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Author : V. K. Mehan
Publisher :
ISBN 13 :
Total Pages : 114 pages
Book Rating : 4.3/5 (129 download)
Download or read book Aflatoxin Contamination Problems in Groundnut in Asia written by V. K. Mehan and published by . This book was released on 1997 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ralf Georg Dietzgen
Publisher :
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.:/5 (319 download)
Download or read book Elimination of Aflatoxin Contamination in Peanut written by Ralf Georg Dietzgen and published by . This book was released on 1999 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Summary and Recommendations of the International Workshop on Aflatoxin Contamination of Groundnut, 6-9 Oct 1987, ICRISAT Center, India written by and published by . This book was released on 1988 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : International Crops Research Institute For The Semi-Arid Tropics
Publisher :
ISBN 13 :
Total Pages : 423 pages
Book Rating : 4.:/5 (78 download)
Download or read book Aflatoxin Contamination of Groundnut written by International Crops Research Institute For The Semi-Arid Tropics and published by . This book was released on 1989 with total page 423 pages. Available in PDF, EPUB and Kindle. Book excerpt: A general overview of the problem of aflatoxin contamination of groundnut;synthesis du probleme de la contamination de l'contamination de l'arachide par les aflatoxines; una revision general del problema de la contaminacion con aflatoxinas en el cacahute;objectives and structure of the workshop; objectifs es organisation de l'atelier; objectivos y estructura del taller; risk to human health associated with consumption of groundnut contaminated with aflatoxin; hazards to livestock of consuming aflatoxin contamined groundnut meal in Africa; groundnut tradein India and the world, implications of aflatoxin contamination; the problem of aflatoxin contamination of groundnut and groundnut products as seen by the African groundnut council; aflatoxin contamination ofstore groundnuts in Zimbabwe;aflatoxin and Aspergillus flavus contamination problems of groundnuts in Zambia; aflatoxin contamination of groundnuts, control strategies in Malawi; status and management of aflatoxin in groundnuts in Nigeria;groundnut aflatoxin problems in Tanzania;present status and perspetive of aflatoxin research in Mozambique;research on aflatoxin contamination of groundnut in the people's republic of China; aflatoxin contamination of groundnuts at the post-productionlevel of operation in the Philippines; aflatoxin contamination of groundnuts in Pakistan;national monitoring and control program on mycotoxins in Brazil;control of aflatoxin in groundnut products with emphasis on sampling, analysis and detoxification;removal of aflatoxin ...
Author : John F. Leslie
Publisher : CABI
ISBN 13 : 1845930827
Total Pages : 496 pages
Book Rating : 4.8/5 (459 download)
Download or read book Mycotoxins written by John F. Leslie and published by CABI. This book was released on 2008 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is an outcome of the MycoGlobe conference in Accra. Most of the chapters are based on invited oral presentations made at the conference. The chapters in this book touch on issues including health, trade, ecology, epidemiology, occurrence, detection, management, awareness and policy. This book serves as a source of information on the occurrence and impact of mycotoxins on everything from trade and health to agricultural production in addition to suggesting opportunities for their management in Africa and elsewhere by researchers, policy makers and development investors.
Author : International Crops Research Institute for the Semi-Arid Tropics
Publisher :
ISBN 13 :
Total Pages : 436 pages
Book Rating : 4.E/5 ( download)
Download or read book Aflatoxin Contamination of Groundnut written by International Crops Research Institute for the Semi-Arid Tropics and published by . This book was released on 1989 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : BoD – Books on Demand
ISBN 13 : 183880255X
Total Pages : 222 pages
Book Rating : 4.8/5 (388 download)
Download or read book Aflatoxin B1 Occurrence, Detection and Toxicological Effects written by and published by BoD – Books on Demand. This book was released on 2020-06-03 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book consists of 11 chapters, divided into four parts. The chapters are written by experts in the field of aflatoxins. Select topics are presented here to provide a snapshot of current understanding of the occurrence and metabolism of aflatoxin B1, the contamination, exposure, and detection of aflatoxin B1, and the toxicological effects and detoxification of aflatoxin. The book is intended for students and scientists working in the field of aflatoxins.
Author : Gd Satish Kumar
Publisher : LAP Lambert Academic Publishing
ISBN 13 : 9783844392647
Total Pages : 88 pages
Book Rating : 4.3/5 (926 download)
Download or read book Aflatoxin Contamination in Peanuts written by Gd Satish Kumar and published by LAP Lambert Academic Publishing. This book was released on 2011-05 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aflatoxins, produced by the fungi Aspergillus flavus and A. parasiticus, are the major toxins affecting the quality of peanuts meant for human consumption. Aflatoxin contamination has implications for the export of peanuts and the health of the vast majority of people who consume peanuts in their daily diets. Peanuts producers displayed low awareness of aflatoxin contamination and low knowledge of management practices' while extension staff and traders had high awareness. Producers with large land holdings were high adopters of management practices compared to producers with small land holdings. Their marketing practises showed that the problem of aflatoxin contamination was neglected at both the production and marketing stages. This book suggests extension agencies to train farmers in management of aflatoxin contamination. Mass awareness campaigns need to be organized to improve the stakeholders' awareness of the ill-effects of consuming aflatoxin- contaminated products. This book will be helpful to create awareness about aflatoxins among researchers, extension agencies, marketing agencies, peanut producers and consumers.
Author : Christopher P. Wild
Publisher : IARC Working Group Report
ISBN 13 : 9789283225096
Total Pages : 0 pages
Book Rating : 4.2/5 (25 download)
Download or read book Mycotoxin Control in Low- and Middle-Income Countries written by Christopher P. Wild and published by IARC Working Group Report. This book was released on 2016-02-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides an evaluation of measures to reduce exposure to highly toxic and carcinogenic contaminants in staple diets in Africa as well as parts of Asia and Latin America. Many of the poorest people in these regions are exposed to the pervasive natural toxins, aflatoxins and fumonisins, on a daily basis by eating their staple diet of groundnuts, maize, and other cereals. Exposure to mycotoxins at these high levels substantially increases mortality and morbidity. Aflatoxins are a cause of human liver cancer, and fatalities from acute aflatoxin poisoning outbreaks occur in Africa and Asia. The International Agency for Research on Cancer convened a Working Group of world-leading experts to review the health effects of aflatoxins and fumonisins and to evaluate intervention measures. The panel concluded that these mycotoxins not only are a cause of acute poisoning and cancer but also are a likely contributor to the high levels of stunting in children in affected populations. The Working Group also identified effective measures to reduce exposure in developing countries. The panel evaluated 15 interventions, considering the strength of the evidence as well as its completeness and its transferability at an individual, community, or national level. Four of the interventions were judged to be ready for implementation: improvement of dietary diversity; crop sorting; post-harvest measures, including improved storage; and, in Latin America for maize, optimized nixtamalization. These recommendations would be relevant for investment of public, nongovernmental organization, and private funds at the scale of the subsistence farmer, the smallholder, and through to a more advanced value chain.
Author : Lukman Abdulra`uf
Publisher : BoD – Books on Demand
ISBN 13 : 1839693037
Total Pages : 226 pages
Book Rating : 4.8/5 (396 download)
Download or read book Aflatoxins written by Lukman Abdulra`uf and published by BoD – Books on Demand. This book was released on 2022-02-09 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aflatoxins are a group of highly toxic and carcinogenic substances that occur naturally and can be found in food substances. Aflatoxins are secondary metabolites of certain strains of fungi Aspergillus flavus and Aspergillus parasiticus as well as the less common Aspergillus nomius. Aflatoxins B1, B2, G1, and G2 are the most important members, which can be categorized into two groups according to chemical structure. As a result of the adverse health effects of mycotoxins, their levels have been strictly regulated, especially in food and feed samples. Therefore, their accurate identification and determination remain a herculean task due to their presence in the complex food matrix. The great public concern and the strict legislation incited the development of sensitive analytical methods that are discussed in this book.
Author : International Crops Research Institute For The Semi-Arid Tropics
Publisher :
ISBN 13 :
Total Pages : 423 pages
Book Rating : 4.:/5 (78 download)
Download or read book Aflatoxin Contamination of Groundnut written by International Crops Research Institute For The Semi-Arid Tropics and published by . This book was released on 1989 with total page 423 pages. Available in PDF, EPUB and Kindle. Book excerpt: A general overview of the problem of aflatoxin contamination of groundnut;synthesis du probleme de la contamination de l'contamination de l'arachide par les aflatoxines; una revision general del problema de la contaminacion con aflatoxinas en el cacahute;objectives and structure of the workshop; objectifs es organisation de l'atelier; objectivos y estructura del taller; risk to human health associated with consumption of groundnut contaminated with aflatoxin; hazards to livestock of consuming aflatoxin contamined groundnut meal in Africa; groundnut tradein India and the world, implications of aflatoxin contamination; the problem of aflatoxin contamination of groundnut and groundnut products as seen by the African groundnut council; aflatoxin contamination ofstore groundnuts in Zimbabwe;aflatoxin and Aspergillus flavus contamination problems of groundnuts in Zambia; aflatoxin contamination of groundnuts, control strategies in Malawi; status and management of aflatoxin in groundnuts in Nigeria;groundnut aflatoxin problems in Tanzania;present status and perspetive of aflatoxin research in Mozambique;research on aflatoxin contamination of groundnut in the people's republic of China; aflatoxin contamination of groundnuts at the post-productionlevel of operation in the Philippines; aflatoxin contamination of groundnuts in Pakistan;national monitoring and control program on mycotoxins in Brazil;control of aflatoxin in groundnut products with emphasis on sampling, analysis and detoxification;removal of aflatoxin ...
Author : V. K. Mehan
Publisher :
ISBN 13 :
Total Pages : 386 pages
Book Rating : 4.:/5 (71 download)
Download or read book The Groundnut Aflatoxim Problem Review and Literature Database written by V. K. Mehan and published by . This book was released on 1991 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aflatoxicosis from ingestion of toxic groundnuts and groundnut products. Aspergillus flavus infection and lflatoxim contamination of groundnuts; biochemical changes in groundnuts after colonization by the aspergillus flavus group fungi; factors affecting production of aflatoxin in groundnuts in the laboratory; aflatoxins in groundnuts anb groundnuts products; limits and regulations; aflatoxin analysis in groundnuts and groundnut products; management of aspergillus flavus infection and aflatoxin contamination of groundnut review; bibliography.
Author : Mehdi Razzaghi-Abyaneh
Publisher : BoD – Books on Demand
ISBN 13 : 9535109049
Total Pages : 410 pages
Book Rating : 4.5/5 (351 download)
Download or read book Aflatoxins written by Mehdi Razzaghi-Abyaneh and published by BoD – Books on Demand. This book was released on 2013-01-23 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is broadly divided into five sections and 17 chapters, highlighting recent advances in aflatoxin research from epidemiology to molecular genomics and control measures, biocontrol approaches, modern analytical techniques, economic concerns and underlying mechanisms of contamination processes. This book will update readers on several cutting-edge aspects of aflatoxins research with useful up-to-date information for mycologists, toxicologists, microbiologists, agriculture scientists, plant pathologists and pharmacologists, who may be interest to understanding of the impact, significance and recent advances within the field of of aflatoxins with a focus on control strategy.
Author : Khalid Rehman Hakeem
Publisher : Springer Nature
ISBN 13 : 303085762X
Total Pages : 314 pages
Book Rating : 4.0/5 (38 download)
Download or read book Aflatoxins in Food written by Khalid Rehman Hakeem and published by Springer Nature. This book was released on 2022-01-13 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mycotoxins are the metabolites of fungus and are reported to contaminate nearly 25% of the food produced worldwide. The mycotoxins of most significance are the aflatoxins due to their severe health implications and their prevalence in food commodities on a larger scale. Aflatoxins are produced by certain species of fungi the most prominent among which are Aspergillus flavus, A. parasiticus and A. nominous. Food commodities of African and South Asian countries are especially reported to have aflatoxins well beyond the allowable limits but due to the global trade of food commodities developed countries are also prone towards the perils of aflatoxins. Moreover, climate changes may have a substantial impact on the distribution and global prevalence of aflatoxins in the near future. The International Agency for Research on Cancer (IARC) has classified the aflatoxins as group 1 category carcinogen. Aflatoxins are also reported as teratogenic, mutagenic, growth retardant, immunosuppressant and may also cause nervous system and reproductive system disorders. Preventive approaches involving good manufacturing from “farm to fork” are the major focus of the current food industry. The aim of our book is to provide readers with the most recent data and up-to-date studies from aflatoxins research, with specific focuses on (i) the impact of aflatoxins on human health, (ii) new approaches by the researchers from different parts of the world to degrade aflatoxins and (iii) potential preventive approaches that can significantly lessen the burden of aflatoxins in food products
Author : Lukman Abdulra'Uf
Publisher : BoD – Books on Demand
ISBN 13 : 9535134574
Total Pages : 292 pages
Book Rating : 4.5/5 (351 download)
Download or read book Aflatoxin written by Lukman Abdulra'Uf and published by BoD – Books on Demand. This book was released on 2017-08-30 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aflatoxins are a group of highly toxic and carcinogenic substances, which occur naturally, and can be found in food substances. Aflatoxins are secondary metabolites of certain strains of the fungi Aspergillus flavus and A. parasiticus and the less common A. nomius. Aflatoxins B1, B2, G1, and G2 are the most important members, which can be categorized into two groups according to the chemical structure. As a result of the adverse health effects of mycotoxins, their levels have been strictly regulated especially in food and feed samples. Therefore, their accurate identification and determination remain a Herculean task due to their presence in complex food matrices. The great public concern and the strict legislation incited the development of reliable, specific, selective, and sensitive analytical methods for pesticide monitoring that are discussed in this book.
Author : Chirantan Chattopadhyay
Publisher : CRC Press
ISBN 13 : 1466595663
Total Pages : 484 pages
Book Rating : 4.4/5 (665 download)
Download or read book Diseases of Edible Oilseed Crops written by Chirantan Chattopadhyay and published by CRC Press. This book was released on 2015-10-15 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents an unprecedentedly thorough collection of information on the diseases of cultivated annual oilseed crops, including peanut, rapeseed-mustard, sesame, soybean, sunflower, and safflower. It covers and integrates global literature on the subject up to 2014, setting it apart from other books that are only of regional importance. The authors are internationally recognized experts who have compiled decades of information from previously scattered research into a single volume that provides much-needed updates to oilseed crop disease research.
Author : V. K. Mehan
Publisher :
ISBN 13 : 9789290662143
Total Pages : 387 pages
Book Rating : 4.6/5 (621 download)
Download or read book The Groundnut Aflatoxin Problem written by V. K. Mehan and published by . This book was released on 1991-01-01 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt:
