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A Study Of Anthracnose Caused By Colletotrichum Gloeosporioides Penz On Papaya Fruit Carica Papaya L Under Normal And Low Pressure Storage
Download A Study Of Anthracnose Caused By Colletotrichum Gloeosporioides Penz On Papaya Fruit Carica Papaya L Under Normal And Low Pressure Storage full books in PDF, epub, and Kindle. Read online A Study Of Anthracnose Caused By Colletotrichum Gloeosporioides Penz On Papaya Fruit Carica Papaya L Under Normal And Low Pressure Storage ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis A Study of Anthracnose Caused by Colletotrichum Gloeosporioides Penz. on Papaya Fruit (Carica Papaya L.) Under Normal and Low Pressure Storage by : Frederick Ki Fai Chau
Download or read book A Study of Anthracnose Caused by Colletotrichum Gloeosporioides Penz. on Papaya Fruit (Carica Papaya L.) Under Normal and Low Pressure Storage written by Frederick Ki Fai Chau and published by . This book was released on 1981 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Studies on Papaya Anthracnose Colletotrichum Gloeosporioides (penz.) Sacc by : M. Vivekananth
Download or read book Studies on Papaya Anthracnose Colletotrichum Gloeosporioides (penz.) Sacc written by M. Vivekananth and published by . This book was released on 2006 with total page 79 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Post-Harvest Diseases and Disorders of Fruits and Vegetables by : Anna L. Snowden
Download or read book Post-Harvest Diseases and Disorders of Fruits and Vegetables written by Anna L. Snowden and published by CRC Press. This book was released on 2008-02-14 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now established worldwide as the standard guide to the recognition and understanding of the causes of deterioration in temperate and tropical fruits and vegetables, these two superbly illustrated full-colour volumes deal clearly, concisely and systematically with each of the main diseases and disorders, emphasising those of importance to internatio
Book Synopsis Biological Control of Anthracnose Disease Causing Pathogenic Fungus Colletotrichum Gloeosporioides in Mango Tree by Endophytic Fungi Lasiodiplodia Pseudotheobromae by : Senthilmurugan Viji
Download or read book Biological Control of Anthracnose Disease Causing Pathogenic Fungus Colletotrichum Gloeosporioides in Mango Tree by Endophytic Fungi Lasiodiplodia Pseudotheobromae written by Senthilmurugan Viji and published by Grin Publishing. This book was released on 2017-03-30 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scientific Study from the year 2017 in the subject Biology - Botany, course: Plant pathology, language: English, abstract: Colletotrichum gloeosporioides infects flowers, fruits and leaves and causes anthracnose disease in wide range of plants including, Carica papaya, Mangifera indica, Persea americana, Hevea brasiliensis and Vanilla planifolia. In this study, an endophytic fungus was isolated from Kigelia africana tree. Based on the colony morphology, spore characters and BLASTN results, it was identified as Lasiodiplodia pseudotheobromae. Endophytic fungi significantly suppressed mycelia growth of phytopathogenic fungi Colletotrichum gloeosporioides in antagonistic and volatile activity. The efficacy of mycelia powder and bioactive compounds extracted from endophytic fungi suppressed the mycelia growth of Colletotrichum gloeosporioides on PDA medium and detached mango leaves and the symptom of anthracnose disease was reduced. As well as, In molecular docking study, selected three bioactive compounds (2phenyl ethanol, indole 2-carboxylic acid, mellein) from endophytic fungi Lasiodiplodia pseudotheobromae were tested against Colletotrichum gloeosporioides fungal proteins pecate lyase, pecate lyase B, pectin lyase and showed significant interaction results. This is the first report of evaluation of the inhibitory effects of endophytic fungi Lasiodiplodia pseudotheobromae against anthracnose disease causing pathogen Colletotrichum gloeosporioides by bioassays and molecular docking studies. The present study recorded that endophytic fungi Lasiodiplodia pseudotheobromae has biocontrol potential and it provides a base for further investigation on molecular characterization. These findings warrant further investigation into optimization of metabolites to explore a potential antifungal agent for crop protection.
Book Synopsis Studies on Fruit Rotidisease of Papaya (Carica Papaya L) Incited by Colletotrichum Gloeosporioides (Penz.) Sacc. in Maharashtra State. Part II- Studies on the Basidial Formation by Sclerotium Rolfsii Sacc. Inciting Collar and Foot Rot of Gladiolus (Gladioli Sp.) and Chillies (Capsicum Annum, L.) in Maharashtra by : Dawkhar S S.
Download or read book Studies on Fruit Rotidisease of Papaya (Carica Papaya L) Incited by Colletotrichum Gloeosporioides (Penz.) Sacc. in Maharashtra State. Part II- Studies on the Basidial Formation by Sclerotium Rolfsii Sacc. Inciting Collar and Foot Rot of Gladiolus (Gladioli Sp.) and Chillies (Capsicum Annum, L.) in Maharashtra written by Dawkhar S S. and published by . This book was released on 1970 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Color Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables by : Anna L. Snowdon
Download or read book A Color Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables written by Anna L. Snowdon and published by Taylor & Francis US. This book was released on 1990 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nature and causes of post-harvest deterioration; Citrus fruits; Miscellaneous tropical and subtropical fruits; Pome fruits; Stone fruits; Soft fruits and berry fruits; Melons and watermelons.
Download or read book Bananas and Plantains written by S. Gowen and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 589 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a field of mature bananas, plants can be seen at all stages of vegetative growth and fruit maturity, providing a fascination for anyone who has an interest in growing crops. Banana farmers in the tropics can harvest fruit every day of the year. The absence of seasonality in production is an advantage, in that it provides a continuity of carbohydrate to meet dietary needs as well as a regular source of income, a feature that perhaps has been under-estimated by rural planners and agricultural strategists. The burgeoning interest in bananas in the last 20 years results from the belated realization that Musa is an under-exploited genus, notwithstanding the fact that one genetically narrow group, the Cavendish cultivars, supply a major export commodity second only to citrus in terms of the world fruit trade. International research interest in the diversity of fruit types has been slow to develop, presumably because bananas and plantains have hitherto been regarded as a reliable backyard source of dessert fruit or starch supplying the needs of the household, and in this situation relatively untroubled by pests, diseases or agronomic problems.
Book Synopsis Disease Resistance in Fruit by : Greg I. Johnson
Download or read book Disease Resistance in Fruit written by Greg I. Johnson and published by . This book was released on 1998 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bwa Yo written by Joel Timyan and published by . This book was released on 1996 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Post-harvest Technologies of Fruits & Vegetables by : Hosahalli S. Ramaswamy
Download or read book Post-harvest Technologies of Fruits & Vegetables written by Hosahalli S. Ramaswamy and published by DEStech Publications, Inc. This book was released on 2014-10-12 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: Best practices for preserving quality and consumer appeal of fresh fruits, vegetables Clarifies calculations for efficient cooling, controlled ripening and storage Presents strategies for reducing microbial risks and post-harvest pathologies A comprehensive introduction to established and emergent post-harvest technologies, this text shows how to enhance the value of perishable fruits and vegetable by mitigating the causes of deterioration and spoilage from farm to point of purchase. After investigating the structural, chemical and nutritional properties of fruits and vegetables, the book provides a step-by-step explanation of processing from machine harvesting through handling, ripening technologies, packaging and distribution. Emphasis is placed on ways to collect data needed to monitor quality. Psychrometric principles and their role in cold storage systems are presented along with calculations enabling effective refrigeration and control of transpiration, humidity and gases. The book includes examples and calculations for improving process control and predicting the shelf-life of temperate-climate and tropical fruits and vegetables.
Book Synopsis Microbial Control of Weeds by : D.O. TeBeest
Download or read book Microbial Control of Weeds written by D.O. TeBeest and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is appropriate at this time to reflect on two decades of research in biological control of weeds with fungal plant pathogens. Some remarkable events have occurred in the last 20 years that represent a flurry of activity far beyond what could reasonably have been predicted. In 1969 a special topics review article by C. L. Wilson was published in Annual Reviews of Phytopathology that examined the literature and the potential for biological control of weeds with plant pathogens. In that same year, experiments were conducted in Arkansas that determined whether a fungal plant pathogen could reduce the infestation of a single weed species in rice fields. In Florida a project was under way to determine the potential use of a soil-borne plant pathogen as a means for controlling a single weed species in citrus groves. Work in Australia was published that described experiments that sought to determine whether a pathogen could safely and deliberately be imported and released into a country to control a weed of agricultural importance. All three projects were successful in the sense that Puccinia chondrillina was released into Australia to control rush skeleton weed and was released later into the United States as well, and that Colletotrichum gloeosporioides f.sp. aeschynomene and Phytophthora palmivora were later both marketed for the specific purpose of controlling specific weed species.
Book Synopsis Electron Microscopy of Plant Pathogens by : Kurt Mendgen
Download or read book Electron Microscopy of Plant Pathogens written by Kurt Mendgen and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plants, fungi, and viruses were among the first biological objects studied with an electron microscope. One of the two first instruments built by Siemens was used by Helmut Ruska, a brother of Ernst Ruska, the pioneer in constructing electron microscopes. H. Ruska published numerous papers on different biological objects in 1939. In one of these, the pictures by G. A. Kausche, E. Pfankuch, and H. Ruska of tobacco mosaic virus opened a new age in microscopy. The main problem was then as it still is today, to obtain an appropriate preparation of the specimen for observation in the electron microscope. Beam damage and specimen thickness were the first obstacles to be met. L. Marton in Brussels not only built his own instrument, but also made considerable progress in specimen preparation by introducing the impregnation of samples with heavy metals to obtain useful contrast. His pictures of the bird nest orchid root impregnated with osmium were revolutionary when published in 1934. It is not the place here to recall the different techniques which were developed in the subsequent years to attain the modern knowledge on the fine structure of plant cells and of different plant pathogens. The tremendous progress obtained with tobacco mosaic virus is reflected in the chapter by M. Wurtz on the fine structure of viruses in this Volume. New cytochemical and immunological techniques considerably surpass the morphological information obtained from the pathogens, especially at the host-parasite interface.
Book Synopsis Control of Crop Diseases by : W. R. Carlile
Download or read book Control of Crop Diseases written by W. R. Carlile and published by Cambridge University Press. This book was released on 2012-05-03 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explores current practical methods for disease control in field and protected crops and outlines recent advances in molecular techniques.
Book Synopsis Diseases of Fruits and Vegetables by : S.A.M.H. Naqvi
Download or read book Diseases of Fruits and Vegetables written by S.A.M.H. Naqvi and published by Springer Science & Business Media. This book was released on 2007-05-08 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: Among the Horticultural Crops, Fruits and Vegetables (FV) are of primary - portance as the key source of essential components in an adequate and balanced human diet. FV have supported largely the daily food requirement of mankind since ages and even before man learned to grow cereal crops systematically. Over the years, growing FV has been the mainstay of rural economy and has emerged as an indispensable part of agriculture world over, offering farmers a wide range of crops in varied topography and climate. In certain parts of the world, FV are the major dietary staple. Apart from being a rich source of vitamins and minerals, this sector also contributes significantly in economy of the region or the nation. The increased income from per unit area of FV is far ahead and can not be compared with that of cereal crops. A recent survey by the Economist revealed that the world population has - creased by 90 % in the past 40 years while food production has increased only by 25 % per head. With an additional 1. 5 billion mouth to feed by 2020, farmers worldwide have to produce 39 % more. Looking at the load of the future food requirement, the global increased production of FV during last few years has absorbed the additional food requirement and accordingly the eating habits are also changing and shifting - wards more consumption of these commodities worldwide.
Book Synopsis Current Trends in Plant Disease Diagnostics and Management Practices by : Pradeep Kumar
Download or read book Current Trends in Plant Disease Diagnostics and Management Practices written by Pradeep Kumar and published by Springer. This book was released on 2016-04-28 with total page 471 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant diseases play an important role on our daily lives. Most of plant diseases are visible and are caused by biotic and/or abiotic factors. Symptoms are usually the results of a morphological change, alteration or damage to plant tissue and/or cells due to an interference of the plant’s metabolism. All basic structures of vascular plants are subject to attack by pathogens. The failure in accurate disease diagnosis and management may lead to huge losses in plant production and related commodities, which causes nutritional food scarcity. Typically, the appearance of a biotic symptom will indicate the relatively late stage of an infection and/or colonization of a pathogen. Expert detection, accurate diagnosis, and timely management play a significant role in keeping plants free from pathogens. In this book expert scholars share their research knowledge and key literature which are vital toward the diagnosis of plant diseases across the globe, addressing traditional plant pathology techniques, as well as advanced molecular diagnostic approach.
Book Synopsis Postharvest Biology and Technology of Tropical and Subtropical Fruits by : Elhadi M. Yahia
Download or read book Postharvest Biology and Technology of Tropical and Subtropical Fruits written by Elhadi M. Yahia and published by Elsevier. This book was released on 2011-06-30 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt: While products such as bananas, pineapples, kiwifruit and citrus have long been available to consumers in temperate zones, new fruits such as lychee, longan, carambola, and mangosteen are now also entering the market. Confirmation of the health benefits of tropical and subtropical fruit may also promote consumption further. Tropical and subtropical fruits are particularly vulnerable to postharvest losses, and are also transported long distances for sale. Therefore maximising their quality postharvest is essential and there have been many recent advances in this area. Many tropical fruits are processed further into purees, juices and other value-added products, so quality optimisation of processed products is also important. The books cover current state-of-the-art and emerging post-harvest and processing technologies. Volume 1 contains chapters on particular production stages and issues, whereas Volumes 2, 3 and 4 contain chapters focused on particular fruit.Chapters in Volume 4 review the factors affecting the quality of different tropical and subtropical fruits from mangosteen to white sapote. Important issues relevant to each product are discussed, including means of maintaining quality and minimising losses postharvest, recommended storage and transport conditions and processing methods, among other topics.With its distinguished editor and international team of contributors, Volume 4 of Postharvest biology and technology of tropical and subtropical fruits, along with the other volumes in the collection, are essential references both for professionals involved in the postharvest handling and processing of tropical and subtropical fruits and for academics and researchers working in the area. - Along with the other volumes in the collection, Volume 4 is an essential reference for professionals involved in the postharvest handling and processing of tropical and subtropical fruits and for academics and researchers working in the area - Reviews factors affecting the quality of different tropical and subtropical fruits, concentrating on postharvest biology and technology - Important issues relevant to each particular fruit are discussed, such as postharvest physiology, preharvest factors affecting postharvest quality and pests and diseases
Book Synopsis The Mango Genome by : Chittaranjan Kole
Download or read book The Mango Genome written by Chittaranjan Kole and published by Springer Nature. This book was released on 2021-03-27 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book represents the first comprehensive compilation of deliberations on botany; genetic resources; genetic diversity analysis; classical genetics & traditional breeding; in vitro culture & genetic transformation; detailed information on molecular maps & mapping of economic genes and QTLs; whole genome sequencing of the nuclear genome and sequencing of chloroplast genome; and elucidation of functional genomics. It also addresses alternate flowering, a unique problem in mango, and discusses currently available genomic resources and databases. Gathering contributions by globally reputed experts, the book will benefit the students, teachers, and scientists in academia and at private companies interested in horticulture, genetics, breeding, pathology, entomology, physiology, molecular genetics and breeding, in vitro culture & genetic engineering, and structural and functional genomics.
