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An Evaluation Of The Nutrition Education And Training Program
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Book Synopsis An Evaluation of the Nutrition Education and Training Program by : Robert G. St. Pierre
Download or read book An Evaluation of the Nutrition Education and Training Program written by Robert G. St. Pierre and published by . This book was released on 1981 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: The evaluation contains an overview of the national NET, description of Nebraska's NET curriculum and its evaluation and analysis, the instruments used, follow-up study on a sub-sample of children, and a special food consumption study. Nebraska was selected to provide Congress, OMB, federal oversight agencies, and advocacy groups with a comprehensive assessment of their Nutrition Education and Training (NET) Program's impact because sufficient implementation had occurred to evaluate the effects on students, teachers, and food service workers. Findings indicated that: teacher preparation usually took more time than expected; cooperation between teachers and food service personnel was not as good as anticipated; and the curriculum materials had mixed effects. Nutrition knowledge did increase for grades 1-3 and 4-6; food attitudes were not altered. Food preference for vegetables increased for students in grades 1-3; this was not so for grades 4-6. Food habits, plate waste, and the cost of the curriculum Experience Nutrition are discussed along with bias within the study. (kbc).
Book Synopsis Implications of the Results from "An Assessment of the Objectives, Implementation and Effectiveness of the Adult Expanded Food and Nutrition Education Program" for Program Policy and Practice by :
Download or read book Implications of the Results from "An Assessment of the Objectives, Implementation and Effectiveness of the Adult Expanded Food and Nutrition Education Program" for Program Policy and Practice written by and published by . This book was released on 1982 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis An Evaluation of the Nutrition Education and Training Program by : Robert G. St. Pierre
Download or read book An Evaluation of the Nutrition Education and Training Program written by Robert G. St. Pierre and published by . This book was released on 1981 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: A summary of a 2-year study describes the operation of the Nutrition Education and Training (NET) Program nationally and assesses the program's impact in several states, specifically Georgia (GA) and Nebraska (NE). The major question asked in the study was "Are these effective NET program services for improving the nutrition knowledge, attitudes, and behavior of students?" Some 3,700 elementary school students in GA and NE were tested. Both programs demonstrated unequivocal positive effects on student nutrition knowledge, with the greatest improvement seen in grades 1-3. Effects on nutritional attitudes were mixed; little behavior change concerning plate waste was seen. NET activities, generally, vary from state to state. States' efforts are doing well with minimal federal directions and regulations. (kbc).
Book Synopsis Nutrition education and training program by : United States. Food and Nutrition Service
Download or read book Nutrition education and training program written by United States. Food and Nutrition Service and published by . This book was released on 1980 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Nutrition Education in the K-12 Curriculum by : Institute of Medicine
Download or read book Nutrition Education in the K-12 Curriculum written by Institute of Medicine and published by National Academies Press. This book was released on 2013-09-21 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt: The childhood obesity epidemic and related health consequences are urgent public health problems. Approximately one-third of America's young people are overweight or obese. Health problems once seen overwhelmingly in adults, such as type 2 diabetes, cardiovascular disease, and hypertension, are increasingly appearing in youth. Though the health of Americans has improved in many broad areas for decades, increases in obesity could erode these and future improvements. The IOM report Accelerating Progress in Obesity Prevention: Solving the Weight of the Nation recognized the importance of the school environment in addressing the epidemic and recommended making schools a focal point for obesity prevention. The development and implementation of K-12 nutrition benchmarks, guides, or standards (for a discussion of these terms, see the next section of this chapter) would constitute a critical step in achieving this recommendation. National nutrition education curriculum standards could have a variety of benefits, including the following: Improving the consistency and effectiveness of nutrition education in schools; Preparing and training teachers and other education staff to help them provide effective nutrition education; Assisting colleges and universities in the development of courses in nutrition as part of teacher certification and in updating methods courses on how to integrate nutrition education in subject-matter areas in the classroom and in materials; and Establishing a framework for future collaborative efforts and partnerships to improve nutrition education. Nutrition Education in the K-12 Curriculum: The Role of National Standards is a summary of the workshop's presentations and discussions prepared from the workshop transcript and slides. This summary presents recommendations made by individual speakers.
Book Synopsis A Formative Evaluation of a Nutrition Education and Training Program in Selected Rural Pennsylvania Schools by : Gary L. Martz
Download or read book A Formative Evaluation of a Nutrition Education and Training Program in Selected Rural Pennsylvania Schools written by Gary L. Martz and published by . This book was released on 1981 with total page 864 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis An Assessment of the Objectives, Implementation and Effectiveness of the Adult Expanded Food and Nutrition Education Program by :
Download or read book An Assessment of the Objectives, Implementation and Effectiveness of the Adult Expanded Food and Nutrition Education Program written by and published by . This book was released on 1981 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis What Can be Done to Improve Nutrition Education Efforts in the Schools? by : United States. General Accounting Office
Download or read book What Can be Done to Improve Nutrition Education Efforts in the Schools? written by United States. General Accounting Office and published by . This book was released on 1982 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: A report to the Secretary of Agriculture from the General Accounting Office evaluates the status of nutrition education in the schools and identifies ways to deal with problems and improve efforts. Topics covered include: the importance of nutrition education in the schools; status of nutrition education; and needed improvements. Federal efforts, other public and private group efforts (i.e., DairyCouncil), assessment tools, coordinating efforts, teacher training, recommendations, and agency comments are discussed. (rkm).
Download or read book Nutrition Education written by and published by . This book was released on 1988 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: From cover: "A collection of practical guidelines and measures for the evaluation of nutrition education programs."
Author :United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition Publisher : ISBN 13 : Total Pages :266 pages Book Rating :4.X/5 (3 download)
Book Synopsis Nutrition Education and Training of Health Professionals by : United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition
Download or read book Nutrition Education and Training of Health Professionals written by United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition and published by . This book was released on 1984 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Promoting Nutrition Through Education by :
Download or read book Promoting Nutrition Through Education written by and published by . This book was released on 1985 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: A bibliography of resources for educating and training teachers, school foodservice personnel, and students in nutritional principles covers nutrition education materials developed in the US Nutrition Education and Training (NET) Program as well as citations to literature about the program. A total of 445 citations are grouped according to 17 audience levels (e.g., primary grades (K-3); postsecondary education; foodservice training;adult education), with each citation containing an informative, nonevaluative abstract, a format description, and a Food and Nutrition Information Center (FNIC) number. Alisting of names and addresses of regional and state NET coordinators and title, language, and state indices are appended. (wz).
Book Synopsis Promoting Nutrition Through Education by :
Download or read book Promoting Nutrition Through Education written by and published by . This book was released on 1989 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Evaluation of a Nutrition Education and Training (NET) Workshop for School Personnel by : Shirley Jean Perryman
Download or read book Evaluation of a Nutrition Education and Training (NET) Workshop for School Personnel written by Shirley Jean Perryman and published by . This book was released on 1981 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis An Evaluation of the Expanded Food and Nutrition Education Program by : Diane Ball Linder
Download or read book An Evaluation of the Expanded Food and Nutrition Education Program written by Diane Ball Linder and published by . This book was released on 1983 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract.
Book Synopsis Evaluation of a Nutrition Education Program in the United States by : Patricia Jane Neville
Download or read book Evaluation of a Nutrition Education Program in the United States written by Patricia Jane Neville and published by . This book was released on 1973 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Evaluation of Maryland's Nutrition Education Training (NET) Program Distribution of Materials to Public School Food Service Personnel by : Karen A. Pratt
Download or read book Evaluation of Maryland's Nutrition Education Training (NET) Program Distribution of Materials to Public School Food Service Personnel written by Karen A. Pratt and published by . This book was released on 1993 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Evaluation Report of the Nutrition Education and Training Program in North Carolina by : North Carolina. Division of Child Nutrition
Download or read book Evaluation Report of the Nutrition Education and Training Program in North Carolina written by North Carolina. Division of Child Nutrition and published by . This book was released on 1980 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: The report provides analysis and evaluation of nutrition attitudes and nutrition knowledge of all target groups (teachers, supervisors, food managers, students, child care consultants and non-public representatives) the student plate waste study and in-service activities for teachers and managers between October 1978 and May 1980. Also included is a status report of curriculum materials, teaching aids and other program activities, a summary of the North Carolina NET program, conclusions and recommendations for improving the program. (js).
