Advances in Extraction and Applications of Bioactive Phytochemicals

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Publisher : Elsevier
ISBN 13 : 0443185360
Total Pages : 286 pages
Book Rating : 4.4/5 (431 download)

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Book Synopsis Advances in Extraction and Applications of Bioactive Phytochemicals by : Mihir Kumar Purkait

Download or read book Advances in Extraction and Applications of Bioactive Phytochemicals written by Mihir Kumar Purkait and published by Elsevier. This book was released on 2022-11-30 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Extraction and Applications of Bioactive Phytochemicals presents comprehensive and systematic coverage of extraction techniques for bioactive phytochemical compounds and their delivery and therapeutic effectiveness. Sections focus on the pharmaceutical industry’s perspective, aiming at compiling recent advances of natural products in the field of drug delivery, including a brief overview of plant-based bioactive molecules, utilization of different plant elements for the extraction of phytochemicals, a compilation of conventional extraction approaches, advanced extraction methods, including Supercritical carbon-dioxide extraction, computational methods to improve production, drug delivery aspects of bioactive phytochemicals, their therapeutic effectiveness, and more. This book is a complete reference targeted at pharma researchers in academic and corporate environments and those willing to apply the most current extraction methods and health applications. Researchers in medicinal chemistry and chemical engineering will also benefit from this comprehensive resource. Offers a consistent compilation of the most current phytochemical extraction techniques Includes detailed protocols for extraction Covers the main classes of naturally occurring bioactive phytochemical compounds

Bioactive Compounds from Plant Origin

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Publisher : CRC Press
ISBN 13 : 0429639457
Total Pages : 421 pages
Book Rating : 4.4/5 (296 download)

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Book Synopsis Bioactive Compounds from Plant Origin by : Hafiz Ansar Rasul Suleria

Download or read book Bioactive Compounds from Plant Origin written by Hafiz Ansar Rasul Suleria and published by CRC Press. This book was released on 2019-10-08 with total page 421 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new volume explores the importance of phytochemicals from plants in therapeutics, focusing on the extraction of bioactive compounds and their applications in human health. Natural products and their bioactive compounds are increasingly utilized in preventive and therapeutic medication as well as for the production of pharmaceutical supplements and, more recently, as food additives to increase the functionality of foods. The first section of the volume describes recent advances in the extraction of bioactive compounds from various sources. It looks at advanced extraction techniques such as enzyme-assisted, microwave-assisted, ultrasound-assisted, pressurized liquid extraction, and supercritical extraction techniques. Part 2, on bioactive compounds and health claims, covers the roles of different bioactive compounds and their health-promoting potential for lifestyle diseases. This section explains the botany, physical characteristics, uniqueness, uses, distribution, importance, phytochemistry, bioactivities, and future trends of different functional foods.

Functional and Preservative Properties of Phytochemicals

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Publisher : Academic Press
ISBN 13 : 0128196866
Total Pages : 454 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Functional and Preservative Properties of Phytochemicals by : Bhanu Prakash

Download or read book Functional and Preservative Properties of Phytochemicals written by Bhanu Prakash and published by Academic Press. This book was released on 2020-02-15 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: Functional and Preservative Properties of Phytochemicals examines the potential of plant-based bioactive compounds as functional food ingredients and preservative agents against food-spoiling microbes and oxidative deterioration. The book provides a unified and systematic accounting of plant-based bioactive compounds by illustrating the connections among the different disciplines, such as food science, nutrition, pharmacology, toxicology, combinatorial chemistry, nanotechnology and biotechnological approaches. Chapters present the varied sources of raw materials, biochemical properties, metabolism, health benefits, preservative efficacy, toxicological aspect, safety and Intellectual Property Right issue of plant-based bioactive compounds. Written by authorities within the field, the individual chapters of the book are organized according to the following practical and easy to consult format: introduction, chapter topics and text, conclusions (take-home lessons), and references cited for further reading. Provides collective information on recent advancements that increase the potential use of phytochemicals Fosters an understanding of plant-based dietary bioactive ingredients and their physiological effects on human health at the molecular level Thoroughly explores biotechnology, omics, and bioinformatics approaches to address the availability, cost, and mode of action of plant-based functional and preservative ingredients

Recent Advances in Natural Products Analysis

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Publisher : Elsevier
ISBN 13 : 0128175192
Total Pages : 880 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Recent Advances in Natural Products Analysis by : Seyed Mohammad Nabavi

Download or read book Recent Advances in Natural Products Analysis written by Seyed Mohammad Nabavi and published by Elsevier. This book was released on 2020-03-07 with total page 880 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent Advances in Natural Products Analysis is a thorough guide to the latest analytical methods used for identifying and studying bioactive phytochemicals and other natural products. Chemical compounds, such as flavonoids, alkaloids, carotenoids and saponins are examined, highlighting the many techniques for studying their properties. Each chapter is devoted to a compound category, beginning with the underlying chemical properties of the main components followed by techniques of extraction, purification and fractionation, and then techniques of identification and quantification. Biological activities, possible interactions, levels found in plants, the effects of processing, and current and potential industrial applications are also included. Focuses on the latest analytical techniques used for studying phytochemical and other biological compounds Authored and edited by the top worldwide experts in their field Discusses the current and potential applications and predicts future trends of each compound group

Isolation, Characterization, and Therapeutic Applications of Natural Bioactive Compounds

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Publisher : IGI Global
ISBN 13 : 1668473380
Total Pages : 420 pages
Book Rating : 4.6/5 (684 download)

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Book Synopsis Isolation, Characterization, and Therapeutic Applications of Natural Bioactive Compounds by : Singh, Ajeet

Download or read book Isolation, Characterization, and Therapeutic Applications of Natural Bioactive Compounds written by Singh, Ajeet and published by IGI Global. This book was released on 2022-06-30 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: Natural products have historically been key to drug discovery and therapeutic applications throughout many societies. In the modern era, natural bioactive compounds can be isolated, and their effects can be further studied for more successful outcomes. It is essential to study these natural bioactive compounds to enhance pharmaceuticals and drug discovery. Isolation, Characterization, and Therapeutic Applications of Natural Bioactive Compounds examines the applications of natural bioactive compounds from a health perspective. It discusses medicinal and therapeutic applications of natural bioactive molecules as well as the biological activities of different natural products and their properties. Covering topics such as drug discovery, government regulations, and phytochemical extraction, this premier reference source is an excellent resource for pharmacists, medical practitioners, phytologists, hospital administrators, government officials, faculty and students of higher education, librarians, researchers, and academicians.

Water Extraction of Bioactive Compounds

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Publisher : Elsevier
ISBN 13 : 0128096152
Total Pages : 530 pages
Book Rating : 4.1/5 (28 download)

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Book Synopsis Water Extraction of Bioactive Compounds by : Herminia Dominguez

Download or read book Water Extraction of Bioactive Compounds written by Herminia Dominguez and published by Elsevier. This book was released on 2017-09-20 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt: Water Extraction of Bioactive Compounds: From Plants to Drug Development draws together the expert knowledge of researchers from around the world to outline the essential knowledge and techniques required to successfully extract bioactive compounds for further study. The book is a practical tool for medicinal chemists, biochemists, pharmaceutical scientists and academics working in the discovery and development of drugs from natural sources. The discovery and extraction of bioactive plant compounds from natural sources is of growing interest to drug developers, adding greater fuel to a simultaneous search for efficient, green technologies to support this. Particularly promising are aqueous based methods, as water is a cheap, safe and abundant solvent. The book is a detailed guide to the fundamental concepts and necessary equipment needed to successfully undertake such processes, supported by application examples and highlighting the most influential variables. Part 1 begins with a thorough introduction to plants as sources of drugs, highlighting strategies for the discovery of novel bioactive constituents of botanicals, the need for standardization and a move toward more rational and greener techniques in the field, the development of plant-based extraction processes and pretreatments for the efficient extraction. Part 2 then reviews a broad range of available techniques, including sections on conventional hot water extraction and pressurized hot water extraction in a range of settings. Intensified processes are then discussed in detail, including sections on microwave-assisted processes, ultrasound-assisted processes and enzyme assisted extraction. Covers the theoretical background and range of techniques available to researchers, helping them to select the most appropriate extraction method for their needs Presents up-to-date and cutting edge applications by international experts Highlights current use and future potential for industrial scale applications Offers a thorough introduction to plants as sources of drugs, highlighting strategies for the discovery of novel bioactive constituents of botanicals

Natural Bioactive Compounds

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Publisher : Academic Press
ISBN 13 : 0128206594
Total Pages : 502 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Natural Bioactive Compounds by : Rajeshwar P. Sinha

Download or read book Natural Bioactive Compounds written by Rajeshwar P. Sinha and published by Academic Press. This book was released on 2020-10-06 with total page 502 pages. Available in PDF, EPUB and Kindle. Book excerpt: Natural Bioactive Compounds: Technological Advancements deals with the latest breakthroughs in the field of screening, characterization and novel applications of natural bioactive compounds from diverse group of organisms ranging from bacteria, viruses, cyanobacteria, algae, fungi, bryophytes, higher plants, sponges, corals and fishes. Written by some of the most reputed scientists in the field, this book introduces the reader to strategies and methods in the search for bioactive natural products. It is an essential read for researchers and students interested in bioactive natural products, their biological and pharmacological properties, their possible use as chemopreventive or chemotherapeutic agents, and other future potential applications. Explores natural sources of bioactive compounds, including cyanobacteria, bacteria, viruses, fungi and higher plants Discusses the potential applications of biological products, such as their use in medicine (antibiotics, cancer research, immunology), as food additives, supplements and technological substances Analyzes the contributions of emerging or developing technologies for the study of bioactive natural compounds (characterization and purification)

Microwave-assisted Extraction for Bioactive Compounds

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Publisher : Springer Science & Business Media
ISBN 13 : 1461448301
Total Pages : 248 pages
Book Rating : 4.4/5 (614 download)

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Book Synopsis Microwave-assisted Extraction for Bioactive Compounds by : Farid Chemat

Download or read book Microwave-assisted Extraction for Bioactive Compounds written by Farid Chemat and published by Springer Science & Business Media. This book was released on 2012-12-12 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: With increasing energy prices and the drive to reduce CO2 emissions, food industries are challenged to find new technologies in order to reduce energy consumption, to meet legal requirements on emissions, product/process safety and control, and for cost reduction and increased quality as well as functionality. Extraction is one of the promising innovation themes that could contribute to sustainable growth in the chemical and food industries. For example, existing extraction technologies have considerable technological and scientific bottlenecks to overcome, such as often requiring up to 50% of investments in a new plant and more than 70% of total process energy used in food, fine chemicals and pharmaceutical industries. These shortcomings have led to the consideration of the use of new "green" techniques in extraction, which typically use less solvent and energy, such as microwave extraction. Extraction under extreme or non-classical conditions is currently a dynamically developing area in applied research and industry. Using microwaves, extraction and distillation can now be completed in minutes instead of hours with high reproducibility, reducing the consumption of solvent, simplifying manipulation and work-up, giving higher purity of the final product, eliminating post-treatment of waste water and consuming only a fraction of the energy normally needed for a conventional extraction method. Several classes of compounds such as essential oils, aromas, anti-oxidants, pigments, colours, fats and oils, carbohydrates, and other bioactive compounds have been extracted efficiently from a variety of matrices (mainly animal tissues, food, and plant materials). The advantages of using microwave energy, which is a non-contact heat source, includes more effective heating, faster energy transfer, reduced thermal gradients, selective heating, reduced equipment size, faster response to process heating control, faster start-up, increased production, and elimination of process steps. This book will present a complete picture of the current knowledge on microwave-assisted extraction (MAE) of bioactive compounds from food and natural products. It will provide the necessary theoretical background and details about extraction by microwaves, including information on the technique, the mechanism, protocols, industrial applications, safety precautions, and environmental impacts.

Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health

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Publisher : CRC Press
ISBN 13 : 1000935876
Total Pages : 645 pages
Book Rating : 4.0/5 (9 download)

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Book Synopsis Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health by : John Oloche Onuh

Download or read book Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health written by John Oloche Onuh and published by CRC Press. This book was released on 2024-02-27 with total page 645 pages. Available in PDF, EPUB and Kindle. Book excerpt: Phytochemicals are receiving increasing attention due to their observed nutritional and health-promoting effects in numerous food applications. As plant secondary metabolites with bioactive properties, they may provide desirable health benefits beyond basic nutrition to reduce chronic disease conditions. Their importance in nutrition and health cannot be overstated as it has generated so much interest and studies focused on elucidating their roles has produced so many outstanding results. Plant phytochemicals are readily used in alternative medicine in South East Asia especially, in China and India and they are becoming widely acceptable worldwide. However, very little is still known about the phytochemicals despite these intense research efforts because of their diverse biological and chemical nature. In this newest addition to the series, Nutraceuticals: Basic Research and Clinical Applications, Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health provides a comprehensive review of the current state of knowledge in the field of bioactive plant phytochemical compounds, their food sources, bioactivities, bioavailability, extraction, production, and applications. Experts in the field discuss various bioactivities of the notable and promising plant phytochemicals of significance in nutrition and health, e.g., lowering of CVD, hypertension, cholesterol, diabetes, obesity, inflammation, cancer, oxidative stress, neurodegenerative diseases and a host of other chronic disease conditions. Key Features: Describes the various nutritional and bioactive significances of notable and promising plant phytochemicals of significance in nutritional and medical research and their food and/or plant sources Includes various approaches for the quantification, extraction and production of the notable and promising phytochemical compounds in nutrition and health Examines the challenges and promises of plant phytochemical as ingredients for the development of functional foods and nutraceuticals as well as their use in alternative medicine Discusses regulatory issues regarding plant phytochemicals, especially as it pertains to their health claims and use

Biotechnological Production of Bioactive Compounds

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Publisher : Elsevier
ISBN 13 : 0444643249
Total Pages : 508 pages
Book Rating : 4.4/5 (446 download)

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Book Synopsis Biotechnological Production of Bioactive Compounds by : Madan L. Verma

Download or read book Biotechnological Production of Bioactive Compounds written by Madan L. Verma and published by Elsevier. This book was released on 2019-07-20 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biotechnological Production of Bioactive Compounds provides insights on the most recent innovations, trends, concerns, solutions and practical challenges encountered in the fields of enzyme technology and nanobiotechnology for the production of bioactive materials with extra health benefits. As nanobiotechnology has improved the bioactive extraction process significantly, many bioactives, including bioflavonoids, omega-3 fatty acids, biopigments and low calorie sugar substitutes are a pivotal part of the food industry. The book highlights the production of extra health benefits “bioactives’’ from plants and microbes and explains how the extraction efficiency of bioactives molecules improves significantly with the recent advances in nanobiotechnology. Researchers in the fields of biochemical engineering, biotechnology, bioremediation, environmental sustainability and those in pharma industries will find the information in this book very helpful and illuminating. Outlines technological advances in bioactives extraction Covers bioflavonoids, biopigments, omega-3-fatty acids and low sugar substitutes Explains the mechanisms of Green cargo (biogenic nanoparticles) for the delivery of bioactive molecules

Bioactive Extraction and Application in Food and Nutraceutical Industries

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Publisher : Springer Nature
ISBN 13 : 1071636014
Total Pages : 480 pages
Book Rating : 4.0/5 (716 download)

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Book Synopsis Bioactive Extraction and Application in Food and Nutraceutical Industries by : Tanmay Sarkar

Download or read book Bioactive Extraction and Application in Food and Nutraceutical Industries written by Tanmay Sarkar and published by Springer Nature. This book was released on 2024-01-13 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume details state-of- the art methods on sustainable food extractions. Chapters guide readers on traditional and novel extraction techniques, as well as exploring diverse sources of bioactive compounds. Additionally, chapters provide a holistic view of the field, catering to the needs of researchers, industry professionals, and students who are interested in this rapidly evolving area. Written in the format of the Methods and Protocols in Food Science series, chapters list necessary materials and methods for readily reproducible protocols. Authoritative and cutting-edge, Bioactive Extraction and Application in Food and Nutraceutical Industries aims to be a foundation for future studies and to be a source of inspiration for new investigations in the field.

Phytochemistry

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Publisher : CRC Press
ISBN 13 : 0429760124
Total Pages : 478 pages
Book Rating : 4.4/5 (297 download)

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Book Synopsis Phytochemistry by : Chukwuebuka Egbuna

Download or read book Phytochemistry written by Chukwuebuka Egbuna and published by CRC Press. This book was released on 2018-12-12 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume presents chapters that discuss secondary metabolites of marine origin, the industrial applications of phytochemicals, and recent advances in phytochemical research. It considers production of secondary metabolites and accumulations through in vitro cultures and also reviews the effects of natural products as biopesticides and as eco-friendly corrosion inhibitors. In addition, the volume discusses the effects of the environment on the distribution of phytochemicals and the roles of phytochelatins and heavy metal tolerance in plants.

Phytochemical Methods

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Publisher : Springer Science & Business Media
ISBN 13 : 9400959214
Total Pages : 346 pages
Book Rating : 4.4/5 (9 download)

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Book Synopsis Phytochemical Methods by : Jeffrey B. Harborne

Download or read book Phytochemical Methods written by Jeffrey B. Harborne and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: While there are many books available on methods of organic and biochemical analysis, the majority are either primarily concerned with the application of a particular technique (e.g. paper chromatography) or have been written for an audience of chemists or for biochemists work ing mainly with animaltissues. Thus, no simple guide to modern metho ds of plant analysis exists and the purpose of the present volume is to fill this gap. It is primarily intended for students in the plant sciences, who have a botanical or a general biological background. It should also be of value to students in biochemistry, pharmacognosy, food science and 'natural products' organic chemistry. Most books on chromatography, while admirably covering the needs of research workers, tend to overwhelm the student with long lists of solvent systems and spray reagents that can be applied to each class of organic constituent. The intention here is to simplify the situation by listing only a few specially recommended techniques that have wide currency in phytochemical laboratories. Sufficient details are provided to allow the student to use the techniques for themselves and most sections contain some introductory practical experiments which can be used in classwork.

Phenolic Compound Biochemistry

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Publisher : Springer Science & Business Media
ISBN 13 : 1402051646
Total Pages : 284 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Phenolic Compound Biochemistry by : Wilfred Vermerris

Download or read book Phenolic Compound Biochemistry written by Wilfred Vermerris and published by Springer Science & Business Media. This book was released on 2007-02-20 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: These are just a few examples that illustrate the chemical diversity and use of phenolic compounds, the topic of ‘Phenolic Compound Biochemistry’. This book is written for researchers, instructors, advanced undergraduate students and beginning graduate students in the life sciences who wish to become more familiar with these and many other intriguing aspects of phenolic compounds. Topics covered include nomenclature, chemical properties, biosynthesis, including an up-to-date overview of the genetics controlling phenolic metabolism, isolation and characterization of phenolic compounds, phenolics used in plant defense, and the impact of phenolics on human health. The book is written in an accessible style, and assumes only basic knowledge of organic chemistry, biochemistry and cell physiology. More than 300 chemical structures and reaction schemes illustrate the text. Wilfred Vermerris is Associate Professor of Agronomy at the University of Florida Genetics Institute in Gainesville, FL. His research focuses on the genetic control of phenolic compounds that impact agro-industrial processing of crop plants. Ralph Nicholson is Professor of Botany and Plant Pathology at Purdue University in West Lafayette, IN. He is an expert on phenolic compounds involved in the plant’s defense against pathogenic fungi and bacteria.

Bioactive Phytochemicals from Vegetable Oil and Oilseed Processing By-products

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Publisher : Springer Nature
ISBN 13 : 3030913813
Total Pages : 766 pages
Book Rating : 4.0/5 (39 download)

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Book Synopsis Bioactive Phytochemicals from Vegetable Oil and Oilseed Processing By-products by : Mohamed Fawzy Ramadan Hassanien

Download or read book Bioactive Phytochemicals from Vegetable Oil and Oilseed Processing By-products written by Mohamed Fawzy Ramadan Hassanien and published by Springer Nature. This book was released on 2023-03-21 with total page 766 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book comprehensively reviews the phytochemistry, functional properties, and health-promoting effects of bioactive compounds found in oil processing by-products, and it also explores the food and non-food applications of these by-products. Several oilseeds, vegetables, and fruits are cultivated for their oils and fats, wherein the oil extraction industry generates a huge amount of waste (meal or cake). The valorisation of this waste would be very beneficial not only from the economic and environmental perspectives, but also for the potential applications in food, cosmetics and pharmaceutical industries, in which phytochemicals derived from vegetable oil and oilseed processing by-products play an important role in, for instance, extending the shelf life of several products and providing added-value properties with their antioxidant and antimicrobial properties. In this work, expert contributors discuss about the added-value of biowaste from common and non-traditional vegetable oils and oilseeds processing, as well as fruit oils processing, and offer an extensive overview of the different bioactive compounds found in extracts from oil processing by-products and their chemical composition. The book also collects several examples in which oil processing by-products are integrated into industrial activities such as food production, livestock production and in pharmaceutical and cosmetics industries. Professionals and scholars alike interested in the recycling of agro-industrial wastes derived from vegetable oil and oilseed processing by-products will find this book a handy reference tool.

Biotechnology of Bioactive Compounds

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Publisher : John Wiley & Sons
ISBN 13 : 1118733479
Total Pages : 736 pages
Book Rating : 4.1/5 (187 download)

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Book Synopsis Biotechnology of Bioactive Compounds by : Vijai Kumar Gupta

Download or read book Biotechnology of Bioactive Compounds written by Vijai Kumar Gupta and published by John Wiley & Sons. This book was released on 2015-01-22 with total page 736 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bioactive compounds play a central role in high-value product development in the chemical industry. Bioactive compounds have been identified from diverse sources and their therapeutic benefits, nutritional value and protective effects in human and animal healthcare have underpinned their application as pharmaceuticals and functional food ingredients. The orderly study of biologically active products and the exploration of potential biological activities of these secondary metabolites, including their clinical applications, standardization, quality control, mode of action and potential biomolecular interactions, has emerged as one of the most exciting developments in modern natural medicine. Biotechnology of Bioactive Compounds describes the current stage of knowledge on the production of bioactive compounds from microbial, algal and vegetable sources. In addition, the molecular approach for screening bioactive compounds is also discussed, as well as examples of applications of these compounds on human health. The first half of the book comprises information on diverse sources of bioactive compounds, ranging from microorganisms and algae to plants and dietary foods. The second half of the book reviews synthetic approaches, as well as selected bioactivities and biotechnological and biomedical potential. The bioactive compounds profiled include compounds such as C-phycocyanins, glycosides, phytosterols and natural steroids. An overview of the usage of bioactive compounds as antioxidants and anti-inflammatory agents, anti-allergic compounds and in stem cell research is also presented, along with an overview of the medicinal applications of plant-derived compounds. Biotechnology of Bioactive Compounds will be an informative text for undergraduate and graduate students of bio-medicinal chemistry who are keen to explore the potential of bioactive natural products. It also provides useful information for scientists working in various research fields where natural products have a primary role.

Plant Secondary Metabolites for Human Health

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Publisher : CRC Press
ISBN 13 : 0429757662
Total Pages : 308 pages
Book Rating : 4.4/5 (297 download)

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Book Synopsis Plant Secondary Metabolites for Human Health by : Megh R. Goyal

Download or read book Plant Secondary Metabolites for Human Health written by Megh R. Goyal and published by CRC Press. This book was released on 2019-08-21 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new book deals with recent advanced research on natural products and health-promoting foods that work to reduce the risk of diseases while enhancing overall well-being. Plant-based functional foods are known to contain compounds (also referred to as phytochemicals) in the leaves, stems, flowers, and fruits of certain plants. These plant products are drawing the attention of researchers because of their demonstrated beneficial effects against disease, particularly diabetes, hypertension, cancer, neurodegenerative diseases, among others. The medicinal and nutritional use of plant secondary metabolites is a hot topic and has been receiving extensive attention from both health professionals and the public. This book presents new information on the extraction of bioactive compounds from plants, plant-based drugs, and the innovative use of plant-based drugs for human health.