Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
An Economic Analysis Of Technical Efficiency Of Rice Farmers At The Delta Region In Myanmar
Download An Economic Analysis Of Technical Efficiency Of Rice Farmers At The Delta Region In Myanmar full books in PDF, epub, and Kindle. Read online An Economic Analysis Of Technical Efficiency Of Rice Farmers At The Delta Region In Myanmar ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis The Rice Economy of Asia by : Randolph Barker
Download or read book The Rice Economy of Asia written by Randolph Barker and published by Int. Rice Res. Inst.. This book was released on 1985 with total page 359 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this book is to present a comprehensive picture of the role of rice in the food and agricultural sectors of Asian nations.
Book Synopsis Farmers and Scientists in a Changing Environment by : Geneviève Renard
Download or read book Farmers and Scientists in a Changing Environment written by Geneviève Renard and published by . This book was released on 2000 with total page 614 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Measurement of Efficiency of Production by : Rolf Färe
Download or read book The Measurement of Efficiency of Production written by Rolf Färe and published by Springer Science & Business Media. This book was released on 2013-04-17 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The System of Rice Intensification by : Norman Uphoff
Download or read book The System of Rice Intensification written by Norman Uphoff and published by Createspace Independent Publishing Platform. This book was released on 2015-12-12 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: The System of Rice Intensification, known as SRI, is a management strategy for crop improvement. Its ideas, insights and practices are based on scientifically validated knowledge for increasing the production of not only irrigated rice but of other crops as well. SRI represents a paradigm shift in agricultural thinking and practice toward agroecological farming that can be used by even the poorest smallholding farmers in ecologically fragile regions of the world to achieve food security in the face of the climate-change challenges ahead. When the author Norman Uphoff first learned about SRI in Madagascar in 1993, this production system which offered higher yields with reduced inputs seemed implausible to him. But the professor put aside his skepticism after seeing farmers who had been getting rice yields of just two tons per hectare produce four times more rice-for three years in a row-on their very poor soils, not changing their varieties or relying on agrochemical inputs, and using less water. Now, he's helping to disseminate this dramatically effective methodology with this accessible, easy-to-use sourcebook. It offers explanations, research references, vivid pictures, and concrete examples of the award-winning SRI methodology to anyone interested in the development of practicable sustainable food systems. Now, he's helping to disseminate this revolutionary methodology with this accessible, easy-to-use primer. It offers explanations, resources, and concrete examples of the award-winning SRI to anyone interested in the development of practicable sustainable food systems.
Book Synopsis Improving Rice Production and Commercialization in Cambodia by : Asian Development Bank
Download or read book Improving Rice Production and Commercialization in Cambodia written by Asian Development Bank and published by Asian Development Bank. This book was released on 2014-09-01 with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cambodia has a potential advantage in agricultural production due to significant amounts of fertile land and high levels of agricultural employment, but rice production and commercialization remain well below potential. This study uses a farm investment climate assessment to provide evidence on key areas where government investments and policy reforms can lead to higher levels of rice production and commercialization in small farms. Improving output markets through domestic milling and increasing the area irrigated are found to be related to increased production efficiency, commercialization, rice sold, and value of sales.
Book Synopsis Harvesting Prosperity by : Keith Fuglie
Download or read book Harvesting Prosperity written by Keith Fuglie and published by World Bank Publications. This book was released on 2020 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book documents frontier knowledge on the drivers of agriculture productivity to derive pragmatic policy advice for governments and development partners on reducing poverty and boosting shared prosperity. The analysis describes global trends and long-term sources of total factor productivity growth, along with broad trends in partial factor productivity for land and labor, revisiting the question of scale economies in farming. Technology is central to growth in agricultural productivity, yet across many parts of the developing world, readily available technology is never taken up. We investigate demand-side constraints of the technology equation to analyze factors that might influence producers, particularly poor producers, to adopt modern technology. Agriculture and food systems are rapidly transforming, characterized by shifting food preferences, the rise and growing sophistication of value chains, the increasing globalization of agriculture, and the expanding role of the public and private sectors in bringing about efficient and more rapid productivity growth. In light of this transformation, the analysis focuses on the supply side of the technology equation, exploring how the enabling environment and regulations related to trade and intellectual property rights stimulate Research and Development to raise productivity. The book also discusses emerging developments in modern value chains that contribute to rising productivity. This book is the fourth volume of the World Bank Productivity Project, which seeks to bring frontier thinking on the measurement and determinants of productivity to global policy makers.
Book Synopsis A Century of Rice Improvement in Burma by : Khin Win U
Download or read book A Century of Rice Improvement in Burma written by Khin Win U and published by Int. Rice Res. Inst.. This book was released on 1991 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction; Rice production under the British Government; Rice production under the Independent Burmese Government; Rice production under the Socialist Repulic Government; Implications for the future; Conclusions.
Download or read book The Rice Crisis written by David Dawe and published by Routledge. This book was released on 2012-07-26 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: The recent escalation of world food prices – particularly for cereals - prompted mass public indignation and demonstrations in many countries, from the price of tortilla flour in Mexico to that of rice in the Philippines and pasta in Italy. The crisis has important implications for future government trade and food security policies, as countries re-evaluate their reliance on potentially more volatile world markets to augment domestic supplies of staple foods. This book examines how government policies caused and responded to soaring world prices in the particular case of rice, which is the world's most important source of calories for the poor. Comparable case studies of policy reactions in different countries, principally across Asia, but also including the USA, provide the understanding necessary to evaluate the impact of trade policy on the food security of poor farmers and consumers. They also provide important insights into the concerns of developing countries that are relevant for future international trade negotiations in key agricultural commodities. As a result, more appropriate policies can be put in place to ensure more stable food supplies in the future. Published with the Food and Agriculture (FAO) Organization of the United Nations
Book Synopsis Agricultural Mechanization and Automation - Volume II by : Paul McNulty
Download or read book Agricultural Mechanization and Automation - Volume II written by Paul McNulty and published by EOLSS Publications. This book was released on 2009-07-23 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural Mechanization and Automation is a component of Encyclopedia of Food and Agricultural Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. The mechanization of farming practices throughout the world has revolutionized food production, enabling it to maintain pace with population growth except in some less-developed countries, most notably in Africa. Agricultural mechanization has involved the partial or full replacement of human energy and animal-powered equipment (e.g. plows, seeders and harvesters) by engine-driven equipment. The theme on Agricultural Mechanization and Automation cover six main topics: Technology and Power in Agriculture; Farm Machinery; Facilities and Equipment for Livestock Management; Environmental Monitoring; Recovery and Use of Wastes and by-Products; Slaughtering and Processing of Livestock, which are then expanded into multiple subtopics, each as a chapter. These two volumes are aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, managers, and decision makers and NGOs
Book Synopsis Asian Rice Bowls by : Prabhu L. Pingali
Download or read book Asian Rice Bowls written by Prabhu L. Pingali and published by Int. Rice Res. Inst.. This book was released on 1997 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction: the state of rice in post-green-revolution Asia; Rice productivity growth: the case against complacency; Sustaining farm profits through technical change; Intensification-induced degradation of the paddy resource base; Erosion, pollution and poison: externalities and rice; Asian rice market: demand and supply prospects; GATT and rice: impact on the rice market and implications for research priorities; Agricultural commercialization and farmer product choices: the case of diversification out of rice; Strategic look at factor markets and the organization of agricultural production beyond 2025; Post-green-revolution seed technology for intensive rice systems; Fertilizers and pesticides: higher levels versus improved efficiencies; Dealing with labor scarcity: mechanical technologies.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251343292 Total Pages :182 pages Book Rating :4.2/5 (513 download)
Book Synopsis The State of Food and Agriculture 2021 by : Food and Agriculture Organization of the United Nations
Download or read book The State of Food and Agriculture 2021 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-11-23 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: The COVID-19 pandemic exposed the vulnerability of agrifood systems to shocks and stresses and led to increased global food insecurity and malnutrition. Action is needed to make agrifood systems more resilient, efficient, sustainable and inclusive. The State of Food and Agriculture 2021 presents country-level indicators of the resilience of agrifood systems. The indicators measure the robustness of primary production and food availability, as well as physical and economic access to food. They can thus help assess the capacity of national agrifood systems to absorb shocks and stresses, a key aspect of resilience. The report analyses the vulnerabilities of food supply chains and how rural households cope with risks and shocks. It discusses options to minimize trade-offs that building resilience may have with efficiency and inclusivity. The aim is to offer guidance on policies to enhance food supply chain resilience, support livelihoods in the agrifood system and, in the face of disruption, ensure sustainable access to sufficient, safe and nutritious food to all.
Book Synopsis Rice Almanac, 4th edition by : J. Maclean
Download or read book Rice Almanac, 4th edition written by J. Maclean and published by IRRI. This book was released on 2013-12-01 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fourth edition of the Rice Almanac continues the tradition of the first three editions by showcasing rice as the most important staple food in the world and all that is involved in maintaining rice production. It also breaks new ground in its coverage of issues related to rice production, both environmental--including climate change--and its importance for food security and the global economy. It also further expands coverage of the world’s rice production area by featuring 80 rice-producing countries around the world.
Book Synopsis Water Management in Irrigated Rice by : B. A. M. Bouman
Download or read book Water Management in Irrigated Rice written by B. A. M. Bouman and published by Int. Rice Res. Inst.. This book was released on 2007 with total page 59 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Increasing Productivity of Intensive Rice Systems Through Site-Specific Nutrient Management by : A. Dobermann (Ed)
Download or read book Increasing Productivity of Intensive Rice Systems Through Site-Specific Nutrient Management written by A. Dobermann (Ed) and published by Int. Rice Res. Inst.. This book was released on 2004 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sustainability of Rice in the Global Food System by : Noreen G. Dowling
Download or read book Sustainability of Rice in the Global Food System written by Noreen G. Dowling and published by Int. Rice Res. Inst.. This book was released on 1998 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Water-wise Rice Production by : B. A. M. Bouman
Download or read book Water-wise Rice Production written by B. A. M. Bouman and published by Int. Rice Res. Inst.. This book was released on 2002 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis White Gold: The Commercialisation of Rice Farming in the Lower Mekong Basin by : Rob Cramb
Download or read book White Gold: The Commercialisation of Rice Farming in the Lower Mekong Basin written by Rob Cramb and published by Springer Nature. This book was released on 2020-01-03 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book is about understanding the processes involved in the transformation of smallholder rice farming in the Lower Mekong Basin from a low-yielding subsistence activity to one producing the surpluses needed for national self-sufficiency and a high-value export industry. For centuries, farmers in the Basin have regarded rice as “white gold”, reflecting its centrality to their food security and well-being. In the past four decades, rice has also become a commercial crop of great importance to Mekong farmers, augmenting but not replacing its role in securing their subsistence. This book is based on collaborative research to (a) compare the current situation and trajectories of rice farmers within and between different regions of the Lower Mekong, (b) explore the value chains linking rice farmers with new technologies and input and output markets within and across national borders, and (c) understand the changing role of government policies in facilitating the on-going evolution of commercial rice farming. An introductory section places the research in geographical and historical context. Four major sections deal in turn with studies of rice farming, value chains, and policies in Northeast Thailand, Central Laos, Southeastern Cambodia, and the Mekong Delta. The final section examines the implications for rice policy in the region as a whole.