A Feast of Weeds

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Author :
Publisher : Univ of California Press
ISBN 13 : 0520270347
Total Pages : 288 pages
Book Rating : 4.5/5 (22 download)

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Book Synopsis A Feast of Weeds by : Luigi Ballerini

Download or read book A Feast of Weeds written by Luigi Ballerini and published by Univ of California Press. This book was released on 2012-10-29 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A dazzling display of humanistic erudition, wit, and practical culinary advice. Ballerini's living herbarium reinitiates modern readers living in the concrete manswarm into the joys of foraging, gathering, and savoring herbs, flowers, and berries. Its wide-ranging historical context, a veritable documentary of poets and chroniclers of past and present, is a learned celebration of nature's bounty. Practical and flavorful recipes for each plant transport the 'weeds' from the field to the palate and enhance a narrative enriched by splendid complementary footnotes."—Albert Sonnenfeld, Series Director, Arts of the Table "Weeds indeed. A guide as witty as he is erudite, Luigi Ballerini has given us a remarkable compendium of the wild greens, along with their flowers and fruits, that people have foraged and eaten for millennia. Once the food of the poor, such ingredients are now in high demand. Gathering greens both familiar—such as mint or borage—and obscure—milk thistle and wallrocket—Ballerini draws upon a diverse cast of authors to attest or dispute their real or alleged medicinal powers. Just as important, he never neglects to suggest how they taste or to present fine recipes so that we can savor them for ourselves."—Carol Field, author of The Italian Baker "The scholar and poet Luigi Ballerini has given us a mouthwatering treasure of inventive Italian recipes for foraged wild plants adapted for the American locavore kitchen (including ten for borage alone, as well as nettle and purslane frittatas, and prickly pear risotto). This elegantly illustrated volume is peppered with humor and tastefully seasoned with a wealth of cultural, historical, and scientific sources and information. A Feast of Weeds is food for both the palate and the mind."—Jean-Claude Carron, University of California, Los Angeles

The Wild Wisdom of Weeds

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Author :
Publisher : Chelsea Green Publishing
ISBN 13 : 1603585176
Total Pages : 384 pages
Book Rating : 4.6/5 (35 download)

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Book Synopsis The Wild Wisdom of Weeds by : Katrina Blair

Download or read book The Wild Wisdom of Weeds written by Katrina Blair and published by Chelsea Green Publishing. This book was released on 2014-10-07 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Wild Wisdom of Weeds is the only book on foraging and edible weeds to focus on the thirteen weeds found all over the world, each of which represents a complete food source and extensive medical pharmacy and first-aid kit. More than just a field guide to wild edibles, it is a global plan for human survival. When Katrina Blair was eleven she had a life-changing experience where wild plants spoke to her, beckoning her to become a champion of their cause. Since then she has spent months on end taking walkabouts in the wild, eating nothing but what she forages, and has become a wild-foods advocate, community activist, gardener, and chef, teaching and presenting internationally about foraging and the healthful lifestyle it promotes. Katrina Blair’s philosophy in The Wild Wisdom of Weeds is sobering, realistic, and ultimately optimistic. If we can open our eyes to see the wisdom found in these weeds right under our noses, instead of trying to eradicate an “invasive,” we will achieve true food security. The Wild Wisdom of Weeds is about healing ourselves both in body and in spirit, in an age where technology, commodity agriculture, and processed foods dictate the terms of our intelligence. But if we can become familiar with these thirteen edible survival weeds found all over the world, we will never go hungry, and we will become closer to our own wild human instincts—all the while enjoying the freshest, wildest, and most nutritious food there is. For free! The thirteen plants found growing in every region across the world are: dandelion, mallow, purslane, plantain, thistle, amaranth, dock, mustard, grass, chickweed, clover, lambsquarter, and knotweed. These special plants contribute to the regeneration of the earth while supporting the survival of our human species; they grow everywhere where human civilization exists, from the hottest deserts to the Arctic Circle, following the path of human disturbance. Indeed, the more humans disturb the earth and put our food supply at risk, the more these thirteen plants proliferate. It’s a survival plan for the ages. Including over one hundred unique recipes, Katrina Blair’s book teaches us how to prepare these wild plants from root to seed in soups, salads, slaws, crackers, pestos, seed breads, and seed butters; cereals, green powders, sauerkrauts, smoothies, and milks; first-aid concoctions such as tinctures, teas, salves, and soothers; self-care/beauty products including shampoo, mouthwash, toothpaste (and brush), face masks; and a lot more. Whether readers are based at home or traveling, this book aims to empower individuals to maintain a state of optimal health with minimal cost and effort.

Weeds

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Publisher : Profile Books
ISBN 13 : 184668076X
Total Pages : 272 pages
Book Rating : 4.8/5 (466 download)

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Book Synopsis Weeds by : Richard Mabey

Download or read book Weeds written by Richard Mabey and published by Profile Books. This book was released on 2010-10-14 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Weeds survive, entombed in the soil, for centuries. They are as persistent and pervasive as myths. They ride out ice ages, agricultural revolutions, global wars. They mark the tracks of human movements across continents as indelibly as languages. Yet to humans they are the scourge of our gardens, saboteurs of our best-laid plans. They rob crops of nourishment, ruin the exquisite visions of garden designers, and make unpleasant and impenetrable hiding places for urban ne'er-do-wells. Weeds can be destructive and troubling, but they can also be beautiful, and they are the prototypes of most of the plants that keep us alive. Humans have grappled with their paradox for thousands of years, and with characteristic verve and lyricism, Richard Mabey uncovers some of the deeper cultural reasons behind the attitudes we have to such a huge section of the plant world.

Water, Weed, and Wait

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Publisher :
ISBN 13 : 9781582463209
Total Pages : 0 pages
Book Rating : 4.4/5 (632 download)

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Book Synopsis Water, Weed, and Wait by : Edith Hope Fine

Download or read book Water, Weed, and Wait written by Edith Hope Fine and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Miss Marigold, the garden lady, visits Pepper Lane Elementary to help them transform a weedy, rocky patch of ground into a garden.

The Forager's Feast: How to Identify, Gather, and Prepare Wild Edibles (Countryman Know How)

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Publisher : The Countryman Press
ISBN 13 : 1581575920
Total Pages : 352 pages
Book Rating : 4.5/5 (815 download)

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Book Synopsis The Forager's Feast: How to Identify, Gather, and Prepare Wild Edibles (Countryman Know How) by : Leda Meredith

Download or read book The Forager's Feast: How to Identify, Gather, and Prepare Wild Edibles (Countryman Know How) written by Leda Meredith and published by The Countryman Press. This book was released on 2016-04-18 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: A field guide/cookbook for foraging enthusiasts Delicious wild edible plants and mushrooms are abundant throughout North America, not only in the wilderness but in urban areas, too. Learn how to identify, harvest, and eat the tastiest plants in your backyard. Intended as much for the cooking enthusiast as for the survivalist, this book includes recipes that will transform even the most common edible backyard weeds into guest-worthy fare. Even experienced foragers will be impressed with plantain leaf chips that are crisper and tastier than kale chips. Dandelion flowers become wine, Japanese knotweed becomes rhubarb-like compote and tangy sorbet, red clover blossoms give quick bread a delightfully spongy texture and hint of sweetness.

The Encyclopedia of Edible Plants of North America

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Publisher : McGraw Hill Professional
ISBN 13 : 9780879838218
Total Pages : 596 pages
Book Rating : 4.8/5 (382 download)

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Book Synopsis The Encyclopedia of Edible Plants of North America by : François Couplan

Download or read book The Encyclopedia of Edible Plants of North America written by François Couplan and published by McGraw Hill Professional. This book was released on 1998-12-02 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt: So that we will become intimately acquainted with edible and medicinal plants.

The Humane Gardener

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Publisher : Chronicle Books
ISBN 13 : 1616896175
Total Pages : 226 pages
Book Rating : 4.6/5 (168 download)

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Book Synopsis The Humane Gardener by : Nancy Lawson

Download or read book The Humane Gardener written by Nancy Lawson and published by Chronicle Books. This book was released on 2017-04-18 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this eloquent plea for compassion and respect for all species, journalist and gardener Nancy Lawson describes why and how to welcome wildlife to our backyards. Through engaging anecdotes and inspired advice, profiles of home gardeners throughout the country, and interviews with scientists and horticulturalists, Lawson applies the broader lessons of ecology to our own outdoor spaces. Detailed chapters address planting for wildlife by choosing native species; providing habitats that shelter baby animals, as well as birds, bees, and butterflies; creating safe zones in the garden; cohabiting with creatures often regarded as pests; letting nature be your garden designer; and encouraging natural processes and evolution in the garden. The Humane Gardener fills a unique niche in describing simple principles for both attracting wildlife and peacefully resolving conflicts with all the creatures that share our world.

You Grow Girl

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Publisher : Simon and Schuster
ISBN 13 : 1439103518
Total Pages : 212 pages
Book Rating : 4.4/5 (391 download)

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Book Synopsis You Grow Girl by : Gayla Trail

Download or read book You Grow Girl written by Gayla Trail and published by Simon and Schuster. This book was released on 2008-06-16 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is not your grandmother's gardening book. You Grow Girl is a hip, humorous how-to for crafty gals everywhere who are discovering a passion for gardening but lack the know-how to turn their dreams of homegrown tomatoes and fresh-cut flowers into a reality. Gayla Trail, creator of YouGrowGirl.com, provides guidance for both beginning and intermediate gardeners with engaging tips, projects, and recipes -- whether you have access to a small backyard or merely to a fire escape. You Grow Girl eliminates the intimidation factor and reveals how easy and enjoyable it can be to cultivate plants and flowers even when resources and space are limited. Divided into accessible sections like Plan, Plant, and Grow, You Grow Girl takes readers through the entire gardening experience: Preparing soil Nurturing seedlings Fending off critters Reaping the bounty Readying plants for winter Preparing for the seasons ahead Gayla also includes a wealth of ingenious and creative projects, such as: Transforming your garden's harvest into lush bath and beauty products Converting household junk into canny containers Growing and bagging herbal tea Concocting homemade pest repellents ...and much, much more. Witty, wise, and as practical as it is stylish, You Grow Girl is guaranteed to show you how to get your garden on. All you need is a windowsill and a dream!

Forage, Harvest, Feast

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Publisher : Chelsea Green Publishing
ISBN 13 : 1603587500
Total Pages : 482 pages
Book Rating : 4.6/5 (35 download)

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Book Synopsis Forage, Harvest, Feast by : Marie Viljoen

Download or read book Forage, Harvest, Feast written by Marie Viljoen and published by Chelsea Green Publishing. This book was released on 2018 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: One intrepid cook's exploration of her urban terrain In this groundbreaking collection of nearly 500 wild food recipes, celebrated New York City forager, cook, kitchen gardener, and writer Marie Viljoen incorporates wild ingredients into everyday and special occasion fare. Motivated by a hunger for new flavors and working with thirty-six versatile wild plants--some increasingly found in farmers markets--she offers deliciously compelling recipes for everything from cocktails and snacks to appetizers, entr es, and desserts, as well as bakes, breads, preserves, sauces, syrups, ferments, spices, and salts. From underexplored native flavors like bayberry and spicebush to accessible ecological threats like Japanese knotweed and mugwort, Viljoen presents hundreds of recipes unprecedented in scope. They range from simple quickweed griddle cakes with American burnweed butter to sophisticated dishes like a souffl ed tomato roulade stuffed with garlic mustard, or scallops seared with sweet white clover, cattail pollen, and sweetfern butter. Viljoen makes unfamiliar ingredients familiar by treating each to a thorough culinary examination, allowing readers to grasp every plant's character and inflection. Forage, Harvest, Feast--featuring hundreds of color photographs as well as cultivation tips for plants easily grown at home--is destined to become a standard reference for any cook wanting to transform wildcrafted ingredients into exceptional dishes, spices, and drinks. Eating wild food, Viljoen reminds us, is a radical act of remembering and honoring our shared heritage. Led by a quest for exceptional flavor and ecologically sound harvesting, she tames the feral kitchen, making it recognizable and welcoming to regular cooks.

Growing a Feast: The Chronicle of a Farm-to-Table Meal

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Author :
Publisher : W. W. Norton & Company
ISBN 13 : 0393088898
Total Pages : 319 pages
Book Rating : 4.3/5 (93 download)

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Book Synopsis Growing a Feast: The Chronicle of a Farm-to-Table Meal by : Kurt Timmermeister

Download or read book Growing a Feast: The Chronicle of a Farm-to-Table Meal written by Kurt Timmermeister and published by W. W. Norton & Company. This book was released on 2014-01-06 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: A restaurateur details the hard work involved with starting a dairy farm and describes a feast that was two years in the making, using only vegetables he harvested and animals he raised to supply the meal.

Eating Wildly

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Publisher : Simon and Schuster
ISBN 13 : 1451656203
Total Pages : 256 pages
Book Rating : 4.4/5 (516 download)

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Book Synopsis Eating Wildly by : Ava Chin

Download or read book Eating Wildly written by Ava Chin and published by Simon and Schuster. This book was released on 2016-09-13 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chin, who writes the "Wild Edibles" column for the New York Times, goes looking for love, blackberries, and wild garlic in this wildly uneven, yet warmly exhilarating memoir. Trekking through Central Park and other urban beaten paths and backyards, Chin leads us on a journey of discovery as she searches for the tender shoots poking through cement cracks and hardy wild plants resisting winter's bite.--

Dandelion Hunter

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Publisher : Rowman & Littlefield
ISBN 13 : 0762793139
Total Pages : 224 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Dandelion Hunter by : Rebecca Lerner

Download or read book Dandelion Hunter written by Rebecca Lerner and published by Rowman & Littlefield. This book was released on 2013-03-21 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this engaging and eye-opening read, forager-journalist Becky Lerner sets out on a quest to find her inner hunter-gatherer in the city of Portland, Oregon. After a disheartening week trying to live off wild plants from the streets and parks near her home, she learns the ways of the first people who lived there and, along with a quirky cast of characters, discovers an array of useful wild plants hiding in plain sight. As she harvests them for food, medicine, and just-in-case apocalypse insurance, Lerner delves into anthropology, urban ecology and sustainability, and finds herself looking at Nature in a very different way. Humorous, philosophical, and informative, Dandelion Hunter has something for everyone, from the curious neophyte to the seasoned forager.

Hunt, Gather, Cook

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Publisher : Rodale Books
ISBN 13 : 1609618904
Total Pages : 338 pages
Book Rating : 4.6/5 (96 download)

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Book Synopsis Hunt, Gather, Cook by : Hank Shaw

Download or read book Hunt, Gather, Cook written by Hank Shaw and published by Rodale Books. This book was released on 2012-10-02 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: From field, forest, and stream to table, this is an indispensable introduction to the pleasures of foraging, fishing, and hunting, with more than 50 recipes for making the most of the fruits of a day spent gathering food in the wild. “Hunt, Gather, Cook is a fabulous resource for anyone who wants to take more control over the food they eat and have more fun doing so.”—Michael Ruhlman, author of Ratio: The Simple Codes Behind the Craft of Everyday Cooking If there is a frontier beyond organic, local, and seasonal, beyond farmers’ markets and grass-fed meat, it’s hunting, fishing, and foraging your own food. A lifelong angler and forager who became a hunter late in life, Hank Shaw is dedicated to finding a place on the table for the myriad overlooked and underutilized wild foods that are there for the taking—if you know how to find them. In Hunt, Gather, Cook, he shares his experiences both in the field and in the kitchen, as well as his extensive knowledge of North America's edible flora and fauna. Hank provides a user-friendly, food-oriented introduction to tracking down and cooking everything from prickly pears and grouper to snowshoe hares and wild boar. With beautiful photography, information on curing meats, and a helpful resource section, Hunt, Gather, Cook is a thoughtful, actionable guide to incorporating wild food into your diet.

The New Wild

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Publisher : Beacon Press
ISBN 13 : 0807039551
Total Pages : 266 pages
Book Rating : 4.8/5 (7 download)

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Book Synopsis The New Wild by : Fred Pearce

Download or read book The New Wild written by Fred Pearce and published by Beacon Press. This book was released on 2016-04-05 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Named one of the best books of 2015 by The Economist A provocative exploration of the “new ecology” and why most of what we think we know about alien species is wrong For a long time, veteran environmental journalist Fred Pearce thought in stark terms about invasive species: they were the evil interlopers spoiling pristine “natural” ecosystems. Most conservationists and environmentalists share this view. But what if the traditional view of ecology is wrong—what if true environmentalists should be applauding the invaders? In The New Wild, Pearce goes on a journey across six continents to rediscover what conservation in the twenty-first century should be about. Pearce explores ecosystems from remote Pacific islands to the United Kingdom, from San Francisco Bay to the Great Lakes, as he digs into questionable estimates of the cost of invader species and reveals the outdated intellectual sources of our ideas about the balance of nature. Pearce acknowledges that there are horror stories about alien species disrupting ecosystems, but most of the time, the tens of thousands of introduced species usually swiftly die out or settle down and become model eco-citizens. The case for keeping out alien species, he finds, looks increasingly flawed. As Pearce argues, mainstream environmentalists are right that we need a rewilding of the earth, but they are wrong if they imagine that we can achieve that by reengineering ecosystems. Humans have changed the planet too much, and nature never goes backward. But a growing group of scientists is taking a fresh look at how species interact in the wild. According to these new ecologists, we should applaud the dynamism of alien species and the novel ecosystems they create. In an era of climate change and widespread ecological damage, it is absolutely crucial that we find ways to help nature regenerate. Embracing the new ecology, Pearce shows us, is our best chance. To be an environmentalist in the twenty-first century means celebrating nature’s wildness and capacity for change.

Fundamentals of Weed Science

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Publisher : Academic Press
ISBN 13 : 0123978181
Total Pages : 664 pages
Book Rating : 4.1/5 (239 download)

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Book Synopsis Fundamentals of Weed Science by : Robert L Zimdahl

Download or read book Fundamentals of Weed Science written by Robert L Zimdahl and published by Academic Press. This book was released on 2013-08-09 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book addresses herbicides and their use as an important aspect of modern weed management and strives to place them in an ecological framework. Many weed scientists believe agriculture is a continuing struggle with weeds--without good weed control, good and profitable agriculture is impossible. Each agricultural discipline sees itself as central to agriculture's success and continued progress, and weed science is no exception. While not denying the importance of weed management to successful agriculture, this book places it in a larger ecological context. The roles of culture, economics, and politics in weed management are also discussed, enabling scientists and students to understand the larger effects on society. Information on New herbicides included, along with the old herbicides that are important for understanding the history New section on weed resistance to herbicides and genetic engineering New information on invasive plants Expanded chapters on Biological Control, Pesticide Legislation and Regulation, Weed Management Systems, and more Instructor resources can be found at http://textbooks.elsevier.com/web/Login.aspx, and it is password protected. Please contact your sales representative at [email protected] for access to the instructor resources. The insturctor site consists of chapter questions, essay questions, an exam and images from the book

A Manual of Weeds

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Author :
Publisher :
ISBN 13 :
Total Pages : 624 pages
Book Rating : 4.A/5 ( download)

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Book Synopsis A Manual of Weeds by : Ada Eljiva Georgia

Download or read book A Manual of Weeds written by Ada Eljiva Georgia and published by . This book was released on 1914 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from A Manual of Weeds: With Descriptions of All the Most Pernicious and Troublesome Plants in the United States and Canada, Their Habits of Growth and Distribution, With Methods of Control Nature is the great farmer. Continually she sows and reaps, making all the forces of the universe her tools and helpers. The sun's rays, wind, rain, frost and snow, insects and birds, animals small and great, even to the humble burrowing worms of the earth, all work mightily for her and a harvest of some kind is absolutely sure. And to the people who must wrest a living from the soil, not only for themselves but for all mankind besides, it must seem that Nature's favorites are the hardy, aggressive, and often useless and harmful plants which they have named weeds. Yet, when man interferes with the Great Mother's plans and insists that the crops shall be only such as may benefit and enrich himself, she seems to yield a willing obedience, and under his guidance does immensely better work than when uncontrolled. But Dame Nature is an "eye-servant"; only by the sternest determination and the most unrelaxing vigilance can her fellow-worker subdue the earth to his will and fulfill the destiny foreshadowed in that primal blessing, so sadly disguised and misnamed, when the first man was told, "Cursed is the ground for thy sake; in sorrow shalt thou eat of it all the days of thy life; thorns also and thistles shall it bring forth to thee; and thou shalt eat of the herb of the field." A stern decree. But the civilization of the peoples of the earth is measured by the forward state of their agriculture; and agriculture in its simplest terms is the compelling of the soil to yield only such products as shall conduce to the welfare of the people who live upon it. It resolves itself into a contest with nature as to what plants shall be permitted to grow, and the discovery of the easiest, surest, and most economical means of securing a victory in the strife.

The Journal of the Board of Agriculture of British Guiana

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Author :
Publisher :
ISBN 13 :
Total Pages : 834 pages
Book Rating : 4.:/5 (1 download)

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Book Synopsis The Journal of the Board of Agriculture of British Guiana by :

Download or read book The Journal of the Board of Agriculture of British Guiana written by and published by . This book was released on 1911 with total page 834 pages. Available in PDF, EPUB and Kindle. Book excerpt: