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Author : Petra Bauer
Publisher : Frontiers Media SA
ISBN 13 : 2832535097
Total Pages : 156 pages
Book Rating : 4.8/5 (325 download)
Download or read book Women in Plant Nutrition: 2022 written by Petra Bauer and published by Frontiers Media SA. This book was released on 2023-10-03 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Alessandra Ferrandino
Publisher : Frontiers Media SA
ISBN 13 : 2832535933
Total Pages : 163 pages
Book Rating : 4.8/5 (325 download)
Download or read book Secondary Metabolites in Grapevine Stress Response - Women in Plant Science Series written by Alessandra Ferrandino and published by Frontiers Media SA. This book was released on 2023-10-13 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Pankaj Wanjarkhedkar
Publisher : CRC Press
ISBN 13 : 1000986144
Total Pages : 463 pages
Book Rating : 4.0/5 (9 download)
Download or read book Therapeutic Nutrition in Ayurveda written by Pankaj Wanjarkhedkar and published by CRC Press. This book was released on 2023-12-22 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition remains the key to the successful treatment of diseases, in addition to the various evolved medical treatments across the world. The treatment outcome improves to a better extent with a degree of nourishment of the patients. Therapeutic Nutrition in Ayurveda (TNA) categorizes diseases system-wise and discusses nutrition with references from Ayurveda classics as well as publications from indexed journals in today’s world. This book emerges as a pilot project to discuss the clinical experiences directly and the concept of nutravigilance by experienced authors of respective specialties like hepatology, neurology, dermatology, ophthalmology, oncology, cardiology, gynecology, and so on. It broadly discusses diet and nutrition based on 12 different groups of diet in Ayurveda. Nutrition has been widely discussed for every disease dynamically in Ayurveda, with details of exclusion and inclusion of foods over a stipulated period or entire duration of treatment. Key Features: Presents system-wise and disease-wise therapeutic nutrition Includes clinical experience of physicians on therapeutic nutrition Contains interdisciplinary discussion on therapeutic nutrition with an integrated approach The integration of traditional and conventional health systems, along with the multidisciplinary approach, is the emerging trend for inclusive health care in the coming decades. This book serves as a handy guide for health care professionals across the continents, providing interdisciplinary correlations on nutrition.
Author : Santosh Kumar Upadhyay
Publisher : John Wiley & Sons
ISBN 13 : 1394183909
Total Pages : 452 pages
Book Rating : 4.3/5 (941 download)
Download or read book Applications of Genome Engineering in Plants written by Santosh Kumar Upadhyay and published by John Wiley & Sons. This book was released on 2023-12-18 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: Applications of Genome Engineering in Plants Understand the keys to creating the food of the future Genome engineering in plants is a field that has made enormous strides in recent years. In particular, the CRISPR-Cas system has been used in a number of crop species to make significant leaps forward in nutritional improvement, stress tolerance, crop yield, and more. As scientists work to meet global food needs and foster sustainable agriculture in a changing world, genome engineering promises only to become more important. Applications of Genome Engineering in Plants details the history of, and recent developments in, this essential area of biotechnology. It describes advances enabling nutritional improvement, nutraceuticals improvement, flavonoid enrichment, and many more crop enhancements, as well as subjects such as biosafety and regulatory mechanisms. The result is a thorough and essential overview for researchers and biotech professionals. Applications of Genome Engineering in Plants readers will also find: Chapters on trans-gene free editing or non-transgenic approaches to plant genomes Detailed discussion of topics including nanotechnology-facilitated genome editing, engineering for virus resistance in plants, and more Applications of genome editing in oil seed crops, vegetables, ornamental plants, and many others Applications of Genome Engineering in Plants is ideal for academics, scientists, and industry professionals working in biotechnology, agriculture, food science, and related subjects.
Author : Sampat Ghosh
Publisher : Springer Nature
ISBN 13 : 3031409086
Total Pages : 396 pages
Book Rating : 4.0/5 (314 download)
Download or read book Emerging Solutions in Sustainable Food and Nutrition Security written by Sampat Ghosh and published by Springer Nature. This book was released on 2023-11-29 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: Given the uncertainties in future food and nutrition security due to climate change compounded with an increasing global population, sustainable development is essential for the survival of much of the world's population. Besides the conceptual evolution of food and nutrition security, exploration of new scientific areas aids in reshaping our knowledge of nutritional requirements, and innovation of novel technologies can be utilized to tackle production and security issues in sustainable ways. Emerging Solutions in Sustainable Food and Nutrition Security provides comprehensive and up-to-date coverage of the current problems and issues, emerging ideas, and pragmatic solutions in sustainable nutrition. The book is designed to promote an understanding of the fundamentals and changing landscapes of food systems, nutrition, and environmental sustainability. Emerging issues such as the growing importance of traditional foods in improving nutrition security, the exploration of biodiversity to promote food diversity, the sustainable management of current agroecosystems, the progress made in utilizing biotechnology to enhance crop production, the utilization of bio-fortification and food fortification as means of nutritional management, the latest research advancements in mineral research, and the functional foods are comprehensively addressed. For researchers seeking a deeper insight into sustainable nutrition security and the current technical developments, these chapters cover current technologies across the four pillars of food security, food availability, food accessibility, food utilization, and food stability, and provide a platform for critical scientific thinking in the field of food security, safety, and environmental sustainability in conjunction with Sustainable Development Goals such as Zero Hunger and Climate Action.
Author : Parul Chaudhary
Publisher : Frontiers Media SA
ISBN 13 : 283253287X
Total Pages : 207 pages
Book Rating : 4.8/5 (325 download)
Download or read book Bioinoculants with Nano-compounds to Improve Soil Health: A Step Toward Sustainable Agriculture written by Parul Chaudhary and published by Frontiers Media SA. This book was released on 2023-09-01 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent decades, agrochemicals have enhanced crop productivity to meet increasing global food requirements. However, prolonged and extensive use of agrochemicals has resulted in contamination that persists in the soil system which can be biomagnified in the food chain. Furthermore, toxic chemicals adversely affect important soil microbial biota, the key drivers of biogeochemical cycles. This concern has raised the need to develop environmentally friendly and cost-effective nano- and micro-biotechnology strategies to minimize the adverse impact of agrochemicals and pesticide residues on soil microbiota, soil fertility, and their biomagnification in food crops. Nano-bioinoculants - the combination of nano-compounds and bioinoculants - have been increasingly used as soil amendments. They can improve agri-potential and soil health by maintaining soil physico- and biological properties, microbial diversity, and the nutrient-solubilizing microbial population. They also aid in improving crop yields and reducing agrochemical and pesticide residues. Nano-bioinoculants are more efficient than other methods for removing contaminants due to their small size, high reactivity, and catalytic activities. Several types of nano-compounds (chitosan, zeolite, gypsum, and silicon dioxide) have been used in conjunction with beneficial microbes (bacteria fungi, actinomycetes & endophytic bacteria) as nano-bioinoculants.
Author : Vinay Kumar
Publisher : Academic Press
ISBN 13 : 0128230932
Total Pages : 576 pages
Book Rating : 4.1/5 (282 download)
Download or read book Plant Nutrition and Food Security in the Era of Climate Change written by Vinay Kumar and published by Academic Press. This book was released on 2021-09-19 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant nutrients are the vital elements essential for plant growth and survival, with key roles in adapting to challenging environments. Each nutrient, whether required in relatively large (macronutrients) or minute concentrations (micronutrients) plays a unique role in plant life cycle. Both the insufficient and surplus concentrations of these nutrients may render negative impacts on plant growth and development and therefore their homeostasis is considered critical for optimal plant growth and yield. Plant Nutrition and Food Security in the Era of Climate Change comprehensively reviews all critical plant nutrients. Chapters include topics such as: biological roles, uptake and transport of vital nutrients in plants; an in-depth review of the roles of potassium, calcium, magnesium and trace element; molecular breeding approaches for enhanced plant nutrients; and exploring the rhizosphere microbiome for enhance nutrient availability. Written by leading experts in the field of plant biology, this is an essential read for researchers and scientists interested in plant science, agronomy, food security and environmental science. - A comprehensive review of all the important plant nutrients - Discusses plant homeostasis under natural and changing environments - Introduces novel approaches and state-of-the-art tool for enhancing the levels of targeted nutrients within plant tissues
Author : Md. Mizanur Rahman
Publisher : Springer Nature
ISBN 13 : 9819766354
Total Pages : 572 pages
Book Rating : 4.8/5 (197 download)
Download or read book Climate Change and Soil-Water-Plant Nexus written by Md. Mizanur Rahman and published by Springer Nature. This book was released on with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Tariq Aftab
Publisher : Academic Press
ISBN 13 : 0443186766
Total Pages : 432 pages
Book Rating : 4.4/5 (431 download)
Download or read book Sustainable Plant Nutrition written by Tariq Aftab and published by Academic Press. This book was released on 2022-10-20 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Plant Nutrition: Molecular Interventions and Advancements for Crop Improvement explores the significant opportunities for sustainable, eco-friendly approaches in plant nutrition and agricultural crop production. The book highlights the various prospects involved in optimizing plant nutrient uptake agriculture and includes chapters representing diverse areas dealing with biotechnology, nanotechnology, molecular biology, proteomics, genomics and metabolomics. This book is an ideal resource for those seeking to ensure a sustainable plant production future. While plants have evolved a set of elaborate mechanisms to cope with nutrient limitations, the traditional supplementation by the application of fertilizers to plant productivity may then lead to overfertilization which can actually reduce plant growth and have adverse effects on the environment. To tackle these issues, a detailed understanding of the responses of plants to nutrients and nutrient deficiency at the physiological, metabolic, transcriptome and epigenetic level is essential. - Illustrates the central role of sustainable plant nutrition to address current and future challenges - Presents global insights and research ranging from signaling to sensing and translational research - Provides a forward-looking perspective for future plans of action
Author : Picot, L., Sisto, I., Furst, M.
Publisher : Food & Agriculture Org.
ISBN 13 : 9251376190
Total Pages : 52 pages
Book Rating : 4.2/5 (513 download)
Download or read book Engaging women and men equally in managing biodiversity written by Picot, L., Sisto, I., Furst, M. and published by Food & Agriculture Org.. This book was released on 2023-03-22 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biodiversity and associated ecosystem services are crucial for food security and for the livelihoods of people involved in food and agricultural production systems around the world. Women and men use and manage biodiversity resources in different ways, and face specific constraints and opportunities. Their unique knowledge and responsibilities in the sustainable use of biodiversity must be fully recognized to ensure better gender outcomes and resource management. The publication Engaging women and men equally in managing biodiversity, provides some guidelines for integrating the gender dimensions in projects, policies and other initiatives of FAO related to biodiversity. The aim is raising gender awareness and providing guidance to FAO staff working in the field of biodiversity to help them to better identify and address the gender and social dimensions in biodiversity management.
Author : Qaisar Mahmood
Publisher : Springer Nature
ISBN 13 : 3030914992
Total Pages : 327 pages
Book Rating : 4.0/5 (39 download)
Download or read book Sustainable Plant Nutrition under Contaminated Environments written by Qaisar Mahmood and published by Springer Nature. This book was released on 2022-03-10 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global industrial growth has resulted in numerous pollutants being introduced into the environment. It has additionally caused decreased water availability for agricultural activity in developing countries, which, in turn, has compelled farmers to use wastewater irrigation. In advanced agricultural systems, farmers are adapting various strategies to achieve a higher yield and thus sustain crop productivity. Consequent to the introduction of contaminants in the environment, soil pollutants have become a critical issue. Selection of disease-resistant, high-yielding crop varieties, and extensive fertilizer applications are quite common among farming communities. This book provides insight into environmental pollutants with special reference to their interference with plant nutrition. It additionally discusses the physiological aspects of plant nutrition. This book enhances current knowledge of the effects of pollutants on plant growth and physiology.
Author : Muhammad Tehseen Azhar
Publisher : Elsevier
ISBN 13 : 0323972144
Total Pages : 360 pages
Book Rating : 4.3/5 (239 download)
Download or read book Biofortification of Grain and Vegetable Crops written by Muhammad Tehseen Azhar and published by Elsevier. This book was released on 2023-11-28 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biofortification of Grain and Vegetable Crops: Molecular and Breeding Approaches is a comprehensive overview of important food crops whose vitamin and mineral enhancement can contribute significantly to improved food and nutrition security. Providing the latest information on crops including cereals, oilseeds, legumes and vegetables, this book provides details of agronomic and molecular resources for enhanced mineral production. Each chapter focuses on a specific food crop and the unique opportunities offered by each through breeding practices. This will be a valuable resource for researchers, academics and those in industry who are exploring biotechnological approaches as a powerful tool to combat malnutrition. - Presents the potential of a variety of food crops for increased bioavailability of micronutrients - Enhances our understanding of agronomic and molecular mechanisms of biofortification - Provides insights to mitigate hidden hunger
Author : Siddharth Tiwari
Publisher : Springer Nature
ISBN 13 : 981973438X
Total Pages : 398 pages
Book Rating : 4.8/5 (197 download)
Download or read book Harnessing Crop Biofortification for Sustainable Agriculture written by Siddharth Tiwari and published by Springer Nature. This book was released on with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Daniel Ingo Hefft
Publisher : Elsevier
ISBN 13 : 0323972071
Total Pages : 314 pages
Book Rating : 4.3/5 (239 download)
Download or read book Applications of Seaweeds in Food and Nutrition written by Daniel Ingo Hefft and published by Elsevier. This book was released on 2023-09-07 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: Applications of Seaweeds in Food and Nutrition provides an overview on the cultural, biological and engineering dimensions relating to seaweed as a food. With the need for sustainable and healthy foods growing, this comprehensive resource explores how seaweeds can deliver not only nutritional benefits, but also antiviral and antibacterial properties as a food additive and within food processing and manufacturing. Recent developments show that the use of seaweed extracts as a compound can prevent browning. It use in other areas such as a thickening and gelling agents in foods and cosmetics is also encouraging. There are hundreds of different varieties of seaweed known to mankind, yet very little literature is available on the processing of these "crops." This book provides these valuable and practical insights. - Introduces the origin of seaweed consumption and its biology - Examines common seaweed varieties of industrial interest and their chemical composition - Explores the potential of robotics and AI techniques in seaweed aquaculture
Author :
Publisher : Springer Nature
ISBN 13 : 9819993881
Total Pages : 652 pages
Book Rating : 4.8/5 (199 download)
Download or read book Plant Holobiome Engineering for Climate-smart Agritculture written by and published by Springer Nature. This book was released on 2024 with total page 652 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume is an inclusive collection of information on crop holobiome, their function and diversity, the plausible role of soil microbes in crop growth, protection from pathogens and stresses, the use of resilient microbiomes for changing climate, and the use of new technologies to study plant-insect-microbe molecular interactions in agricultural systems. Holobiomes provide information about both plants and their microbiomes, which gives a more comprehensive insight, particularly for changing climatic scenarios. By optimizing the crop holobime function crop productivity and plant health can be enhanced manifold. This book deep dives into the numerous ways in which holobiome supports the improving plant health, nutrient uptake, disease control, and stress resistance in major food crops. It helps researchers, academicians, agri-entrepreneurs, and technologists understand the structure and function of holobiomes in crop growth, health, stress tolerance under climatic changes, and holobiome diversity and evolution. The book is also helpful in designing new dimensions in the holobiome research and development of new products and technologies. This volume is of interest and useful to agriculture scientists, microbiologists, ecologists, and is a valuable source of reference to researchers and students.
Author : Kumar, Raghvendra
Publisher : IGI Global
ISBN 13 : 1668498200
Total Pages : 310 pages
Book Rating : 4.6/5 (684 download)
Download or read book The Role of Women in Cultivating Sustainable Societies Through Millets written by Kumar, Raghvendra and published by IGI Global. This book was released on 2023-12-15 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: Millets are ancient grains that have been cultivated by humans for centuries, and they have recently emerged as a crucial staple food in numerous cultures owing to their abundant essential nutrients and their resilience to changing climates, requiring fewer resources for growth. In the face of the current climate crisis, the spotlight on millets as a cornerstone of sustainable societies has intensified. The Role of Women in Cultivating Sustainable Societies Through Millets delves into the significance of millets in sustainable agriculture and the indispensable role that women play in their cultivation and promotion. This book seeks to advocate for the cultivation and consumption of millets as a pathway to constructing sustainable societies. However, it goes beyond mere cultivation, as it critically recognizes and highlights the pivotal role of women in this transformative process. Drawing from millennia of historical perspectives, the book examines how women have been key agents of change in millet cultivation, shaping its cultivation techniques, preservation, and the propagation of traditional knowledge across generations. To further solidify the book's foundation, it includes compelling case studies, illustrating successful real-world applications of millet cultivation and its socio-economic impact, making this book a timely and essential resource for students, researchers, academicians, and industry professionals alike.
Author : Karolina Krupa-Kotara
Publisher : Frontiers Media SA
ISBN 13 : 283255539X
Total Pages : 158 pages
Book Rating : 4.8/5 (325 download)
Download or read book Women's Health in an Interdisciplinary Dimension – Determinants of Nutritional Disorders written by Karolina Krupa-Kotara and published by Frontiers Media SA. This book was released on 2024-10-10 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: The increase in the prevalence of diet-related diseases in the female population since the second half of the 20th century is likely the result of increasing life expectancy combined with increased exposure to environmental factors, including lifestyle. To date, the exact mechanism for the development of many nutrition-related diseases remains unknown. Mainly because of the multifactorial etiology. It is often forgotten that human biology and pathophysiology are regulated at the level of gene expression. "Genetics loads the gun, but the environment pulls the trigger" by Judith Stern illustrates the complex relationship between diseases and environmental factors. The analogy accurately conveys that disease phenotypes are not only the result of interactions between different genes but also between genes and environmental determinants.
