A review of the inland fisheries of the People’s Republic of China and the strengthening of capacity in the collection and analysis of inland fisheries statistics

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251385157
Total Pages : 132 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis A review of the inland fisheries of the People’s Republic of China and the strengthening of capacity in the collection and analysis of inland fisheries statistics by : Food and Agriculture Organization of the United Nations

Download or read book A review of the inland fisheries of the People’s Republic of China and the strengthening of capacity in the collection and analysis of inland fisheries statistics written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2024-01-03 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: China’s surface waters cover 20.6 million ha. The aquatic living resources in these waters not only sustain wild natural fishery production, but also support fish production based on stock enhancement and aquaculture. Most inland capture fisheries are concentrated in the major rivers and lakes, whereas reservoirs are dominated by enhanced fisheries. In 2020, the national freshwater fishing output was 1.46 million tonnes, which was a decrease of 20.84 percent from the previous year. Since 2005, the output value of freshwater capture fishing and aquatic products in China has exceeded CNY 20 billion, reaching a peak of CNY 46.577 billion in 2018. With increasing economic development, the role of inland capture fisheries in the social economy has changed. Since the 1990s, there has been a gradual increase in aquaculture and since 2010 a gradual decrease in inland capture fishery production. With the issuance of various fishing ban policies and the strengthening of enforcement actions, especially the implementation of the “10-year fishing ban” on the Yangtze River and the fishing ban on major lakes, inland capture fisheries production has dropped sharply since 2016 and this development is expected to continue due to the increased awareness of the need for ecological protection in large waterbodies, the implementation of the fishing ban policy and the strengthening of law enforcement. However, even though aquaculture production has massively increased and provides the bulk of freshwater fish supply, high-quality aquatic products from natural waters are still highly sought after by consumers.

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251390657
Total Pages : 384 pages
Book Rating : 4.2/5 (513 download)

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Download or read book written by and published by Food & Agriculture Org.. This book was released on with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The State of World Fisheries and Aquaculture 2024

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Publisher : Food & Agriculture Org. [Author] [Author]
ISBN 13 : 925138763X
Total Pages : 264 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis The State of World Fisheries and Aquaculture 2024 by : Food and Agriculture Organization of the United Nations

Download or read book The State of World Fisheries and Aquaculture 2024 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org. [Author] [Author]. This book was released on 2024-06-07 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2024 edition of The State of World Fisheries and Aquaculture features the Blue Transformation in action, illustrated by activities and initiatives, led by FAO in collaboration with Members, partners and key stakeholders, to integrate aquatic foods into global food security and sustainability, enhance policy advocacy, scientific research and capacity building, disseminate sustainable practices and technological innovations, and support community involvement. Part 1 of this edition of The State of World Fisheries and Aquaculture benefits from significant improvements in data collection, analytical and assessment tools and methodologies to present the most up-to-date review of world fisheries and aquaculture production and utilization. Part 2 highlights the role of FAO and its partners to catalyse the transformational changes required to support aquaculture expansion and intensification, effective management of global fisheries and upgrading of aquatic value chains. Part 3 covers the high-impact challenges and opportunities of the untapped potential of utilizing whole fish and by-products to improve food security and nutrition, expounds on the role of aquatic food systems in providing critical climate, biodiversity and environmentally sound solutions, and highlights the importance of their integration into national and multilateral processes. It also presents an outlook on future trends up to 2032 based on projections. The State of World Fisheries and Aquaculture 2024 provides the most up-to-date and evidence-based information, supporting policy, scientific and technical insights on challenges, opportunities and innovations shaping the present and future of the sector, for the benefit of a wide and expanding audience of policymakers, managers, scientists, fishers, farmers, traders, civil society activists and consumers.

Multiple Stressors and Ecological Response in Marine Fishery Ecosystems

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Publisher : Frontiers Media SA
ISBN 13 : 283251362X
Total Pages : 227 pages
Book Rating : 4.8/5 (325 download)

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Book Synopsis Multiple Stressors and Ecological Response in Marine Fishery Ecosystems by : Jun Xu

Download or read book Multiple Stressors and Ecological Response in Marine Fishery Ecosystems written by Jun Xu and published by Frontiers Media SA. This book was released on 2023-02-03 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Review of fishery information and data collection systems in China

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251059791
Total Pages : 52 pages
Book Rating : 4.0/5 (597 download)

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Book Synopsis Review of fishery information and data collection systems in China by :

Download or read book Review of fishery information and data collection systems in China written by and published by Food & Agriculture Org.. This book was released on with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Review of the state of the world fishery resources: Inland fisheries

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251307938
Total Pages : 399 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Review of the state of the world fishery resources: Inland fisheries by : Food and Agriculture Organization of the United Nations

Download or read book Review of the state of the world fishery resources: Inland fisheries written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-05 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: The FAO Fishery and Aquaculture Circular C942 Revision 3 (C942 Rev. 3) updates and expands the scope of previous revisions of the circular. C942 Rev. 3 is an important baseline document, intended to assist in the global understanding of inland fisheries and inform dialogue on their current and future role. The third revision reviews the status and trends of inland fisheries catch at global, continental and subcontinental levels. It places inland capture fisheries in the context of overall global fish production, and calls attention to the importance of inland capture fisheries with respect to food security and nutrition and the Sustainable Development Goals. It quantifies global inland fisheries resources in terms of food production, nutrition, employment, economic contribution with respect to those countries/regions or subnational areas where they are important. A characterization approach to distinguish large-scale and small-scale fishing operations and their relative contributions is provided. The review provides estimated economic values of inland fisheries, as well as a valuation of potential replacement cost of these (in terms of dollars, other resources such as land and water, feeds). There is also an analysis of the extent and economic value of recreational inland fisheries. The contribution to employment and the gender differences related to this are quantified. The linkages between inland fisheries and biodiversity are also explored. C942 Rev. 3 discusses ways to measure and assess inland fisheries, in particular, how to establish more accurately inland fishery catches in the many situations where there are challenges to collection of catch statistics.

Report of the Fifth Session of the Indo-Pacific Fishery Commission Working Party of Experts on Inland Fisheries

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Publisher : Conran Octopus
ISBN 13 : 9789251031100
Total Pages : 56 pages
Book Rating : 4.0/5 (311 download)

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Book Synopsis Report of the Fifth Session of the Indo-Pacific Fishery Commission Working Party of Experts on Inland Fisheries by : IPFC Working Party on Inland Fisheries. Session

Download or read book Report of the Fifth Session of the Indo-Pacific Fishery Commission Working Party of Experts on Inland Fisheries written by IPFC Working Party on Inland Fisheries. Session and published by Conran Octopus. This book was released on 1991 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Aquaculture in China

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Publisher : John Wiley & Sons
ISBN 13 : 1119120764
Total Pages : 1074 pages
Book Rating : 4.1/5 (191 download)

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Book Synopsis Aquaculture in China by : Jian-Fang Gui

Download or read book Aquaculture in China written by Jian-Fang Gui and published by John Wiley & Sons. This book was released on 2018-03-28 with total page 1074 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fish have been a major component of our diet and it has been suggested that fish/seafood consumption contributed to the development of the human brain, and this together with the acquisition of bipedalism, perhaps made us what we are. In the modern context global fish consumption is increasing. However, unlike our other staples, until a few years back the greater proportion of our fish supplies were of a hunted origin. This scenario is changing and a greater proportion of fish we consume now is of farmed origin. Aquaculture, the farming of waters, is thought to have originated in China, many millennia ago. Nevertheless, it transformed into a major food sector only since the second half of the last century, and continues to forge ahead, primarily in the developing world. China leads the global aquaculture production in volume, in the number of species that are farmed, and have contributed immensely to transforming the practices from an art to a science. This book attempts to capture some of the key elements and practices that have contributed to the success of Chinese aquaculture. The book entails contributions from over 100 leading experts in China, and provides insights into some aquaculture practices that are little known to the rest of the world. This book will be essential reading for aquaculturists, practitioners, researchers and students, and planners and developers.

Report of the Sixth Session of the Indo-Pacific Fishery Commission Working Party of Experts on Inland Fisheries

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Publisher :
ISBN 13 :
Total Pages : 468 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Report of the Sixth Session of the Indo-Pacific Fishery Commission Working Party of Experts on Inland Fisheries by : Food and Agriculture Organization of the United Nations. Committee for Inland Fisheries of Africa

Download or read book Report of the Sixth Session of the Indo-Pacific Fishery Commission Working Party of Experts on Inland Fisheries written by Food and Agriculture Organization of the United Nations. Committee for Inland Fisheries of Africa and published by . This book was released on 1994 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The State of World Fisheries and Aquaculture 2018

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251305625
Total Pages : 227 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis The State of World Fisheries and Aquaculture 2018 by : Food and Agriculture Organization of the United Nations

Download or read book The State of World Fisheries and Aquaculture 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-07-10 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.

State of World Fisheries and Aquaculture 2016

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Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (124 download)

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Book Synopsis State of World Fisheries and Aquaculture 2016 by :

Download or read book State of World Fisheries and Aquaculture 2016 written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Marine Fisheries of China

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Publisher :
ISBN 13 :
Total Pages : 80 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis The Marine Fisheries of China by : Reginald A. Watson

Download or read book The Marine Fisheries of China written by Reginald A. Watson and published by . This book was released on 2001 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Impacts of climate change on fisheries and aquaculture

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251306079
Total Pages : 654 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Impacts of climate change on fisheries and aquaculture by : Food and Agriculture Organization of the United Nations

Download or read book Impacts of climate change on fisheries and aquaculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-01-06 with total page 654 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report indicates that climate change will significantly affect the availability and trade of fish products, especially for those countries most dependent on the sector, and calls for effective adaptation and mitigation actions encompassing food production.

Report of the Third Session of the Indo-Pacific Fishery Commission Working Party of Experts on Inland Fisheries

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Publisher : Bernan Press(PA)
ISBN 13 :
Total Pages : 52 pages
Book Rating : 4.3/5 (5 download)

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Book Synopsis Report of the Third Session of the Indo-Pacific Fishery Commission Working Party of Experts on Inland Fisheries by : IPFC Working Party on Inland Fisheries

Download or read book Report of the Third Session of the Indo-Pacific Fishery Commission Working Party of Experts on Inland Fisheries written by IPFC Working Party on Inland Fisheries and published by Bernan Press(PA). This book was released on 1986 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document presents a review of the activities in inland fisheries during the intersessional period 1984-1986, and the results of discussions during the Third Session of the IPFC Working Party on Inland Fisheries, which met in Bangkok, Thailand, 17 to 27 June 1986. It also includes the Report of a Workshop on Strategies for the Management of Fisheries and Aquaculture in Mangrove Ecosystems, which met during the Third Session of the Working Party. Edited country status reports on inland fisheries and papers presented during the Workshop are issued as a supplement to this report.

A List of Scientific and Semi-popular Periodicals on Inland Fisheries and Aquaculture

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Publisher :
ISBN 13 :
Total Pages : 4 pages
Book Rating : 4.:/5 (731 download)

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Book Synopsis A List of Scientific and Semi-popular Periodicals on Inland Fisheries and Aquaculture by : Food and Agriculture Organization of the United Nations. Dept. of Fisheries. Fishery Resources Division. Inland Fishery Resources Branch

Download or read book A List of Scientific and Semi-popular Periodicals on Inland Fisheries and Aquaculture written by Food and Agriculture Organization of the United Nations. Dept. of Fisheries. Fishery Resources Division. Inland Fishery Resources Branch and published by . This book was released on 1970 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Ecological Aquaculture

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Publisher : John Wiley & Sons
ISBN 13 : 1405148667
Total Pages : 400 pages
Book Rating : 4.4/5 (51 download)

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Book Synopsis Ecological Aquaculture by : Barry A. Costa-Pierce

Download or read book Ecological Aquaculture written by Barry A. Costa-Pierce and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the world's demand for food from aquatic environments continues to increase, the importance of performing aquaculture in an environmentally responsible manner also increases. The aim of this important and thought-provoking book is to stimulate discussion among aquaculture's modern scientific, education and extension communities concerning the principles, practices and policies needed to develop ecologically and socially sustainable aquaculture systems worldwide. Ecological Aquaculture provides fascinating and valuable insights into primitive (and often sustainable) culture systems, and ties these to modern large-scale aquaculture systems. The book is edited, and authored to a considerable degree, by Barry Costa-Pierce who has assembled a team of some of the leading thinkers in the field, providing information spanning a spectrum of activities from artisanal to high technology approaches to producing aquatic organisms in a balanced and environmentally-friendly way. Ecological Aquaculture is an essential purchase for all aquaculture personnel involved in commercial, practical and research capacities. Libraries in research establishments and universities where aquaculture, biological, environmental and aquatic sciences are studied and taught should have copies of this book available on their shelves.

Report of the Second Advisory Roundtable on the Assessment of Inland Fisheries, Rome, 25–27 November 2019

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251336490
Total Pages : 58 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Report of the Second Advisory Roundtable on the Assessment of Inland Fisheries, Rome, 25–27 November 2019 by : Food and Agriculture Organization of the United Nations

Download or read book Report of the Second Advisory Roundtable on the Assessment of Inland Fisheries, Rome, 25–27 November 2019 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-01-08 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Second Advisory Roundtable on the Assessment of Inland Fisheries was convened in partnership with United States Geological Service (USGS), from 25 to 27 November 2019. It reviewed the progress of work that had been initiated as a response to the recommendations of the “Advisory Roundtable on the Assessment of Inland Fisheries” that was convened in partnership with the United States Geological Service (USGS) and Michigan State University (MSU) in FAO Rome, from 8 to 10 May 2018. The Second Roundtable covered two aspects of the assessment of inland fisheries. As its first task, the Roundtable reviewed a threat mapping framework developed by USGS and the University of Florida, which seeks to provide a robust assessment method for inland fisheries and the associated ecosystems/basins upon which they depend. This is intended to support the management of aquatic systems and the continued delivery of ecosystem services. The status map that the analysis provides is a visual (and quantifiable) relative indication of the levels of anthropogenic and natural environmental pressures to inland fisheries at the basin or sub-basin level. Five major threats to inland fisheries (and their 21 sub-threat categories) were scored according to global studies and modeling.