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Author :
Publisher : INN VInca
ISBN 13 : 8673061016
Total Pages : 178 pages
Book Rating : 4.6/5 (73 download)
Download or read book Workshop SPECIFIC METHODS FOR FOOD SAFETY AND QUALITY-Proceedings written by and published by INN VInca. This book was released on with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : S. Sunarić
Publisher : Institut za nuklearne nauke VINČA
ISBN 13 : 8673061482
Total Pages : 207 pages
Book Rating : 4.6/5 (73 download)
Download or read book 6th WORKSHOP: SPECIFIC METHODS FOR FOOD SAFETY AND QUALITY written by S. Sunarić and published by Institut za nuklearne nauke VINČA. This book was released on 2018-09-26 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Giovanna Marazza
Publisher : VINČA Institute of Nuclear Sciences
ISBN 13 : 8673061334
Total Pages : 180 pages
Book Rating : 4.6/5 (73 download)
Download or read book 5th WORKSHOP: SPECIFIC METHODS FOR FOOD SAFETY AND QUALITY September 27th, 2016, Belgrade, Serbia written by Giovanna Marazza and published by VINČA Institute of Nuclear Sciences. This book was released on 2016-09-27 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Milovan Stojiljković
Publisher : Institut za nuklearne nauke VINČA
ISBN 13 : 8673061180
Total Pages : 58 pages
Book Rating : 4.6/5 (73 download)
Download or read book 3rd Worhsop of SPECIFIC METHODS FOR FOOD SAFETY AND QUALITY written by Milovan Stojiljković and published by Institut za nuklearne nauke VINČA. This book was released on with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kamel A. Abd-Elsalam
Publisher : Springer Nature
ISBN 13 : 3031688341
Total Pages : 444 pages
Book Rating : 4.0/5 (316 download)
Download or read book Biopolymeric Nanoparticles for Agricultural Applications written by Kamel A. Abd-Elsalam and published by Springer Nature. This book was released on with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Deepak G. Panpatte
Publisher : Springer Nature
ISBN 13 : 9813293748
Total Pages : 342 pages
Book Rating : 4.8/5 (132 download)
Download or read book Nanotechnology for Agriculture: Crop Production & Protection written by Deepak G. Panpatte and published by Springer Nature. This book was released on 2019-12-07 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: The emergence of nanotechnology and the development of new nanodevices and nanomaterials have opened up exciting opportunities for novel applications in agriculture and biotechnology. Nanotechnology has the potential to modernize agricultural research and practice, but although it has gained momentum in the agriculture sector over last decade, there are still knowledge gaps between scientific communities. This book presents a comprehensive overview of current developments in nanotechnology-based sustainable agriculture. Focusing on various aspects of nanotechnology in different sectors of agriculture, such as crop production, soil fertility management and crop improvement, it offers insights into the current trends and future prospects of nanotechnology, along with the benefits and risks and their impact on agricultural ecosystems. It also highlights the use of nanotechnology to reduce agrochemical usage, to increase nutrient uptake efficiency and to improve water and nutrient management, and the use of nano-biosensors to manage plant diseases. The book is a valuable reference resource for scientists, policymakers, students and researchers who are engaged in developing strategies to cope with current agricultural challenges.
Author : OECD
Publisher : OECD Publishing
ISBN 13 : 9264088725
Total Pages : 430 pages
Book Rating : 4.2/5 (64 download)
Download or read book Advancing the Aquaculture Agenda Workshop Proceedings written by OECD and published by OECD Publishing. This book was released on 2010-09-13 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture now provides more than 50% of the global supply of fisheries products for direct human consumption. This workshop proceedings discusses critical economic, environmental and social aspects of aquaculture.
Author : Megh R. Goyal
Publisher : CRC Press
ISBN 13 : 1000883329
Total Pages : 343 pages
Book Rating : 4.0/5 (8 download)
Download or read book Advances in Sustainable Food Packaging Technology written by Megh R. Goyal and published by CRC Press. This book was released on 2024-02-13 with total page 343 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new volume explores the recent innovations in active, intelligent, and smart packaging systems that embrace packaging potential to not only provide protection to food but to also improve its nutritive value, reduce contamination by releasing antimicrobials, and provide real-time status of food quality. The book presents novel edible food packaging, nanotechnology-based improvements in food packaging, and biodegradation and bio-based approaches for management of food waste and plastic waste from packaging.
Author : Mirjana Maksimović
Publisher : Springer
ISBN 13 : 3030150542
Total Pages : 181 pages
Book Rating : 4.0/5 (31 download)
Download or read book Nanofood and Internet of Nano Things written by Mirjana Maksimović and published by Springer. This book was released on 2019-03-25 with total page 181 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book assesses the current challenges and opportunities for the next generation of agriculture and food science. Examining the role of nanotechnology and the application of related tools and techniques to transform the future of food, it also discusses in detail nanotechnology in food production, processing and packaging, as well as the benefits of and concerns regarding nanofoods (nanotoxicity and food forensics). Considering the potential of IoT to revolutionize agriculture and the food industry by radically reducing costs and improving productivity and profits, the book highlights the necessity of integrating IoT and nanotechnology into the next generation of agriculture and food science. Further, it presents a detailed analysis of IoNT implementation, together with the goals that have to be met in order to achieve significant improvements in the agri-food sector. In addition it explores a range of challenges, risks, and concerns that have a direct or indirect impact on nanotechnology and IoNT implementation in agriculture and the food industry. In closing, it discusses the use of green nanotechnology and green IoNT in order to create smart, safe, and sustainable agriculture and healthy food.
Author :
Publisher :
ISBN 13 :
Total Pages : 702 pages
Book Rating : 4.:/5 ( download)
Download or read book Papers and Proceedings of the Surgeon General's Conference on Agricultural Safety and Health written by and published by . This book was released on 1992 with total page 702 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Melvin L. Myers
Publisher : DIANE Publishing
ISBN 13 : 9780788112256
Total Pages : 686 pages
Book Rating : 4.1/5 (122 download)
Download or read book Papers and Proceedings of the Surgeon General's Conference on Agricultural Safety and Health written by Melvin L. Myers and published by DIANE Publishing. This book was released on 1994-07 with total page 686 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this conference was to raise consciousness, build coalitions, disseminate information, and encourage action to prevent injury and diseases in agriculture. Covers surveillance; research in chemical, biological, mechanical and physical hazards; intervention (protecting agricultural workers from hazards, and safe behaviors among adults and children), and much more. Over 150 papers, poster and video abstracts. Charts, tables and maps. Index.
Author : Institute of Medicine
Publisher : National Academies Press
ISBN 13 : 0309259363
Total Pages : 418 pages
Book Rating : 4.3/5 (92 download)
Download or read book Improving Food Safety Through a One Health Approach written by Institute of Medicine and published by National Academies Press. This book was released on 2012-09-10 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Globalization of the food supply has created conditions favorable for the emergence, reemergence, and spread of food-borne pathogens-compounding the challenge of anticipating, detecting, and effectively responding to food-borne threats to health. In the United States, food-borne agents affect 1 out of 6 individuals and cause approximately 48 million illnesses, 128,000 hospitalizations, and 3,000 deaths each year. This figure likely represents just the tip of the iceberg, because it fails to account for the broad array of food-borne illnesses or for their wide-ranging repercussions for consumers, government, and the food industry-both domestically and internationally. A One Health approach to food safety may hold the promise of harnessing and integrating the expertise and resources from across the spectrum of multiple health domains including the human and veterinary medical and plant pathology communities with those of the wildlife and aquatic health and ecology communities. The IOM's Forum on Microbial Threats hosted a public workshop on December 13 and 14, 2011 that examined issues critical to the protection of the nation's food supply. The workshop explored existing knowledge and unanswered questions on the nature and extent of food-borne threats to health. Participants discussed the globalization of the U.S. food supply and the burden of illness associated with foodborne threats to health; considered the spectrum of food-borne threats as well as illustrative case studies; reviewed existing research, policies, and practices to prevent and mitigate foodborne threats; and, identified opportunities to reduce future threats to the nation's food supply through the use of a "One Health" approach to food safety. Improving Food Safety Through a One Health Approach: Workshop Summary covers the events of the workshop and explains the recommendations for future related workshops.
Author : Poultry Science Association. Meeting
Publisher :
ISBN 13 :
Total Pages : 188 pages
Book Rating : 4.:/5 (31 download)
Download or read book Combined Proceedings 2008 and 2007 National Extension Workshops written by Poultry Science Association. Meeting and published by . This book was released on 2008 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : OECD
Publisher : OECD Publishing
ISBN 13 : 9264025308
Total Pages : 249 pages
Book Rating : 4.2/5 (64 download)
Download or read book The Development Dimension Fishing for Coherence Proceedings of the Workshop on Policy Coherence for Development in Fisheries written by OECD and published by OECD Publishing. This book was released on 2006-08-29 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication is a compilation of papers and records of the Workshop on Policy Coherence for Development in Fisheries, hosted by the OECD's Committee for Fisheries and Development Assistance Committee in April 2006.
Author :
Publisher :
ISBN 13 :
Total Pages : 316 pages
Book Rating : 4.3/5 (555 download)
Download or read book FDA Veterinarian written by and published by . This book was released on 1988 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Congress. House. Committee on Appropriations. Subcommittee on Rural Development, Agriculture, and Related Agencies
Publisher :
ISBN 13 :
Total Pages : 774 pages
Book Rating : 4.0/5 (18 download)
Download or read book Rural Development, Agriculture, and Related Agencies Appropriations for 1991 written by United States. Congress. House. Committee on Appropriations. Subcommittee on Rural Development, Agriculture, and Related Agencies and published by . This book was released on 1990 with total page 774 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Christine Boisrobert
Publisher : Academic Press
ISBN 13 : 0080889301
Total Pages : 475 pages
Book Rating : 4.0/5 (88 download)
Download or read book Ensuring Global Food Safety written by Christine Boisrobert and published by Academic Press. This book was released on 2009-11-11 with total page 475 pages. Available in PDF, EPUB and Kindle. Book excerpt: Taking into account toxicity levels at normal consumption levels, intake per kg bodyweight and other acknowledged considerations, each chapter in this book will be based on one or more proven examples. It is intended to provide specific examples and potential improvements to the safety of the world's food supply, while also increasing the amount of food available to those in undernourished countries. This book is designed to to provide science-based tools for improving legislation and regulation. - Reduce amount of food destroyed due to difference in regulations between nations - Positively impact the time-to-market of new food products by recognizing benefit of "one rule that applies to all" - Use the comparison of regulations and resulting consequences to make appropriate, fully-informed decisions - Employ proven science to obtain global consensus for regulations - Understand how to harmonize test protocols and analytical methods for accurate measurement and evaluation - Take advantage of using a risk/benefit based approach rather than risk/avoidance to maximize regulatory decisions
