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A State Trading Adventure
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Book Synopsis A State Trading Adventure by : Frank Herbert Coller
Download or read book A State Trading Adventure written by Frank Herbert Coller and published by London, Oxford U.P. This book was released on 1925 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Free Trade Adventure by : Graham Dunkley
Download or read book The Free Trade Adventure written by Graham Dunkley and published by Zed Books. This book was released on 2000-03 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Free trade lies at the heart of the new era of globalization. This is a review of the history of 20th-century trade agreements, tracing what happened to the General Agreement on Tariffs and Trade (GATT) before the USA pushed the world into the Uruguay Round. This renegotiation of the rules of international trade, enshrined in the World Trade Organisation agreements, is now taking free trade much further than ever before. The author examines the benefits and hidden costs of the WTO Agreements, their implications for weaker economies and their likely consequences in terms of environmental protection, labour standards and political sovereignty. Alternatives do exist, he argues, to an over-reliance on free trade. These include managed trade, fair trade and self-reliant trade. He also sets out a series of innovative proposals for reforming the WTO, IMF and World Bank.
Book Synopsis Adventure Capitalism by : Raymond Craib
Download or read book Adventure Capitalism written by Raymond Craib and published by PM Press. This book was released on 2022-07-05 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Imagine a capitalist paradise. An island utopia governed solely by the rules of the market and inspired by the fictions of Ayn Rand and Robinson Crusoe. Sound far-fetched? It may not be. The past half century is littered with the remains of such experiments in what Raymond Craib calls “libertarian exit.” Often dismissed as little more than the dreams of crazy, rich Caucasians, exit strategies have been tried out from the southwest Pacific to the Caribbean, from the North Sea to the high seas, often with dire consequences for local inhabitants. Based on research in archives in the US, the UK, and Vanuatu, as well as in FBI files acquired through the Freedom of Information Act, Craib explores in careful detail the ideology and practice of libertarian exit and its place in the histories of contemporary capitalism, decolonization, empire, and oceans and islands. Adventure Capitalism is a global history that intersects with an array of figures: Fidel Castro and the Koch brothers, American segregationists and Melanesian socialists, Honolulu-based real estate speculators and British Special Branch spies, soldiers of fortune and English lords, Orange County engineers and Tongan navigators, CIA operatives and CBS news executives, and a new breed of techno-utopians and an old guard of Honduran coup leaders. This is not only a history of our time but, given the new iterations of privatized exit—seasteads, free private cities, and space colonization—it is also a history of our future.
Download or read book The Nation written by and published by . This book was released on 1925 with total page 926 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Periodical written by and published by . This book was released on 1925 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Statist written by and published by . This book was released on 1926 with total page 1230 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book United Empire written by and published by . This book was released on 1926 with total page 844 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Diet for a Large Planet by : Chris Otter
Download or read book Diet for a Large Planet written by Chris Otter and published by University of Chicago Press. This book was released on 2023-06-05 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: A history of the unsustainable modern diet—heavy in meat, wheat, and sugar—that requires more land and resources than the planet is able to support. We are facing a world food crisis of unparalleled proportions. Our reliance on unsustainable dietary choices and agricultural systems is causing problems both for human health and the health of our planet. Solutions from lab-grown food to vegan diets to strictly local food consumption are often discussed, but a central question remains: how did we get to this point? In Diet for a Large Planet, Chris Otter goes back to the late eighteenth century in Britain, where the diet heavy in meat, wheat, and sugar was developing. As Britain underwent steady growth, urbanization, industrialization, and economic expansion, the nation altered its food choices, shifting away from locally produced plant-based nutrition. This new diet, rich in animal proteins and refined carbohydrates, made people taller and stronger, but it led to new types of health problems. Its production also relied on far greater acreage than Britain itself, forcing the nation to become more dependent on global resources. Otter shows how this issue expands beyond Britain, looking at the global effects of large agro-food systems that require more resources than our planet can sustain. This comprehensive history helps us understand how the British played a significant role in making red meat, white bread, and sugar the diet of choice—linked to wealth, luxury, and power—and shows how dietary choices connect to the pressing issues of climate change and food supply.
Book Synopsis The B.A.E. News ... Library Supplement by : United States. Bureau of Agricultural Economics. Library
Download or read book The B.A.E. News ... Library Supplement written by United States. Bureau of Agricultural Economics. Library and published by . This book was released on 1925 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Public Administration by : Royal Institute of Public Administration
Download or read book Public Administration written by Royal Institute of Public Administration and published by . This book was released on 1926 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes section "Reviews".
Download or read book Clare Market Review written by and published by . This book was released on 1925 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Treasury written by Malcolm McKinnon and published by Auckland University Press. This book was released on 2013-10-01 with total page 534 pages. Available in PDF, EPUB and Kindle. Book excerpt: Commissioned by the Ministry for Culture and Heritage, this interpretive history tackles New Zealand's most important department of state, the Treasury Department. The history of the complex interplay between New Zealand's government, economy, and people is detailed. McKinnon shows the perennial jousting of officials with ministers, the rise and fall of the accountants, the rise of the economists, and the impact of changes in the political scene and of events in the world economy.
Download or read book The Economist written by and published by . This book was released on 1925 with total page 780 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Private Property, Government Requisition and the Constitution, 1914-27 by : G. R. Rubin
Download or read book Private Property, Government Requisition and the Constitution, 1914-27 written by G. R. Rubin and published by Bloomsbury Publishing. This book was released on 1994-07-01 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Private Property, Government Requisition and the Constitution, 1914-1927 ranges widely over different types of property, including aerodromes, ships, hotels, pubs, alcoholic drinks and foodstuffs, the history of whose requisition by the wartime state is carefully documented. It shows how the state, in this as in many areas, was forced to act by immediate pressures, often improvising rights over areas of life previously outside the power of government; by doing so it documents a key stage in the growth of centralised power in modern Britain.
Book Synopsis British Food Policy During the First World War (RLE The First World War) by : Margaret Barnett
Download or read book British Food Policy During the First World War (RLE The First World War) written by Margaret Barnett and published by Routledge. This book was released on 2014-04-24 with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: Because of the exceptionally high proportion of imports in Britain’s food supply and the determined efforts of the enemy to sever the supply lines, efficient management of food resources was an essential element in the British national war effort. This volume was the first comprehensive study of this vital aspect of government strategy and fills a gap in the historiography of this period. This volume provides a balanced picture by drawing together the diverse elements that went into food policy: economic and social trends, international trade relations and labour issues. The author also traces the evolution of food policy during the pre-war planning period and the early part of the war, and analyses the roles of the United States and the labour organizations.
Download or read book Official Index to the Times written by and published by . This book was released on 1926 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indexes the Times, Sunday times and magazine, Times literary supplement, Times educational supplement, Times educational supplement Scotland, and the Times higher education supplement.
Book Synopsis Cheated Not Poisoned? by : Michael French
Download or read book Cheated Not Poisoned? written by Michael French and published by Manchester University Press. This book was released on 2000-09-02 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides the first comprehensive evaluation of Britain’s food laws from the 1860s to 1930s and the first analysis of the Victorian anti-adulteration legislation in 25 years. The book brings important historical perspectives to the pressing contemporary debate about food safety and the most appropriate forms of regulation by indicating that government policy historically has been shaped by competing business and consumer-protectionist pressures.