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Achieving Sustainable Cultivation Of Rice Volume 1breeding For Higher Yield And Quality
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Book Synopsis Achieving Sustainable Cultivation of Rice Volume 1 by : Takuji Sasaki
Download or read book Achieving Sustainable Cultivation of Rice Volume 1 written by Takuji Sasaki and published by . This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection reviews advances in breeding techniques as well as improving traits such as flood or drought resistance. It also discusses advances in understanding the nutritional role of rice and ways this can be enhanced to feed a growing population.
Book Synopsis Achieving sustainable production of poultry meat Volume 1 by : Steven C. Ricke
Download or read book Achieving sustainable production of poultry meat Volume 1 written by Steven C. Ricke and published by Burleigh Dodds Science Publishing. This book was released on 2017-01-01 with total page 503 pages. Available in PDF, EPUB and Kindle. Book excerpt: To meet growing demand, the FAO has estimated that world poultry production needs to grow by 2-3% per year to 2030. Much of the increase in output already achieved has been as a result of improvements in commercial breeds combined with rearing in more intensive production systems. However, more intensive systems and complex supply chains have increased the risk of rapid transmission of animal diseases and zoonoses. Consumer expectations of sensory and nutritional quality have never been higher. At the same time consumers are more concerned about the environmental impact of poultry production as well as animal welfare. Drawing on an international range of expertise, this book reviews research on safety, quality and sustainability issues in poultry production. Part 1 discusses risks from pathogens, detection and safety management on farms and in slaughterhouse operations. Part 2 looks at ways of enhancing the flavour, colour, texture and nutritional quality of poultry meat. Finally, the book reviews the environmental impact of poultry production. Achieving sustainable production of poultry meat Volume 1: Safety, quality and sustainability will be a standard reference for poultry and food scientists in universities, government and other research centres and companies involved in poultry production. It is accompanied by two further volumes which review poultry breeding, nutrition, health and welfare.
Book Synopsis Achieving sustainable production of poultry meat Volume 3 by : Todd Applegate
Download or read book Achieving sustainable production of poultry meat Volume 3 written by Todd Applegate and published by Burleigh Dodds Science Publishing. This book was released on 2017-08-31 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: To meet growing demand, the FAO has estimated that world poultry production needs to grow by 2-3% per year to 2030. Much of the increase in output already achieved has been as a result of improvements in commercial breeds combined with rearing in more intensive production systems. However, more intensive systems have increased the risk of transmission of animal diseases and zoonoses. Consumer expectations of sensory and nutritional quality have also never been higher. At the same time consumers are more concerned about the environmental impact of poultry production as well as animal welfare. Drawing on an international range of expertise, this book reviews research on poultry health and welfare. Part 1 begins by reviewing the range of diseases and other health issues affecting poultry. It then goes on to discuss ways of preventing and managing disease such as breeding, and means of attenuating the immune system. The second part of the book discusses welfare issues such as management of breeding flocks, housing, transport and humane slaughter techniques. Achieving sustainable production of poultry meat Volume 3: Health and welfare will be a standard reference for poultry and food scientists in universities, government and other research centres and companies involved in poultry production. It is accompanied by two further volumes which review safety, quality and sustainability as well as poultry breeding and nutrition.
Book Synopsis Achieving sustainable production of poultry meat Volume 2 by : Todd Applegate
Download or read book Achieving sustainable production of poultry meat Volume 2 written by Todd Applegate and published by Burleigh Dodds Science Publishing. This book was released on 2017-07-31 with total page 343 pages. Available in PDF, EPUB and Kindle. Book excerpt: To meet growing demand, the FAO has estimated that world poultry production needs to grow by 2-3% per year to 2030. Much of the increase in output already achieved has been as a result of improvements in commercial breeds combined with rearing in more intensive production systems. However, more intensive systems have increased the risk of transmission of animal diseases and zoonoses. Consumer expectations of sensory and nutritional quality have never been higher. At the same time consumers are more concerned about the environmental impact of poultry production as well as animal welfare. Drawing on an international range of expertise, this book reviews research on poultry breeding and nutrition. The first part of the book reviews how advances in genetics have impacted developments in breeding. Part 2 discusses ways of optimising poultry nutrition to ensure quality and sustainability in poultry meat production. Chapters review the use of feedstuffs and ingredients such as amino acids, enzymes and probiotics as well as feed formulation and safety. Achieving sustainable production of poultry meat Volume 2: Breeding and nutrition will be a standard reference for poultry and food scientists in universities, government and other research centres and companies involved in poultry production. It is accompanied by two further volumes which review safety, quality and sustainability as well as poultry health and welfare.
Book Synopsis Achieving Sustainable Cultivation of Rice: Breeding for higher yield and quality by : Takuji Sasaki
Download or read book Achieving Sustainable Cultivation of Rice: Breeding for higher yield and quality written by Takuji Sasaki and published by . This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Takuji Sasaki Publisher :Burleigh Dodds Series in Agricultual Sciene ISBN 13 :9781786760289 Total Pages :0 pages Book Rating :4.7/5 (62 download)
Book Synopsis Achieving Sustainable Cultivation of Rice Volume 2 by : Takuji Sasaki
Download or read book Achieving Sustainable Cultivation of Rice Volume 2 written by Takuji Sasaki and published by Burleigh Dodds Series in Agricultual Sciene. This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume 2 reviews ways of improving cultivation of rice, from planting to soil management, nutrition and irrigation as well as techniques such as integrated crop management. It also discusses key pests and diseases and methods for their control in making cultivation more productive and sustainable.
Book Synopsis Advancement in Crop Improvement Techniques by : Narendra Tuteja
Download or read book Advancement in Crop Improvement Techniques written by Narendra Tuteja and published by Woodhead Publishing. This book was released on 2020-06-13 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advancement in Crop Improvement Techniques presents updates on biotechnology and molecular biological approaches which have contributed significantly to crop improvement. The book discusses the emerging importance of bioinformatics in analyzing the vast resources of information regarding crop improvement and its practical application and utilization. Throughout this comprehensive resource, emphasis is placed on various techniques used to improve agricultural crops, providing a common platform for the utility of these techniques and their combinations. Written by an international team of contributors, this book provides an in-depth analysis of existing tools and a framework for new research. Reviews techniques used for crop improvement, from selection and crossing over, to microorganismal approaches Explores the role of conventional biotechnology in crop improvement Summarizes the combined approaches of cytogenetics and biotechnology for crop improvement, including the importance of molecular techniques in this process Focuses on the emerging role of bioinformatics for crop improvement
Book Synopsis Achieving Sustainable Cultivation of Rice by :
Download or read book Achieving Sustainable Cultivation of Rice written by and published by . This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Achieving Sustainable Cultivation of Rice Volume 2 by : Takuji Sasaki
Download or read book Achieving Sustainable Cultivation of Rice Volume 2 written by Takuji Sasaki and published by . This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: "Rice is one of the most important foods in the world. As the demand for rice continues to increase, there is an urgent need to increase yields in the face of such challenges as climate change, threats from pests and diseases and the need to make cultivation more resource-efficient and sustainable. Drawing on an international range of expertise, this collection focuses on ways of improving the cultivation of rice at each step in the value chain, from breeding to post-harvest storage. Volume 2 reviews research in improving cultivation in such areas as irrigation and nutrition as well as developments in disease and pest management. Achieving sustainable cultivation of rice Volume 2: Cultivation, pest and disease management will be a standard reference for rice scientists in universities, government and other research centres and companies involved in rice cultivation. It is accompanied by Volume 1 which reviews research in breeding, nutritional and other aspects of rice quality."--Provided by publisher.
Book Synopsis Rice Research for Quality Improvement: Genomics and Genetic Engineering by : Aryadeep Roychoudhury
Download or read book Rice Research for Quality Improvement: Genomics and Genetic Engineering written by Aryadeep Roychoudhury and published by Springer Nature. This book was released on 2020-10-31 with total page 777 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on the conventional breeding approach, and on the latest high-throughput genomics tools and genetic engineering / biotechnological interventions used to improve rice quality. It is the first book to exclusively focus on rice as a major food crop and the application of genomics and genetic engineering approaches to achieve enhanced rice quality in terms of tolerance to various abiotic stresses, resistance to biotic stresses, herbicide resistance, nutritional value, photosynthetic performance, nitrogen use efficiency, and grain yield. The range of topics is quite broad and exhaustive, making the book an essential reference guide for researchers and scientists around the globe who are working in the field of rice genomics and biotechnology. In addition, it provides a road map for rice quality improvement that plant breeders and agriculturists can actively consult to achieve better crop production.
Book Synopsis Advancements in Developing Abiotic Stress-Resilient Plants by : M. Iqbal R. Khan
Download or read book Advancements in Developing Abiotic Stress-Resilient Plants written by M. Iqbal R. Khan and published by CRC Press. This book was released on 2022-06-21 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plants often encounter abiotic stresses including drought, salinity, flooding, high/low temperatures, and metal toxicity, among others. The majority of these stresses occur simultaneously and thus limit crop production. Therefore, the need of the hour is to improve the abiotic stresses tolerance of crop plants by integrating physiology, omics, and modern breeding approaches. This book covers various aspects including (1) abiotic stress responses in plants and progress made so far in the allied areas for trait improvements, (2) integrates knowledge gained from basic physiology to advanced omics tools to assist new breeding technologies, and (3) discusses key genes, proteins, and metabolites or pathways for developing new crop varieties with improved tolerance traits.
Book Synopsis Achieving Sustainable Cultivation of Rice by :
Download or read book Achieving Sustainable Cultivation of Rice written by and published by . This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Achieving Sustainable Cultivation of Rice by : Takuji Sasaki
Download or read book Achieving Sustainable Cultivation of Rice written by Takuji Sasaki and published by . This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume 2 reviews ways of improving cultivation of rice, from planting to soil management, nutrition and irrigation as well as techniques such as integrated crop management. It also discusses key pests and diseases and methods for their control in making cultivation more productive and sustainable.
Book Synopsis Biology for NEET Volume-2 (Objective Series) by : S. Chand Experts
Download or read book Biology for NEET Volume-2 (Objective Series) written by S. Chand Experts and published by S. Chand Publishing. This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Biology for NEET comprises a comprehensive set of question and answers based on current trends in the NEET. Strictly following the NCERT course/chapter structure, the book aims at preparing the students for competing in the medical entrance examinations in a better way. For convenience and to plan for the examinations effectively, questions have been arranged both chapter-wise and topic-wise, and explanation have been provided for answers. Further, to assess the students' level of preparation, Advanced Level Questions (ALQs) and Assertion-Reason Questions have been provided in each chapter. Also, the book has numerous previous years' questions to brush-up their knowledge.
Book Synopsis Climate Change and Crop Stress by : Arun K.Shanker
Download or read book Climate Change and Crop Stress written by Arun K.Shanker and published by Academic Press. This book was released on 2021-11-19 with total page 601 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climate Change and Crop Stress: Molecules to Ecosystems expounds on the transitional period where science has progressed to ‘post-genomics’ and the gene editing era, putting field performance of crops to the forefront and challenging the production of practical applicability vs. theoretical possibility. Researchers have concentrated efforts on the effects of environmental stress conditions such as drought, heat, salinity, cold, or pathogen infection which can have a devastating impact on plant growth and yield. Designed to deliver information to combat stress both in isolation and through simultaneous crop stresses, this edited compilation provides a comprehensive view on the challenges and impacts of simultaneous stresses. Presents a multidisciplinary view of crop stresses, empowering readers to quickly align their individual experience and perspective with the broader context Combines the mechanistic aspects of stresses with the strategic aspects Presents both abiotic and biotic stresses in a single volume
Book Synopsis Rice Insect Pests and Their Management by : E. A. Heinrichs
Download or read book Rice Insect Pests and Their Management written by E. A. Heinrichs and published by . This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This book uses the unique expertise of leading rice entomologists from Africa, Asia and the Americas to provide the first global coverage of rice insect pests. The groups of insects discussed are : Root and stem feeders, Stem borers, Rice gall midges, Leafhoppers and planthoppers, Foliage feeders and, finally, Panicle feeders. The book concludes with a discussion of integrated management of insect pests.
Book Synopsis The Jatropha Genome by : Suguru Tsuchimoto
Download or read book The Jatropha Genome written by Suguru Tsuchimoto and published by Springer. This book was released on 2017-11-25 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents the genetics and genomics of Jatropha, which is used for biofuel, and shows how plant genomics can be used to improve plant breeding. The utilization of plant biofuels is a promising solution to global issues such as the depletion of fossil fuels and resources and climate change. Jatropha curcas L. (jatropha) is a species of shrub belonging to the Euphorbiaceae family. Native to Mesoamerica, it is now grown widely in tropical and subtropical areas in America, Africa and Asia. The seed oil of Jatropha is a suitable source for biodiesel or bio jet fuel, and since it is not edible and can grow in semi-arid lands unsuitable for the cultivation of food crops, its production does not compete with that of food to inflate its price. The characteristics of this promising biofuel plant, however, have not been fully exploited in terms of breeding, mainly because of the lack of information on its genetics and genomics. The structure of the whole genome of Jatropha is analyzed, providing insights into on the plant’s genetic system and accelerating the molecular breeding process.
