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2 International Symposium On Post Harvest Physiology Of Cut Flowers
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Book Synopsis Second International Symposium on Post-Harvest Physiology of Cut Flowers, Davis, California, USA, 21-25 July 1980 by : Anton M. Kofranek
Download or read book Second International Symposium on Post-Harvest Physiology of Cut Flowers, Davis, California, USA, 21-25 July 1980 written by Anton M. Kofranek and published by . This book was released on 1981 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Quick Bibliography Series written by and published by . This book was released on 1976 with total page 550 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Post-harvest Handling of Flowers, 1970-1987 by : Jayne T. MacLean
Download or read book Post-harvest Handling of Flowers, 1970-1987 written by Jayne T. MacLean and published by . This book was released on 1988 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Third International Symposium on Post-Harvest Physiology of Ornamentals by : H. C. M. de Stigter
Download or read book Third International Symposium on Post-Harvest Physiology of Ornamentals written by H. C. M. de Stigter and published by . This book was released on 1986 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Fourth International Symposium on Postharvest Physiology of Ornamental Plants by : Shimon Mayak
Download or read book Fourth International Symposium on Postharvest Physiology of Ornamental Plants written by Shimon Mayak and published by . This book was released on 1989 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Oxygen, Nitrogen and Sulfur Species in Post-Harvest Physiology of Horticultural Crops by : Vasileios Ziogas
Download or read book Oxygen, Nitrogen and Sulfur Species in Post-Harvest Physiology of Horticultural Crops written by Vasileios Ziogas and published by Elsevier. This book was released on 2023-11-01 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oxygen, Nitrogen and Sulfur Species in Post-harvest Physiology of Horticultural Crops, a volume in the Plant Gasotransmitter series, analyzes the latest advances in post-harvest physiology. The book presents metabolic cascades and highlights the role of gasotransmitters as intercellular regulators of metabolic processes. Post-harvest physiology differs between climacteric and non-climacteric fruits and vegetables, as well as for fresh-cut flowers and non-food plants. Initial chapters review the cascades, intercellular pathways and messenger molecules that drive ripeness and longevity, presenting the chemistry behind key pathways. The books also takes a deep dive into core gasotransmitters, describing the data behind known properties, chemistry and physiological roles. Applications for prolonging shelf-life via the control of post-harvest fungi, bacteria and omics approaches are reviewed in detail, offering readers guidance on how to put gasotransmitters research into practice. This is an essential resource for students, researchers and agronomists interested in plant physiology, biochemistry and plant hormones. - Describes the use and application of oxygen, nitrogen and sulfur species towards the prolonging of post-harvest shelf-life in agricultural products - Explores eco-friendly alternatives to hazardous chemical compounds used to preserve fruits - Presents metabolic cascades and evaluates the crosstalk and interaction of gasotransmitters within these cascades
Book Synopsis Proceedings of the Eighth International Symposium on Postharvest Physiology of Ornamental Plants by : N. Marissen
Download or read book Proceedings of the Eighth International Symposium on Postharvest Physiology of Ornamental Plants written by N. Marissen and published by . This book was released on 2005 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sixth International Symposium on Postharvest Physiology of Ornamental Plants by : International Society for Horticultural Science
Download or read book Sixth International Symposium on Postharvest Physiology of Ornamental Plants written by International Society for Horticultural Science and published by . This book was released on 1995 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis International Symposium on Postharvest Treatment of Horticultural Crops, Kecskemét, Hungary, 30th August-3rd September 1993 by : Pál Sass
Download or read book International Symposium on Postharvest Treatment of Horticultural Crops, Kecskemét, Hungary, 30th August-3rd September 1993 written by Pál Sass and published by . This book was released on 1994 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin signalétique 381 written by and published by . This book was released on 1981 with total page 1172 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book National Union Catalog written by and published by . This book was released on 1979 with total page 1032 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Proceedings of the Seventh International Symposium on Postharvest Physiology of Ornamental Plants by : Terril A. Nell
Download or read book Proceedings of the Seventh International Symposium on Postharvest Physiology of Ornamental Plants written by Terril A. Nell and published by . This book was released on 2001 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Ethylene written by Y. Fuchs and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: An International Symposium, Qiryat Anavim, Israel, January 9-12, 1984
Book Synopsis Second International Symposium on Roses, Antibes, France, 20-24 February 1995 by : Alain Morisot
Download or read book Second International Symposium on Roses, Antibes, France, 20-24 February 1995 written by Alain Morisot and published by . This book was released on 1996 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agrindex written by and published by . This book was released on 1995 with total page 964 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Floricultural Marketing, 1970-1986 by : Susan Whitmore
Download or read book Floricultural Marketing, 1970-1986 written by Susan Whitmore and published by . This book was released on 1987 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Fruit and Vegetable Processing by : Wim Jongen
Download or read book Fruit and Vegetable Processing written by Wim Jongen and published by Elsevier. This book was released on 2002-08-13 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fruit and vegetables are both major food products in their own right and key ingredients in many processed foods. There has been growing research on their importance to health and techniques to preserve the nutritional and sensory qualities desired by consumers. This major collection summarises some of the key themes in this recent research.Part one looks at fruit, vegetables and health. There are chapters on the health benefits of increased fruit and vegetable consumption, antioxidants and improving the nutritional quality of processed fruits. Part two considers ways of managing safety and quality through the supply chain. A number of chapters discuss the production of fresh fruit and vegetables, looking at modelling, the use of HACCP systems and ways of maintaining postharvest quality. There are also two chapters on instrumentation for measuring quality. Two final chapters look at maintaining the safety and quality of processed fruit and vegetables. Part three reviews technologies to improve fruit and vegetable products. Two chapters consider how to extend the shelf-life of fruits and vegetables during cultivation. The following three chapters then consider how postharvest handling can improve quality, covering minimal processing, new modified atmosphere packaging techniques and the use of edible coatings. Two final chapters discuss two major recent technologies in processing fruit and vegetables: high pressure processing and the use of vacuum technology.With its distinguished editor and international team of contributors, Fruit and vegetable processing provides an authoritative review of key research on measuring and improving the quality of both fresh and processed fruits and vegetables. - Reviews recent research on improving the sensory, nutritional and functional qualities of fruit and vegetables, whether as fresh or processed products - Examines the importance of fruits and vegetables in processed foods and outlines techniques to preserve the nutritional and sensory qualities desired by consumers - Discusses two major technologies in processing fruits and vegetables: high pressure processing and the use of vacuum technology
