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365 Special 15 Minute Dip Recipes
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Book Synopsis 365 Recipe Cookbook by : Shanta Panesar
Download or read book 365 Recipe Cookbook written by Shanta Panesar and published by Diabetes.co.uk. This book was released on 2015-01-01 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presented by Diabetes, the 365 Recipe Cookbook has 440 pages with 365 tasty, healthy *and* delicious recipes. Compiled by diabetes chef, Shanta Panesar with help from Jordan, Charlotte and Beth. 365 recipes for all the family - whether you're a low carber, a non-low carber, vege or love meat - it's all here! :)
Book Synopsis Better Homes and Gardens 365 30-Minute Meals by : Better Homes and Gardens
Download or read book Better Homes and Gardens 365 30-Minute Meals written by Better Homes and Gardens and published by Houghton Mifflin Harcourt. This book was released on 2011-10-20 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: A mouthwatering collection of quick and delicious weeknight dinners the whole family will love—year round 365 30-Minute Meals is filled with a year's worth of fast, fresh and fun dinner ideas. With quick, easy-to-prepare recipes offering innovative dinner solutions for everyday staples like meat, poultry, fish, seafood, salads, stews, sandwiches, and more, this book is perfect for busy home cooks who need to get dinner on the table fast. Helpful cooking tips are spread throughout, and substitution suggestions help keep dinner on track even when you lack an ingredient. A great value for busy families with 365 recipes in one affordable volume Beautiful full-color inserts with more than 50 photos At-a-glance icons that highlight Kid-Friendly, Healthful, and Quick-and-Special recipes Helpful cooking tips and sidebars on cooking quick meals, as well as shopping, storing, prepping, and garnishing 365 30-Minute Meals offers a wealth of options for busy families in need of fast, great-tasting dinner solutions.
Book Synopsis 365 Winter Warmer Slow Cooker Recipes by : Carol Hildebrand
Download or read book 365 Winter Warmer Slow Cooker Recipes written by Carol Hildebrand and published by Fair Winds Press (MA). This book was released on 2012-09-01 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: What could be better than walking in the door after a hard day’s work to a hot savory dinner, ready and waiting? A dinner that only requires three ingredients, that’s what! With the right high-quality ingredients, you can create delicious meals in a snap with 365 Winter Warmer Slow Cooker Recipes. While most slow cooker recipes require a lot of ingredients and steps before you actually “fix it and forget it,” these are truly simple recipes that can be done quickly and affordably. Just put three ingredients in your slow cooker, turn it on, and enjoy recipes such as Rosemary Lamb Stew, Chinese-Style Ribs, Coq au Vin, and Blueberry Cobbler.
Book Synopsis The Women's Health Big Book of 15-Minute Workouts by : Selene Yeager
Download or read book The Women's Health Big Book of 15-Minute Workouts written by Selene Yeager and published by Rodale Books. This book was released on 2011-10-25 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Time is every woman's most precious commodity—and a lack of it is the number one reason, in survey after survey, that women give for why they don't exercise. But research now shows that as little as 15 minutes of resistance training is just as effective in spiking one's metabolism as a workout lasting more than twice as long. All it takes is 15 minutes to achieve lifelong results—and women are more likely to stick to an exercise plan if it's chopped down to those 15 minutes. The Women's Health Big Book of 15-Minute Workouts is both an introduction to the fundamentals of short workouts and a comprehensive collection of hundreds of the most effective ones. These workouts have been designed for every fitness goal, from total body conditioning to targeting trouble spots with exercises like the 15 Minute Flat-Belly-without-a-Single-Crunch Workout. Other highlights include: - an eating plan with delicious meals that take 15 minutes or less to prepare - workouts for when you're stuck in traffic or traveling and can't make it to the gym - hundreds of tips from America's best trainers, nutritionists, and exercise scientists
Book Synopsis 365 Delicious Low-fat Recipes by : Phyllis Kohn
Download or read book 365 Delicious Low-fat Recipes written by Phyllis Kohn and published by . This book was released on 2000 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis 365 Great 20-minute Recipes by : Beverly Cox
Download or read book 365 Great 20-minute Recipes written by Beverly Cox and published by . This book was released on 2004 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Healthspan Solution by : Raymond J. Cronise
Download or read book The Healthspan Solution written by Raymond J. Cronise and published by Penguin. This book was released on 2019-12-17 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fancy optimizing your health and living a longer and fuller life with plant-based recipes? Then this may be the book for you! Looking to adopt a healthy vegetarian diet this New Year but don’t know where to start? No worries, we’ve got you covered! Authors and leading plant-based nutrition experts Julieanna Hever and Ray Cronise have spent over a decade researching diet and nutrition, analyzing longevity studies, and helping their clients achieve sustainable, lasting health benefits by adopting a whole-food, plant-based diet. So what are you waiting for? Dive straight in to discover: - 100 delicious and nutritious plant-based recipes for the whole family to love - Evidence-based research on the scientific underpinnings of the healthspan diet - Easy-to-follow guidelines simplify food choices without being restrictive - Beautifully photographed recipes offer options and flexibility In The Healthspan Solution, they share the simple and effective diet that has allowed their clients to lose weight, reverse disease, reduce or eliminate medication use, and achieve optimal health. This healthy recipe cookbook examines the health risks posed by typical Western eating habits and explains how a diet rich in vegetables, fruits, whole grains, legumes, mushrooms, nuts, seeds, herbs and spices can lead to lower blood pressure, a healthy gut, weight loss and longer life expectancy. Their flexible, customizable approach to eating challenges the conventional idea of breakfast, lunch, and dinner and focuses instead on soups, salads, sides, and sweets. With 100 delicious recipes to choose from, this healthy cookbook ensures that adopting a plant-based lifestyle is simple and sustainable. Still not sure? Check out our riveting reviews below and discover just how much The HealthSpan Solution has changed people’s lives for the better! “Ray and Julieanna didn’t write a fad diet book. It’s about making a permanent lifestyle transformation. The magic is I still can eat anything I want. The trick is what I want has profoundly changed. They did the trick for me and saved my life—now let them help you.”—Penn Jillette, Las Vegas entertainer and magician “Ray is a scientific visionary and Julieanna is a master of nutrition. Together they’ve written a fact-based recipe book for longevity that belongs in every kitchen. Buy it.”—David Sinclair, PhD, AO, Professor of Genetics, Harvard Medical School “Working with Julieanna and Ray has given me a profoundly new understanding of how food impacts health and how what we eat is often dictated by social influences. I’m excited to be a part of their effort to push to this message out to a far bigger audience.”—Cyan Banister, angel investor and entrepreneur “Julieanna and Ray are an incredible team. While others have sought to demonstrate the adequacy of an exclusively plant-sourced diet, they teach how it can be superior and mimics longevity research.”—Rich Roll, plant-powered ultra athlete and author
Book Synopsis The New Legal Sea Foods Cookbook by : Roger Berkowitz
Download or read book The New Legal Sea Foods Cookbook written by Roger Berkowitz and published by Clarkson Potter. This book was released on 2003-05-13 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: The complete guide to buying, cooking, and enjoying seafood—with more than 200 recipes—from the restaurant that knows it best. Legal Sea Foods’s motto is, “If it isn’t fresh, it isn’t Legal,” and the company has built its stellar reputation on serving only the freshest and safest fish. The Legal Sea Foods restaurant opened in Cambridge, Massachusetts, in 1968, and the business has since expanded to include twenty-six restaurants in seven states along the Eastern Seaboard as well as a mail-order company. In 1998, Bon Appétit named it one of ten classic American restaurants. Featuring the innovative recipes that have been added to Legal’s menu during the past fifteen years (since the first Legal Sea Foods Cookbook was published), this new cookbook covers not only the traditional gold standards (Smoked Bluefish Paté, Clam Chowder) but also contemporary dishes such as Crabmeat with Morel Mushrooms, Spicy Fried Grouper with Jalapeño Mayonnaise, and Bluefish in Kale and Tomato Sauce. Regional specialties, such as Hog Snapper Pepe (from the Boca Raton branch) and Baltimore Crab Cakes, are also included. In addition to the vast selection of main dishes, there are appetizers (Spicy Crab Cakes, Smoky Mackerel Spread, Mussels au Gratin), salads (Shrimp Tabbouleh, Crabmeat and Mango Salad, Lobster and Israeli Couscous Salad), pasta and rice dishes (Linguine with Littlenecks; Salmon with Asparagus and Ravioli; Risotto with Shrimp, Celery, and Peppers), soups and sandwiches (Shellfish Gumbo, Fish Chowder, Grilled Swordfish Tacos), vegetables and side dishes (Speckled Butter Bean Casserole, Onion Strings, Chipotle Sweet Potato Mash), and desserts (Key Lime Pie, Blueberry and Peach Crumble, Mango and Strawberry Shortcake). The New Legal Sea Foods Cookbook also provides an overview of the full range of fin fish and shellfish (from bass to wolffish, clams to squid) available today and the best cooking techniques for each type—whether it is baking, broiling, frying, poaching, sauteing, grilling, oven-steaming, or microwaving—as well as how to distinguish wild from farm-raised fish. There is complete advice on how to tell if fish is fresh, how to store it once you bring it home, how to prepare it, and how to make safe and delicious use of the leftovers. Much more than a cookbook, this is the ultimate sourcebook from America’s seafood specialists.
Book Synopsis Supermarket Shortcuts by : Better Homes and Gardens
Download or read book Supermarket Shortcuts written by Better Homes and Gardens and published by John Wiley & Sons. This book was released on 2009 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: A perfect cookbook for anyone who just doesn't have time to cook No time to cook? No worries! You can finally skip the drive-through and put home-cooked meals on the table any night of the week! The key is saving time not just in the kitchen, but during that time-consuming trip to the supermarket. "Supermarket Shortcuts" will get you in and out of the supermarket quickly, efficiently, and cheaply with strategies for streamlining your shopping, then preparing hundreds of delicious, quick meals, almost from scratch. Filled with 370 recipes made easy and speedy with convenient prepackaged foods and pre-set shopping lists, "Supermarket Shortcuts" includes A variety of home-style favorites and new flavors, like Cheesy Meatball Stew, Stir-fry Chicken and Peppers, and Spiked Pot Roast and Potato SimmerWays to make meal preparation faster and easier-saving you not only time in the kitchen, but also time (and money!) at the supermarketA "Shortcuts to Supper" chapter presents 50 great-tasting convenience products followed by five recipes for each (250 recipes in all!), all ready with a minimum of time and effort "1 Grocery Bag, 5 ways" chapter presents a shopping list with 10 ingredients and lets you decide which of five recipes you want to fixA make-ahead chapter perfect for removing stress from dinnertimeA "Workaday Dinners" chapter with family-style recipes ready in 30 minutes or less, with short ingredients lists (10 or fewer ingredients) featuring easy-to-find convenience products and/or fresh ingredients that require minimal preparation With 24 pages of beautiful color photos, "Supermarket Shortcuts "has the easy, quick recipes you need to make dinnertime-and shopping for dinner-a snap.
Book Synopsis Unique International Recipes, Vol. I by : Ronald Geskey
Download or read book Unique International Recipes, Vol. I written by Ronald Geskey and published by Lulu.com. This book was released on 2010-02-03 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: I LOVE EATING ADVENTURES, DO YOU? Bored by eating the same old thing? Want something really different? Introducing a new kind of cookbook: Unique International Recipes. It contains about 500 unique recipes from 14 different regions of the world: from Africa to the Middle East and Caribbean to France, Germany, Israel, and more. Learn how to make real Russian Borscht and German Sauerbraten and Lumpia (Philippines). Make French sauces and Indian somosas and Moroccan date cake or chicken. Bear steaks (Greece) Try any one of several Irish stews, some of which include healthy portions of Guinness! Samosas and baked eggs from India. I'll pass on the monkey meat (Philippines), but I might like to try some tasty (sounding) stir fried kangaroo strips from Australia. And coconut pie from Madagascar! Hundreds more unique and delicious recipe ideas await you in this amazing cook book of different international recipes!
Book Synopsis Amazing Recipe Makeovers by : The Editors of Cooking Light
Download or read book Amazing Recipe Makeovers written by The Editors of Cooking Light and published by Time Inc. Books. This book was released on 2016-05-17 with total page 736 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking Light's best recipes for healthier versions of your favorite foods! In Amazing Recipe Makeovers, the experts at Cooking Light start with deliciously decadent dishes, then reduce the calories, sodium, fat, or sugar by half. Discover 200 tested-and-perfected recipes, including: Radically Revamped Comfort Foods - Biscuit-Topped Chicken Potpie, All-American Meatloaf, breakfast and dinner casseroles, plus a standout Macaroni and Cheese recipe with three cheeses for flavor, fat-free Greek yogurt for creaminess, and panko for some crunch. Takeout Favorites - easy homemade Pad Thai, pan-seared Chimichangas, and freezer-friendly Pork and Shitake Pot Stickers to keep on hand for busy nights. Classics Takeover - one-pot Pasta Alla Carbonara, better-for-you Spinach-Bacon Quiche, French Onion Soup with a fraction of the sodium, and a fresh mozzarella-topped Eggplant Parmesan with less than 350 calories and 9g of saturated fat per serving. Less-Loaded Party Starters - baked chips, diet-smart dips including Grilled Vegetable Guacamole, and low-calorie cocktails for a crowd. Succulent Side Dishes - seasonal flavors such as Lemony Roasted Cauliflower with Breadcrumbs alongside family favorites like Twice-Baked Potatoes and Stovetop Creamed Spinach (only 25 calories per serving!). Dreamy Desserts - Gluten-Free Tiramisu, fresh Blueberry Cobbler, and irresistible 250-calorie Chocolate Molten Lava Cakes. You'll also find complete nutritional information for each recipe, full-color photographs, and Cooking Light's time-tested tips and tricks for slimming down every meal, so you can enjoy the food you love to eat - and feel good doing so!
Book Synopsis Healthy Dish of the Day by : Kate McMillan
Download or read book Healthy Dish of the Day written by Kate McMillan and published by Weldon Owen International. This book was released on 2014-03-18 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tasty recipes for a year’s worth of lean proteins, seasonal vegetables, whole grains, and good fats. Healthy Dish of the Day offers daily culinary inspiration for eating one healthy meal every day to keep you on the road to a healthy lifestyle. When you eat meals packed with superfoods, healthy fats, and sensible proteins, there’s no need to count calories to be sure you’re eating well. Organized by month, and featuring one recipe for each day of the calendar year—365 total—this book makes eating healthfully easy by taking the guesswork out of healthy meal planning. You’ll find recipes for: Asian-Style Chicken Soup Mussels Fra Diavolo with Fennel, Leeks, and Fregola Coconut Rice Noodles with Crab and Cilantro Winter Vegetable Curry Salmon Cakes with Ginger and Green Onion, and many more
Book Synopsis 365 Comfort Foods by : Jan E. Miller
Download or read book 365 Comfort Foods written by Jan E. Miller and published by Houghton Mifflin Harcourt. This book was released on 2014 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new collections offers a year's worth of comforting meals the whole family will love. Filled with familiar favorites and some twists on traditional flavors, it includes satisfying recipes for every meal of the day.
Book Synopsis The "I Love My Air Fryer" Comfort Food Recipe Book by : Aileen Clark
Download or read book The "I Love My Air Fryer" Comfort Food Recipe Book written by Aileen Clark and published by Simon and Schuster. This book was released on 2023-08 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: 175 quick and easy recipes for all the satisfying, feel-good foods you crave right in your favorite appliance—the Air Fryer! The foods you love made quick and easy in the air fryer! In The “I Love My Air Fryer” Comfort Food Recipe Book, you’ll discover 175 recipes and photos for delicious and satisfying dishes sure to bring a smile to your face. You’ll find savory snacks like cheesy bacon fries and crunch homemade potato chips, sweet treats like chewy chocolate chip brownies and creamy cheesecake, plus hearty main dishes like salsa chicken casserole and stuffed pork chops so good you’ll want a second serving. With the air fryer’s speedy cooking time and oil free cooking methods, you can enjoy these mouth-watering recipes anytime with no hassle or guilt! The “I Love My Air Fryer” Comfort Food Recipes has tasty, quick, and easy recipes for all the meals you crave.
Book Synopsis Growing up with Church Ladies; Cooking Classic Childhood Recipes by :
Download or read book Growing up with Church Ladies; Cooking Classic Childhood Recipes written by and published by Mark A. This book was released on with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Refrigerator Files by : Jocelyn Deprez
Download or read book The Refrigerator Files written by Jocelyn Deprez and published by iUniverse. This book was released on 2011-11 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: OUT OF THE FRIDGE AND ONTO YOUR PLATE! You have already done half the work. You have roasted that chicken, poached that fish, broiled that chop. But what are you going to do with those odds and ends left over? Certainly not throw them out! Sitting there on your refrigerator shelf, they beckon to you to give them a brand new life. This guide will help you transform your cooked food quickly and easily into appetizing new presentations. You will find: - 30 chapters of easy-to-follow basic procedures - Simple directions in a simple, unique format - A list of suggested procedures for each kind of leftover - A detailed index for quick reference to each kind of leftover - A check-list for your basic arsenal of ingredients - Suggestions for basic kitchen utensils - A practical approach to every-day cooking
Book Synopsis Over 100 Recipes For Taste-Tempting Deep Fried Foods by : Anon
Download or read book Over 100 Recipes For Taste-Tempting Deep Fried Foods written by Anon and published by Read Books Ltd. This book was released on 2013-05-31 with total page 103 pages. Available in PDF, EPUB and Kindle. Book excerpt: This early work is an absorbing read for amateur and professional cookery enthusiast alike. It contains a wealth of information that is still useful and practical today and is thoroughly recommended for the food lover's bookshelf. Contents Include: Nutritional Value of Deep-Fried Foods, How to Use and Care for Your FRYRYTE, For Finest Food Flavour, So Easy to Care For, General Information, Hors d'Oeuvres, Coverings or Coatings for Fried Foods, Doughnuts and Crullers, Fried Casings or Shells, Croquettes in Great Variety, Fritters Are Delicious, Meats and Poultry, Fish and Seafoods, Vegetables, Pies and Pastry, Sauces for Fried Foods, Regional Recipes; Time and Temperature Charts for Frying Foods: Batters and Doughs, Fruits, Fish and Seafoods, Meats and Poultry, Miscellaneous Foods, Vegetables. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
