Agro Physiological Traits In Soybean Glycine Max L During Salinity

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Agro-physiological Traits in Soybean (Glycine Max L.) During Salinity

Author : Munna Singh
Publisher : LAP Lambert Academic Publishing
ISBN 13 : 9783659368578
Total Pages : 124 pages
Book Rating : 4.3/5 (685 download)

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Book Synopsis Agro-physiological Traits in Soybean (Glycine Max L.) During Salinity by : Munna Singh

Download or read book Agro-physiological Traits in Soybean (Glycine Max L.) During Salinity written by Munna Singh and published by LAP Lambert Academic Publishing. This book was released on 2013 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant performance and productivity is influenced by epigenetic variables, i.e. salinity, drought, heat, cold and flooding characteristics etc. of any agro-climatic zone. The economic development of any nation gets co-related with the suitability of available natural variables. The world agriculture is passing through a lot of challenges for planning to produce nearly 70% more food for an additional 2.3 billion people by 2050 (FAO,2009; Hasanuzzaman et al.,2013). The in-vivo quality control of photosynthetic apparatus may induce attributes for improving crop productivity (Singh et al., 2008). As, the major abiotic stresses such as salinity, drought, heat, cold and flooding etc. negatively influence plant growth, biomass production and yield of staple food crops up to 70% which threatens the food security worldwide. More than 45 mha irrigated land which accounts to 20% of the total land found to be affected by the salinity, and 1.5 mha becomes out of production each year due to high level of salinity (Munns and Tester 2008)across the globe. Soybean (Glycine max L.) is a species of legume native to Eastern Asia. An attempt has been made to revel influence of salinity on soybean.

Physiological Traits Underlying Differences in Salt Tolerance Among Glycine Species

Author : Julian Mario Lenis
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (43 download)

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Book Synopsis Physiological Traits Underlying Differences in Salt Tolerance Among Glycine Species by : Julian Mario Lenis

Download or read book Physiological Traits Underlying Differences in Salt Tolerance Among Glycine Species written by Julian Mario Lenis and published by . This book was released on 2008 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Salinity drastically reduces crop yield by limiting water uptake and causing ion-specific stress. Soybean is sensitive to soil salinity. Previous studies, however, have shown that there is variability among soybean genotypes and wild relatives for salt tolerance, which suggests that genetic improvement may be possible. Objective of this study was to identify physiological traits underlying differences in salt tolerance among accessions of four Glycine species. Four NaCl treatments, 0, 50, 75 and 100 mM, were imposed on G. max, G. soja, G. tomentella and G. argyrea accessions with different levels of salinity tolerance for 14 days. Salt-induced leaf scorch was high in sensitive accessions and little or none in tolerant accessions. Tolerant genotypes had a greater capacity to prevent Na+ and Cl- transport from soil solution to leaves than sensitive genotypes. Magnitude of leaf injury per unit increase in Na+ or Cl- concentrations in leaves was lower in tolerant than in susceptible accessions. Salt tolerant accessions had greater chlorophyll-meter readings than sensitive ones at all NaCl concentrations. Leaf, stem and root dry weight and stem length were reduced in sensitive genotypes, but there was no significant change in tolerant genotypes. G. argyrea and G. tomentella accessions possessed higher salt tolerance than G. soja and G. max genotypes. Identification and understanding of traits differentially expressed in salt tolerant and sensitive genotypes and their inclusion in the breeder's toolbox will allow further improvement in breeding salt tolerant soybean.

Seasonal Effects on Physiological Traits Associated with Grain Yield of Soybean (Glycine Max L) Merrill) and Validation of Soygro V. 5.42 Model

Download Seasonal Effects on Physiological Traits Associated with Grain Yield of Soybean (Glycine Max L) Merrill) and Validation of Soygro V. 5.42 Model PDF Online Free

Author : Nagesh Kesari
Publisher :
ISBN 13 :
Total Pages : 236 pages
Book Rating : 4.:/5 (73 download)

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Book Synopsis Seasonal Effects on Physiological Traits Associated with Grain Yield of Soybean (Glycine Max L) Merrill) and Validation of Soygro V. 5.42 Model by : Nagesh Kesari

Download or read book Seasonal Effects on Physiological Traits Associated with Grain Yield of Soybean (Glycine Max L) Merrill) and Validation of Soygro V. 5.42 Model written by Nagesh Kesari and published by . This book was released on 1994 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and Nanotechnology

Author : Ajay Kumar
Publisher : Woodhead Publishing
ISBN 13 : 0128170050
Total Pages : 352 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and Nanotechnology by : Ajay Kumar

Download or read book Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and Nanotechnology written by Ajay Kumar and published by Woodhead Publishing. This book was released on 2019-06-20 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and Nanotechnology explores PGPMs (actinomycetes, bacteria, fungi and cyanobacteria) and their multidimensional roles in agriculture, including their increasing applications in sustainable agriculture. In addition to their traditional understanding and applications in agriculture, PGPMs are increasingly known as a source of nano-particles production that are gaining significant interest in their ability to provide more economically, environmentally friendly and safe technologies to crop growers. The book considers new concepts and current developments in plant growth, thus promoting microorganisms research and evaluating its implications for sustainable productivity. Users will find this to be an invaluable resource for researchers in applied microbial biotechnology, soil science, nano-technology of microbial strains, and industry personnel in these areas. Presents basic and applied aspects of sustainable agriculture, including nano-technology in sustainable agriculture Identifies molecular tools/omics approaches for enhancing plant growth promoting microorganisms Discusses plant growth promoting microorganisms in bioactive compounds production, and as a source of nano-particles

Salt tolerance: Molecular and physiological mechanisms and breeding applications, volume II

Author : Loredana F. Ciarmiello
Publisher : Frontiers Media SA
ISBN 13 : 2832512593
Total Pages : 315 pages
Book Rating : 4.8/5 (325 download)

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Book Synopsis Salt tolerance: Molecular and physiological mechanisms and breeding applications, volume II by : Loredana F. Ciarmiello

Download or read book Salt tolerance: Molecular and physiological mechanisms and breeding applications, volume II written by Loredana F. Ciarmiello and published by Frontiers Media SA. This book was released on 2023-01-27 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Handbook of Phycological Methods: Volume 4

Author : Phycological Society of America
Publisher : Cambridge University Press
ISBN 13 : 9780521249157
Total Pages : 636 pages
Book Rating : 4.2/5 (491 download)

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Book Synopsis Handbook of Phycological Methods: Volume 4 by : Phycological Society of America

Download or read book Handbook of Phycological Methods: Volume 4 written by Phycological Society of America and published by Cambridge University Press. This book was released on 1973 with total page 636 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive treatment of methodologies in the rapidly advancing field of marine benthic algal ecology.

Osmotic Pressure in Plant Cells

Author : John Edward Clark
Publisher :
ISBN 13 :
Total Pages : 168 pages
Book Rating : 4.:/5 (36 download)

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Book Synopsis Osmotic Pressure in Plant Cells by : John Edward Clark

Download or read book Osmotic Pressure in Plant Cells written by John Edward Clark and published by . This book was released on 1906 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:

A Comprehensive Survey of International Soybean Research - Genetics, Physiology, Agronomy and Nitrogen Relationships

Author : James E. Board
Publisher :
ISBN 13 : 9789535142591
Total Pages : 626 pages
Book Rating : 4.1/5 (425 download)

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Book Synopsis A Comprehensive Survey of International Soybean Research - Genetics, Physiology, Agronomy and Nitrogen Relationships by : James E. Board

Download or read book A Comprehensive Survey of International Soybean Research - Genetics, Physiology, Agronomy and Nitrogen Relationships written by James E. Board and published by . This book was released on 2013 with total page 626 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soybean is the most important oilseed and livestock feed crop in the world. These dual uses are attributed to the crop's high protein content (nearly 40% of seed weight) and oil content (approximately 20%); characteristics that are not rivaled by any other agronomic crop. Across the 10-year period from 2001 to 2010, world soybean production increased from 168 to 258 million metric tons (54% increase). Against the backdrop of soybean's striking ascendancy is increased research interest in the crop throughout the world. Information in this book presents a comprehensive view of research efforts in genetics, plant physiology, agronomy, agricultural economics, and nitrogen relationships that will benefit soybean stakeholders and scientists throughout the world. We hope you enjoy the book.

The Soybean

Author : Guriqbal Singh
Publisher : CABI
ISBN 13 : 1845936442
Total Pages : 506 pages
Book Rating : 4.8/5 (459 download)

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Book Synopsis The Soybean by : Guriqbal Singh

Download or read book The Soybean written by Guriqbal Singh and published by CABI. This book was released on 2010 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt: The soybean is a crop of global importance and is one of most frequently cultivated crops worldwide. It is rich in oil and protein, used for human and animal consumption as well as for industrial purposes. Soybean plants also play an important role in crop diversification and benefit the growth of other crops, adding nitrogen to the soil during crop rotation. With contributions from eminent researchers from around the world, The Soybean provides a concise coverage of all aspects of this important crop, including genetics and physiology, varietal improvement, production and protection technology, utilization and nutritional value.

Environmental Stresses in Soybean Production

Author : Mohammad Miransari
Publisher : Academic Press
ISBN 13 : 0128017287
Total Pages : 324 pages
Book Rating : 4.1/5 (28 download)

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Book Synopsis Environmental Stresses in Soybean Production by : Mohammad Miransari

Download or read book Environmental Stresses in Soybean Production written by Mohammad Miransari and published by Academic Press. This book was released on 2016-06-14 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Environmental Stress Conditions in Soybean Production: Soybean Production, Volume Two, examines the impact of conditions on final crop yield and identifies core issues and methods to address concerns. As climate and soil quality changes and issues continue to manifest around the world, methods of ensuring sustainable crop production is imperative. The care and treatment of the soil nutrients, how water availability and temperature interact with both soil and plant, and what new means of crop protection are being developed make this an important resource for those focusing on this versatile crop. The book is a complement to volume one, Abiotic and Biotic Stresses in Soybean Production, providing further insights into crop protection. Presents insights for addressing specific environmental stress conditions in soybean production, including soil, atmospheric, and other contributing factors Facilitates translational methods based on stress factors from around the world Examines the future of soybean production challenges, including those posed by climate change Complements volume one, Abiotic and Biotic Stresses in Soybean Production, providing further insights into crop protection

Physiological Breeding

Author : Alistair Pask
Publisher : CIMMYT
ISBN 13 : 9706481826
Total Pages : 140 pages
Book Rating : 4.7/5 (64 download)

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Book Synopsis Physiological Breeding by : Alistair Pask

Download or read book Physiological Breeding written by Alistair Pask and published by CIMMYT. This book was released on 2012 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Drought Stress Tolerance in Plants, Vol 2

Author : Mohammad Anwar Hossain
Publisher : Springer
ISBN 13 : 3319324233
Total Pages : 616 pages
Book Rating : 4.3/5 (193 download)

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Book Synopsis Drought Stress Tolerance in Plants, Vol 2 by : Mohammad Anwar Hossain

Download or read book Drought Stress Tolerance in Plants, Vol 2 written by Mohammad Anwar Hossain and published by Springer. This book was released on 2016-08-24 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drought is one of the most severe constraints to crop productivity worldwide, and thus it has become a major concern for global food security. Due to an increasing world population, droughts could lead to serious food shortages by 2050. The situation may worsen due to predicated climatic changes that may increase the frequency, duration and severity of droughts. Hence, there is an urgent need to improve our understanding of the complex mechanisms associated with drought tolerance and to develop modern crop varieties that are more resilient to drought. Identification of the genes responsible for drought tolerance in plants will contribute to our understanding of the molecular mechanisms that could enable crop plants to respond to drought. The discovery of novel drought related genes, the analysis of their expression patterns in response to drought, and determination of the functions these genes play in drought adaptation will provide a base to develop effective strategies to enhance the drought tolerance of crop plants. Plant breeding efforts to increase crop yields in dry environments have been slow to date mainly due to our poor understanding of the molecular and genetic mechanisms involved in how plants respond to drought. In addition, when it comes to combining favourable alleles, there are practical obstacles to developing superior high yielding genotypes fit for drought prone environments. Drought Tolerance in Plants, Vol 2: Molecular and Genetic Perspectives combines novel topical findings, regarding the major molecular and genetic events associated with drought tolerance, with contemporary crop improvement approaches. This volume is unique as it makes available for its readers not only extensive reports of existing facts and data, but also practical knowledge and overviews of state-of-the-art technologies, across the biological fields, from plant breeding using classical and molecular genetic information, to the modern omic technologies, that are now being used in drought tolerance research to breed drought-related traits into modern crop varieties. This book is useful for teachers and researchers in the fields of plant breeding, molecular biology and biotechnology.

Toward a Sustainable Agriculture Through Plant Biostimulants

Author : Youssef Rouphael
Publisher : MDPI
ISBN 13 : 3036500286
Total Pages : 708 pages
Book Rating : 4.0/5 (365 download)

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Book Synopsis Toward a Sustainable Agriculture Through Plant Biostimulants by : Youssef Rouphael

Download or read book Toward a Sustainable Agriculture Through Plant Biostimulants written by Youssef Rouphael and published by MDPI. This book was released on 2021-02-22 with total page 708 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the past decade, interest in plant biostimulants has been on the rise, compelled by the growing interest of researchers, extension specialists, private industries, and farmers in integrating these products in the array of environmentally friendly tools to secure improved crop performance, nutrient efficiency, product quality, and yield stability. Plant biostimulants include diverse organic and inorganic substances, natural compounds, and/or beneficial microorganisms such as humic acids, protein hydrolysates, seaweed and plant extracts, silicon, endophytic fungi like mycorrhizal fungi, and plant growth-promoting rhizobacteria belonging to the genera Azospirillum, Azotobacter, and Rhizobium. Other substances (e.g., chitosan and other biopolymers and inorganic compounds) can have biostimulant properties, but their classification within the group of biostimulants is still under consideration. Plant biostimulants are usually applied to high-value crops, mainly greenhouse crops, fruit trees and vines, open-field crops, flowers, and ornamentals to sustainably increase yield and product quality. The global biostimulant market is currently estimated at about $2.0 billion and is expected to reach $3.0 billion by 2021 at an annual growth rate of 13%. A growing interest in plant biostimulants from industries and scientists was demonstrated by the high number of published peer-reviewed articles, conferences, workshops, and symposia in the past ten years. This book compiles several original research articles, technology reports, methods, opinions, perspectives, and invited reviews and mini reviews dissecting the biostimulatory action of these natural compounds and substances and beneficial microorganisms on crops grown under optimal and suboptimal growing conditions (e.g., salinity, drought, nutrient deficiency and toxicity, heavy metal contaminations, waterlogging, and adverse soil pH conditions). Also included are contributions dealing with the effect as well as the molecular and physiological mechanisms of plant biostimulants on nutrient efficiency, product quality, and modulation of the microbial population both quantitatively and qualitatively. In addition, identification and understanding of the optimal method, time, rate of application and phenological stage for improving plant performance and resilience to stress as well as the best combinations of plant species/cultivar × environment × management practices are also reported. We strongly believe that high standard reflected in this compilation on the principles and practices of plant biostimulants will foster knowledge transfer among scientific communities, industries, and agronomists, and will enable a better understanding of the mode of action and application procedures of biostimulants in different cropping systems.

Advances in Plant Breeding Strategies: Legumes

Author : Jameel M. Al-Khayri
Publisher : Springer Nature
ISBN 13 : 3030234002
Total Pages : 522 pages
Book Rating : 4.0/5 (32 download)

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Book Synopsis Advances in Plant Breeding Strategies: Legumes by : Jameel M. Al-Khayri

Download or read book Advances in Plant Breeding Strategies: Legumes written by Jameel M. Al-Khayri and published by Springer Nature. This book was released on 2019-10-08 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This is Vol 7, subtitled Legumes, focuses on advances in breeding strategies using both traditional and modern approaches for the improvement of individual legume crops. Included in this volume are Adzuki bean, Black gram, Chickpea Cluster bean, Common bean, Cowpea, Faba bean, Hyacinth bean, Lentil, Mung bean, Pigeonpea and Soybean. This volume is contributed by 57 internationally reputable scientists from 9 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.

Ecophysiology and Responses of Plants under Salt Stress

Author : Parvaiz Ahmad
Publisher : Springer Science & Business Media
ISBN 13 : 146144747X
Total Pages : 520 pages
Book Rating : 4.4/5 (614 download)

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Book Synopsis Ecophysiology and Responses of Plants under Salt Stress by : Parvaiz Ahmad

Download or read book Ecophysiology and Responses of Plants under Salt Stress written by Parvaiz Ahmad and published by Springer Science & Business Media. This book was released on 2012-11-09 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book will shed light on the effect of salt stress on plants development, proteomics, genomics, genetic engineering, and plant adaptations, among other topics. Understanding the molecular basis will be helpful in developing selection strategies for improving salinity tolerance. The book will cover around 25 chapters with contributors from all over the world.

Salinity Resilience and Sustainable Crop Production Under Climate Change

Author : Hassan Auda Awaad
Publisher : Springer Nature
ISBN 13 : 3031485424
Total Pages : 394 pages
Book Rating : 4.0/5 (314 download)

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Book Synopsis Salinity Resilience and Sustainable Crop Production Under Climate Change by : Hassan Auda Awaad

Download or read book Salinity Resilience and Sustainable Crop Production Under Climate Change written by Hassan Auda Awaad and published by Springer Nature. This book was released on 2023-12-14 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book provides a comprehensive review of the rapidly expanding and includes in-depth discussions on salinity resilience, sustainable production under climate change, how do plants resilience saline conditions?, Beside Genetic Diversity and inheritance of resistance to Salinity. Furthermore, covers a vast array of special topics and applications illustrating the wide use recent approach of techniques and measurements of assessing genotypes for salinity resilience This book has been prepared and supported by recent references and statistics with tables and colourful figures to deliver recent advances to the audience of lower and upper undergraduate, and professional/Practitioner researchers at universities and research centers in the fields of crop breeding and production, physiology, genetics, molecular biology and biotechnology, and allied fields such as agro ecology, sustainable agriculture, climate-resilient agriculture.

Protective Chemical Agents in the Amelioration of Plant Abiotic Stress

Author : Aryadeep Roychoudhury
Publisher : John Wiley & Sons
ISBN 13 : 1119551633
Total Pages : 698 pages
Book Rating : 4.1/5 (195 download)

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Book Synopsis Protective Chemical Agents in the Amelioration of Plant Abiotic Stress by : Aryadeep Roychoudhury

Download or read book Protective Chemical Agents in the Amelioration of Plant Abiotic Stress written by Aryadeep Roychoudhury and published by John Wiley & Sons. This book was released on 2020-07-07 with total page 698 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to the chemical agents that protect plants from various environmental stressors Protective Chemical Agents in the Amelioration of Plant Abiotic Stress offers a guide to the diverse chemical agents that have the potential to mitigate different forms of abiotic stresses in plants. Edited by two experts on the topic, the book explores the role of novel chemicals and shows how using such unique chemical agents can tackle the oxidative damages caused by environmental stresses. Exogenous application of different chemical agents or chemical priming of seeds presents opportunities for crop stress management. The use of chemical compounds as protective agents has been found to improve plant tolerance significantly in various crop and non-crop species against a range of different individually applied abiotic stresses by regulating the endogenous levels of the protective agents within plants. This important book: Explores the efficacy of various chemical agents to eliminate abiotic stress Offers a groundbreaking look at the topic and reviews the most recent advances in the field Includes information from noted authorities on the subject Promises to benefit agriculture under stress conditions at the ground level Written for researchers, academicians, and scientists, Protective Chemical Agents in the Amelioration of Plant Abiotic Stress details the wide range of protective chemical agents, their applications, and their intricate biochemical and molecular mechanism of action within the plant systems during adverse situations.