Aroma Of Ming The Chinese Tea Ii

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Aroma of Ming the Chinese Tea II

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Author : Independently Published
Publisher :
ISBN 13 :
Total Pages : 324 pages
Book Rating : 4.5/5 (132 download)

Book Synopsis Aroma of Ming the Chinese Tea II by : Independently Published

Download or read book Aroma of Ming the Chinese Tea II written by Independently Published and published by . This book was released on 2021-06 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book contains 9 stories about bits and pieces of the lives of Xiao Li and Xiao Wang, two young adults who were classmates in their youth, but later in life accidentally met at the Dating Corner of People's Park and started dating. The stories involve the culture of dating in China, Chinese puns, touring an ancient park in a metropolitan city, adventures of real-world places in a dream, envisioning a virtual reality community, the scams and bargainings at off-the-street markets, and the myth of fortune-telling. The nine stories each are stand-alone stories with three chapters. Each story has some punch lines or funny points. These stories do not push very hard on forcing traditional Chinese culture knowledge such as zodiac or festivals that you can find easily online or likely have learned during your journey of learning Chinese. Instead, the stories are slices of day-to-day lives that are seen as mundane for Chinese people but might be surprising or absurd from the perspective of foreigners. The cultural intricacies are expressed in casual storytelling and show you how people in Chinese culture approach certain things differently. Each story comes in three sections. Within each section, there is the main story text, an annex with a cultural summary, a glossary with definitions, and fun multiple choice questions with answers to check comprehension. The book has plenty of spaces for you to mark on and take notes. Click into the sample to see a glimpse of the first part of the book and I'm sure you will like the nerdiness and dry humor the protagonists have. The story will progress from stories with simple vocabulary and plots to mind-opening virtual worlds. Table of Content 1 Dating Corner of People's Park 1 人民公园相亲角 2 His Hot Girl and Her Cool Guy 2 他的妹儿她的哥儿 3 Blood Horror 3 恐怖的血滴 4 Confession 4 告白 5 Yu Garden 5 豫园 6 Bridge 6 桥 7 Virtual City and Hello World 7 虚拟城市和你好世界 8 The Dream as a Looking Glass 8 梦的启示

Origins of Chinese Tea and Wine (2010 Edition - EPUB)

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Author : Asiapac Editorial
Publisher : Asiapac Books Pte Ltd
ISBN 13 : 9812299912
Total Pages : 161 pages
Book Rating : 4.8/5 (122 download)

Book Synopsis Origins of Chinese Tea and Wine (2010 Edition - EPUB) by : Asiapac Editorial

Download or read book Origins of Chinese Tea and Wine (2010 Edition - EPUB) written by Asiapac Editorial and published by Asiapac Books Pte Ltd. This book was released on 2018-10-02 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tea and wine have a long history in China. In fact, both have become firmly entrenched in the culture and customs of the Chinese people, featuring prominently in the traditional rites of ancestral worship and in social situations. Discover the origins and varieties of tea and wine, and learn about: * Famous Chinese teas and wines * The etiquette and methods for preparing and serving tea and wine * The health-giving properties of tea and wine * Unique customs practised among the minority peoples in China * Interesting facts and ancient stories relating to tea and wine Not only will this book entertain and inspire, it will enrich your understanding of the Chinese culture!

The Ultimate Guide to Chinese Tea

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Author : Bret Hinsch
Publisher : Bret Hinsch
ISBN 13 : 9744801298
Total Pages : 66 pages
Book Rating : 4.7/5 (448 download)

Book Synopsis The Ultimate Guide to Chinese Tea by : Bret Hinsch

Download or read book The Ultimate Guide to Chinese Tea written by Bret Hinsch and published by Bret Hinsch. This book was released on 2008 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Chinese Art of Tea

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Author : John Blofeld
Publisher : Routledge
ISBN 13 : 1000292819
Total Pages : 232 pages
Book Rating : 4.0/5 (2 download)

Book Synopsis The Chinese Art of Tea by : John Blofeld

Download or read book The Chinese Art of Tea written by John Blofeld and published by Routledge. This book was released on 2022-10-30 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1985, The Chinese Art of Tea is an exploration into the history of tea and the Chinese art of tea, known as ch’a-shu. The book begins by delving into the history and legends surrounding tea before moving on to a study of the Emperor Hui Tsung’s treatise on tea and approaches to tea during the Ming Dynasty. It discusses tea gardens, teahouses, the relationship between tea and ceramics, and the connection between tea and health. The book also features a detailed manual for practising the art of drinking tea, including advice for choosing tea, buying tea, different types of infusion and drinking vessels, and the attitude required for obtaining the fullest satisfaction from tea. The Chinese Art of Tea is ideal for anyone with an interest in the history and art of drinking tea, and the social and cultural history of China.

Instrumental Analysis of Food V2

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Author : George Charalambous
Publisher : Elsevier
ISBN 13 : 0323146058
Total Pages : 561 pages
Book Rating : 4.3/5 (231 download)

Book Synopsis Instrumental Analysis of Food V2 by : George Charalambous

Download or read book Instrumental Analysis of Food V2 written by George Charalambous and published by Elsevier. This book was released on 2012-12-02 with total page 561 pages. Available in PDF, EPUB and Kindle. Book excerpt: Instrumental Analysis of Food: Recent Progress, Volume 2 provides an instrumental analysis of beverages. This book discusses the analysis of carbonates and bicarbonates in bottled water by autotitralizer; application of direct mass spectrometry for rapid analysis of organics in water beverages; and water sorption of coffee solubles by inverse gas chromatography. The flavor characteristics of the components of orange blossom Citrus aurantium; microstructure of protein gels in relation to their rheological properties; and glass capillary gas chromatography in the wine and spirit industry are also deliberated. This text likewise covers the analysis of the flavors in aged sake; determination of volatile phenols in rum and brandy by GC and LC; and capillary-chromatographic investigations on various grape varieties. This publication is beneficial to food technologists and specialists interested in analyzing of beverages.

Vocabulary and Hand-Book of the Chinese Language

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Author : Justus Doolittle
Publisher :
ISBN 13 :
Total Pages : 714 pages
Book Rating : 4.B/5 (1 download)

Book Synopsis Vocabulary and Hand-Book of the Chinese Language by : Justus Doolittle

Download or read book Vocabulary and Hand-Book of the Chinese Language written by Justus Doolittle and published by . This book was released on 1872 with total page 714 pages. Available in PDF, EPUB and Kindle. Book excerpt:

All the Tea in China

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Author : Kit Boey Chow
Publisher : China Books
ISBN 13 : 9780835121941
Total Pages : 212 pages
Book Rating : 4.1/5 (219 download)

Book Synopsis All the Tea in China by : Kit Boey Chow

Download or read book All the Tea in China written by Kit Boey Chow and published by China Books. This book was released on 1990 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tea lovers will want to curl up - a pot of their favorite variety at hand - and linger over every informative page of this comprehensive account of tea's history and qualities. Chow and Kramer focus on Chinese teas and tea practices; their wonderfully detailed discussions leave no stone unturned in bringing to light all facets of tea as a plant, drink and institution. Two particularly interesting chapters center on tea's health benefits (which seem to be wide ranging and consequential) and how to make a good cup of tea (no easy task, to which any tea drinker can attest).

The China Tea Book

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Author : Jialin Luo
Publisher :
ISBN 13 :
Total Pages : 220 pages
Book Rating : 4.:/5 (891 download)

Book Synopsis The China Tea Book by : Jialin Luo

Download or read book The China Tea Book written by Jialin Luo and published by . This book was released on 2012 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Tale of Tea

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Author : George van Driem
Publisher :
ISBN 13 : 9789004386259
Total Pages : 0 pages
Book Rating : 4.3/5 (862 download)

Book Synopsis The Tale of Tea by : George van Driem

Download or read book The Tale of Tea written by George van Driem and published by . This book was released on 2019 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Tale of Tea presents a comprehensive history of tea from prehistoric times to the present day in a single volume, covering the fascinating social history of tea and the origins, botany and biochemistry of this singularly important cultigen.

The Story of Tea

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Author : Mary Lou Heiss
Publisher : Ten Speed Press
ISBN 13 : 1607741725
Total Pages : 432 pages
Book Rating : 4.6/5 (77 download)

Book Synopsis The Story of Tea by : Mary Lou Heiss

Download or read book The Story of Tea written by Mary Lou Heiss and published by Ten Speed Press. This book was released on 2011-03-23 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether it's a delicate green tea or a bracing Assam black, a cup of tea is a complex brew of art and industry, tradition and revolution, East and West. In this sweeping tour through the world of tea, veteran tea traders Mary Lou Heiss and Robert J. Heiss chronicle tea's influence across the globe and provide a complete reference for choosing, drinking, and enjoying this beverage. The Story of Tea begins with a journey along the tea trail, from the lush forests of China, where tea cultivation first flourished, to the Buddhist temples of Japan, to the vast tea gardens of India, and beyond. Offering an insider's view of all aspects of tea trade, the Heisses examine Camellia sinensis, the tea bush, and show how subtle differences in territory and production contribute to the diversity of color, flavor, and quality in brewed tea. They profile more than thirty essential tea varietals, provide an in depth guide to tasting and brewing, and survey the customs and crafts associated with tea. Sharing the latest research, they discuss tea's health benefits and developments in organic production and fair trade practices. Finally, they present ten sweet and savory recipes, including Savory Chinese Marbled Eggs and Green Tea Pot de Crâme, and resources for purchasing fine tea. Vividly illustrated throughout, The Story of Tea is an engrossing tribute to the illustrious, invigorating, and elusive leaf that has sustained and inspired people for more than two thousand years.

Elixir of Life: Meditations Over a Cup of Tea

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Author :
Publisher : Lulu.com
ISBN 13 : 0615155669
Total Pages : 154 pages
Book Rating : 4.6/5 (151 download)

Book Synopsis Elixir of Life: Meditations Over a Cup of Tea by :

Download or read book Elixir of Life: Meditations Over a Cup of Tea written by and published by Lulu.com. This book was released on with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Tao of Chinese Tea

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Author : Ling Yun
Publisher : Shanghai Book Traders
ISBN 13 :
Total Pages : 162 pages
Book Rating : 4.0/5 ( download)

Book Synopsis Tao of Chinese Tea by : Ling Yun

Download or read book Tao of Chinese Tea written by Ling Yun and published by Shanghai Book Traders. This book was released on 2009 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn about the history of Chinese tea, which dates back over 5,000 years and involves emperors, wars, and unsung heroes. Take a closer look at the philosophies and wisdom behind tea that have been passed down from one generation to another. Follow the delicately crafted art of the tea ceremony and the etiquette of drinking tea at a traditional tea house. Learn how to prepare Chinese tea by a top-rated Chinese tea master.

Fermentations and Food Science

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Author : H. T. Huang
Publisher : Cambridge University Press
ISBN 13 : 9780521652704
Total Pages : 788 pages
Book Rating : 4.6/5 (527 download)

Book Synopsis Fermentations and Food Science by : H. T. Huang

Download or read book Fermentations and Food Science written by H. T. Huang and published by Cambridge University Press. This book was released on 2000 with total page 788 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Fruit from the Sands

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Author : Robert N. Spengler
Publisher : University of California Press
ISBN 13 : 0520379268
Total Pages : 390 pages
Book Rating : 4.5/5 (23 download)

Book Synopsis Fruit from the Sands by : Robert N. Spengler

Download or read book Fruit from the Sands written by Robert N. Spengler and published by University of California Press. This book was released on 2020-09-22 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A comprehensive and entertaining historical and botanical review, providing an enjoyable and cognitive read.”—Nature The foods we eat have a deep and often surprising past. From almonds and apples to tea and rice, many foods that we consume today have histories that can be traced out of prehistoric Central Asia along the tracks of the Silk Road to kitchens in Europe, America, China, and elsewhere in East Asia. The exchange of goods, ideas, cultural practices, and genes along these ancient routes extends back five thousand years, and organized trade along the Silk Road dates to at least Han Dynasty China in the second century BC. Balancing a broad array of archaeological, botanical, and historical evidence, Fruit from the Sands presents the fascinating story of the origins and spread of agriculture across Inner Asia and into Europe and East Asia. Through the preserved remains of plants found in archaeological sites, Robert N. Spengler III identifies the regions where our most familiar crops were domesticated and follows their routes as people carried them around the world. With vivid examples, Fruit from the Sands explores how the foods we eat have shaped the course of human history and transformed cuisines all over the globe.

The Book of Tea

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Author : Kakuzo Okakura
Publisher : Jazzybee Verlag
ISBN 13 : 3849621952
Total Pages : 89 pages
Book Rating : 4.8/5 (496 download)

Book Synopsis The Book of Tea by : Kakuzo Okakura

Download or read book The Book of Tea written by Kakuzo Okakura and published by Jazzybee Verlag. This book was released on 2012 with total page 89 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the extended and annotated edition including * an extensive annotation of more than 10.000 words about the history and basics of Buddhism, written by Thomas William Rhys Davids The Book of Tea by Okakura Kakuzo (1906), is a long essay linking the role of tea (Teaism) to the aesthetic and cultural aspects of Japanese life. Addressed to a western audience, it was originally written in English and is one of the great English Tea classics. Okakura had been taught at a young age to speak English and was proficient at communicating his thoughts to the Western mind. In his book, he discusses such topics as Zen and Taoism, but also the secular aspects of tea and Japanese life. The book emphasizes how Teaism taught the Japanese many things; most importantly, simplicity. Kakuzō argues that this tea-induced simplicity affected art and architecture, and he was a long-time student of the visual arts. He ends the book with a chapter on Tea Masters, and spends some time talking about Sen no Rikyū and his contribution to the Japanese Tea Ceremony. (from wikipedia.com)

The Harney & Sons Guide to Tea

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Author : Michael Harney
Publisher : Penguin
ISBN 13 : 1440642036
Total Pages : 272 pages
Book Rating : 4.4/5 (46 download)

Book Synopsis The Harney & Sons Guide to Tea by : Michael Harney

Download or read book The Harney & Sons Guide to Tea written by Michael Harney and published by Penguin. This book was released on 2008-10-02 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Read Michael Harney's posts on the Penguin Blog. The country’s leading connoisseur presents a comprehensive guide for developing your tea palate. The Harney & Sons Guide to Tea transforms tea drinkers into tea experts. Written by one of the country’s leading tea professionals, The Harney & Sons Guide to Tea is an illuminating resource for tea drinkers interested in developing and refining their palate as well as their understanding of the complex agricultural, historical, and cultural significance of tea. Drawing on his singular experience, Michael Harney masterly explores the full range of teas, revealing how each tea is distinctive, with a taste that derives from a precise combination of cultivation and production techniques, and influenced by the geography as well as its history. These lively profiles of diverse tea varieties—from delicate white tea to aged black puerh tea—include brewing instructions and vivid descriptions of the beverage scent, taste, and appearance; everything you need to become a connoisseur. Tea has long been popular in the United States, but only recently have Americans treated this nuanced beverage with a deeper curiosity, more refined approach, and wider appetite. The Wall Street Journal reports that total U.S. tea sales are nearly four times what they were in 1990, and this growing population of discriminate consumers will celebrate the new vocabulary provided in The Harney & Sons Guide to Tea. Unique in scope, candor, and accessibility, The Harney & Sons Guide to Tea will quickly become the classic reference and staple in the library of every serious tea drinker.

Vocabulary and Hand-book of the Chinese Language . . . Romanized in the Mandarin Dialect

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Author : Justus Doolittle
Publisher :
ISBN 13 :
Total Pages : 724 pages
Book Rating : 4.A/5 ( download)

Book Synopsis Vocabulary and Hand-book of the Chinese Language . . . Romanized in the Mandarin Dialect by : Justus Doolittle

Download or read book Vocabulary and Hand-book of the Chinese Language . . . Romanized in the Mandarin Dialect written by Justus Doolittle and published by . This book was released on 1872 with total page 724 pages. Available in PDF, EPUB and Kindle. Book excerpt: