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Agriculture In The United States Changes In Farming Continued
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Book Synopsis Agriculture in the United States: Changes in farming (continued) by : Wayne David Rasmussen
Download or read book Agriculture in the United States: Changes in farming (continued) written by Wayne David Rasmussen and published by . This book was released on 1974 with total page 3652 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Agriculture in the United States: Changes in farming (continued) : The growth of commercial agriculture, 1870-1914 ; Land policies ; Education and experimentation ; Changes in farming and farm life by :
Download or read book Agriculture in the United States: Changes in farming (continued) : The growth of commercial agriculture, 1870-1914 ; Land policies ; Education and experimentation ; Changes in farming and farm life written by and published by . This book was released on 1975 with total page 3652 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chronicles the change in farming in the United States by key documents and legislation illustrative of the topic and period.
Book Synopsis Public Policy and the Changing Structure of American Agriculture by : United States. Congressional Budget Office
Download or read book Public Policy and the Changing Structure of American Agriculture written by United States. Congressional Budget Office and published by . This book was released on 1978 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Changes in farming (continued) : The growth of commercial agriculture, 1870-1914 ; Land policies ; Education and experimentation ; Changes in farming and farm life by : Wayne David Rasmussen
Download or read book Changes in farming (continued) : The growth of commercial agriculture, 1870-1914 ; Land policies ; Education and experimentation ; Changes in farming and farm life written by Wayne David Rasmussen and published by . This book was released on 1975 with total page 3652 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Farming for Our Future by : PETER H.. ROSENBERG LEHNER (NATHAN A.)
Download or read book Farming for Our Future written by PETER H.. ROSENBERG LEHNER (NATHAN A.) and published by . This book was released on 2021-12-07 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming for Our Future examines the policies and legal reforms necessary to accelerate the adoption of practices that can make agriculture in the United States climate-neutral or better. These proven practices will also make our food system more resilient to the impacts of climate change. Agriculture's contribution to climate change is substantial--much more so than official figures suggest--and we will not be able to achieve our overall mitigation goals unless agricultural emissions sharply decline. Fortunately, farms and ranches can be a major part of the climate solution, while protecting biodiversity, strengthening rural communities, and improving the lives of the workers who cultivate our crops and rear our animals. The importance of agricultural climate solutions can not be underestimated; it is a critical element both in ensuring our food security and limiting climate change. This book provides essential solutions to address the greatest crises of our time.
Book Synopsis Agricultural Policy in the United States by : James L. Novak
Download or read book Agricultural Policy in the United States written by James L. Novak and published by Routledge. This book was released on 2015-02-20 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural Policy in the US: Evolution and Economics traces the foundation of US agricultural policy from its colonial roots to the present, using economic concepts to analyze and interpret political and economic consequences. Ancient Roman food and agricultural reform, English Corn Law and other historic examples of agricultural policies are included to show that agricultural policy has a long history and has been found necessary for governance throughout history. Processes employed to develop US agricultural policies, the structure and function of government that develops and implements agricultural policy, and the specific evolution of policy from the early twentieth century to the Agricultural Act of 2014 are included. Specific policies in past farm bills are detailed in order to track their evolution and economic effects. This textbook includes arguments for and against common tools of US agricultural policy. This debate continues today and can be seen in a gradual change over time from taxes and tariffs to risk management. Information presented does not attempt to influence the readership towards a pro or con position but rather to present information to help the readers to understand the issues related to agricultural policy in the US.
Book Synopsis A Revolution Down on the Farm by : Paul K. Conkin
Download or read book A Revolution Down on the Farm written by Paul K. Conkin and published by University Press of Kentucky. This book was released on 2008-09-01 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: At a time when food is becoming increasingly scarce in many parts of the world and food prices are skyrocketing, no industry is more important than agriculture. Humans have been farming for thousands of years, and yet agriculture has undergone more fundamental changes in the past 80 years than in the previous several centuries. In 1900, 30 million American farmers tilled the soil or tended livestock; today there are fewer than 4.5 million farmers who feed a population four times larger than it was at the beginning of the century. Fifty years ago, the planet could not have sustained a population of 6.5 billion; now, commercial and industrial agriculture ensure that millions will not die from starvation. Farmers are able to feed an exponentially growing planet because the greatest industrial revolution in history has occurred in agriculture since 1929, with U.S. farmers leading the way. Productivity on American farms has increased tenfold, even as most small farmers and tenants have been forced to find other work. Today, only 300,000 farms produce approximately ninety percent of the total output, and overproduction, largely subsidized by government programs and policies, has become the hallmark of modern agriculture. A Revolution Down on the Farm: The Transformation of American Agriculture since 1929 charts the profound changes in farming that have occurred during author Paul K. Conkin's lifetime. His personal experiences growing up on a small Tennessee farm complement compelling statistical data as he explores America's vast agricultural transformation and considers its social, political, and economic consequences. He examines the history of American agriculture, showing how New Deal innovations evolved into convoluted commodity programs following World War II. Conkin assesses the skills, new technologies, and government policies that helped transform farming in America and suggests how new legislation might affect farming in decades to come. Although the increased production and mechanization of farming has been an economic success story for Americans, the costs are becoming increasingly apparent. Small farmers are put out of business when they cannot compete with giant, non-diversified corporate farms. Caged chickens and hogs in factory-like facilities or confined dairy cattle require massive amounts of chemicals and hormones ultimately ingested by consumers. Fertilizers, new organic chemicals, manure disposal, and genetically modified seeds have introduced environmental problems that are still being discovered. A Revolution Down on the Farm concludes with an evaluation of farming in the twenty-first century and a distinctive meditation on alternatives to our present large scale, mechanized, subsidized, and fossil fuel and chemically dependent system.
Book Synopsis Sustainable Intensification by : Jules N. Pretty
Download or read book Sustainable Intensification written by Jules N. Pretty and published by Routledge. This book was released on 2012-06-25 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources of food, energy, water and materials towards critical thresholds worldwide. These pressures are likely to be substantial across Africa, where countries will have to find innovative ways to boost crop and livestock production to avoid becoming more reliant on imports and food aid. Sustainable agricultural intensification - producing more output from the same area of land while reducing the negative environmental impacts - represents a solution for millions of African farmers. This volume presents the lessons learned from 40 sustainable agricultural intensification programmes in 20 countries across Africa, commissioned as part of the UK Government's Foresight project. Through detailed case studies, the authors of each chapter examine how to develop productive and sustainable agricultural systems and how to scale up these systems to reach many more millions of people in the future. Themes covered include crop improvements, agroforestry and soil conservation, conservation agriculture, integrated pest management, horticulture, livestock and fodder crops, aquaculture, and novel policies and partnerships.
Book Synopsis Publicly Funded Agricultural Research and the Changing Structure of U.S. Agriculture by : National Research Council
Download or read book Publicly Funded Agricultural Research and the Changing Structure of U.S. Agriculture written by National Research Council and published by National Academies Press. This book was released on 2002-03-18 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: The U.S. Department of Agriculture (USDA) requested that the Board on Agriculture and Natural Resources of the National Research Council (NRC) convene a panel of experts to examine whether publicly funded agricultural research has influenced the structure of U.S. agriculture and, if so, how. The Committee to Review the Role of Publicly Funded Agricultural Research on the Structure of U.S. Agriculture was asked to assess the role of public-sector agricultural research on changes in the size and numbers of farms, with particular emphasis on the evolution of very-large-scale operations.
Book Synopsis Change in Agriculture by : Clarence H. Danhof
Download or read book Change in Agriculture written by Clarence H. Danhof and published by Harvard University Press. This book was released on 1969 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: American agriculture changed radically between 1820 and 1870. In turning slowly from subsistence to commercial farming, farmers on the average doubled the portion of their production places on the market, and thereby laid the foundations for today's highly productive agricultural industry. But the modern system was by no means inevitable. It evolved slowly through an intricate process in which innovative and imitative entrepreneurs were the key instruments.
Author :United States. Department of Agriculture. Economic Research Service Publisher : ISBN 13 : Total Pages :174 pages Book Rating :4.:/5 (31 download)
Book Synopsis A Preliminary Summary of Progress and Plans by : United States. Department of Agriculture. Economic Research Service
Download or read book A Preliminary Summary of Progress and Plans written by United States. Department of Agriculture. Economic Research Service and published by . This book was released on 1960 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Economic Bases for the Agricultural Adjustment Act by : United States. Department of Agriculture
Download or read book Economic Bases for the Agricultural Adjustment Act written by United States. Department of Agriculture and published by . This book was released on 1933 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Economic Trends in U.S. Agriculture and Food Systems Since World War II by : Milton C. Hallberg
Download or read book Economic Trends in U.S. Agriculture and Food Systems Since World War II written by Milton C. Hallberg and published by John Wiley & Sons. This book was released on 2008-09-08 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: By examining the fluctuations of the agriculture sector over the last 50 years, Economic Trends in US Agriculture and Food Systems Since World War II is able to give its readers a better glimpse at the future of farming. Author Milton C. Hallberg details the past and potential changes in the number of farms and farm size; farm income and expenses and wealth of farm families; and prices received, prices paid, and variability of prices. Through countless graphics and tables, Hallberg clearly presents his case for continued inoovations and beneficial policies. This book is intended to be a resource for students of agriculture but followers of agricultural history will also find it worthwhile reading.
Book Synopsis Farming for Us All by : Michael Mayerfeld Bell
Download or read book Farming for Us All written by Michael Mayerfeld Bell and published by Penn State Press. This book was released on 2024-02-20 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climate change. Habitat loss. Soil erosion. Groundwater depletion. Toxins in our food. Inhumane treatment of farm animals. Increasing farm worker exploitation. Hunger and malnutrition in the midst of plenty. What will it take for farmers in the United States to embrace sustainable practices? Michael Mayerfeld Bell’s Farming for Us All first tackled this question twenty years ago, providing crucial insight into how the structure of US agriculture created this situation and exploring, by contrast, the practices of farmers who are working together to radically change how they think, learn, and grow. This updated edition of his now-classic work reflects on the lessons learned over the past two decades. Constrained by an oppressive nexus of markets, regulations, subsidies, and technology, farmers find themselves undermining their own economic and social security as well as the security of the land. Bell turns to Practical Farmers of Iowa (PFI), that state’s largest sustainable-agriculture group. He traces how PFI creates an agriculture that engages others—farmers, researchers, officials, and consumers—in a common conversation about what agriculture could look like. Through dialogue, PFI members crossbreed knowledge, discovering pragmatic solutions to help crops grow in ways that sustain families, communities, societies, economies, and environments. Farming for Us All makes the case that for sustainable farming to flourish, new social relations are as important to cultivate as new crops. This book is necessary—and hopeful—reading for anyone concerned about the present and future of food and farming.
Book Synopsis Farm-operator Family Level-of-living Indexes for the Counties of the United States, 1930, 1940, 1945, and 1950 by : United States. Bureau of Agricultural Economics
Download or read book Farm-operator Family Level-of-living Indexes for the Counties of the United States, 1930, 1940, 1945, and 1950 written by United States. Bureau of Agricultural Economics and published by . This book was released on 1952 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Fighting for the Farm by : Jane Adams
Download or read book Fighting for the Farm written by Jane Adams and published by University of Pennsylvania Press. This book was released on 2013-03-26 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: In North America industrial agriculture has now virtually displaced diversified family farming. The prevailing system depends heavily on labor supplied by migrants and immigrants, and its reliance on monoculture raises environmental concerns. In this book Jane Adams and contributors—anthropologists and political scientists among them—analyze the political dynamics that have transformed agriculture in the United States and Canada since the 1920s. The contributors demonstrate that people become politically active in arenas that range from the state to public discourse to relations between growers and their contractors or laborers, and that politics is a process that is intimately local as well as global. The farm financial crisis of the 1980s precipitated rapid consolidation of farms and a sharp decline in rural populations. It brought new actors into the political process, including organic farmers and environmentalists. Fighting for the Farm: Rural America Transformed considers the politics of farm policy and the consequences of the increasing alignment of agricultural interests with the global economy. The first section of the book places North American agriculture in the context of the world system; the second, a series of case studies, examines the foundations of current U.S. policy; subsequent sections deal with the political implications for daily life and the politics of the environment. Recognizing the influence of an array of political constituencies and arenas, Fighting for the Farm charts a decisive shift since the early part of the twentieth century from a discursive regime rooted in economics to one that now incorporates a variety of environmental and quality-of-life concerns.
Book Synopsis American Agriculture in the Twentieth Century by : Bruce L. Gardner
Download or read book American Agriculture in the Twentieth Century written by Bruce L. Gardner and published by Harvard University Press. This book was released on 2006-03-31 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: American agriculture in the twentieth century has given the world one of its great success stories, a paradigm of productivity and plenty. Yet the story has its dark side, from the plight of the Okies in the 1930s to the farm crisis of the 1980s to today's concerns about low crop prices and the impact of biotechnology. Looking at U.S. farming over the past century, Bruce Gardner searches out explanations for both the remarkable progress and the persistent social problems that have marked the history of American agriculture. Gardner documents both the economic difficulties that have confronted farmers and the technological and economic transformations that have lifted them from relative poverty to economic parity with the nonfarm population. He provides a detailed analysis of the causes of these trends, with emphasis on the role of government action. He reviews how commodity support programs, driven by interest-group politics, have spent hundreds of billions of dollars to little purpose. Nonetheless, Gardner concludes that by reconciling competing economic interests while fostering productivity growth and economic integration of the farm and nonfarm economies, the overall twentieth-century role of government in American agriculture is fairly viewed as a triumph of democracy.