A Culinary History of Cape May: Salt Oysters, Beach Plums & Cabernet Franc

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Publisher : Arcadia Publishing
ISBN 13 : 1439660107
Total Pages : 176 pages
Book Rating : 4.4/5 (396 download)

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Book Synopsis A Culinary History of Cape May: Salt Oysters, Beach Plums & Cabernet Franc by : John Howard-Fusco

Download or read book A Culinary History of Cape May: Salt Oysters, Beach Plums & Cabernet Franc written by John Howard-Fusco and published by Arcadia Publishing. This book was released on 2017-04-03 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Author John Howard-Fusco traces the roots of Cape May's delectable dishes and recipes from long ago to the modern day. Cape May is America's first seaside resort, and with that comes a mouthwatering food history. The New York Times even proclaimed the city "Restaurant Capital of New Jersey." The first settlers, the Kechemeche of the Lenape tribe, feasted on the fish and wild game in the area. The whaling industry briefly brought attention to the island, but Ellis Hughes's 1801 advertisement offering seashore entertainment with "fish, oysters, crabs, and good liquors" gave birth to a beachside haven. From the mint juleps to the Sunny Hall Café and the Chalfonte, culinary creativity thrives on the shore. Modern chefs like Lucas Manteca at the Red Store and Brooke Dodds's Empanada Mamas help keep the unique flair alive.

Four-Season Food Gardening

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Publisher :
ISBN 13 : 076037273X
Total Pages : 194 pages
Book Rating : 4.7/5 (63 download)

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Book Synopsis Four-Season Food Gardening by : Misilla dela Llana

Download or read book Four-Season Food Gardening written by Misilla dela Llana and published by . This book was released on 2022-03-15 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Four-Season Food Gardening shows you how to grow edible plants year-round by using season extenders like cold frames and by planting the best perennial vegetables and fruits side by side with your tomatoes and peppers.

The Wine Bible

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Publisher : Workman Publishing Company
ISBN 13 : 0761187154
Total Pages : 2408 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis The Wine Bible by : Karen MacNeil

Download or read book The Wine Bible written by Karen MacNeil and published by Workman Publishing Company. This book was released on 2015-10-13 with total page 2408 pages. Available in PDF, EPUB and Kindle. Book excerpt: No one can describe a wine like Karen MacNeil. Comprehensive, entertaining, authoritative, and endlessly interesting, The Wine Bible is a lively course from an expert teacher, grounding the reader deeply in the fundamentals—vine-yards and varietals, climate and terroir, the nine attributes of a wine’s greatness—while layering on tips, informative asides, anecdotes, definitions, photographs, maps, labels, and recommended bottles. Discover how to taste with focus and build a wine-tasting memory. The reason behind Champagne’s bubbles. Italy, the place the ancient Greeks called the land of wine. An oak barrel’s effect on flavor. Sherry, the world’s most misunderstood and underappreciated wine. How to match wine with food—and mood. Plus everything else you need to know to buy, store, serve, and enjoy the world’s most captivating beverage.

Wine and Society

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Publisher : Routledge
ISBN 13 : 0750666358
Total Pages : 376 pages
Book Rating : 4.7/5 (56 download)

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Book Synopsis Wine and Society by : Stephen Charters

Download or read book Wine and Society written by Stephen Charters and published by Routledge. This book was released on 2006 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Wine and Society: The social and cultural context of a drink examines the cultural forces which have shaped both how wine is made and the way in which it is consumed. It's divided into four parts and illustrated by case studies from around the world."--BOOK JACKET.

The Wine, Beer, and Spirits Handbook

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Publisher : John Wiley & Sons
ISBN 13 : 0470429933
Total Pages : 528 pages
Book Rating : 4.4/5 (74 download)

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Book Synopsis The Wine, Beer, and Spirits Handbook by : The International Culinary Schools at The Art Institutes

Download or read book The Wine, Beer, and Spirits Handbook written by The International Culinary Schools at The Art Institutes and published by John Wiley & Sons. This book was released on 2009-04-22 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: Master the mysteries of wine. The study of wine and beverages has become integral to hospitality education. The Wine, Beer, and Spirits Handbook demystifies the wine and wine-making process, examining not only the making and flavor profiles of wine, beer, and spirits, but also the business of wine service as practiced by a chef or sommelier. Unique to this book, is the strong emphasis on food and wine pairings, as well as food and beverage interactions. An entire chapter uncovers this broad, often intimidating, topic with detailed information on table wines, sparkling wines, fortified wines, beer and spirits. More importantly, The Handbook explains the responsibilities of a sommelier from both service and managerial perspectives. Readers explore their wine-related duties including: the developing of wine lists, identifying faulty wines, ordering, receiving, and storing wines, conducting inventory control, pricing, product research, cellar management, and the health and legal implications of wine consumption. A comprehensive, one-stop resource to the character and best use of beverages, The Wine, Beer, and Spirits Handbook will help every student, chef, sommelier and wine enthusiast confidently master the mysteries of wine and other beverages.

What's Cooking America

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Publisher : Chehalem Pub
ISBN 13 : 9780966534009
Total Pages : 433 pages
Book Rating : 4.5/5 (34 download)

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Book Synopsis What's Cooking America by : Linda Stradley

Download or read book What's Cooking America written by Linda Stradley and published by Chehalem Pub. This book was released on 1997-03-01 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: Friendly and inviting -- bound to be a classic -- What's Cooking America, with clarity, organization and thoroughness, offers more than 800 family-tried-and-tasted recipes. accompanied by a wealth of information. This book will move into America's kitchens to stay. Here's the information you'll have at your fingertips: -- A treasure trove of unique. easy-to-follow recipes from all over America readily transforms every "cook" into a "chef". -- An eye-pleasing page layout -- enhanced by lively illustrations -- that defies confusion and presents pertinent information with clarity and orderliness. -- Well-organized, standardized listings of ingredients for no-mistake food preparation. -- Accurate, time-tested mixing and cooking tips, hints and historical tidbits. -- Informative, instructive and entertaining sidebars for easy perusal.

The Joke Man

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Publisher : Post Hill Press
ISBN 13 : 9781682613894
Total Pages : 0 pages
Book Rating : 4.6/5 (138 download)

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Book Synopsis The Joke Man by : Jackie Martling

Download or read book The Joke Man written by Jackie Martling and published by Post Hill Press. This book was released on 2017-10-24 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the first time, Jackie “The Joke Man” Martling opens up about his life as a cast member and head writer for the comedy powerhouse The Howard Stern Show. In The Joke Man: Bow to Stern, Jackie tells of his beginnings as a working comedian and writer and his climb to the top on The Howard Stern Show. Jackie saw it all, and in The Joke Man: Bow to Stern he shares personal stories as well a look from behind the scenes at one of the highest-rated radio shows of all time. You’ll also get his take on his falling out with Howard and the show, and plenty of the raunchy, laugh-out–loud humor that Jackie “The Joke Man” is famous for. So sit back, relax, and enjoy as “The Joke Man” riffs on his one-of-a-kind career in show business, Howard Stern and the gang, and his very unique life—an American success story like no other.

Martina's Kitchen Mix

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Publisher : Time Home Entertainment
ISBN 13 : 0848759222
Total Pages : 435 pages
Book Rating : 4.8/5 (487 download)

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Book Synopsis Martina's Kitchen Mix by : Martina McBride

Download or read book Martina's Kitchen Mix written by Martina McBride and published by Time Home Entertainment. This book was released on 2018-10-30 with total page 435 pages. Available in PDF, EPUB and Kindle. Book excerpt: To country music icon Martina McBride, cooking and singing aren't all that different. When she makes something delicious, she wants to share it, which is a lot like sharing her music with an audience. When she's not on stage or in the studio, Martina is most likely experimenting in the kitchen and cooking with family and friends. Growing up on a farm in Kansas, Martina began helping her mother in the kitchen at an early age, preparing fresh-from-the-field ingredients. Meals and stories were shared daily around the table. It's a tradition she continues with her own family as often as she can because real life is what's worth celebrating. In this gorgeously photographed cookbook, readers will find more than 100 simple and satisfying recipes filled with fresh, seasonal ingredients and downhome flavor. Martina encourages cooking "outside the lines" and shows you how to make cooking fun with creative "ad-lib" tips for recipe riffs you might consider. Mix things up in the kitchen and create your own delicious memories with her inspired recipes to feed a handful or a houseful. Whip up Martina's family favorites like her mother-in-law Flavia's Deviled Eggs, husband John's Bacon-Wrapped Olives, or her go-to Grilled Shrimp Tacos with Chipotle Sauce and Slaw. Plan a weekend brunch menu, serving Baked French Toast with Pecan Crumble and Blackberry-Maple Syrup and Hashbrown Breakfast Casserole with Tomato Gravy. Toast friends at happy hour with her Blackberry-Lemon Gin & Tonic while enjoying Grilled Sweet Peppers with Goat Cheese and Herbs. And when it's time to celebrate with family and indulge in dessert, try Martina's Fresh Apple Cake with Homemade Caramel Sauce or No-Bake Peanut Butter-Chocolate Cookies.

My Way

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Publisher : St. Martin's Press
ISBN 13 : 1250035201
Total Pages : 384 pages
Book Rating : 4.2/5 (5 download)

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Book Synopsis My Way by : Paul Anka

Download or read book My Way written by Paul Anka and published by St. Martin's Press. This book was released on 2013-04-09 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: A teen idol of the 1950s who virtually invented the singer/songwriter/heartthrob combination that still tops pop music today, Paul Anka rocketed to fame with a slew of hits-from "Diana" to "Put Your Head on my Shoulder"-that earned him a place touring with the major stars of his era, including Chuck Berry, Jerry Lee Lewis, and Buddy Holly. He wrote Holly's last hit, and just missed joining the rocker on his final, fatal plane flight. Anka also stepped in front of the camera in the teen beach-party movie era, scoring the movies and romancing their starlets, including Annette Funicello. When the British invasion made his fans swoon for a new style of music-and musician--Anka made sure he wasn't conquered. A rapier-canny businessman and image-builder who took his career into his own hands-just as he had from the very beginning, swiping his mother's car at fourteen to drive himself, underage, to his first gigs in Quebec-Anka toured the world until he could return home in triumph. A charter member of the Rat Pack, he wrote the theme music for The Tonight Show as well as his friend Frank Sinatra's anthem "My Way". By the 1970s, a multi-decade string of pop chart-toppers, including "Puppy Love" and "(You're) Having My Baby", cemented his status as an icon. My Way is bursting with rich, rollicking stories of the business and the people in Anka's life: Elizabeth Taylor, Dodi Fayed, Tom Jones, Michael Jackson, Adnan Khashoggi, Little Richard, Brooke Shields, Johnny Roselli, Sammy Davis, Jr., Brigitte Bardot, Barnum & Bailey Circus acrobats, and many more. Anka is forthcoming, funny and smart as a whip about the business he's been in for almost six decades. My Way moves from New York to Vegas, from the casino stage to backstages all over the world. It's the most entertaining autobiography of the year.

Unique Eats and Eateries of Philadelphia

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Publisher : Reedy Press LLC
ISBN 13 : 1681061414
Total Pages : 224 pages
Book Rating : 4.6/5 (81 download)

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Book Synopsis Unique Eats and Eateries of Philadelphia by : Irene Levy Baker

Download or read book Unique Eats and Eateries of Philadelphia written by Irene Levy Baker and published by Reedy Press LLC. This book was released on 2018-09-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you are hungry for a good meal and a delicious story, this book is here to serve you. It introduces you to the most fascinating restaurants and chefs in Philadelphia. Discover how two chocolatiers got engaged; dinners interrupted by bungled mob hits; restaurants that survived an earthquake, a fire, and even Prohibition; a secret restaurant that began in a backyard tent; and a distillery that started in a basement. The book includes the sweet and spicy stories behind more than 90 bistros, bars, bakeries, and breweries - restaurants with moving stories and good food and drink. Learn how to get reservations at trendy restaurants and into secret speakeasies. Find the most sinful desserts, where senior citizens dine with college seniors, where to taste goat, and spot celebrities too. Philadelphia, perhaps best known for its famous cheesesteaks, is finally getting recognized for its restaurant scene. It seems natural that a city sandwiched between two rivers would become one of the hottest food cities in America. With so many great restaurants, this book will help you to be well read and well fed.

World Cheese Book

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Publisher : Penguin
ISBN 13 : 0744082609
Total Pages : 352 pages
Book Rating : 4.7/5 (44 download)

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Book Synopsis World Cheese Book by : Juliet Harbutt

Download or read book World Cheese Book written by Juliet Harbutt and published by Penguin. This book was released on 2015-07-07 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: World Cheese Book shows you how to enjoy more than 750 of the world's finest cheeses and includes tasting notes and serving tips. World Cheese Book is the comprehensive guide to cheese and covers more world cheeses, with more photography, than any other book on the subject. Discover the flavor profile, shape, and texture of just about every imaginable cheese in this exhaustive, at-a-glance reference. Written by a team of experts, each writing about their own region, World Cheese Book is a treasure trove of information for the truly adventurous cheese lover and a complete guide to the world of cheese. A tour of the finest cheese-producing countries reveals local traditions and artisanal processes — from Europe, the United Kingdom, and Scandinavia to the Americas to Asia, Australia, and New Zealand. Images of each cheese (inside and out) give an up-close view of each variety. Step-by-step techniques show how to make cheese in your own kitchen. Complementary food and wine pairings round out the offerings in World Cheese Book with the best part of all: Learning how best to enjoy eating these uniquely wonderful cheeses.

A Place at the Table

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Publisher : Prestel Publishing
ISBN 13 : 9783791385181
Total Pages : 0 pages
Book Rating : 4.3/5 (851 download)

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Book Synopsis A Place at the Table by : Gabrielle Langholtz

Download or read book A Place at the Table written by Gabrielle Langholtz and published by Prestel Publishing. This book was released on 2019 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get to know the foreign-born chefs who are transforming America's culinary landscape and learn how to make their signature dishes in your own kitchen. Today, some of the country's most exciting chefs hail from distant shores and they're infusing their restaurants' menus with the flavors of their heritage. Featuring the recipes of forty top foreign-born chefs, this book presents dishes from luminaries including Dominique Crenn (France), Michael Solomonov (Israel), Marcus Samuelsson (Ethiopia/Sweden), Corey Lee (Korea), and Daniela Soto-Innes (Mexico). Learn how to make Thai Dang's shrimp with sweet onions and Vietnamese coriander; Emma Bengtsson's salmon gravlax and lovage; and Miro Uskokovic's Hungarian pancake torte. These chefs are running the kitchens of the country's most exciting restaurants and each of them has a compelling story to tell, from tackling economic injustice to redefining restaurant culture. With mouthwatering photography and short contributions from America's leading food writers, this sumptuous, global, and inspiring cookbook brings a world of flavor into home kitchens.

Delish

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Publisher : Houghton Mifflin
ISBN 13 : 1328498867
Total Pages : 419 pages
Book Rating : 4.3/5 (284 download)

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Book Synopsis Delish by : Editors of Delish

Download or read book Delish written by Editors of Delish and published by Houghton Mifflin. This book was released on 2018-10 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: Amazingly delicious recipes from the team behind Hearst's wildly popular Delish.com website

Cape May County, New Jersey

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Publisher : Rutgers University Press
ISBN 13 : 9780813517841
Total Pages : 380 pages
Book Rating : 4.5/5 (178 download)

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Book Synopsis Cape May County, New Jersey by : Jeffery M. Dorwart

Download or read book Cape May County, New Jersey written by Jeffery M. Dorwart and published by Rutgers University Press. This book was released on 1992 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: New settlements appeared in the pine wilderness of the mainland and on the uninhabited Atlantic Ocean barrier islands. These changes caused social and political conflicts, and new development assaulted the fragile seashore environment. Fishing and shipbuilding were key industries throughout the early history of Cape May County. In addition, familiar industries such as cranberry harvesting and nearly forgotten endeavors such as goldbeating, sugar refining, and cedar shingle mining played vital roles in the county's economic development. Dorwart also traces the origins of the seashore resort industry through the history of the city of Cape May, with its unique architectural styles and heritage, as well as the founding of Wildwood, Ocean City, and the newer resort towns.

New England's Best Trips

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Publisher :
ISBN 13 : 9789732342008
Total Pages : 0 pages
Book Rating : 4.3/5 (42 download)

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Book Synopsis New England's Best Trips by : Henrietta Munoz

Download or read book New England's Best Trips written by Henrietta Munoz and published by . This book was released on 2023-01-30 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "New England's Best Trips" is a comprehensive travel guide that explores the best road trips and scenic drives in the New England region of the United States. The book provides detailed information on destinations, accommodations, and dining options for each trip. The guide includes detailed maps, suggested itineraries, and insider tips to help visitors make the most of their journey. The book covers a wide range of destinations, from the bustling cities of Boston and New York to the charming coastal towns and picturesque countryside of Maine, Vermont, New Hampshire, and Connecticut. It also covers the famous historical and natural sites in the region. With its combination of practical information and inspiration, "New England's Best Trips" is an essential guide for anyone planning a road trip in this beautiful region. It's published by Lonely Planet, known for its trusted guidebooks and their expertise in providing the most up-to-date information and inspiration.

Drink

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Publisher : Penguin
ISBN 13 : 1440631263
Total Pages : 560 pages
Book Rating : 4.4/5 (46 download)

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Book Synopsis Drink by : Iain Gately

Download or read book Drink written by Iain Gately and published by Penguin. This book was released on 2008-07-03 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt: A spirited look at the history of alcohol, from the dawn of civilization to the modern day Alcohol is a fundamental part of Western culture. We have been drinking as long as we have been human, and for better or worse, alcohol has shaped our civilization. Drink investigates the history of this Jekyll and Hyde of fluids, tracing mankind's love/hate relationship with alcohol from ancient Egypt to the present day. Drink further documents the contribution of alcohol to the birth and growth of the United States, taking in the War of Independence, the Pennsylvania Whiskey revolt, the slave trade, and the failed experiment of national Prohibition. Finally, it provides a history of the world's most famous drinks-and the world's most famous drinkers. Packed with trivia and colorful characters, Drink amounts to an intoxicating history of the world.

Gabby Gourmet

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Publisher :
ISBN 13 : 9780918481139
Total Pages : pages
Book Rating : 4.4/5 (811 download)

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Book Synopsis Gabby Gourmet by : Pat Miller

Download or read book Gabby Gourmet written by Pat Miller and published by . This book was released on 1998-10 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: