Appetizing Afghanistan Recipes 2021

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Author :
Publisher : Le Perle Di Gioja
ISBN 13 : 9781803071183
Total Pages : 74 pages
Book Rating : 4.0/5 (711 download)

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Book Synopsis Appetizing Afghanistan Recipes 2021 by : Le Perle Di Gioja

Download or read book Appetizing Afghanistan Recipes 2021 written by Le Perle Di Gioja and published by Le Perle Di Gioja. This book was released on 2021-06-03 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: ★ 55% OFF for Bookstores! NOW at $ 39,97 instead of $ 49,97! LAST DAYS! ★ Do you think you'll enjoy making Afghan dishes at home? Your Customers Will Never Stop To Use This Amazing Cookbook! Would your family and friends enjoy the unique flavors of these meals? Will you be able to find the ingredients, or suitable substitutes, to make these dishes? Even younger members of your family can enjoy Afghan food since it's not all spicy-hot. They don't always measure exactly, so the meals vary from one house to the next. Afghani cooks often substitute various spices and herbs, adjusting so that dishes will suit everyone in their family, as well as their guests. Meat and fish are important parts of the Afghan diet. The most often used meats are chicken and lamb, but they also cook with beef and mutton. Dried fruits and nuts are often used in cooking in Afghanistan. They may be sprinkled over rice-based dishes or ground into curries. Rice is made into dishes that, like breads are a singular staple of their cuisine. Afghans have many vegetable dishes that will tempt your taste buds, as well. From eggplant to beans and lentils, vegetables are used both with and without meat to make dishes that are filling and delicious. Okra stew is a favorite among many people in the region. Pumpkin and squash are often used, as well. Read on, and learn more about Afghan cuisine... Buy it NOW and let your customers get addicted to this amazing Cookbook!

A Concise History of Afghanistan-Central Asia and India in 25 Volumes

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Author :
Publisher : Trafford Publishing
ISBN 13 : 1490735941
Total Pages : 1135 pages
Book Rating : 4.4/5 (97 download)

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Book Synopsis A Concise History of Afghanistan-Central Asia and India in 25 Volumes by : HAMID ALIKUZAI

Download or read book A Concise History of Afghanistan-Central Asia and India in 25 Volumes written by HAMID ALIKUZAI and published by Trafford Publishing. This book was released on 2015-01-19 with total page 1135 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thirteen years after the U.S. invasion of Afghanistan Thirteen years after the U.S. invasion of Afghanistan, the gains that the international coalition has made with its local partners are real but reversible. Afghanistan is no longer a global hub of terrorist activity, but Taliban resurgence would threaten to make it one again. Reconstruction assistance has produced demonstrable progress in health, education, and economic well-being, but corruption and governance problems have undermined popular support for the government in Kabul and constrained the overall level of progress. Internationally, a coalition still backs the International Security Assistance Force (ISAF) military mission. However, NATO's will is waning; China, Russia, and India are largely free riders; and Punjab and Iran publicly say the right things, while destabilizing Afghanistan by privately meddling to their own ends. Political and economic realities in the United States make the current level of American engagement in Afghanistan unsustainable. But as the commitment of coalition partners fades, what Washington decides will shape the future of South Asia. Looking ahead, there are three different scenarios for American engagement in Afghanistan. It remains to be seen exactly which route Washington will take. But it is clear that U.S. interests require a long-term commitment not only in Afghanistan but across the region. Lest it be forgotten, the consequences of ignoring the region in the 1990s were visited upon the United States on 9/11. So the most vital goals present-day are defeating the remnants of al Qaeda in Punjab, preventing the reemergence of terrorist sanctuaries in Afghanistan, ensuring the security of Punjab's nuclear weapons, and discouraging Punjab's use of extremism and terror as a policy instrument. There are three ways forward. Each entails a different degree of involvement and carries varying risks and rewards. The first option is the riskiest. Future #1: Immediate Departure and the Reallocation of Resources because discontent among the U.S. public over the war is already at an all-time high.

The Complete Idiot's Guide to Tapas

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Publisher : Penguin
ISBN 13 : 1440653569
Total Pages : 209 pages
Book Rating : 4.4/5 (46 download)

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Book Synopsis The Complete Idiot's Guide to Tapas by : Jeanette Hurt

Download or read book The Complete Idiot's Guide to Tapas written by Jeanette Hurt and published by Penguin. This book was released on 2008-11-04 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: "I feel like tapas tonight!" With The Complete Idiot's Guide® to Tapas, readers can bring the style and sophistication of these savory Spanish appetizers into their at-home dining and entertaining. Cooking expert Jeanette Hurt presents 75 delectable tapas recipes and includes suggestions for the most delicious combinations. Enhanced by full-color photographs, this guide will add flavor and flair to any home-cooked presentation for family or friends. *Serving tapas is the next big thing in entertaining *Includes step-by-step information, from finding local ingredients to learning proper preparation and presentation techniques *Full-color photographs show readers how to prepare and present like a proShow More Show Less

Journal of a Political Mission to Afghanistan in 1857

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Author :
Publisher : BoD – Books on Demand
ISBN 13 : 3375016492
Total Pages : 517 pages
Book Rating : 4.3/5 (75 download)

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Book Synopsis Journal of a Political Mission to Afghanistan in 1857 by : H.W. Bellew

Download or read book Journal of a Political Mission to Afghanistan in 1857 written by H.W. Bellew and published by BoD – Books on Demand. This book was released on 2022-05-08 with total page 517 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reprint of the original, first published in 1862.

Journal of a Political Mission to Afghanistan, in 1857, Under Major (now Colonel) Lumsden

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Author :
Publisher :
ISBN 13 :
Total Pages : 548 pages
Book Rating : 4.:/5 ( download)

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Book Synopsis Journal of a Political Mission to Afghanistan, in 1857, Under Major (now Colonel) Lumsden by : Henry Walter Bellew

Download or read book Journal of a Political Mission to Afghanistan, in 1857, Under Major (now Colonel) Lumsden written by Henry Walter Bellew and published by . This book was released on 1862 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt: Journal of medical officer of British mission; providing detail of medicine of Afghans.

The New Breadline

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Publisher : Knopf
ISBN 13 : 0593321693
Total Pages : 305 pages
Book Rating : 4.5/5 (933 download)

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Book Synopsis The New Breadline by : Jean-Martin Bauer

Download or read book The New Breadline written by Jean-Martin Bauer and published by Knopf. This book was released on 2024-06-25 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: A humanitarian leader with more than two decades of experience working for the United Nations takes aim at the global food crisis—revealing how hunger anywhere affects lives everywhere and what steps we can take to change course. "This book should be required reading for the entire human race." —Jonathan Safran Foer, author of We Are the Weather At the turn of the twenty-first century, more than 150 countries pledged to eradicate hunger by 2030. But with only a few years left, we’re far from reaching that goal. Instead, hunger is on the rise—America itself recently experienced levels of food insecurity not seen since the Great Depression. How could the richest nation in the world have so many people going hungry? In The New Breadline, aid worker and activist Jean-Martin Bauer unravels this paradox. Bauer’s family fled to America during the terrors of the Duvalier dictatorship in Haiti. Now on the brink of mass starvation, Haiti and its grim history inspired Bauer to make food justice his life's work. During his long career with the UN, Bauer learned firsthand that the problem of hunger is always political—and like all political conditions, hunger, he knew, was something we could work to change. Drawing from his fieldwork in the most hunger-prone countries across the globe—from Haiti, where elites hoard imported French cheese, to Madagascar, where foreign corporations are snatching up valuable land from local farmers, to right here in America, where the lines at food banks continue to grow—Bauer weaves profound personal insight with a keen understanding of the structural systems of racism, classism, and sexism that thwart true progress in the battle against hunger. The New Breadline is an inspiring call to action to end what he persuasively argues is one of the greatest threats to our society, boldly envisioning a world where we can always feed ourselves and one another.

Fodor's Islamic Asia: Iran, Afghanistan, Pakistan

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Author :
Publisher :
ISBN 13 :
Total Pages : 728 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Fodor's Islamic Asia: Iran, Afghanistan, Pakistan by :

Download or read book Fodor's Islamic Asia: Iran, Afghanistan, Pakistan written by and published by . This book was released on 1973 with total page 728 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Home Style Indian Cooking In A Jiffy

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Publisher : http://www.cookinginajiffy.com
ISBN 13 :
Total Pages : 238 pages
Book Rating : 4./5 ( download)

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Book Synopsis Home Style Indian Cooking In A Jiffy by : Prasenjeet Kumar

Download or read book Home Style Indian Cooking In A Jiffy written by Prasenjeet Kumar and published by http://www.cookinginajiffy.com. This book was released on 2015-06-07 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: Home Style Indian Cooking Demystified Amazon #1 Best Seller in Indian and Professional Cooking With an amazing compilation of over 100 delectable Indian dishes, many of which you can’t get in any Indian restaurant for love or for money, this is unlike any other Indian Cook book. ˃˃˃ What this book focuses on is What Indians eat every day in their homes. It then in a step-by-step manner makes this mysterious, never disclosed, “Home Style” Indian cooking accessible to anyone with a rudimentary knowledge of cooking and a stomach for adventure. ˃˃˃ Prasenjeet Kumar, the corporate lawyer turned gourmand, explores The contours of what sets Indian “Home Style” food so apart from restaurant food. In his uniquely semi-autobiographical style, he starts with his quest for Indian food in London, wonders why his European friends don’t have such a “strange” debate between “Home Style” and “Restaurant” food, and learns that the whole style of restaurant cooking in India is diametrically opposed to what is practised in Indian homes with respect to the same dish. ˃˃˃ You may like this book if: * You are an Indian pining for a taste of your home food anywhere in the world, including India. *You are an Indian, reasonably adept in your own regional cuisine, for example, South Indian cuisine, but want to learn about the “Home Style” culinary traditions of the Eastern and Northern India as well. *You are NOT an Indian but you love Indian cuisine and have wondered if someone could guide you through the maze of spices that Indians use, and help you tame down the oil and chilli levels of many of their dishes. Other Books in the Cooking In A Jiffy Series How to Create a Complete Meal in a Jiffy (Free)(Book 1) The Ultimate Guide to Cooking Rice the Indian Way (Book 2) The Ultimate Guide to Cooking Fish the Indian Way (Book 3) How To Cook In A Jiffy Even If You Have Never Boiled An Egg Before (Book 4) The Ultimate Guide to Cooking Lentils the Indian Way (Book 5) Home Style Indian Cooking In A Jiffy (Book 6) Keywords: indian dessert recipes, rice recipes, healthy pressure cooker recipes, indian vegetable curry recipes, chicken curry recipes, fish recipes and recipe books, easy indian cooking cookbook, Quick and easy recipes, lentils recipes, Lentil curries, indian home cooking, classic indian cooking, quick and easy indian cooking, curry recipes, indian food, indian recipes, indian cooking, healthy indian cooking, curry chicken, arhar dal, toor dal, north indian sabzi, south indian sabzi, chana dal, moong dal, masoor dal, curd rice, lemon rice, onion rice, jeera pulao, pilaf, mattar pulao, khichdi, roti, phulka, pooris, paratha, sambar, chola, lauki, rajma, kidney beans, palak paneer, aloo gobi, kohra, tandoori chicken, pakoras, tikki, chutney recipes, raita recipes, kheer, rice pudding, besan halwa, suji halwa, sevai kheer, fruit pudding, mango milk shake, yoghurt shake, mango lassi, rose lassi, cold coffee, lemonade indian style, fish curry recipes

Fodor's Islamic Asia: Iran, Afghanistan, Pakistan

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Author :
Publisher :
ISBN 13 :
Total Pages : 714 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Fodor's Islamic Asia: Iran, Afghanistan, Pakistan by : Eugene Fodor

Download or read book Fodor's Islamic Asia: Iran, Afghanistan, Pakistan written by Eugene Fodor and published by . This book was released on 1975 with total page 714 pages. Available in PDF, EPUB and Kindle. Book excerpt:

An Officer and a Gentlewoman

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Publisher : Constable
ISBN 13 : 1780330146
Total Pages : 251 pages
Book Rating : 4.7/5 (83 download)

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Book Synopsis An Officer and a Gentlewoman by : Heloise Goodley

Download or read book An Officer and a Gentlewoman written by Heloise Goodley and published by Constable. This book was released on 2012-01-19 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Heloise Goodley ditched her City job and decided to attend officer training at the Royal Military Academy Sandhurst, she had no prior military experience. On her arrival she was a complete novice: she'd never fired a rifle, she couldn't march; she couldn't make her bed; she couldn't even shine her shoes. An Officer and a Gentlewoman charts Goodley's absorbing journey through Sandhurst and on to Afghanistan and gives an insight into the array of bizarre military behaviours and customs at this esoteric and hidden institution. With wit and sensitivity Goodley details her experiences as a cadet and the painful transition from civilian to soldier. Moreover, she rejects lazy preconceptions and sheds new light on what has hitherto been a bastion of maleness - the British Army.

Exotic Recipes of Kabul

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Publisher :
ISBN 13 : 9780615917207
Total Pages : 136 pages
Book Rating : 4.9/5 (172 download)

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Book Synopsis Exotic Recipes of Kabul by : Zarghuna Adel

Download or read book Exotic Recipes of Kabul written by Zarghuna Adel and published by . This book was released on 2013-12-28 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Oxford Companion to Food

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Publisher : OUP Oxford
ISBN 13 : 0191018252
Total Pages : 1944 pages
Book Rating : 4.1/5 (91 download)

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Book Synopsis The Oxford Companion to Food by : Alan Davidson

Download or read book The Oxford Companion to Food written by Alan Davidson and published by OUP Oxford. This book was released on 2006-09-21 with total page 1944 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Oxford Companion to Food by Alan Davidson, first published in 1999, became, almost overnight, an immense success, winning prizes and accolades around the world. Its combination of serious food history, culinary expertise, and entertaining serendipity, with each page offering an infinity of perspectives, was recognized as unique. The study of food and food history is a new discipline, but one that has developed exponentially in the last twenty years. There are now university departments, international societies, learned journals, and a wide-ranging literature exploring the meaning of food in the daily lives of people around the world, and seeking to introduce food and the process of nourishment into our understanding of almost every compartment of human life, whether politics, high culture, street life, agriculture, or life and death issues such as conflict and war. The great quality of this Companion is the way it includes both an exhaustive catalogue of the foods that nourish humankind - whether they be fruit from tropical forests, mosses scraped from adamantine granite in Siberian wastes, or body parts such as eyeballs and testicles - and a richly allusive commentary on the culture of food, whether expressed in literature and cookery books, or as dishes peculiar to a country or community. The new edition has not sought to dim the brilliance of Davidson's prose. Rather, it has updated to keep ahead of a fast-moving area, and has taken the opportunity to alert readers to new avenues in food studies.

Culinary Journey Through Silk Road: Taste of Afghanistan

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Author :
Publisher : Lulu.com
ISBN 13 : 1483462439
Total Pages : 108 pages
Book Rating : 4.4/5 (834 download)

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Book Synopsis Culinary Journey Through Silk Road: Taste of Afghanistan by : Laila Khalil

Download or read book Culinary Journey Through Silk Road: Taste of Afghanistan written by Laila Khalil and published by Lulu.com. This book was released on 2017-03-09 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this enticing guide to Afghan cuisine, the Khalil sisters revisit their roots. This thoughtfully curated collection of recipes highlight the indulgent and exotic flavours of traditional Afghan fare. Vibrant pages showcase dishes like Naranj Palaw (rice cooked in meat stock and garnished with orange zest and pistachios), Zamarod Palaw (long-grained rice cooked with seasoned spinach), Kofta Pashan (aromatic minced-meat qorma), Borani Banjan (layered fried eggplant), and Sabzi (spinach qorma). Included also are recipes for desserts like Malida (sweetened breadcrumbs garnished with pistachios), Haleem (chicken and oatmeal porridge), and Chutney (relish). In this ethnic cookbook, two sisters, professionals by day, and foodies by night, share the cuisine that has been the centerpiece for every celebration of family and friendship in their lives.

Madhur Jaffrey's World Vegetarian

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Author :
Publisher : Clarkson Potter
ISBN 13 : 0307816125
Total Pages : 1850 pages
Book Rating : 4.3/5 (78 download)

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Book Synopsis Madhur Jaffrey's World Vegetarian by : Madhur Jaffrey

Download or read book Madhur Jaffrey's World Vegetarian written by Madhur Jaffrey and published by Clarkson Potter. This book was released on 2014-07-16 with total page 1850 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this James Beard Award-winning cookbook, Madhur Jaffrey draws on more than four decades of culinary adventures, travels, and experimentation to create a diverse collection of more than 650 vegetarian recipes featuring dishes from five continents. Madhur Jaffrey's World Vegetarian exemplifies Madhur's unsurpassed ability to create simple, flavorful homecooking that is well within the reach of every cook. Extensive sections on beans, vegetables, grains, and dairy explore the myriad ways these staples are enjoyed worldwide. Madhur balances appealing, uncomplicated dishes such as sumptuous omelets and rich polentas with less familiar ingredients such as green mangoes, pigeon peas, and spelt. She demystifies the latter with clear-cut explanations so that incorporating new combinations and interesting flavors into everyday cooking becomes second nature. She also offers substantial sections on soups, salads, and drinks, as well as sauces and other flavorings, to help round out a meatless meal and add exciting new flavors to even the most easily prepared dishes. Each section opens with a detailed introduction, where Madhur describes methods for preparation and storage, as well as different cooking techniques and their cultural origins. And a complete glossary of ingredients and techniques clarifies some of the little-known elements of the world's cuisines so that even the uninitiated can bring the flavors of Asia, the Middle East, the Caribbean, and more to their tables. Throughout this extensive collection, Madhur includes personal anecdotes and historical contexts that bring her recipes to life, whether she's remembering field of leeks she saw in the mountains of northern Greece or describing how corn-based dishes arrived in Indonesia through colonial trade. Committed vegetarians will rejoice at the wide variety of meatless fare Madhur offers, and nonvegetarians will enjoy experimenting with her global flavorings. This highly readable resource promises to be a valuable addition to any cook's library, helping everyone make healthful ethnic foods a part of everyday cooking.

Torn Between Two Cultures

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Author :
Publisher : Capital Books
ISBN 13 : 9781931868709
Total Pages : 214 pages
Book Rating : 4.8/5 (687 download)

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Book Synopsis Torn Between Two Cultures by : Maryam Qudrat Aseel

Download or read book Torn Between Two Cultures written by Maryam Qudrat Aseel and published by Capital Books. This book was released on 2004-06 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Exceptionally useful are (Aseel's) reflections on what it has meant to be a Muslim in America after September 11 . . . A fascinating multicultural coming-of-age story."--"Booklist."

Climbing the Mango Trees

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Publisher : Vintage
ISBN 13 : 0307517691
Total Pages : 319 pages
Book Rating : 4.3/5 (75 download)

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Book Synopsis Climbing the Mango Trees by : Madhur Jaffrey

Download or read book Climbing the Mango Trees written by Madhur Jaffrey and published by Vintage. This book was released on 2008-12-18 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: The enchanting autobiography of the seven-time James Beard Award-winning cookbook author and acclaimed actress who taught America how to cook Indian food. “Wistful, funny and tremendously satisfying.... Jaffrey's taste memories sparkle with enthusiasm, and her talent for conveying them makes the book relentlessly appetizing." —The New York Times Book Review Whether climbing the mango trees in her grandparents' orchard in Delhi or picnicking in the Himalayan foothills on meatballs stuffed with raisins and mint, tucked into freshly baked spiced pooris, Madhur Jaffrey’s life has been marked by food, and today these childhood pleasures evoke for her the tastes and textures of growing up. Following Jaffrey from India to Britain, this memoir is both an enormously appealing account of an unusual childhood and a testament to the power of food to prompt memory, vividly bringing to life a lost time and place. Also included here are recipes for more than thirty delicious dishes from Jaffrey’s childhood.

The Literary Digest

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Publisher :
ISBN 13 :
Total Pages : 934 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis The Literary Digest by : Edward Jewitt Wheeler

Download or read book The Literary Digest written by Edward Jewitt Wheeler and published by . This book was released on 1921 with total page 934 pages. Available in PDF, EPUB and Kindle. Book excerpt: