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Actions By The Ministry Of Agrarian Development Towards Biodiversity Conservation
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Book Synopsis Actions by the Ministry of Agrarian Development towards biodiversity conservation by : Brazil. Ministério do Desenvolvimento Agrário
Download or read book Actions by the Ministry of Agrarian Development towards biodiversity conservation written by Brazil. Ministério do Desenvolvimento Agrário and published by . This book was released on 2005 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Decentralization and Biodiversity Conservation by : Ernst Lutz
Download or read book Decentralization and Biodiversity Conservation written by Ernst Lutz and published by World Bank Publications. This book was released on 1996-01-01 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: The global phenomenon of school decentralization is a highly political process. It involves substantial shifts in power, affecting the influence and livelihood of groups such as teachers and their unions. School systems are also vehicles for enhancing political influence and carrying out the programs and objectives of those in power. This report identifies the political dimensions of school decentralization and discusses the methods and problems of building a broad public consensus to support it. Country case studies and examples of best practices are provided.
Book Synopsis National Biodiversity Strategy and Action Plan by : Zambia
Download or read book National Biodiversity Strategy and Action Plan written by Zambia and published by . This book was released on 1999 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis National Biodiversity Strategies and Actions Plan by :
Download or read book National Biodiversity Strategies and Actions Plan written by and published by . This book was released on 2006 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251350167 Total Pages :152 pages Book Rating :4.2/5 (513 download)
Book Synopsis Report on monitoring schemes and data collection on biodiversity for food and agriculture in Eastern Europe and Central Asia by : Food and Agriculture Organization of the United Nations
Download or read book Report on monitoring schemes and data collection on biodiversity for food and agriculture in Eastern Europe and Central Asia written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-10-19 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biodiversity protection encompasses key aspects directly related to the sustainability of our food systems: BFA provides a diverse and heterogenous biological basis for diverse and resilient production systems, for the pollination of cultures, for increased diversity of food, and is strongly linked to local and indigenous knowledge on local crops and breeds acknowledged as cultural heritage. This study examines the existence of data collection, monitoring systems, and conservation initiatives as well as legislation and policies related to biodiversity for food and agriculture in the three following regions: (1) Central Asia, (2) the South Caucasus countries, Turkey, Belarus and Ukraine and (3) the Western Balkan countries and the Republic of Moldova. From this study, it appears that none of the three studied regions currently have any solid monitoring schemes for agricultural biodiversity, nor do they have a strong legal framework for protecting farmers’ rights to seeds that would allow them, amongst other things, to maintain biodiversity. Conservation actions, policies, and legislation generally concern wild biodiversity conservation (through habitat protection) and crop genetic resources conservation but rarely address biodiversity for food and agriculture or wild biodiversity loss caused by food systems. The three regional reports conducted in the framework of this study reported a general lack of capacities and a particularly low level of involvement of farmers and other food producers in monitoring, data collection, and conservation activities. The combination of these two major observations leads us to the conclusion that the governance of BFA should be transformed to put food producers at the centre of biodiversity monitoring and conservation, in dialogue with scientists and institutional actors. Their specific expertise must be acknowledged and valued in the efforts of preserving the biodiversity that they cultivate and sustain. Beyond this needed shift in the governance of monitoring activities, we highlight the necessity of a regional articulation of monitoring efforts and a specific focus on local threatened varieties and breeds (beyond habitat conservation), while very comprehensively considering BFA and wild biodiversity impacted by food systems. Regarding biodiversity protection, we recommend – in addition to farmer-centered data collection and monitoring system implementation – addressing the root causes of biodiversity loss, adopting a systematic approach in legislations, policies, and actions while supporting agroecology, and fulfilling international instruments that guarantee the rights of producers to grow and raise local varieties and breeds.
Book Synopsis Biodiversity Conservation for Sustainable Development by : Nagendra P. Singh
Download or read book Biodiversity Conservation for Sustainable Development written by Nagendra P. Singh and published by . This book was released on 2008 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Publication Embodies Papers Contributed By Eminent Social And Agricultural Scientists Of Repute From Different Parts Of India During The Two Regional Seminars In Eastern And Western Region Organized Under Aegis Of Asian Society Of Entrepreneurship Education And Development (Aseed), An Ngo Active In The Field Of In The Field Of Biodiversity Awareness And Education That Was Supported By Ministry, Environment And Forest Government Of India. Fueled By Population Pressure, Rapid Expansion And Intensification Of Agriculture Coupled With Our Insensitivity Towards Biodiversity Reservoir Has Resulted In Shrinking Of Basic Biodiversity Base. Nevertheless, Attempts By Scientists, Government Agencies And Ngos Across The Globe Have Created Awareness For Preserving Biodiversity For The Greater Good Of The Humanity. This Book Has Been Divided In To Four Sections.Section 1 : Participatory Approach For Biodiversity Conservation.Section 2 : Biodiversity And Agricultural Sustainability Section 3 : Enhancing Soil Biodiversity For Increasing Productivity Section 4 : Environment, Forest And Biodiversity
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251356513 Total Pages :190 pages Book Rating :4.2/5 (513 download)
Book Synopsis National steppe conservation strategy and action plan 2021–2030 by : Food and Agriculture Organization of the United Nations
Download or read book National steppe conservation strategy and action plan 2021–2030 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-07-01 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: The project is carried out collaboratively by the Food and Agriculture Organization of the United Nations (FAO) and the Ministry of Agriculture and Forestry General Directorate of Nature Conservation and National Parks (GDNCNP), General Directorate of Plant Production (GDPP), and General Directorate of Forestry (GDF) with the financial support of the Global Environment Facility (GEF). This project along with the National Steppe Conservation Strategy shows the importance FAO and the Ministry of Agriculture and Forestry attach to the conservation of Turkey’s rich and vulnerable steppe ecosystems, their sustainable and cooperative management and awareness-raising. This Strategy is instrumental in contributing to the conservation of unique steppe assets possessed by Turkey at national level as well as fulfillment of international commitments such as those arising from the International Convention on Biological Diversity, Aichi Goals of Convention on Biological Diversity and Convention to Combat Desertification. It appears that there are hardly any policies or legal documents directly geared towards steppe ecosystems in Turkey, as opposed to the legal and administrative documents for the conservation and management of mountain-forests, wetlands, and coastal and marine ecosystems. Therefore, the National Steppe Conservation Strategy and Action Plan assumes special importance.
Book Synopsis Accessing Biodiversity and Sharing the Benefits by : Santiago Carrizosa
Download or read book Accessing Biodiversity and Sharing the Benefits written by Santiago Carrizosa and published by IUCN. This book was released on 2004 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book aims to address the lack of information on the experiences of others by providing a comparative analysis of national access and benefit-sharing laws and policies in the 41 Pacific Rim countries that signed the CBD. It provides key insights on the main characteristics of selected access and benefit-sharing (ABS) policies and laws, their development, and implementation process. It contains a detailed comparative analysis of existing laws and policies. It presents four case studies of countries with regulations in place and contrasts them with four case studies of countries that are struggling to develop their regulations. It ends by discussing options of an international regime on ABS and a summary analysis of the main lessons and recommendations from the study.
Book Synopsis National Biodiversity Planning by : Kenton Miller
Download or read book National Biodiversity Planning written by Kenton Miller and published by . This book was released on 1995 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251329966 Total Pages :114 pages Book Rating :4.2/5 (513 download)
Book Synopsis Final evaluation of the project “Conservation of biodiversity and mitigation of land degradation through adaptive management of agricultural heritage systems" by : Food and Agriculture Organization of the United Nations
Download or read book Final evaluation of the project “Conservation of biodiversity and mitigation of land degradation through adaptive management of agricultural heritage systems" written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-08-01 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: Morocco has a diverse and varied landscape, as part of the Mediterranean basin. Nevertheless, the country's valuable biodiversity, including the Atlas Mountains and its oasis systems, is threatened. 30 000 hectares of plant cover are thus lost each year in Morocco; this has significant consequences on the various species that depend on this cover for their protection, and creates a vicious circle. Biodiversity conservation and mitigation of land degradation through adaptive management of agricultural heritage systems are a priority for the country. To face these challenges, between April 2015 and December 2019, the Global Environment Facility (GEF) with the contribution of the Government of Morocco through its multiple Action Plans; the effective involvement of the technical units of the central, regional and provincial Directorates of the Ministry of Agriculture, Fisheries and Rural Development (MAPM), and Water and Forests (MAPMDREF), have implemented a project with the participation of the populations of the various communities concerned. Project activities were carried out at five oasis sites. The contribution of the project to the current political discourse on oases and the pioneering role in the use of Globally important agricultural heritage system (GIAHS) certification are important achievements. However, although the project appears innovative and timely, its relevance could have been strengthened with a more balanced intervention logic in terms of its objectives and the duration of its implementation. The project relies on GIAHS certification to achieve its objectives, but due to delays with the project start-up, and the dispersed and isolated nature of the sites, not all of the certification processes were successful despite being initiated. This created disparities in opportunities. Beyond the labelling of crops, the project aimed to promote biodiversity integration into markets, notably through organic farming. However, several activities remain incomplete, compromising the project’s effectiveness. The project suffers from poor communication, both internally and externally. As progress on the sites is uneven, the sustainability of the project interventions is also uneven; however, the promotion of oasis cultures needs to be supported and sustained.
Author :Great Britain: Department for Environment, Food and Rural Affairs Publisher :The Stationery Office ISBN 13 :9780101808224 Total Pages :84 pages Book Rating :4.8/5 (82 download)
Book Synopsis The natural choice by : Great Britain: Department for Environment, Food and Rural Affairs
Download or read book The natural choice written by Great Britain: Department for Environment, Food and Rural Affairs and published by The Stationery Office. This book was released on 2011-06-07 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: This white paper sets out proposals for a detailed programme of action to repair damage done to the environment in the past, and urges everyone to get involved in helping nature to flourish at all levels - from neighbourhoods to national parks. The plans are directly linked to the groundbreaking research in the National Ecosystem Assessment that showed the strong economic arguments for safeguarding and enhancing the natural environment. They also act on the recommendations of 'Making Space for Nature', a report into the state of England's wildlife sites, led by Professor John Lawton and published in September 2010, which showed that England's wildlife sites are fragmented and not able to respond to the pressures of climate change and other pressures we put on our land. Key measures proposed include: i) Reconnecting nature with New Nature Improvement Areas (NIAs) with a £7.5 million fund for 12 initial NIAs, biodiversity offsetting, New Local Nature Partnerships with £1 million available this year, phasing out peat, ii) Connecting people and nature for better quality of life with Green Areas Designation, better urban green spaces; more children experiencing nature by learning outdoors, strengthening local public health activities, the new environmental volunteering initiative "Muck in 4 Life" to improve places in towns and countryside for people and nature to enjoy and iii) Capturing and improving the value of nature with a Natural Capital Committee; an annual statement of green accounts for UK Plc, a business-led Task Force to expand the UK business opportunities from new products and services which are good for the economy and nature alike.
Book Synopsis Biodiversity, Food and Nutrition by : Danny Hunter
Download or read book Biodiversity, Food and Nutrition written by Danny Hunter and published by Routledge. This book was released on 2020-04-29 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the challenges and impacts of poor diets and nutrition from current food systems and the potential contribution of biodiversity and ecosystem services in addressing these problems. There is a strong need for a multi-level, cross-sectoral approach that connects food biodiversity conservation and sustainable use to address critical problems in our current food systems, including malnutrition. Building on research from the Biodiversity for Food and Nutrition Project (BFN), which aims to better link biodiversity, diets and nutrition, the book presents a multi-country, cross-sectoral analysis of initiatives that have promoted local food biodiversity in four countries: Brazil, Kenya, Turkey and Sri Lanka. This book offers a comprehensive summary of the BFN Project results in each of the four countries along with lessons learned and how this work could be upscaled or applied in other regions. It argues that the strategic promotion and use of food biodiversity is critical in uniting attempts to address conservation, nutrition and livelihood concerns. The book is structured around chapters and case studies encompassing the BFN Project with specific experiences related by partners who played key roles in the work being done in each country. By offering a comparative view capable of furthering dialogue between the respective countries, it is also meant to connect the individual cases for a “greater than the sum of its parts” effect. This means consideration of how localized activities can be adapted to more countries and regions. Therefore, the book addresses global issues with a foot planted firmly in the grounded case study locations. This book will be of great interest to policymakers, practitioners and NGOs working on food and nutrition, as well as students and scholars of agriculture, food systems and sustainable development.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251356432 Total Pages :56 pages Book Rating :4.2/5 (513 download)
Book Synopsis Framework for Action on Biodiversity for Food and Agriculture by : Food and Agriculture Organization of the United Nations
Download or read book Framework for Action on Biodiversity for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-05-18 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biodiversity for food and agriculture comprises all the components of biodiversity that contribute to crop and livestock production, forestry, fisheries and aquaculture – both wild and domesticated, and at genetic, species and ecosystem levels. It is vital to food security and nutrition, livelihoods and the supply of a range of ecosystem services. The Framework for Action on Biodiversity for Food and Agriculture was endorsed by the FAO Council in 2021. It contains more than 50 individual actions grouped into three strategic priority areas: characterization, assessment and monitoring; management (sustainable use and conservation); and institutional frameworks. It was developed in response to the country-driven report on The State of the World’s Biodiversity for Food and Agriculture.
Download or read book Biodiversity & Development written by and published by National Biodiversity Programme Ministry of Environment and Tourism. This book was released on 2006 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis An Activist Approach to Biodiversity Planning by : Tejaswini Apte
Download or read book An Activist Approach to Biodiversity Planning written by Tejaswini Apte and published by IIED. This book was released on 2005 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on interviews with over 190 people involved in the NBSAP in four Indian states, this review moves beyond general principles of particpation, identifying precise approaches that work to include diverse local opinions - along with associated risks and pitfalls - emerging from on-the-ground experience. A range of successful tools are explained step-by-step to help practitioners adapt and design appropriate approaches for their own contexts internationally.--COVER.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :925134678X Total Pages :42 pages Book Rating :4.2/5 (513 download)
Book Synopsis Regional Dialogue on Biodiversity Mainstreaming across Agricultural Sectors in the Near East and North Africa Region by : Food and Agriculture Organization of the United Nations
Download or read book Regional Dialogue on Biodiversity Mainstreaming across Agricultural Sectors in the Near East and North Africa Region written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-07-07 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: The report concisely introduces FAO’s work on biodiversity mainstreaming, including the regional consultations on the subject that took place in 2018 and 2019. It particularly focuses on the Regional Dialogue on Biodiversity Mainstreaming across Agricultural Sectors in the Near East and North Africa, held in Amman, Jordan, in November 2019. It outlines the main topics addressed in its opening, plenary, and closing sessions; and highlights the most relevant regional needs, priorities, and recommendations identified by the meeting participants.
Book Synopsis Links Between Biodiversity Conservation, Livelihoods and Food Security by : Sue Mainka
Download or read book Links Between Biodiversity Conservation, Livelihoods and Food Security written by Sue Mainka and published by IUCN. This book was released on 2002 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: The global use of wild animals for meat is now the primary illegal activity in many protected areas, and growing human populations and a lack of livelihood options suggest that demand for wild meat is likely to continue to rise. This Occasional Paper contains the background information presented to participants at a workshop jointly organized by IUCN, FAO and TRAFFIC in Yaoundé, Cameroon. The workshop aimed to forge functional links among the various stakeholders concerned with the unsustainable use of wild fauna for food, and it contains the communiqué and a summary of the discussions related to problems and solutions.
