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A Strategic Assessment Of Warm Water Fish Farming Potential In Africa
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Book Synopsis A Strategic Assessment of Warm-water Fish Farming Potential in Africa by : James M. Kapetsky
Download or read book A Strategic Assessment of Warm-water Fish Farming Potential in Africa written by James M. Kapetsky and published by Food & Agriculture Org.. This book was released on 1994 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Strategic Reassessment of Fish Farming Potential in Africa by : José Aguilar-Manjarrez
Download or read book A Strategic Reassessment of Fish Farming Potential in Africa written by José Aguilar-Manjarrez and published by Food & Agriculture Org.. This book was released on 1998 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: "(Reprint. First published in 1998) The present study is an update of an earlier assessment of warm-water fish farming potential in Africa, by Kapetsky (1994). The objective of this study was to assess locations and areal expanses that have potential for warm-water and temperate-water fish farming in continental Africa. The study was based on previous estimates for Africa by the above author, and on estimates of potential for warm-water and temperate-water fish farming in Latin America by Kapetsky and Nath (1997). However, a number of refinements have been made. The most important refinement was that new data allowed a sevenfold increase in resolution over that used in the previous Africa study, and a twofold increase over that of Latin America (i.e. to 3 arc minutes, equivalent to 5 km x 5 km grids at the equator), making the present results more usable in order to assess fish farming potential at the national level. A geographical information system (GIS) was used to evaluate each grid cell on the basis of several land-quality factors important for fish-farm development and operation regardless of the fish species used. Protected areas, large inland water bodies and major cities were identified as constraint areas, and were excluded from any fish farming development altogether. Small-scale fish farming potential was assessed on the basis of four factors: water requirement from ponds due to evaporation and seepage, soil and terrain suitability for pond construction based on a variety of soil attributes and slopes, availability of livestock wastes and agricultural by-products as feed inputs based on manure and crop potential, and farm-gate sales as a function of population density. For commercial farming, an urban market potential criterion was added based on population size of urban centres and travel time proximity. Both small-scale and commercial models were developed by weighting the above factors using a multi-criteria decision-making procedure. A bioenergetics model was incorporated into the GIS to predict, for the first time, fish yields across Africa. A gridded water temperature data set was used as input to a bioenergetics model to predict number of crops per year for the following three species: Nile tilapia (Oreochromis niloticus), African catfish (Clarias gariepinus) and Common carp (Cyprinus carpio). Similar analytical approaches to those by Kapetsky and Nath (1997) were followed in the yield estimation. However, different specifications were used for small-scale and commercial farming scenarios in order to reflect the types of culture practices found in Africa. Moreover, the fish growth simulation model, documented in Kapetsky and Nath (1997), was refined to enable consideration of feed quality and high fish biomass in ponds. The small-scale and commercial models derived from the land-quality evaluation were combined with the yield potential of each grid cell for each of the three fish species to show the coincidence of each land-quality suitability class with a range of yield potentials. Finally, the land quality-fish yield potential combinations were put together to show where the fish farming potential coincided for the three fish species."
Book Synopsis A Strategic Assessment of the Potential for Freshwater Fish Farming in Latin America by : James M. Kapetsky
Download or read book A Strategic Assessment of the Potential for Freshwater Fish Farming in Latin America written by James M. Kapetsky and published by Food & Agriculture Org.. This book was released on 1997 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Strategic Assessment of the Potential for Freshwater Fish Farming in the Caribbean Island States by : James M. Kapetsky
Download or read book A Strategic Assessment of the Potential for Freshwater Fish Farming in the Caribbean Island States written by James M. Kapetsky and published by Food & Agriculture Org.. This book was released on 1998 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Species and System Selection for Sustainable Aquaculture by : PingSun Leung
Download or read book Species and System Selection for Sustainable Aquaculture written by PingSun Leung and published by John Wiley & Sons. This book was released on 2008-02-28 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in Cooperation with THE UNITED STATES AQUACULTURE SOCIETY As aquaculture production continues to grow and develop there is a continuous search for new species to culture to be able to fully exploit new national and international markets. Species selection for aquaculture development often poses an enormous challenge for decision makers who must decide which species and culture technologies to support with public resources, and then how best to divide those resources. Species and System Selection for Sustainable Aquaculture brings together contributions from international experts with experience in identifying potential species and production systems for sustainable aquaculture with a socioeconomic focus. The book is divided into three sections: Principles, Practices, and Species-Specific Public Policy for Sustainable Development. An outgrowth of a workshop held as part of the Aquaculture Interchange Program with examples from around the globe carefully edited by PingSun Leung, Pat O'Bryen, and Cheng-Sheng Lee this volume will be an important reference for all researchers, professionals, economists, and policy-makers involved in selecting new species for the development of sustainable aquaculture.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251039717 Total Pages :52 pages Book Rating :4.0/5 (397 download)
Book Synopsis Aquaculture Development by : Food and Agriculture Organization of the United Nations
Download or read book Aquaculture Development written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1997 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides annotations to the Principles of Article 9 of the Code of Conduct for Responsible Fisheries. These annotations are meant to serve as general guidance, and should be taken as suggestions or observations intended to assist those interested in identifying their own criteria and options for actions, as well as partners for collaboration, in support of sustainable aquaculture development.
Book Synopsis Changing the Face of the Waters by : World Bank
Download or read book Changing the Face of the Waters written by World Bank and published by World Bank Publications. This book was released on 2007-06-27 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture the farming of fish and aquatic plants has become the world's fastest-growing food production sector, even as the amount of wild fish caught in our seas and freshwaters declines. From fish foods and pharmaceuticals to management of entire aquatic ecosystems, acquaculture is truly changing the face of the waters. Increased growth, however, brings increased risk, and aquaculture now lies at a crossroads. One direction points toward the giant strides in productivity, industry concentration, and product diversification. Another direction points toward the dangers of environmental degradation and the marginalization of small fish farmers. Yet another direction invites aquaculture to champion the poor and provide vital environmental services to stressed aquatic environments. 'Changing the Face of the Waters' offers a cutting-edge analysis of the critical challenges facing aquaculture, balancing aquaculture's role in economic growth with the need for sound management of natural resources. The book also provides guidance on sustainable aquaculture by evaluating alternative development pathways, placing particular emphasis on the application of lessons from Asia to Sub-Saharan Africa and Latin America. Aimed at policy makers, planners, and scientists, this book provides a comprehensive frame of reference for orienting ideas and initiatives in this dynamic industry.
Book Synopsis New Technologies in Aquaculture by : Gavin Burnell
Download or read book New Technologies in Aquaculture written by Gavin Burnell and published by Elsevier. This book was released on 2009-07-30 with total page 1224 pages. Available in PDF, EPUB and Kindle. Book excerpt: With wild stocks declining due to over-fishing, aquaculture will have a more significant role to play in meeting future demand for fresh fish. Developments in research continue to lead to improvements in aquaculture production systems, resulting in increased production efficiency, higher product quality for consumers and a more sustainable industry. New technologies in aquaculture reviews essential advances in these areas. Part one focuses on the genetic improvement of farmed species and control of reproduction, with chapters on genome-based technologies in aquaculture research, selective breeding and the production of single sex and sterile populations, among other topics. Parts two and three review key issues in health, diet and husbandry, such as the control of viral and parasitic diseases, diet and husbandry techniques to improve disease resistance, advances in diets for particular fish species and the impact of harmful algal bloom on shellfisheries aquaculture. Chapters in Parts three and four then examine the design of different aquaculture production systems, including offshore technologies, tank-based recirculating systems and ponds, and key environmental issues, such as the prediction and assessment of the impact of aquaculture. Concluding chapters focus on farming new species. With its well-known editors and distinguished international team of contributors, New technologies in aquaculture is an essential purchase for professionals and researchers in the aquaculture industry. Reviews recent advances in improvements in aquaculture production Focuses on the genetic improvement and reproduction of farmed species, including genome-based technologies Discusses key health issues, including advances in disease diagnosis, vaccine development and other emerging methods to control pathogens in aquaculture
Book Synopsis African Water Resource Database: Concepts and application case studies. Spatial analysis for inland aquatic resource management by : Jeff Jenness
Download or read book African Water Resource Database: Concepts and application case studies. Spatial analysis for inland aquatic resource management written by Jeff Jenness and published by Food & Agriculture Org.. This book was released on 2007 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: The African Water Resource Database (AWRD) is a set of data and custom-designed tools, combined in a geographic information system (GIS) analytical framework, aimed at facilitating responsible inland aquatic resource management with a focus on inland fisheries and aquaculture. It thus provides a valuable instrument to promote food security. The AWRD data archive includes an extensive collection of datasets covering the African continent, including: surface waterbodies, watersheds, aquatic species, rivers, political boundaries, population density, soils, satellite imagery and many other physiographic and climatological data. This technical paper is the first of two publications about the AWRD, and it gives a general overview addressed both to administrators and managers, as well as for professionals in technical fields. The second part of this technical paper is available separately (ISBN 9789251056479).
Book Synopsis Aquaculture in Zambia by : Genschick, S.
Download or read book Aquaculture in Zambia written by Genschick, S. and published by WorldFish and Department of Fisheries, Zambia. This book was released on 2017-11-28 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Given the recent expansion and commercialization of aquaculture in Zambia, an important question that needs to be explored is how have the recent changes in the Zambian aquaculture sector contributed to the needs of the poor? The aim of this report is to (a) outline the current trajectory of aquaculture development in Zambia and (b) evaluate whether these development efforts are inclusive of and responsive to the needs of the poor.
Book Synopsis Aquaculture and food security, poverty alleviation and nutrition in Ghana: Case study prepared for the Aquaculture for Food Security, Poverty Alleviation and Nutrition project by : Kassam, L.[Author]
Download or read book Aquaculture and food security, poverty alleviation and nutrition in Ghana: Case study prepared for the Aquaculture for Food Security, Poverty Alleviation and Nutrition project written by Kassam, L.[Author] and published by WorldFish. This book was released on with total page 47 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study provides an overview of the aquaculture sector in Ghana. It assesses the actual and potential contribution of aquaculture to poverty reduction and food security, and identifies enabling conditions for and drivers of the development of Ghana’s aquaculture sector. The study uses data collected from a variety of primary and secondary sources, including key informant interviews with actors within the aquaculture sector and relevant secondary literature.
Book Synopsis Modern Aquaculture in the Coastal Zone by : João Coimbra
Download or read book Modern Aquaculture in the Coastal Zone written by João Coimbra and published by IOS Press. This book was released on 2001 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: The successful development of coastal aquaculture in the opening years of the new millennium will depend upon solution of a multiplicity of economic, sociological, engineering, scientific and environmental issues. The objective of this volume is to update the current status of research in aquaculture in the coastal zone and outline directions for the development of sustainable aquaculture using modern methodologies. It also discusses the application of existing knowledge and the creation of new knowledge to ensure that aquaculture will develop at a sufficient pace to sustain and enhance the availability of high quality foods of aquatic origin in the human diet despite the global decline in the capture fishery.
Book Synopsis Agroecological Innovations by : Norman Uphoff
Download or read book Agroecological Innovations written by Norman Uphoff and published by Routledge. This book was released on 2013-06-17 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's food supply needs to rise significantly, yet both arable and water supplies per capita are decreasing. Not only are modern agricultural methods beyond the reach of those suffering the greatest food insecurity but they are also ecologically damaging, relying upon fossil energy and chemical inputs. This volume offers a collection of innovative and diverse approaches to agricultural development. Documented in 12 case studies, these approaches are reliant upon greater knowledge, skill and labour input, rather than larger capital expenditure. They are shown to increase yield substantially, sometimes doubling or tripling output. This volume presents the concepts and operational means for reorienting agricultural efforts towards these more environmentally friendly and socially desirable approaches in the developed as well as developing world.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251054918 Total Pages :200 pages Book Rating :4.0/5 (549 download)
Book Synopsis Integrated Irrigation and Aquaculture in West Africa by : Food and Agriculture Organization of the United Nations
Download or read book Integrated Irrigation and Aquaculture in West Africa written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2006 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains background documents and papers presented at a workshop on integrated irrigation aquaculture (IIA), held in Mali in November 2003, as well as the findings of FAO expert missions on IIA in the West Africa region. The rationale for IIA development lies in its potential to increase productivity of scarce freshwater resources and to reduce pressure on natural resources, issues of particular important in the drought-prone countries of West Africa.
Book Synopsis Aquaculture Development and Research in Sub-Saharan Africa by : A. G. Coche
Download or read book Aquaculture Development and Research in Sub-Saharan Africa written by A. G. Coche and published by Food & Agriculture Org.. This book was released on 1994 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Promotion of Sustainable Commercial Aquaculture in Sub-Saharan Africa by : Neil B. Ridler
Download or read book Promotion of Sustainable Commercial Aquaculture in Sub-Saharan Africa written by Neil B. Ridler and published by Food & Agriculture Org.. This book was released on 2001 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume 3. This document identifies elements of a legislation that will encourage the emergence of a sustainable commercial aquaculture. The aquaculture law of an individual country must provide the operator with a secure right to conduct aquaculture operations, to the property on which the farm will be located, to good quality water and to the produce. It must also ensure environmental sustainability, through permit or licence systems, without imposing unnecessary costs on applicants. Only proposals with the potential for serious environmental harm should be subjected to a full environmental impact assessment. Environmental supervision must extend to controls over the use of exotic species and products from modern biotechnology including genetically modified organisms, disease control and health management and to any water quality concerns created by the proposed project. To minimise costs, countries are encouraged to adopt a single window approach for the numerous approvals usually required for an aquaculture operation and screen initial applications. They could also consider creating a single agency to promote aquaculture and to monitor the progress of applications. Aquaculture regimes of selected African countries are measured against the elements required to encourage sustainable commercial aquaculture, and improvements that are applicable to all countries in sub-Sahara are suggested.
Book Synopsis Ecological Aquaculture by : Barry A. Costa-Pierce
Download or read book Ecological Aquaculture written by Barry A. Costa-Pierce and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the world's demand for food from aquatic environments continues to increase, the importance of performing aquaculture in an environmentally responsible manner also increases. The aim of this important and thought-provoking book is to stimulate discussion among aquaculture's modern scientific, education and extension communities concerning the principles, practices and policies needed to develop ecologically and socially sustainable aquaculture systems worldwide. Ecological Aquaculture provides fascinating and valuable insights into primitive (and often sustainable) culture systems, and ties these to modern large-scale aquaculture systems. The book is edited, and authored to a considerable degree, by Barry Costa-Pierce who has assembled a team of some of the leading thinkers in the field, providing information spanning a spectrum of activities from artisanal to high technology approaches to producing aquatic organisms in a balanced and environmentally-friendly way. Ecological Aquaculture is an essential purchase for all aquaculture personnel involved in commercial, practical and research capacities. Libraries in research establishments and universities where aquaculture, biological, environmental and aquatic sciences are studied and taught should have copies of this book available on their shelves.
