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Advances In Agricultural Economic History
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Book Synopsis Advances in Agricultural Economics by : Kyle Kauffman
Download or read book Advances in Agricultural Economics written by Kyle Kauffman and published by JAI Press Incorporated. This book was released on 2003-03-06 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Issues surrounding agriculture have always had pride of place among academic research in economic history. This volume reflects, both geographically and methodologically, the scope of cutting edge work being done in this area.
Book Synopsis Feeding the World by : Giovanni Federico
Download or read book Feeding the World written by Giovanni Federico and published by Princeton University Press. This book was released on 2010-12-16 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the last two centuries, agriculture has been an outstanding, if somewhat neglected, success story. Agriculture has fed an ever-growing population with an increasing variety of products at falling prices, even as it has released a growing number of workers to the rest of the economy. This book, a comprehensive history of world agriculture during this period, explains how these feats were accomplished. Feeding the World synthesizes two hundred years of agricultural development throughout the world, providing all essential data and extensive references to the literature. It covers, systematically, all the factors that have affected agricultural performance: environment, accumulation of inputs, technical progress, institutional change, commercialization, agricultural policies, and more. The last chapter discusses the contribution of agriculture to modern economic growth. The book is global in its reach and analysis, and represents a grand synthesis of an enormous topic.
Book Synopsis Agriculture and Economic Development in Europe Since 1870 by : Pedro Lains
Download or read book Agriculture and Economic Development in Europe Since 1870 written by Pedro Lains and published by Routledge. This book was released on 2008-09-11 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whilst many books on the European economy have focused on the analysis of its industrial sectors, this book draws attention to the often ignored contribution made by the development of European agriculture over the past two centuries. In doing so, the authors adopt a revisionist perspective on the subject, addressing the lack of coherent study of the agricultural sector and reassessing old theories about the links between agricultural and economic development. In focusing on those countries which by 1870 still had a large agricultural sector, namely, France, Germany, Italy, Denmark, The Netherlands, Sweden, Spain, Portugal, Poland, Hungary, Greece and Turkey, this book determines the role of the agricultural sector in the economic development of Europe. These chapters demonstrate how the rate of development in the agricultural sector depended on specific industrial, political and market conditions; the diversity of ways and timings through which transformation was achieved is also considered.
Book Synopsis New Frontiers in Agricultural History by : Kyle Kauffman
Download or read book New Frontiers in Agricultural History written by Kyle Kauffman and published by JAI Press Incorporated. This book was released on 2000-02-03 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: This first volume in the series "Advances in Agricultural Economic History", includes articles on the topics of Italian sharecropping, agricultural wage discrimination, factor endowment and contract choice, as well as new total factor productivity measures for the United States.
Book Synopsis Topical Studies and References on the Economic History of American Agriculture by : Louis Bernard Schmidt
Download or read book Topical Studies and References on the Economic History of American Agriculture written by Louis Bernard Schmidt and published by . This book was released on 1919 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Economics of Agricultural Development by : George W. Norton
Download or read book The Economics of Agricultural Development written by George W. Norton and published by Routledge. This book was released on 2014-06-03 with total page 535 pages. Available in PDF, EPUB and Kindle. Book excerpt: Persistent problems with poverty, rapid population growth and malnutrition in many developing countries are among the most serious issues facing the world today. This book examines the causes, severity and effects of these problems, as well as potential solutions. The authors consider the implications of globalization of goods, services and capital for agriculture, poverty and the environment; and identify linkages in the world food system, stressing how agricultural and economic situations in poor countries affect industrialized nations and vice versa. Focusing on the role that agriculture can play in improving economic and nutritional wellbeing and how that role might be enhanced, this book is essential reading.
Book Synopsis Outstanding in His Field by : Frederick V. Carstensen
Download or read book Outstanding in His Field written by Frederick V. Carstensen and published by Purdue University Press. This book was released on 2002-09 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Honoring Wayne D. Rasmussen, Mr. Agriculture at the U.S. Department of Agriculture and throughout the nation, this book comprises essays by distinguished authors from varied disciplines on the past achievements, current status, and future challenges of agriculture history.
Book Synopsis Agricultural Development in the World Periphery by : Vicente Pinilla
Download or read book Agricultural Development in the World Periphery written by Vicente Pinilla and published by Springer. This book was released on 2018-02-06 with total page 507 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book brings together analysis on the conditions of agricultural sectors in countries and regions of the world’s peripheries, from a wide variety of international contributors. The contributors to this volume proffer an understanding of the processes of agricultural transformations and their interaction with the overall economies of Africa, Asia and Latin America. Looking at the nineteenth and twentieth centuries – the onset of modern economic growth – the book studies the relationship between agriculture and other economic sectors, exploring the use of resources (land, labour, capital) and the influence of institutional and technological factors in the long-run performance of agricultural activities. Pinilla and Willebald challenge the notion that agriculture played a negligible role in promoting economic development in the nineteenth and twentieth centuries, when the impulse towards industrialization in the developing world was more impactful.
Book Synopsis History of Agriculture in the Southern United States to 1860 by : Lewis Cecil Gray
Download or read book History of Agriculture in the Southern United States to 1860 written by Lewis Cecil Gray and published by . This book was released on 1933 with total page 610 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Readings in the Economic History of American Agriculture by : Louis Bernard Schmidt
Download or read book Readings in the Economic History of American Agriculture written by Louis Bernard Schmidt and published by . This book was released on 1966 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Dynamics of Agricultural Change by : David Grigg
Download or read book The Dynamics of Agricultural Change written by David Grigg and published by Routledge. This book was released on 2019-08-06 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1982. Until the nineteenth-century the history of agriculture was the history of mankind but it has not perhaps received the wide attention that this importance justifies. In this study, the author reviews for the student of agricultural history successive attempts to describe and explain agricultural changes that are not specific to a limited area or a particular time. In a sense The Dynamics of Agricultural Change is a systematic historical geography of agriculture. Some of the models the author explores have been developed within agricultural history; some, drawn from other disciplines, can be applied fruitfully to it. What is the relationship between population growth and agricultural development? Between environmental changes and those in agriculture? What was the effect of the industrial revolution? And has there been an agricultural revolution? This book suggests to university students of economic history, historical geography and agriculture, a number of stimulating ways of interpreting and reinterpreting agricultural history.
Book Synopsis Agrarian Change and Economic Development by : E.L. Jones
Download or read book Agrarian Change and Economic Development written by E.L. Jones and published by Routledge. This book was released on 2013-11-05 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agrarian Change and Economic Development is a landmark volume that examines the historical experience of the relationship between agrarian change and economic development. Because agriculture was until recently man's dominant occupation, scholars have traditionally drawn little attention to its immense historical importance. The essays in this book redress this balance, and illustrate the significance of the western world's escape from an overwhelmingly agrarian condition. It is therefore an ideal work for encouraging those concerned with current problems to perceive agricultural development as professional historians see it, and to question the oversimplified historical analogies commonly employed in development economics. Presenting historical examples of change within particular agricultural systems, and discussing their implications for national economic development, both social scientists and planners less concerned with historical revision will have equal reason to welcome these case studies of the long-run interaction of agrarian change and economic activity. This classic book was first published in 1969.
Book Synopsis Agriculture in World History by : Mark B. Tauger
Download or read book Agriculture in World History written by Mark B. Tauger and published by Routledge. This book was released on 2020-11-22 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now in its second edition, Agriculture in World History presents a unique exploration of farmers and farming, and their relationships to non-farmers and urban societies from the ancient world to the 21st century. From its origins, civilization has depended on the food, fiber, and other goods produced by farmers. This book illustrates how urban societies both exploited and supported farmers, and together endured economic and environmental crises. Viewing farmers as the crucial interface between civilization and the natural world, Mark Tauger examines the environmental changes, political and social transformations, and scientific and technological developments in farming. The second edition draws attention to the modern period, particularly the effects of war, depression, and authoritarianism on world agriculture, scientific advances and the problems they created, increased international competition between countries with the expanding role of corporations, the threats posed by climate change, and some of agriculture's future prospects. Accessibly written and following a chronological structure, the volume enables readers to easily gain a foundational understanding of an important aspect of world history. This survey will be an indispensable text for world history students and for anyone interested in the historical development of the present agricultural and food crises.
Book Synopsis A Short History of Economic Progress by : Y.S. Brennor
Download or read book A Short History of Economic Progress written by Y.S. Brennor and published by Routledge. This book was released on 2014-06-17 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: Y. S. Brenner is an economist whose main concern is with development, and this attitude is reflected in his approach to economic history.He begins this seminal study in the era of the Reformation in Europe, and bases it on the hypothesis that once started, economic progress will spread over ever-increasing parts of the earth wherever and whenever conditions become suitable. From this point of view, he examines the nature of the impediments which prevent the more rapid and general progress of mankind towards greater material affluence, while at the same time considering the positive growth promoting factors in the various economies. Thus, he provides an analysis of economic progress in the developed countries showing which natural, social, political and cultural forces promoted such progress and which delayed or hindered it. He attempts to explain why European nations took several decades to emulate the achievements of Britain and why nations in other parts of the world, such as Japan and Russia, were unable for a considerable time to match the advances made in parts of Western Europe and the United States. Finally, he attempts to explain why the developing countries are still finding it so difficult to catch up with the economic progress of the more advanced nations.Y. S. Brenner was Head of the Department of Economics at Cape Coast University in Ghana. The book arose from a series of lectures on economic development he delivered there during the years 1966-1967. This book was first published in 1969.
Book Synopsis War, Agriculture, and Food by : Paul Brassley
Download or read book War, Agriculture, and Food written by Paul Brassley and published by Routledge. This book was released on 2012 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume of essays examines one of the crucial periods in the evolution of the European rural economy and society, assessing the effects of the Second World War on the European countryside, and the impact of food and agricultural problems on the outcome of the war.
Book Synopsis Agricultural Specialisation and Rural Patterns of Development by : Annie Antoine
Download or read book Agricultural Specialisation and Rural Patterns of Development written by Annie Antoine and published by Brepols Publishers. This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In agricultural history, specialisation is usually considered as progress, turning peasants into market-orientated farmers and allowing them to escape from self-sufficiency. Recent developments in the field of productivist agriculture and the recent rise of alternative agriculture cast doubt on this conventional concept of agricultural specialisation. Several questions arise: Did specialisation necessarily mean that farms concentrated on a single product? Was it always a great step forward? Did it occur in the same form in earlier centuries as in contemporary economies? The chapters of this book draw attention to several factors relevant to processes of specialisation, such as markets, transport, and the natural environment. The contributions deal with regions in 10 countries of Europe, from Sweden to Spain and from England to Bulgaria, and with periods between the seventeenth and the twentieth centuries. They suggest several conclusions. Specialisation can take place in various forms, ranging from focussing on a single major cash crop to giving preference to a combination of products. This is true both at the level of an individual farm as at a regional level. Specialisation did not always improve the farmers' standard of living. And it was neither a linear nor an irreversible process. This can be observed in periods of war, but also in recent developments in post-communist countries.
Book Synopsis An Economic History of Famine Resilience by : Jessica Dijkman
Download or read book An Economic History of Famine Resilience written by Jessica Dijkman and published by Routledge. This book was released on 2019-09-18 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food crises have always tested societies. This volume discusses societal resilience to food crises, examining the responses and strategies at the societal level that effectively helped individuals and groups to cope with drops in food supply, in various parts of the world over the past two millennia. Societal responses can be coordinated by the state, the market, or civil society. Here it is shown that it was often a combined effort, but that there were significant variations between regions and periods. The long-term, comparative perspective of the volume brings out these variations, explains them, and discusses their effects on societal resilience. This book will be of interest to advanced students and researchers across economic history, institutional economics, social history and development studies.
