0323291457
Total Pages : 896 pages
Book Rating : 4.3/5 (232 download)

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Book Synopsis Natural Standard Herb & Supplement Guide - E-Book by : Natural Standard

Download or read book Natural Standard Herb & Supplement Guide - E-Book written by Natural Standard and published by Elsevier Health Sciences. This book was released on 2016-07-28 with total page 896 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covering 400 herbs and supplements, Natural Standard Herb & Supplement Guide: An Evidence-Based Reference provides the high-quality, up-to-date, unbiased information you need to advise your patients. No other book can match its expertise and attention to evidence! Each monograph is concise and easy to read, and includes uses, dosage information, safety considerations, and interactions with drugs and other herbs and supplements. At-a-glance research summaries and an alphabetical organization allow for quick lookup in busy settings! - Monographs for the 400 most commonly used and prescribed herbs and supplements — such as arnica, ginseng, lavender, glucosamine, and blue cohosh — provide the information you need for effective clinical decision-making. - A unique, evidence-based A-F grading scale evaluates the efficacy of each herb and supplement. - Unique! Rating scales show at a glance the quality of available evidence. - Updates are peer-reviewed, and include new scientific evidence, dosage recommendations, and more. - Dosing information includes dosages for adults and children, and methods for administering. - Coverage of allergies, side effects/warnings, and pregnancy/breast-feeding promotes safety by indicating when specific herbs and supplements should not be used, or when caution is required. - A review of evidence includes detailed explanations of clinical trials cited and conclusions drawn, especially as they relate to specific diseases and conditions. - Evidence tables summarize clinical trial data and provide a quick reference for clinical decision-making. - Unique! Cross-referencing by condition and scientific evidence grade provides a convenient decision support tool, making it easy to find the herbs and supplements that may be used for the treatment of particular conditions.

Analytical Technology in Nutrition Analysis

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Author :
Publisher : MDPI
ISBN 13 : 3039287648
Total Pages : 172 pages
Book Rating : 4.0/5 (392 download)

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Book Synopsis Analytical Technology in Nutrition Analysis by : Jose M. Miranda

Download or read book Analytical Technology in Nutrition Analysis written by Jose M. Miranda and published by MDPI. This book was released on 2020-05-27 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: Due to increasing global food needs as a result of population growth, the use of new food sources has gained interest in the last decade. However, the inclusion of new foods in our diet, as well as the increased interest of the population in consuming foods with better nutritional properties, has increased the need for adequate food analytical methods. This monographic issue presents innovative methods of chemical analysis of foods, as well as the nutritional and chemical characterization of foods whose consumption is expected to increase worldwide in the coming years.

Meals That Heal

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Publisher : Simon and Schuster
ISBN 13 : 1982130792
Total Pages : 320 pages
Book Rating : 4.9/5 (821 download)

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Book Synopsis Meals That Heal by : Carolyn Williams

Download or read book Meals That Heal written by Carolyn Williams and published by Simon and Schuster. This book was released on 2019-06-25 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: 100+ delicious, quick, and easy anti-inflammatory recipes to make for the whole family—all ready in 30 minutes or less! “The real key to eating healthy for all ages—is reducing inflammatory foods and increasing certain nutrients. My challenge became how to make anti-inflammatory meals easy, quick, and most importantly, taste good,” writes Carolyn Williams in her bestselling cookbook, Meals that Heal, the FIRST anti-inflammatory book written by a James Beard Award­–winning registered dietician—and the FIRST multi-purpose book on the market for those who want to make changes before they have a condition. With more than 100 quick and tasty recipes featuring natural, healthy ingredients that have researched-backed abilities to cool inflammation, balance gut health, and detox the body, Meals that Heal will show you how to prevent future diseases, as well as heal or improve most conditions by making a few simple changes to your diet. Inside you’ll find: -Information about Inflammation and its effects, including eating recommendations for carbs, proteins, and fats, as well as FAQs -A 4-Step Jumpstart Program: #1 Assess, #2 Detox and Restore, #3 Target or Reassess, #4 Eat and Feel Good -100+ Meals ready in 30 min or less that won’t break your budget, including tips to make the recipes more family-friendly and how to prep in advance -Vegan, Gluten-Free, and Dairy-Free recipes, each marked with colorful graphics to make them easy to find, alongside nutritional information for each recipe in the book -A complete refrigerator/pantry stock list of anti-inflammatory foods, the top inflamers to avoid, a store-bought product buying guide, and on-the-go eating guidelines -7 different weekly menu plans covering the most common conditions: Detox and Restore, Prevent or Manage Type 2 Diabetes, Cancer Prevention, Heart Health, Brain Health, Joint Health and Pain Relief, and Autoimmune Conditions Now you can gain more energy, improve concentration, eliminate headaches and skin conditions, slow the aging process, and so much more, while eating easy and delicious meals!

Small Animal Toxicology

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Publisher : Elsevier Health Sciences
ISBN 13 : 0323241980
Total Pages : 955 pages
Book Rating : 4.3/5 (232 download)

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Book Synopsis Small Animal Toxicology by : Patricia A. Talcott

Download or read book Small Animal Toxicology written by Patricia A. Talcott and published by Elsevier Health Sciences. This book was released on 2012-12-03 with total page 955 pages. Available in PDF, EPUB and Kindle. Book excerpt: - 20 new chapters have been added - New topics include a list of toxicants affecting body systems, management of toxins in pregnancy, diagnostic toxicology, bacterial toxins, and cosmetic/toilet articles - Snake-bite injuries are treated in two separate, expanded chapters: Pit Vipers and Coral Snakes - Section on pharmaceuticals includes bromides, anticonvulsants, tricycle antidepressants, monoamine oxidize inhibitors, B-adrenergic toxicities, and vitamins A and D - Additional specific toxicants are covered, including Amitraz, hydramethylon, ethanol, mercury, toad toxins, poisonous frogs, salamanders, newts and venomous arthropods•Additional specific toxicants are covered, including Amitraz, hydramethylon, ethanol, mercury, toad toxins, poisonous frogs, salamanders, newts and venomous arthropods.

Nutrition and Rheumatic Disease

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Publisher : Springer Science & Business Media
ISBN 13 : 1597454036
Total Pages : 304 pages
Book Rating : 4.5/5 (974 download)

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Book Synopsis Nutrition and Rheumatic Disease by : Laura A. Coleman

Download or read book Nutrition and Rheumatic Disease written by Laura A. Coleman and published by Springer Science & Business Media. This book was released on 2008-03-11 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this book, experts provide a comprehensive review of current knowledge regarding nutrition and dietary management for the complex set of rheumatic conditions. Within the disease-specific chapters, the authors present a historical perspective, a discussion of the major clinical features, current management and treatment, a review of the literature related to nutritional status and diet, and dietary recommendations, based on current scientific evidence. The field of rheumatic diseases includes a wide variety of pathologic processes. This book will greatly benefit physicians specializing in internal medicine, family practice, and rheumatology.

Oil and Oilseed Processing

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Publisher : John Wiley & Sons
ISBN 13 : 1119575338
Total Pages : 308 pages
Book Rating : 4.1/5 (195 download)

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Book Synopsis Oil and Oilseed Processing by : Tomás Lafarga

Download or read book Oil and Oilseed Processing written by Tomás Lafarga and published by John Wiley & Sons. This book was released on 2021-04-09 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oil and Oilseed Processing The latest information available on oil and oilseed processing Oil and Oilseed Processing offers a comprehensive text that explores both the conventional and novel “green” extraction methods used to extract oils from seeds. The authors—noted experts on the topic—examine the positive aspects of operations in processing oil and oilseeds and present the processing concepts, principles, effects on quality, as well as the stability characteristics, limitations, and challenges. Due to the economic implications associated with the overproduction of seed oils, the book includes pertinent information on vegetable and animal-derived oils for industrial applications. The authors also explore recent applications and future perspectives for vegetable and animal oils use in the food and non-food industry. Safety concerns regarding oil and oilseed processing and waste valorisation are also covered in-depth. This important guide: Explores the traditional and new extraction methods used to extract oils from seeds Contains the most up-to-date insight into oil and oilseed processing Focuses on the areas of oil processing, safety, quality, and nutritional evaluation Written for food scientists and professional food technologists, Oil and Oilseed Processing is the only book on the market that contains the most recent information on all aspects of oil and oilseed processing.

DeLisa's Physical Medicine and Rehabilitation: Principles and Practice

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Publisher : Lippincott Williams & Wilkins
ISBN 13 : 1496374983
Total Pages : 4711 pages
Book Rating : 4.4/5 (963 download)

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Book Synopsis DeLisa's Physical Medicine and Rehabilitation: Principles and Practice by : Walter R. Frontera

Download or read book DeLisa's Physical Medicine and Rehabilitation: Principles and Practice written by Walter R. Frontera and published by Lippincott Williams & Wilkins. This book was released on 2019-05-30 with total page 4711 pages. Available in PDF, EPUB and Kindle. Book excerpt: DeLisa’s Physical Medicine and Rehabilitation, Principles and Practice presents the most comprehensive review of the state of the art, evidence-based clinical recommendations for physiatric management of disorders affecting the brain, spinal cord, nerves, bones, joints, ligaments, muscles, and tendons.

Pain Management for Primary Care Clinicians

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Publisher : ASHP
ISBN 13 : 1585281026
Total Pages : 393 pages
Book Rating : 4.5/5 (852 download)

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Book Synopsis Pain Management for Primary Care Clinicians by : Arthur G. Lipman

Download or read book Pain Management for Primary Care Clinicians written by Arthur G. Lipman and published by ASHP. This book was released on 2004 with total page 393 pages. Available in PDF, EPUB and Kindle. Book excerpt: This resource - created for the primary care clinician - provides a practical, broad-based approach to identifying, assessing, and managing common types of pain that often go under-treated.

Intermittent Fasting Made Easy

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Publisher : Fair Winds Press
ISBN 13 : 0760373876
Total Pages : 258 pages
Book Rating : 4.7/5 (63 download)

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Book Synopsis Intermittent Fasting Made Easy by : Thomas DeLauer

Download or read book Intermittent Fasting Made Easy written by Thomas DeLauer and published by Fair Winds Press. This book was released on 2022-03-08 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is your accessible, practical, science-backed guide to transforming your body, mind, and health with intermittent fasting. Like any hot diet trend, intermittent fasting (IF) is surrounded by hype and misinformation. Written by nutrition and fitness expert and YouTube sensation Thomas DeLauer, Intermittent Fasting Made Easy moves you beyond how you could do IF to what you should do to get the very best results. Known for making nutrition science cool and accessible, DeLauer gives you an action plan for maximizing results—designed with busy people juggling family, career, and everyday life in mind. It’s IF made easy and applied to real life. Chapter by chapter, DeLauer walks you through the best practices for each of the key stages of intermittent fasting: the fasting window, breaking the fast, and the eating window. For each stage, find a checklist to confirm you’re on track as well as a troubleshooting section to make sure you are fasting in a way that supports your body and lifestyle. You’ll learn how to: Choose the best foods to eat (and which to avoid) Use supplements to support your progress Maximize your workout while intermittent fasting Avoid the most common mistakes people make Kick IF results into high gear by supercharging fat burning, boosting mental clarity, and enhancing sleep Get past IF roadblocks including mood swings, relapse, and plateauing Also included are biohacks to level-up results specifically for women. With Intermittent Fasting Made Easy, you’ll know exactly what to do to get the most out of intermittent fasting and dramatically optimize your life—starting now.

Run Fast. Eat Slow.

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Publisher : Rodale Books
ISBN 13 : 1623366828
Total Pages : 262 pages
Book Rating : 4.6/5 (233 download)

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Book Synopsis Run Fast. Eat Slow. by : Shalane Flanagan

Download or read book Run Fast. Eat Slow. written by Shalane Flanagan and published by Rodale Books. This book was released on 2016-08-09 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • Fuel up like New York City Marathon champion Shalane Flanagan. “Run Fast. Eat Slow. contains sound advice and delicious and nutritious recipes—finally a true runner's kitchen companion.”—Joan Benoit Samuelson, first-ever women’s Olympic marathon champion From world-class marathoner and four-time Olympian Shalane Flanagan and chef Elyse Kopecky comes a whole foods, flavor-forward cookbook that proves food can be indulgent and nourishing at the same time. Finally here’s a cookbook for runners that shows fat is essential for flavor and performance and that counting calories, obsessing over protein, and restrictive dieting does more harm than good. Packed with more than 100 recipes for every part of your day, mind-blowing nutritional wisdom, and inspiring stories from two fitness-crazed women that became fast friends over fifteen years ago, Run Fast. Eat Slow. has all the bases covered. You’ll find no shortage of delicious meals, satisfying snacks, thirst-quenching drinks, and wholesome treats—all made without refined sugar and flour. Fan favorites include Can’t Beet Me Smoothie, Arugula Cashew Pesto, High-Altitude Bison Meatballs, Superhero Muffins, Kale Radicchio Salad with Farro, and Double Chocolate Teff Cookies.

Physical Medicine and Rehabilitation

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Publisher : Lippincott Williams & Wilkins
ISBN 13 : 9780781741309
Total Pages : 2088 pages
Book Rating : 4.7/5 (413 download)

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Book Synopsis Physical Medicine and Rehabilitation by : Joel A. DeLisa

Download or read book Physical Medicine and Rehabilitation written by Joel A. DeLisa and published by Lippincott Williams & Wilkins. This book was released on 2005 with total page 2088 pages. Available in PDF, EPUB and Kindle. Book excerpt: The gold-standard physical medicine and rehabilitation text is now in its Fourth Edition—with thoroughly updated content and a more clinical focus. More than 150 expert contributors—most of them new to this edition—address the full range of issues in contemporary physical medicine and rehabilitation and present state-of-the-art patient management strategies, emphasizing evidence-based recommendations. This edition has two separate volumes on Physical Medicine and Rehabilitation Medicine. Each volume has sections on principles of evaluation and management, management methods, major problems, and specific disorders. Treatment algorithms and boxed lists of key clinical facts have been added to many chapters.

The Green Pharmacy

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Publisher : Macmillan
ISBN 13 : 9780312966485
Total Pages : 666 pages
Book Rating : 4.9/5 (664 download)

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Book Synopsis The Green Pharmacy by : James A. Duke

Download or read book The Green Pharmacy written by James A. Duke and published by Macmillan. This book was released on 1998-07-15 with total page 666 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by the world's foremost authority, this is the ultimate compendium of natural remedies--from anise for asthma to violet for varicose veins, and everything in between.

Osteoarthritis

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Publisher : Lippincott Williams & Wilkins
ISBN 13 : 9780781767071
Total Pages : 492 pages
Book Rating : 4.7/5 (67 download)

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Book Synopsis Osteoarthritis by : Roland W. Moskowitz

Download or read book Osteoarthritis written by Roland W. Moskowitz and published by Lippincott Williams & Wilkins. This book was released on 2007 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by the foremost experts, this text is a comprehensive clinical reference on osteoarthritis. Chapters review current information on the epidemiology, etiopathogenesis, and pathology of osteoarthritis, the biochemistry and molecular and cell biology of articular cartilage, and experimental models of osteoarthritis. Major sections focus on clinical presentations, roentgenologic and laboratory diagnosis, and treatment, including pharmacologic treatment, intra-articular therapy, surgery, arthroscopy, and complementary and alternative medicine. The authors discuss the indications, outcomes, and complications of various orthopaedic procedures. Chapters present orthopaedic approaches to osteoarthritis of various joints—the shoulder, hand, wrist, elbow, hip, knee, foot, ankle, and cervical, thoracic, and lumbar spine.

Handbook of Nutraceuticals and Functional Foods

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Publisher : CRC Press
ISBN 13 : 1420006185
Total Pages : 562 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Handbook of Nutraceuticals and Functional Foods by : ROBERT E C WILDMAN, PhD

Download or read book Handbook of Nutraceuticals and Functional Foods written by ROBERT E C WILDMAN, PhD and published by CRC Press. This book was released on 2016-04-19 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scientific advances in this field have not only given us a better understanding of what is an optimal diet, but has allowed food and nutraceutical companies to market products with specific health claims, fortify existing foods, and even create new foods designed for a particular health benefit. Handbook of Nutraceuticals and Functional Foods, Second Edition, compiles the latest data from authoritative, scientific sources. It provides hard evidence on the prophylactic and medicinal properties of many natural foods. This handbook reviews more than 200 nutraceutical compounds. Each chapter includes the chemical properties, biochemical activity, dietary sources, and evidentiary findings for each compound. New topics include the use of exopolysaccharides from lactic acid bacteria, protein as a functional ingredient for weight loss, and nutraceuticals to be used in the adjunctive treatment of depression. Two new chapters discuss recent evidence on oxidative stress and the antioxidant requirements of athletes as well as the use of nutraceuticals for inflammation. The scientific investigation of nutrition and lifestyle changes on the pain and debilitation of osteoarthritis is the subject of another new article. The book concludes with a look at future marketing opportunities paying particular attention to the alleviation of obesity. With contributions from a panel of leading international experts, Handbook of Nutraceuticals and Functional Foods, Second Edition, provides instant access to comprehensive, cutting edge data, making it possible for food scientists, nutritionists, and researchers to utilize this ever growing wealth of information.