A Bowl Of Olives

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A Bowl of Olives

Author : Sara Midda
Publisher : Workman Publishing
ISBN 13 : 0761145265
Total Pages : 129 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis A Bowl of Olives by : Sara Midda

Download or read book A Bowl of Olives written by Sara Midda and published by Workman Publishing. This book was released on 2014-10-07 with total page 129 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the author of the international bestseller In and Out of the Garden and the wondrous sketchbook Sara Midda’s South of France comes a long-awaited treasure of a book. Drawn from the artist’s wealth of impressions and memories, it is a book for lovers of food and art and fine gift books—a book for anyone who, upon arriving in a new town, seeks first the local market, or who believes the best thing to do on a given night is to share a table with friends. Sara Midda is a watercolorist whose delicate and beautiful paintings shine like jewels, evoking the sweet purple taste of a summer raspberry or the silvery greens and gnarled burnt umber of an olive grove. And she is also a collagist, weaving together photographs, line drawings, her personal swatches—all the hues of a spice cabinet, or the sensations of a picnic, the colors of the breeze, sunshine, laughter, the cooling grass. And a poet, in love with words that sing, like podding and wicker, nettle and snug. By turns reverent and playful, A Bowl of Olives is a work of pure enchantment, celebrating food—of the seasons, of family, of travel and memory. It is as richly layered as a favorite meal. The book is cloth-bound, jacketed, and printed on uncoated stock to convey the feeling of an artist’s sketchbook.

Olives

Author : Avner Laskin
Publisher : Sterling Publishing Company, Inc.
ISBN 13 : 1402744684
Total Pages : 131 pages
Book Rating : 4.4/5 (27 download)

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Book Synopsis Olives by : Avner Laskin

Download or read book Olives written by Avner Laskin and published by Sterling Publishing Company, Inc.. This book was released on 2008 with total page 131 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains over seventy recipes that use olives, including goat cheese and olive pastries, fried rice with green olives, and olive-crusted pork fillet.

The Olive Harvest

Author : Carol Drinkwater
Publisher : Open Road Media
ISBN 13 : 1504078721
Total Pages : 321 pages
Book Rating : 4.5/5 (4 download)

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Book Synopsis The Olive Harvest by : Carol Drinkwater

Download or read book The Olive Harvest written by Carol Drinkwater and published by Open Road Media. This book was released on 2022-10-11 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: The story of life on a French olive farm continues with this moving memoir of hard work, hard luck, and waiting for the return of happiness. Carol Drinkwater and her husband, Michel, arrive at their villa in Provence in anticipation of another glorious summer. Unfortunately, they find the farm unkempt and suffering from lack of rainfall. When their gardener, Monsieur Quashia, finally shows up, he cheerfully explains the shed-building project he’s working on as a surprise for them—a surprise that will send their expenses skyrocketing. But there are bigger problems to come than wild boars tearing through fences and other everyday challenges of farming. After a terrifying accident in Monte Carlo and a hospital stay, Michel is barely functional, and Carol soon realizes she must fend for herself. Burdened with problems from a financial reversal to the threat of nearby wildfires, she will experience firsthand the uncertainties that have plagued farmers since the dawn of agriculture—and hold on to hope that in the end, nature will provide. “A storyteller of great economy and deftness.” —The Telegraph

The Magic of Olives

Author : Dueep J. Singh
Publisher : Mendon Cottage Books
ISBN 13 : 131123313X
Total Pages : 47 pages
Book Rating : 4.3/5 (112 download)

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Book Synopsis The Magic of Olives by : Dueep J. Singh

Download or read book The Magic of Olives written by Dueep J. Singh and published by Mendon Cottage Books. This book was released on 2015-02-12 with total page 47 pages. Available in PDF, EPUB and Kindle. Book excerpt: Table of Contents Introduction The Olive Fruit Growing Olives Soil and Nutrient Requirements Propagation of Olives Planting of Olive Trees Training and Pruning of Olive Trees Enemies of Olive Trees Harvesting Olives Olive Oil Extracting Olive Oil Pickled Olives Conclusion Author Bio Publisher Introduction If you found yourself in Palestinian, Syria, and Crete, Jordan and other Mediterranean regions more than 4000 years ago, you would naturally be very bewildered at the wide-ranging variety of plants growing at that time. Many of the species are extinct today. However, there is one plant which you would recognize really joyfully as something which grows even today, and flourishes from Portugal to Bermuda, from California to the Norfolk Islands and Mauritius – the Olive

Gather the Olives

Author : Bret Lott
Publisher : Slant Books
ISBN 13 : 1639821643
Total Pages : 156 pages
Book Rating : 4.6/5 (398 download)

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Book Synopsis Gather the Olives by : Bret Lott

Download or read book Gather the Olives written by Bret Lott and published by Slant Books. This book was released on 2024-06-18 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gather the Olives is a dangerous book. That’s because it is about peace in a time when peace in the Holy Land is a faraway, even radical notion. It is about hope and food and community and the way there can be solidarity in sharing a meal. Hence the danger: this book might remind its brave readers of how peace is nourished and how hope can’t be extinguished. Over the years, Bret Lott—the bestselling author of more than a dozen books, including the novel Jewel (an Oprah’s Book Club selection)—has lived and taught in Jerusalem, affording him the opportunity to travel throughout Israel and the surrounding area. Now, in Gather the Olives, this gifted storyteller has brought together a collection of intimate portraits of the people, the food, and the hope for peace to be found in a region ravaged by war and conflict. Through meditations on such varied matters as an olive oil cooperative run by Israeli and Palestinian women, a non-kosher butcher shop in the middle of upscale—and very kosher—German Colony, the nighttime harvesting of olives by Bedouins in downtown Jerusalem, a traditional Shabbat dinner at an ancient home within the walls of the Old City, a simple yet beautiful plate of fruit in an office in Ramallah, Bret Lott considers how food and the people with whom we share it can bring together hearts and souls in a lasting, meaningful, and peaceful way.

The Olive Branch

Author : Jo Thomas
Publisher : Review
ISBN 13 : 1472223691
Total Pages : 339 pages
Book Rating : 4.4/5 (722 download)

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Book Synopsis The Olive Branch by : Jo Thomas

Download or read book The Olive Branch written by Jo Thomas and published by Review. This book was released on 2015-03-26 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: Can love bloom in the groves of Italy? 'I loved it!' Katie Fforde Escape to Italy with The Olive Branch - the irresistible summer novel from Jo Thomas, author of ebook bestseller The Oyster Catcher. You can buy almost anything online these days. For Ruthie Collins, it was an Italian farmhouse. Yet as she battles with a territorial goat and torrential rain just to get through the door of her new Italian home, the words of Ed, her ex, are ringing in her ears. She is daft, impetuous and irresponsible. But Ruthie is determined to turn things around and live the dream. First, though, she must win over her fiery neighbour, Marco Bellanouvo, and his family... Then there's the small matter of running an olive farm. As the seasons change and new roots are put down, olives and romance might just flourish in the warmth of the Mediterranean sun. What readers are saying about The Olive Branch: 'Characters that come to life and each chapter comes with a smile. An uplifting and thoroughly enjoyable read providing a little escapism, a little romance and a lot of determination' 'A heart-warming book you will find hard to put down' 'A feel-good book. Great for a holiday read'

The New Mediterranean Jewish Table

Author : Joyce Goldstein
Publisher : Univ of California Press
ISBN 13 : 0520284992
Total Pages : 467 pages
Book Rating : 4.5/5 (22 download)

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Book Synopsis The New Mediterranean Jewish Table by : Joyce Goldstein

Download or read book The New Mediterranean Jewish Table written by Joyce Goldstein and published by Univ of California Press. This book was released on 2016-04-12 with total page 467 pages. Available in PDF, EPUB and Kindle. Book excerpt: "For thousands of years, Jewish people have lived in a global diaspora, carrying culinary traditions bound by kosher law. For many, Ashkenazi and Sephardic cooking define Jewish cuisine today, but in The New Mediterranean Jewish Table, Joyce Goldstein expands the repertoire with a comprehensive collection of over 400 recipes from the greater Mediterranean, including North Africa, Italy, Greece, Turkey, Spain, Portugal, and the Middle East. This vibrant treasury is filled with vibrant and seasonal recipes that embrace fresh fruits and vegetables, whole grains, small portions of meat, poultry, and fish, enhanced by herbs and spices that create distinct regional flavors. By bringing Old World Mediterranean recipes into the modern home, Joyce Goldstein will inspire a new generation of home cooks as they prepare everyday meals and build their Shabbat and holiday menus"--Provided by publisher.

The Complete Book of Pasta and Noodles

Author : Cook's Illustrated Magazine
Publisher : Clarkson Potter
ISBN 13 : 060980930X
Total Pages : 499 pages
Book Rating : 4.6/5 (98 download)

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Book Synopsis The Complete Book of Pasta and Noodles by : Cook's Illustrated Magazine

Download or read book The Complete Book of Pasta and Noodles written by Cook's Illustrated Magazine and published by Clarkson Potter. This book was released on 2002-09-01 with total page 499 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring more than five hundred recipes, this celebration of pasta and noodles includes instructions for preparing a wide range of fresh pastas and hundreds of tasty sauces, casseroles, and side dishes. Reprint. 10,000 first printing.

Green Fire

Author : Francis Mallmann
Publisher : Artisan Books
ISBN 13 : 1648290728
Total Pages : 313 pages
Book Rating : 4.6/5 (482 download)

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Book Synopsis Green Fire by : Francis Mallmann

Download or read book Green Fire written by Francis Mallmann and published by Artisan Books. This book was released on 2022-05-10 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: Francis Mallmann is an Argentine grill master. Author of Seven Fires and Mallmann on Fire, he is known for his primal style of live-fire meat cookery - and until recently, he treated vegetables as a condiment or side dish. Now, in the highly anticipated The Green Fire, Mallmann shares his recipes and secrets for perfect grilled vegetables and fruits, creating dishes with the same elemental, rugged style for which he is world-renowned. With the goal of creating dishes that are better for our health and for the health of our planet, Mallmann uses the same live-fire techniques he has mastered in cooking meats to transform every vegetable into a dish as satisfying as a prime-cut steak. Pineapples are hung over a fire with butcher's twine, and beets are buried in its coals. Tomatoes are burnished on the cast-iron plancha to intensify their flavours. Whether slathered, seared, baked, blackened, or fried over the flames, Mallmann's fire-cooked vegetables are full of flavour and personality. Spring artichoke and fava salad, salt-baked beets with lemon confit, and cabbage steaks with a mustard-fennel crust are just a few of the stars. And desserts and cocktails are included, too! Evocative photos showcase the food, the fire, and Mallmann's magical setting in South America. The Green Fire is the book fans of Francis Mallmann's have been waiting for: the art of grilling with vegetables.

Great South African Cookbook

Author : Various contributors
Publisher : Quivertree Publications
ISBN 13 : 1928209726
Total Pages : 379 pages
Book Rating : 4.9/5 (282 download)

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Book Synopsis Great South African Cookbook by : Various contributors

Download or read book Great South African Cookbook written by Various contributors and published by Quivertree Publications. This book was released on 2016-07-18 with total page 379 pages. Available in PDF, EPUB and Kindle. Book excerpt: 67 of South Africa's finest cooks, chefs, gardeners, bakers, farmers, foragers and local food heroes let us into their homes - and their hearts - as they share the recipes they make for the people they love. Each recipe is accompanied by stunning original photography that captures the essence of our beautiful country. Featuring over 130 recipes, from tried and true classics to contemporary fare, The Great South African Cookbook showcases the diversity and creativity of South Africa's vibrant, unique food culture.

The Olive and the Caper

Author : Susanna Hoffman
Publisher : Workman Publishing Company
ISBN 13 : 0761164545
Total Pages : 609 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis The Olive and the Caper by : Susanna Hoffman

Download or read book The Olive and the Caper written by Susanna Hoffman and published by Workman Publishing Company. This book was released on 2004-08-01 with total page 609 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the year "It's Greek to me" becomes the happy answer to what's for dinner. My Big Fat Greek Wedding, the upcoming epic Troy, the 2004 Summer Olympics returning to Athens--and now, yet another reason to embrace all things Greek: The Olive and the Caper, Susanna Hoffman's 700-plus-page serendipity of recipes and adventure. In Corfu, Ms. Hoffman and a taverna owner cook shrimp fresh from the trap--and for us she offers the boldly-flavored Shrimp with Fennel, Green Olives, Red Onion, and White Wine. She gathers wild greens and herbs with neighbors, inspiring Big Beans with Thyme and Parsley, and Field Greens and Ouzo Pie. She learns the secret to chewy country bread from the baker on Santorini and translates it for American kitchens. Including 325 recipes developed in collaboration with Victoria Wise (her co-author on The Well-Filled Tortilla Cookbook, with over 258,000 copies in print), The Olive and the Caper celebrates all things Greek: Chicken Neo-Avgolemeno. Fall-off-the-bone Lamb Shanks seasoned with garlic, thyme, cinnamon and coriander. Siren-like sweets, from world-renowned Baklava to uniquely Greek preserves: Rose Petal, Cherry and Grappa, Apricot and Metaxa. In addition, it opens with a sixteen-page full-color section and has dozens of lively essays throughout the book--about the origins of Greek food, about village life, history, language, customs--making this a lively adventure in reading as well as cooking.

Ebony

Author :
Publisher :
ISBN 13 :
Total Pages : 184 pages
Book Rating : 4./5 ( download)

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Book Synopsis Ebony by :

Download or read book Ebony written by and published by . This book was released on 2005-08 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: EBONY is the flagship magazine of Johnson Publishing. Founded in 1945 by John H. Johnson, it still maintains the highest global circulation of any African American-focused magazine.

Olives and Oranges

Author : Sara Jenkins
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 9780618677641
Total Pages : 388 pages
Book Rating : 4.6/5 (776 download)

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Book Synopsis Olives and Oranges by : Sara Jenkins

Download or read book Olives and Oranges written by Sara Jenkins and published by Houghton Mifflin Harcourt. This book was released on 2008 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: By the time she was a teenager, Sara Jenkins had lived all over theMediterranean. Learning at the elbows of grandmothers and chefsfrom Tuscany to Beirut, she gained an easy familiarity with the region'scuisines and their principles. In Olives and Oranges, this accomplishedcook, who is "inspired by tradition but never limited by it" (New YorkTimes), shows how an understanding of flavor can produce great dishesfrom even the most humble ingredients. The recipes are startlingly simple, but each one has a unique touch. ~ Roasted Red Peppers with Celery Leaves and Garlic ~ Pear, Basil, and Pecorino Salad ~ Bacon- and Herb-Rubbed Salt-Baked Chicken ~ Spicy Lemon Chocolate Ganache Torte Flavor notes throughout the book explain the effect of techniques oringredient combinations on flavor so cooks can follow their own instinctsand create memorable dishes.

BBQ Bistro

Author : Karen Adler
Publisher : Running Press Adult
ISBN 13 : 0762454547
Total Pages : 226 pages
Book Rating : 4.7/5 (624 download)

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Book Synopsis BBQ Bistro by : Karen Adler

Download or read book BBQ Bistro written by Karen Adler and published by Running Press Adult. This book was released on 2015-04-28 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Simple, flavorful, veggie-based grilling that offers a Mediterranean twist to BBQ.

The Very Best of Recipes for Health

Author : Martha Rose Shulman
Publisher : Rodale Books
ISBN 13 : 1605291110
Total Pages : 376 pages
Book Rating : 4.6/5 (52 download)

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Book Synopsis The Very Best of Recipes for Health by : Martha Rose Shulman

Download or read book The Very Best of Recipes for Health written by Martha Rose Shulman and published by Rodale Books. This book was released on 2010-08-31 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the celebrated NYTimes.com food columnist come her favorite ways to use seasonal produce and a well-stocked pantry to create easy, nutritious meals every day of the week From its inception, "Recipes for Health" has been one of the New York Times's most-read (and e-mailed) features, showing health-conscious readers fast, no-fuss ways to turn seasonal produce, whole grains, and other nutritious ingredients into easy weeknight meals. Now, the most popular have been gathered into one comprehensive, convenient volume. Shulman shows how to fill your refrigerator, freezer, and cabinets with healthy staples such as beans, grains, extra virgin olive oil, tuna, eggs, yogurt, and tomato sauce, so that you are prepared to cook delicious dishes like Asparagus and Herb Frittata, Quinoa Salad with Lime Ginger Dressing and Shrimp, or Pizza Marinara with Tuna and Capers in minutes. Vegans and vegetarians will discover an entire selection of tofu recipes, from stir-fries to sandwiches, and even a tofu cheesecake. Those who frequent the farmers' market will appreciate her extensive collection of dishes for virtually every vegetable under the sun. Full of lists, explanations, and tips, The Very Best of Recipes for Health will help you cook and eat better all year long.

Ripe Figs

Author : Yasmin Khan
Publisher : Bloomsbury Publishing
ISBN 13 : 1526641313
Total Pages : 304 pages
Book Rating : 4.5/5 (266 download)

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Book Synopsis Ripe Figs by : Yasmin Khan

Download or read book Ripe Figs written by Yasmin Khan and published by Bloomsbury Publishing. This book was released on 2021-04-01 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Food writing at its best, a moving and beautiful book' Nigella Lawson Food and travel writer Yasmin Khan travels through Greece, Turkey and Cyprus sharing vibrant recipes and powerful stories from a region that has long-stood as a meeting point between Europe and the Middle East. Traveling by boat and land, Yasmin Khan traces recipes that have spread from the time of Ottoman rule, to the influence of recent refugee communities. At the kitchen table, she explores what borders and identity mean in an interconnected world. Featuring more than 80 delicious, easy-to-cook recipes that put vegetables centre stage and unite around thickets of dill and bunches of oregano, zesty citrus and sour pomegranates, sweet dates and soothing tahini and include dishes such as tomato and za'atar salad, courgette and feta fritters, pumpkin and cardamom soup, and pomegranate and sumac chicken. Illustrated with stunning food and location photography, Ripe Figs is a dazzling collection of recipes and stories that celebrate an ever-diversifying region and imagine a world without borders. 'Once again, Yasmin Khan invites her readers to the table for both the dishes she serves and the stories she tells' Yotam Ottolenghi

The Modern Proper

Author : Holly Erickson
Publisher : Simon and Schuster
ISBN 13 : 1982177667
Total Pages : 304 pages
Book Rating : 4.9/5 (821 download)

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Book Synopsis The Modern Proper by : Holly Erickson

Download or read book The Modern Proper written by Holly Erickson and published by Simon and Schuster. This book was released on 2022-04-05 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The creators of the popular website The Modern Proper show home cooks how to reinvent what proper means and be smarter with their time in the kitchen to create dinner that everyone will love."--Provided by publisher.