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50 Important Food Fish And The Fishing Industry In Hong Kong
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Book Synopsis 50 Important Food Fish and the Fishing Industry in Hong Kong by : Hong Kong Agriculture and Fisheries Department
Download or read book 50 Important Food Fish and the Fishing Industry in Hong Kong written by Hong Kong Agriculture and Fisheries Department and published by . This book was released on 1972 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis 32 Important Food Fish and the Fishing Industry in Hong Kong by : Hong Kong. Agriculture and Fisheries Department. Fisheries Exhibition Committee
Download or read book 32 Important Food Fish and the Fishing Industry in Hong Kong written by Hong Kong. Agriculture and Fisheries Department. Fisheries Exhibition Committee and published by . This book was released on 1968 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Fishing Industry in Hong Kong and 32 Important Food Fish by : Hong Kong. Fish Marketing Organization
Download or read book The Fishing Industry in Hong Kong and 32 Important Food Fish written by Hong Kong. Fish Marketing Organization and published by . This book was released on 1968 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Hong Kong Union Catalogue by : H. Anthony Rydings
Download or read book A Hong Kong Union Catalogue written by H. Anthony Rydings and published by . This book was released on 1976 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Commercial Fisheries Review written by and published by . This book was released on 1965 with total page 846 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Zoological Studies written by and published by . This book was released on 1999 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Common Marine Food-fishes of Hong Kong by : Geoffrey Alton Craig Herklots
Download or read book Common Marine Food-fishes of Hong Kong written by Geoffrey Alton Craig Herklots and published by . This book was released on 1961 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hong Kong written by and published by . This book was released on 1991 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Common marine food-fishes of Hong Kong by : Geoffrey Alton Craig Herklots
Download or read book Common marine food-fishes of Hong Kong written by Geoffrey Alton Craig Herklots and published by . This book was released on 1950 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis State of Working Fisheries and Aquaculture, 1996 by :
Download or read book State of Working Fisheries and Aquaculture, 1996 written by and published by Food & Agriculture Org.. This book was released on 1997 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hong Kong Fisheries Bulletin written by and published by . This book was released on 1970 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Seafood of South-east Asia by : Alan Davidson
Download or read book Seafood of South-east Asia written by Alan Davidson and published by . This book was released on 1977 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Securing the ‘Rice Bowl’ by : Hongzhou Zhang
Download or read book Securing the ‘Rice Bowl’ written by Hongzhou Zhang and published by Springer. This book was released on 2018-07-03 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers a snappy but comprehensive investigation of how the resource needs of today could become the resource conflicts of tomorrow. As the most populous country in the world, the security of China’s “rice bowl” is not only a top political priority for China’s policymakers but increasingly a critical global concern as the country emerges as a leading food importer and a major player in outward agricultural investment. This book sheds light on China’s efforts, both at home and abroad, to safeguard its food security and how these efforts will affect global food systems. This book will be of interest to industry analysts, institutional investors, and scholars of China's global rise.
Book Synopsis While Stocks Last by : Yvonne Sadovy
Download or read book While Stocks Last written by Yvonne Sadovy and published by Adb Pacific Studies. This book was released on 2003 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study brings together the work of many researchers to arrive at suggestions for solving the environmental problems caused by the long-running live-fish trade in Southeast Asia. With strong demand coming from mainland China, this trade has caused rampant over-fishing in Asia and consequent damage to outside subsistence or commercial fisheries. This work discusses the role of regional organizations in regulating the trade as well as ways to decrease nontarget fish mortality in an industry that often employs cyanide solution as a fishing tool.
Download or read book Hong Kong 1992 written by David Roberts and published by . This book was released on 1992 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fish and Man written by Chi-Pong Lai and published by Open Dissertation Press. This book was released on 2017-01-27 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This dissertation, "Fish and Man: Understanding the Cultural Heritage of the Hong Kong Fisherfolk Through the History and Community of the Fishery Industry" by Chi-pong, Lai, 黎志邦, was obtained from The University of Hong Kong (Pokfulam, Hong Kong) and is being sold pursuant to Creative Commons: Attribution 3.0 Hong Kong License. The content of this dissertation has not been altered in any way. We have altered the formatting in order to facilitate the ease of printing and reading of the dissertation. All rights not granted by the above license are retained by the author. DOI: 10.5353/th_b4218358 Subjects: Fisheries - China - Hong Kong Cultural property - China - Hong Kong
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251385157 Total Pages :132 pages Book Rating :4.2/5 (513 download)
Book Synopsis A review of the inland fisheries of the People’s Republic of China and the strengthening of capacity in the collection and analysis of inland fisheries statistics by : Food and Agriculture Organization of the United Nations
Download or read book A review of the inland fisheries of the People’s Republic of China and the strengthening of capacity in the collection and analysis of inland fisheries statistics written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2024-01-03 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: China’s surface waters cover 20.6 million ha. The aquatic living resources in these waters not only sustain wild natural fishery production, but also support fish production based on stock enhancement and aquaculture. Most inland capture fisheries are concentrated in the major rivers and lakes, whereas reservoirs are dominated by enhanced fisheries. In 2020, the national freshwater fishing output was 1.46 million tonnes, which was a decrease of 20.84 percent from the previous year. Since 2005, the output value of freshwater capture fishing and aquatic products in China has exceeded CNY 20 billion, reaching a peak of CNY 46.577 billion in 2018. With increasing economic development, the role of inland capture fisheries in the social economy has changed. Since the 1990s, there has been a gradual increase in aquaculture and since 2010 a gradual decrease in inland capture fishery production. With the issuance of various fishing ban policies and the strengthening of enforcement actions, especially the implementation of the “10-year fishing ban” on the Yangtze River and the fishing ban on major lakes, inland capture fisheries production has dropped sharply since 2016 and this development is expected to continue due to the increased awareness of the need for ecological protection in large waterbodies, the implementation of the fishing ban policy and the strengthening of law enforcement. However, even though aquaculture production has massively increased and provides the bulk of freshwater fish supply, high-quality aquatic products from natural waters are still highly sought after by consumers.
