185 Asian Chicken Recipes

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185 Asian Chicken Recipes

Author : Mavis Williams
Publisher :
ISBN 13 :
Total Pages : 118 pages
Book Rating : 4.6/5 (778 download)

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Book Synopsis 185 Asian Chicken Recipes by : Mavis Williams

Download or read book 185 Asian Chicken Recipes written by Mavis Williams and published by . This book was released on 2020-08-22 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt: I'm a MEAT LOVER! And SO ARE YOU!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Nope, I'm not sharing a secret. Rather, I'm letting everyone know that I'm so proud of it! Either my caveman good looks or Midwestern background developed my love for meat and poultry. As far as I can recall, the best meals I've had are all meat-based. Meat and Poultry dishes always fill my heart with happiness, especially a platter of tender and juicy braised chicken thighs and kale with crunchy breadcrumb toppings and my grandma's filling Bolognese-a delicious sauce of ground beef with buttered noodles, Parmesan cheese, and a few acidic tomatoes. Can't wait to discover the book "185 Asian Chicken Recipes" right now! 185 Awesome Asian Chicken Recipes Meat, as well as poultry, can play the lead role in a meal, such as an awesome roast of prime rib served in special gatherings. Sometimes, it can play the supporting role, such as beef-studded Southern greens, which is the way I eat daily. No matter what, meat and poultry usually add a special touch to any dish, meal, or even an entire event.You're sure to get several great choices in the book "185 Asian Chicken Recipes", whether you're preparing food for a dinner party or just making a weeknight dinner for your family.Lastly, a few words from one meat lover to another: I hope your steaks would always be medium-rare yet crusty on the outside, your fridge be always stocked up with bacon, your potatoes be fried in duck fat and turn out crispy, and your sides be fresh, seasonal, and bursting with flavors.You also see more different types of recipes such as: Chicken Noodle Soup Recipe Soba Noodles Cookbook Chinese Chicken Salad Recipe Tray Bake Cookbook Skewers Recipes Dumpling Recipes Meatloaf Recipe ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and eat meat and poultry every day!Enjoy the book,

Wow! 185 Easy Chicken Recipes

Author : Eva Taylor
Publisher :
ISBN 13 :
Total Pages : 88 pages
Book Rating : 4.5/5 (675 download)

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Book Synopsis Wow! 185 Easy Chicken Recipes by : Eva Taylor

Download or read book Wow! 185 Easy Chicken Recipes written by Eva Taylor and published by . This book was released on 2020-11-19 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: I'm a MEAT LOVER! And SO ARE YOU!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Nope, I'm not sharing a secret. Rather, I'm letting everyone know that I'm so proud of it! Either my caveman good looks or Midwestern background developed my love for meat and poultry. As far as I can recall, the best meals I've had are all meat-based. Meat and Poultry dishes always fill my heart with happiness, especially a platter of tender and juicy braised chicken thighs and kale with crunchy breadcrumb toppings and my grandma's filling Bolognese-a delicious sauce of ground beef with buttered noodles, Parmesan cheese, and a few acidic tomatoes. Can't wait to discover the book "Wow! 185 Easy Chicken Recipes" right now! Chapter 1: Easy Chicken Soup Recipes Chapter 2: Easy Chicken Curry Recipes Chapter 3: Easy Chicken Breast Recipes Chapter 4: Awesome Easy Chicken Recipes Meat, as well as poultry, can play the lead role in a meal, such as an awesome roast of prime rib served in special gatherings. Sometimes, it can play the supporting role, such as beef-studded Southern greens, which is the way I eat daily. No matter what, meat and poultry usually add a special touch to any dish, meal, or even an entire event.You're sure to get several great choices in the book "Wow! 185 Easy Chicken Recipes", whether you're preparing food for a dinner party or just making a weeknight dinner for your family.Lastly, a few words from one meat lover to another: I hope your steaks would always be medium-rare yet crusty on the outside, your fridge be always stocked up with bacon, your potatoes be fried in duck fat and turn out crispy, and your sides be fresh, seasonal, and bursting with flavors.You also see more different types of recipes such as: Risotto Cookbook Cashew Cookbook Lemon Chicken Recipe Thai Curry Recipe Paella Recipe Chinese Chicken Salad Recipe Chicken Noodle Soup Recipe ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and eat meat and poultry every day!Enjoy the book,

The Chinese Chicken Cookbook

Author : Eileen Yin-Fei Lo
Publisher : Simon and Schuster
ISBN 13 : 1416595937
Total Pages : 258 pages
Book Rating : 4.4/5 (165 download)

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Book Synopsis The Chinese Chicken Cookbook by : Eileen Yin-Fei Lo

Download or read book The Chinese Chicken Cookbook written by Eileen Yin-Fei Lo and published by Simon and Schuster. This book was released on 2007-11-01 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Renowned Chinese cooking expert and IACP Award–winning author, Eileen Yin-Fei Lo, who has been called "the Marcella Hazan of Chinese cooking," brings American home cooks more than 100 recipes for the versatile chicken, from simple stir-fries to celebration dishes. In China the chicken represents the phoenix, the mythological bird that rose from its ashes and that symbolizes rebirth and reaffirmation. Because of this deeply held belief, chicken is served at every New Year celebration, every wedding feast, and every birthday dinner. The chicken is honored for its eggs, its meat, and the flavor it provides for stocks and broths. Because of the reverence for this bird, the Chinese prepare chicken in myriad ways. Chicken is steamed, baked, boiled, stir-fried, deep-fried, pan-fried, and roasted. It is served hot, cold, or at room temperature. No part of the chicken is wasted from its bones to its skin to its feet, a Chinese delicacy. Now, renowned Chinese cooking expert Eileen Yin-Fei Lo, who has been called "the Marcella Hazan of Chinese cooking" by The New York Times,brings her love of Chinese cooking and traditional Chinese chicken recipes to American home cooks in The Chinese Chicken Cookbook. The Chinese Chicken Cookbook brings together more than one hundred of the best traditional and modern chicken recipes of China from simple stir-fries to more elaborate celebration dishes. In chapters that pair chicken with noodles and rice and in chapters on soup, preparing chicken in the wok, and cooking it whole, readers will find dozens of delicious, easy-to-prepare delicacies. Recipes such as Two-Sesame Chicken, Hot and Sour Soup, Ginger Noodles with Chicken, Chicken Water Dumplings, Chicken Stir-Fried with Broccoli, Mu Shu Chicken with Bok Bang, Mah-Jongg Chicken, and Asparagus Wrapped in Minced Chicken offer new and flavorful ways to prepare chicken whether you're making a quick weeknight meal or having dinner guests on a Saturday night. Although these recipes use ingredients that home chefs can find in the international section of a well-stocked supermarket or on the Internet, Lo includes the Chinese names for ingredients and recipes, rendered in beautiful Chinese calligraphic characters. Not only decorative, these characters can help you locate unfamiliar ingredients in a Chinese market. The Chinese Chicken Cookbook also has sections on how to select and clean a chicken, a detailed explanation of Chinese ingredients, suggested equipment (including how to properly season a wok), and how to cook a perfect pot of rice. With wonderful family stories from the author's childhood in China, The Chinese Chicken Cookbook is not just a cookbook for your cookbook library, it is a source of culinary inspiration.

Cook This Book

Author : Molly Baz
Publisher : Clarkson Potter
ISBN 13 : 0593138279
Total Pages : 306 pages
Book Rating : 4.5/5 (931 download)

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Book Synopsis Cook This Book by : Molly Baz

Download or read book Cook This Book written by Molly Baz and published by Clarkson Potter. This book was released on 2021-04-20 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • A thoroughly modern guide to becoming a better, faster, more creative cook, featuring fun, flavorful recipes anyone can make. ONE OF THE BEST COOKBOOKS OF THE YEAR: NPR, Food52, Taste of Home “Surprising no one, Molly has written a book as smart, stylish, and entertaining as she is.”—Carla Lalli Music, author of Where Cooking Begins If you seek out, celebrate, and obsess over good food but lack the skills and confidence necessary to make it at home, you’ve just won a ticket to a life filled with supreme deliciousness. Cook This Book is a new kind of foundational cookbook from Molly Baz, who’s here to teach you absolutely everything she knows and equip you with the tools to become a better, more efficient cook. Molly breaks the essentials of cooking down to clear and uncomplicated recipes that deliver big flavor with little effort and a side of education, including dishes like Pastrami Roast Chicken with Schmaltzy Onions and Dill, Chorizo and Chickpea Carbonara, and of course, her signature Cae Sal. But this is not your average cookbook. More than a collection of recipes, Cook This Book teaches you the invaluable superpower of improvisation though visually compelling lessons on such topics as the importance of salt and how to balance flavor, giving you all the tools necessary to make food taste great every time. Throughout, you’ll encounter dozens of QR codes, accessed through the camera app on your smartphone, that link to short technique-driven videos hosted by Molly to help illuminate some of the trickier skills. As Molly says, “Cooking is really fun, I swear. You simply need to set yourself up for success to truly enjoy it.” Cook This Book will help you do just that, inspiring a new generation to find joy in the kitchen and take pride in putting a home-cooked meal on the table, all with the unbridled fun and spirit that only Molly could inspire.

The World's Best Asian Noodle Recipes

Author :
Publisher : Race Point Publishing
ISBN 13 : 1627880771
Total Pages : 288 pages
Book Rating : 4.6/5 (278 download)

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Book Synopsis The World's Best Asian Noodle Recipes by :

Download or read book The World's Best Asian Noodle Recipes written by and published by Race Point Publishing. This book was released on 2013-10-15 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: DIVChock full of delicious, healthy recipes,The Worldâ€™s Best Asian Noodle Recipesincludes the best of the best Asian noodle recipes from notable chefs around the world. Alongside step-by-step instructions, beautiful photography illustrates exactly how the finished recipes should look. From soups and salads to main courses, snacks and desserts, there are both traditional recipes and inventive interpretations. Recipes are organized by type of type of ingredients--Seafood, Meats, Vegetables, Poultry and Combinations--and include a wide range of different noodle selections.Participating chefs are from restaurants that specialize in noodles, as well as from those that have more varied menus with fabulous noodle dishes as an option, along with recipes included from popular blogs, private chefs, and keepers of age-old family recipes. Includes recipes from the Ember Room, Jum Mum, Rouge et Blanc, Koh, and dozens more. /div

Damn Delicious

Author : Rhee, Chungah
Publisher : Time Inc. Books
ISBN 13 : 0848751434
Total Pages : 240 pages
Book Rating : 4.8/5 (487 download)

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Book Synopsis Damn Delicious by : Rhee, Chungah

Download or read book Damn Delicious written by Rhee, Chungah and published by Time Inc. Books. This book was released on 2016-09-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'

Oh! Top 50 Asian Chicken Breast Recipes Volume 3

Author : Sam K. Johnson
Publisher :
ISBN 13 :
Total Pages : 100 pages
Book Rating : 4.7/5 (497 download)

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Book Synopsis Oh! Top 50 Asian Chicken Breast Recipes Volume 3 by : Sam K. Johnson

Download or read book Oh! Top 50 Asian Chicken Breast Recipes Volume 3 written by Sam K. Johnson and published by . This book was released on 2021-05-06 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: I'm a MEAT LOVER! And SO ARE YOU! ✩ Read this book for FREE on the Kindle Unlimited NOW! ✩ ★ SPECIAL BONUS: CREATE your own PERSONAL COOKBOOK with 50+ BLANK RECIPE JOURNAL in PAPERBACK edition ★ Nope, I'm not sharing a secret. Rather, I'm letting everyone know that I'm so proud of it! Either my caveman good looks or Midwestern background developed my love for meat and poultry. As far as I can recall, the best meals I've had are all meat-based. Meat and Poultry dishes always fill my heart with happiness, especially a platter of tender and juicy braised chicken thighs and kale with crunchy breadcrumb toppings and my grandma's filling Bolognese--a delicious sauce of ground beef with buttered noodles, Parmesan cheese, and a few acidic tomatoes. Can't wait to discover the book "Oh! Top 50 Asian Chicken Breast Recipes Volume 3" right now! 50 Awesome Asian Chicken Breast Recipes Meat, as well as poultry, can play the lead role in a meal, such as an awesome roast of prime rib served in special gatherings. Sometimes, it can play the supporting role, such as beef-studded Southern greens, which is the way I eat daily. No matter what, meat and poultry usually add a special touch to any dish, meal, or even an entire event.You're sure to get several great choices in the book "Oh! Top 50 Asian Chicken Breast Recipes Volume 3", whether you're preparing food for a dinner party or just making a weeknight dinner for your family.Lastly, a few words from one meat lover to another: I hope your steaks would always be medium-rare yet crusty on the outside, your fridge be always stocked up with bacon, your potatoes be fried in duck fat and turn out crispy, and your sides be fresh, seasonal, and bursting with flavors.You also see more different types of recipes such as: Chicken Marsala Recipe Baked Chicken Recipes Macaroni And Cheese Recipe Chicken Breast Recipes Chicken Wing Cookbook Homemade Pasta Cookbook Low Fat Pasta Cookbook ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩ I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and eat meat and poultry every day!Enjoy the book,

The Smitten Kitchen Cookbook

Author : Deb Perelman
Publisher : Knopf
ISBN 13 : 0307961060
Total Pages : 675 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis The Smitten Kitchen Cookbook by : Deb Perelman

Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 675 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!

The Asian Chicken Kitchen

Author : Himanshu Patel
Publisher : Himanshu Patel
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.2/5 (23 download)

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Book Synopsis The Asian Chicken Kitchen by : Himanshu Patel

Download or read book The Asian Chicken Kitchen written by Himanshu Patel and published by Himanshu Patel. This book was released on 2023-09-21 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Title: The Asian Chicken Kitchen: Irresistible Recipes for Chicken Lovers Description: Dive into a world of tantalizing flavors with "The Asian Chicken Kitchen," a culinary journey that celebrates the love affair between chicken and the vibrant cuisines of Asia. With over 120 mouthwatering recipes, this cookbook is a treasure trove for every chicken enthusiast. Explore the rich tapestry of Asian culinary traditions as you embark on a culinary adventure like no other. From the sizzling streets of Bangkok to the bustling markets of Mumbai, "The Asian Chicken Kitchen" captures the essence of Asian cuisine through its delectable chicken creations. Discover the art of balance, where tender chicken meets an array of exotic spices, herbs, and sauces. Whether you're a seasoned chef or a kitchen novice, our easy-to-follow recipes guide you through the creation of unforgettable dishes. From savory curries and aromatic stir-fries to succulent grills and fragrant soups, each recipe is a passport to a new taste sensation. Inside "The Asian Chicken Kitchen," you'll find: - 120+ Authentic Recipes: From classic favorites to modern twists, there's a chicken dish for every palate and occasion. - Step-by-Step Instructions: Clear, concise directions make it easy to recreate the magic of Asian cuisine in your own kitchen. - Tips and Techniques: Learn the secrets to perfecting your dishes, from marinating to stir-frying and beyond. - Flavorful Variations: Customize your meals with ingredient substitutions and dietary options to suit your taste and needs. - Cultural Insights: Delve into the rich culinary traditions and stories behind each dish, connecting you with the heart of Asia. Unleash your culinary creativity and embark on a gastronomic adventure with "The Asian Chicken Kitchen." Whether you're seeking weeknight dinner inspiration or planning an impressive feast, this cookbook will become your trusted companion on a flavorful journey through the diverse and delicious world of Asian chicken dishes. Get ready to savor the irresistible tastes of Asia, one chicken recipe at a time.

Chicken Recipes

Author : Cora Pepper
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781542419758
Total Pages : 170 pages
Book Rating : 4.4/5 (197 download)

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Book Synopsis Chicken Recipes by : Cora Pepper

Download or read book Chicken Recipes written by Cora Pepper and published by Createspace Independent Publishing Platform. This book was released on 2017-01-06 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tired of running out of ways to prepare a boring chicken dinner? Now you have 200 magical recipes to keep you busy loving a new chicken combination every night. 200 recipes and prep description with no fluff and filler. You get 200 great choices with a terrific variety. This book includes: Fire Top Chicken - (Recipes 1 - 20) Baked Chicken - (Recipes 21 - 40) 15 Minute Prep Meals - (Recipes 41 - 50) Crock Pot Stews - (Recipes 51 - 100) Mexican Dishes - (Recipes 101 - 120) Italian Dishes - (Recipes 121 - 130) Asian Dishes - (Recipes 131 - 140) Barbecue & Grilled Chicken- (Recipes 141 - 185) Chicken Salads - (186 - 200) Could you possibly need anything more?

Kung Pao and Beyond

Author : Susan Jung
Publisher : Hardie Grant Publishing
ISBN 13 : 1787139344
Total Pages : 438 pages
Book Rating : 4.7/5 (871 download)

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Book Synopsis Kung Pao and Beyond by : Susan Jung

Download or read book Kung Pao and Beyond written by Susan Jung and published by Hardie Grant Publishing. This book was released on 2023-04-13 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A hymn to the joys of fried chicken, with irresistible recipes and invaluable cooking tips. If you don’t already love eating fried chicken as much as Susan Jung does, you will after cooking from this book." – Fuchsia Dunlop "This book is filled with delicious, fragrant recipes from East and Southeast Asia written by Susan Jung, one of the best veteran food writers I know." – Ken Hom, CBE "Susan Jung knows her stuff. And I’m so pleased that her stuff is fried chicken. Clear, concise recipes, compelling flavours, compulsory cooking. I so want to cook from this book!" – Jill Dupleix Everybody loves fried chicken. Whether it’s Korean Fire Chicken, Vietnamese Butter Wings, or Japanese Karaage, nothing surpasses the unique twists and flavours that cooks in East and Southeast Asia have brought to fried chicken. Kung Pao and Beyond showcases 60 crisp, crunchy and spicy recipes that take this humble fast food to a whole new level. Susan Jung offers up mouth-watering recipes to satisfy everyone, so that you can enjoy fried chicken at home whenever the craving strikes.

The South Beach Diet Super Quick Cookbook

Author : Arthur Agatston
Publisher : Rodale Books
ISBN 13 : 1605290912
Total Pages : 322 pages
Book Rating : 4.6/5 (52 download)

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Book Synopsis The South Beach Diet Super Quick Cookbook by : Arthur Agatston

Download or read book The South Beach Diet Super Quick Cookbook written by Arthur Agatston and published by Rodale Books. This book was released on 2010-05-11 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make fast food superhealthy with hundreds of brand new quick-and-easy recipes from the test kitchens of the South Beach Diet. From meal planning and shopping to prepping, cooking, and serving, you'll save hours of time with this speedy cookbook that makes leading the South Beach Diet lifestyle easier and more convenient than ever. With 200 family-pleasing recipes and 60 taste-tempting color photographs, you'll be able to serve up a fast, delicious, diet-conscious meal every night of the week. The South Beach Diet Super Quick Cookbook by Arthur Agatston, M.D. includes: • Grab-and-Go recipes for healthy eating on the go • Cook Once, Eat Twice dishes that maximize your time in the kitchen • Recipes for Two that minimize waste and leftovers • Nearly instant recipes that are ready in 15 minutes or less • Tips for Super-Quick, Budget-Conscious Shopping • Ideas for getting the most out of your pantry and freezer

250 Yummy Asian Chicken Breast Recipes

Author : Victoria Morgan
Publisher :
ISBN 13 :
Total Pages : 156 pages
Book Rating : 4.6/5 (897 download)

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Book Synopsis 250 Yummy Asian Chicken Breast Recipes by : Victoria Morgan

Download or read book 250 Yummy Asian Chicken Breast Recipes written by Victoria Morgan and published by . This book was released on 2020-09-24 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: I'm a MEAT LOVER! And SO ARE YOU!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Nope, I'm not sharing a secret. Rather, I'm letting everyone know that I'm so proud of it! Either my caveman good looks or Midwestern background developed my love for meat and poultry. As far as I can recall, the best meals I've had are all meat-based. Meat and Poultry dishes always fill my heart with happiness, especially a platter of tender and juicy braised chicken thighs and kale with crunchy breadcrumb toppings and my grandma's filling Bolognese-a delicious sauce of ground beef with buttered noodles, Parmesan cheese, and a few acidic tomatoes. Can't wait to discover the book "250 Yummy Asian Chicken Breast Recipes" right now! 250 Awesome Asian Chicken Breast Recipes Meat, as well as poultry, can play the lead role in a meal, such as an awesome roast of prime rib served in special gatherings. Sometimes, it can play the supporting role, such as beef-studded Southern greens, which is the way I eat daily. No matter what, meat and poultry usually add a special touch to any dish, meal, or even an entire event.You're sure to get several great choices in the book "250 Yummy Asian Chicken Breast Recipes", whether you're preparing food for a dinner party or just making a weeknight dinner for your family.Lastly, a few words from one meat lover to another: I hope your steaks would always be medium-rare yet crusty on the outside, your fridge be always stocked up with bacon, your potatoes be fried in duck fat and turn out crispy, and your sides be fresh, seasonal, and bursting with flavors.You also see more different types of recipes such as: Baked Chicken Recipes Macaroni And Cheese Recipe Homemade Pasta Cookbook Low Fat Pasta Cookbook Chicken Breast Recipes Chicken Marsala Recipe Chicken Wing Cookbook ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and eat meat and poultry every day!Enjoy the book,

Monday-to-Friday Cookbook

Author : Michele Urvater
Publisher : Workman Publishing Company
ISBN 13 : 0761179038
Total Pages : 368 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis Monday-to-Friday Cookbook by : Michele Urvater

Download or read book Monday-to-Friday Cookbook written by Michele Urvater and published by Workman Publishing Company. This book was released on 1995-06-01 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of a James Beard award, The Monday-To-Friday Cookbook is the cookbook for working people. A professional chef and "excellent teacher" (New York Times) who faces the same problem we all face in coming home to feed her family, Michele Urvater has developed an inspired system of weeknight cuisine that really works. It provides a complete blueprint: pantry, equipment, techniques, dining strategies-and over 300 superb recipes. And special skills are definitely not required. First, no more Mother Hubbard syndrome. A manageable list of basic ingredients-pastas, grains, canned fish, vegetables, and more-creates the foundation, and emergency pantry-only recipes mean you'll always have dinner in the house. Learn how to build meals around a focus, from the season's first asparagus to family members home at different times. And recycle-the roast you prepare on Sunday will help dress pasta on Tuesday. Then there are the recipes themselves: delicious, undemanding, nutritious, and economical dishes that allow for the utmost adaptability. Salmon Chowder. Pasta with Tuna and Black Olives. Twelve versions of sauteed chicken breasts. Gingered Lamb Stew. Seafood Risotto with Greens. Instant Chocolate and Whipped Cream Cake. With menu planner, glossary of techniques, professional tips throughout, clean-up hints, and Monday to Friday appendices-including the best recipes for children, entertaining, singles, and for cooking in 30 minutes or less, The Monday-To-Friday Cookbook is indispensable. Michele Urvater is also the host of her own TV series on The Television Food Network. Main Selection of the Book-of-the-Month Club's Good Cook Book Club and the Better Homes & Gardens Family Book Service. 198,000 copies in print.

Hypertension Cookbook For Dummies

Author : Rust
Publisher : John Wiley & Sons
ISBN 13 : 1118095138
Total Pages : 394 pages
Book Rating : 4.1/5 (18 download)

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Book Synopsis Hypertension Cookbook For Dummies by : Rust

Download or read book Hypertension Cookbook For Dummies written by Rust and published by John Wiley & Sons. This book was released on 2011-12-13 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: A friendly guide to easy and delicious recipes that will help you beat hypertension. These meals will help you maintain a healthy blood pressure-- and get on the path to a healthier, happier you.

The New 500 Low-Carb Recipes

Author : Dana Carpender
Publisher : Fair Winds Press
ISBN 13 : 1592338631
Total Pages : 339 pages
Book Rating : 4.5/5 (923 download)

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Book Synopsis The New 500 Low-Carb Recipes by : Dana Carpender

Download or read book The New 500 Low-Carb Recipes written by Dana Carpender and published by Fair Winds Press. This book was released on 2019-01-08 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since its publication over 15 years ago, 500 Low-Carb Recipes has become a classic in the low-carb community, earning author Dana Carpender the affectionate moniker “low-carb queen” from her fans. The book is now a bestseller, with over half a million copies sold. Low-carb cooking has evolved. A decade ago, low-carb menus relied on ingredients like artificial sweeteners, unhealthy vegetable oils, protein additives, and processed foods from grocery store shelves, like low-carb branded snack bars and packaged meals. Today’s low-carb cooking is influenced by larger food movements, such as clean eating; farm-to-table ingredients; higher fat ratios, thanks to the popularity of ketogenic diets; and less stigmatization of foods that have substantial inclusion in a low-carb diet, namely animal foods and saturated fat due to the growth of the Paleo and traditional foods movements. The New 500 Low-Carb Recipes is the beloved cookbook updated for today's low-carb movement.

Asian Chicken Cookbook

Author : Himanshu Patel
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (525 download)

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Book Synopsis Asian Chicken Cookbook by : Himanshu Patel

Download or read book Asian Chicken Cookbook written by Himanshu Patel and published by Independently Published. This book was released on 2023-07-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Book Description: "Asian Chicken Cookbook: Discover the Exquisite Flavors of Asia" takes you on a culinary journey through the diverse and vibrant cuisines of Asia, focusing specifically on the versatile and delicious ingredient - chicken. From China to Malaysia, Vietnam to South Korea, this cookbook showcases a wide range of chicken recipes, each meticulously crafted to bring out the unique flavors and techniques of Asian cooking. In this cookbook, you will find a collection of 100+ mouthwatering chicken recipes, carefully curated to represent the diverse culinary traditions of Asia. From stir-fries and curries to soups and grills, each recipe is thoughtfully crafted to highlight the delicate balance of flavors, aromatic spices, and fresh ingredients that define Asian cuisine. Whether you're a seasoned cook or just starting your culinary journey, this cookbook provides detailed instructions, helpful tips, and tricks to ensure your success in recreating these authentic Asian dishes. With "Asian Chicken Cookbook," you'll not only expand your culinary repertoire but also gain a deeper appreciation for the cultural and regional nuances that make Asian cuisine so fascinating. Each recipe is accompanied by captivating stories, fun facts, and insights into the culinary traditions and techniques of each featured country, allowing you to embark on a culinary adventure without leaving your kitchen. Whether you're craving the bold and spicy flavors of Sichuan cuisine, the fragrant and aromatic dishes of Malaysia, the comforting and nourishing soups of Vietnam, or the delightful and balanced flavors of South Korean dishes, this cookbook has something to offer for every palate. Each recipe is thoughtfully designed to guide you through the cooking process, from sourcing ingredients to mastering essential cooking techniques, ensuring that your culinary journey is as educational as it is delicious. So, dive into the world of Asian cuisine with "Asian Chicken Cookbook: Discover the Exquisite Flavors of Asia" and let the tantalizing aromas and flavors transport you to the vibrant streets and bustling markets of Asia. Whether you're cooking for yourself, your family, or entertaining guests, these delightful chicken recipes will bring the authentic taste of Asia to your table and leave everyone wanting more. Get ready to embark on a culinary adventure that will tantalize your taste buds and awaken your senses to the wonders of Asian cooking!