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Wild Plants In The Land Of Israel
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Book Synopsis Medicinal and Aromatic Plants of the Middle-East by : Zohara Yaniv
Download or read book Medicinal and Aromatic Plants of the Middle-East written by Zohara Yaniv and published by Springer. This book was released on 2014-09-11 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: The current volume, "Medicinal and Aromatic Plants of the Middle-East" brings together chapters on selected, unique medicinal plants of this region, known to man since biblical times. Written by leading researchers and scientists, this volume covers both domesticated crops and wild plants with great potential for cultivation. Some of these plants are well-known medicinally, such as opium poppy and khat, while others such as apharsemon and citron have both ritual and medicinal uses. All have specific and valuable uses in modern society. As such, it is an important contribution to the growing field of medicinal and aromatic plants. This volume is intended to bring the latest research to the attention of the broad range of botanists, ethnopharmacists, biochemists, plant and animal physiologists and others who will benefit from the information gathered therein. Plants know no political boundaries, and bringing specific folklore to general medical awareness can only be for the benefit of all.
Book Synopsis The Talmud of the Land of Israel, Volume 5 by :
Download or read book The Talmud of the Land of Israel, Volume 5 written by and published by University of Chicago Press. This book was released on 1991-10-08 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt: Edited by the acclaimed scholar Jacob Neusner, this thirty-five volume English translation of the Talmud Yerushalmi has been hailed by the Jewish Spectator as a "project...of immense benefit to students of rabbinic Judaism."
Book Synopsis The Wild Wisdom of Weeds by : Katrina Blair
Download or read book The Wild Wisdom of Weeds written by Katrina Blair and published by Chelsea Green Publishing. This book was released on 2014-10-07 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Wild Wisdom of Weeds is the only book on foraging and edible weeds to focus on the thirteen weeds found all over the world, each of which represents a complete food source and extensive medical pharmacy and first-aid kit. More than just a field guide to wild edibles, it is a global plan for human survival. When Katrina Blair was eleven she had a life-changing experience where wild plants spoke to her, beckoning her to become a champion of their cause. Since then she has spent months on end taking walkabouts in the wild, eating nothing but what she forages, and has become a wild-foods advocate, community activist, gardener, and chef, teaching and presenting internationally about foraging and the healthful lifestyle it promotes. Katrina Blair’s philosophy in The Wild Wisdom of Weeds is sobering, realistic, and ultimately optimistic. If we can open our eyes to see the wisdom found in these weeds right under our noses, instead of trying to eradicate an “invasive,” we will achieve true food security. The Wild Wisdom of Weeds is about healing ourselves both in body and in spirit, in an age where technology, commodity agriculture, and processed foods dictate the terms of our intelligence. But if we can become familiar with these thirteen edible survival weeds found all over the world, we will never go hungry, and we will become closer to our own wild human instincts—all the while enjoying the freshest, wildest, and most nutritious food there is. For free! The thirteen plants found growing in every region across the world are: dandelion, mallow, purslane, plantain, thistle, amaranth, dock, mustard, grass, chickweed, clover, lambsquarter, and knotweed. These special plants contribute to the regeneration of the earth while supporting the survival of our human species; they grow everywhere where human civilization exists, from the hottest deserts to the Arctic Circle, following the path of human disturbance. Indeed, the more humans disturb the earth and put our food supply at risk, the more these thirteen plants proliferate. It’s a survival plan for the ages. Including over one hundred unique recipes, Katrina Blair’s book teaches us how to prepare these wild plants from root to seed in soups, salads, slaws, crackers, pestos, seed breads, and seed butters; cereals, green powders, sauerkrauts, smoothies, and milks; first-aid concoctions such as tinctures, teas, salves, and soothers; self-care/beauty products including shampoo, mouthwash, toothpaste (and brush), face masks; and a lot more. Whether readers are based at home or traveling, this book aims to empower individuals to maintain a state of optimal health with minimal cost and effort.
Download or read book My Wild Garden written by Meir Shalev and published by Schocken. This book was released on 2020-03-31 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: A colorfully illustrated round of the season in the garden of the best-selling novelist, memoirist, and champion putterer with a wheelbarrow On the perimeter of Israel’s Jezreel Valley, with the Carmel mountains rising up in the west, Meir Shalev has a beloved garden, “neither neatly organized nor well kept,” as he cheerfully explains. Often covered in mud and scrapes, Shalev cultivates both nomadic plants and “house dwellers,” using his own quirky techniques. He extolls the virtues of the lemon tree, rescues a precious variety of purple snapdragon from the Jerusalem–Tel Aviv highway, and does battle with a saboteur mole rat. He even gives us his superior private recipe for curing olives. Informed by Shalev’s literary sensibility, his sometime riotous humor, and his deep curiosity about the land, My Wild Garden abounds with appreciation for the joy of living, quite literally, on Earth. Our borrowed time on any particular patch of it is enhanced, the author reminds us, by our honest, respectful dealings with all manner of beings who inhabit it with us.
Book Synopsis The Seven Fruits of the Land of Israel by : Chana Bracha Siegelbaum
Download or read book The Seven Fruits of the Land of Israel written by Chana Bracha Siegelbaum and published by Menorah Books. This book was released on 2016-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rebbetzin Siegelbaum takes you on a journey of the Holy Land through the Seven Species identified in the Torah to have special significance to the Land of Israel: Wheat, barley, grapes, dates, figs, olives, pomegranates. She traces their significance from Biblical times until modern day, delves deeply into their mystical and medicinal properties, and offers pages of wholesome recipes for each. The author contends that the Seven Species have immense potential to be transformed into spiritual energy, enabling us to perform mitzvoth, pray, learn Torah, and express creativity. She defends her position by revealing the nutritional, spiritual, and Kabbalistic aspects of each of the Seven Species,as well as natural healing methods using the medicinal properties of the Fruits of the Land to heal physically, emotionally and spiritually. The result is a book that is unique in its integration of Torah teachings with medical nutritional research,all combined with a multitude of nutritious recipes.
Download or read book Israel - Land and Nature written by and published by . This book was released on 1990 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Pressed Flowers from the Holy Land by : Lightside
Download or read book Pressed Flowers from the Holy Land written by Lightside and published by CreateSpace. This book was released on 2013-06-25 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the 1904 publication by Harvey B. Greene, Pressed Flowers from the Holy Land features high quality scanned images of the original flowers, authenticated by the U.S. Consulate of Jerusalem over 100 years ago. This rare collection is hereby preserved and shared with people around the world for years to come, before the flowers crumble and fade. As a special bonus to compliment this collection, an engraving and ancient map of Jerusalem, from John Kitto's "Pictorial Sunday" of 1845 are also included.
Book Synopsis The Humane Gardener by : Nancy Lawson
Download or read book The Humane Gardener written by Nancy Lawson and published by Chronicle Books. This book was released on 2017-04-18 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this eloquent plea for compassion and respect for all species, journalist and gardener Nancy Lawson describes why and how to welcome wildlife to our backyards. Through engaging anecdotes and inspired advice, profiles of home gardeners throughout the country, and interviews with scientists and horticulturalists, Lawson applies the broader lessons of ecology to our own outdoor spaces. Detailed chapters address planting for wildlife by choosing native species; providing habitats that shelter baby animals, as well as birds, bees, and butterflies; creating safe zones in the garden; cohabiting with creatures often regarded as pests; letting nature be your garden designer; and encouraging natural processes and evolution in the garden. The Humane Gardener fills a unique niche in describing simple principles for both attracting wildlife and peacefully resolving conflicts with all the creatures that share our world.
Download or read book Wild Food written by Richard Hosking and published by Oxford Symposium. This book was released on 2006 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2004 Symposium on Wild Food: Hunters and Gatherers received a large number of excellent papers.
Book Synopsis Life in Biblical Israel by : Philip J. King
Download or read book Life in Biblical Israel written by Philip J. King and published by Westminster John Knox Press. This book was released on 2001 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Based on the latest research and presents a vivid description of ancient Isreal"--P. [2] of cover.
Book Synopsis Ezekiel's Hierarchical World by : Stephen L. Cook
Download or read book Ezekiel's Hierarchical World written by Stephen L. Cook and published by Society of Biblical Lit. This book was released on 2004 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the Seminar on Theological Perspectives on the Book of Ezekiel, which meets at each annual meeting of the Society, 12 essays and two responses representing a range of perspectives and methods explore the ancient and modern meanings and implications of hierarchy in the Old Testament book. Priesthood in exile, creation as property, and Ezekiel i
Book Synopsis Eating to Extinction by : Dan Saladino
Download or read book Eating to Extinction written by Dan Saladino and published by Farrar, Straus and Giroux. This book was released on 2022-02-01 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times Book Review Editors' Choice What Saladino finds in his adventures are people with soul-deep relationships to their food. This is not the decadence or the preciousness we might associate with a word like “foodie,” but a form of reverence . . . Enchanting." —Molly Young, The New York Times Dan Saladino's Eating to Extinction is the prominent broadcaster’s pathbreaking tour of the world’s vanishing foods and his argument for why they matter now more than ever Over the past several decades, globalization has homogenized what we eat, and done so ruthlessly. The numbers are stark: Of the roughly six thousand different plants once consumed by human beings, only nine remain major staples today. Just three of these—rice, wheat, and corn—now provide fifty percent of all our calories. Dig deeper and the trends are more worrisome still: The source of much of the world’s food—seeds—is mostly in the control of just four corporations. Ninety-five percent of milk consumed in the United States comes from a single breed of cow. Half of all the world’s cheese is made with bacteria or enzymes made by one company. And one in four beers drunk around the world is the product of one brewer. If it strikes you that everything is starting to taste the same wherever you are in the world, you’re by no means alone. This matters: when we lose diversity and foods become endangered, we not only risk the loss of traditional foodways, but also of flavors, smells, and textures that may never be experienced again. And the consolidation of our food has other steep costs, including a lack of resilience in the face of climate change, pests, and parasites. Our food monoculture is a threat to our health—and to the planet. In Eating to Extinction, the distinguished BBC food journalist Dan Saladino travels the world to experience and document our most at-risk foods before it’s too late. He tells the fascinating stories of the people who continue to cultivate, forage, hunt, cook, and consume what the rest of us have forgotten or didn’t even know existed. Take honey—not the familiar product sold in plastic bottles, but the wild honey gathered by the Hadza people of East Africa, whose diet consists of eight hundred different plants and animals and who communicate with birds in order to locate bees’ nests. Or consider murnong—once the staple food of Aboriginal Australians, this small root vegetable with the sweet taste of coconut is undergoing a revival after nearly being driven to extinction. And in Sierra Leone, there are just a few surviving stenophylla trees, a plant species now considered crucial to the future of coffee. From an Indigenous American chef refining precolonial recipes to farmers tending Geechee red peas on the Sea Islands of Georgia, the individuals profiled in Eating to Extinction are essential guides to treasured foods that have endured in the face of rampant sameness and standardization. They also provide a roadmap to a food system that is healthier, more robust, and, above all, richer in flavor and meaning.
Book Synopsis OECD Review of Agricultural Policies: Israel 2010 by : OECD
Download or read book OECD Review of Agricultural Policies: Israel 2010 written by OECD and published by OECD Publishing. This book was released on 2010-06-29 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: This review of agricultural policy in Israel measures support provided to Israeli agriculture and evaluates the effectiveness of current agricultural policy measures.
Book Synopsis A Cyclopædia of Nature Teachings: being a selection of facts, observations ... and illustrative hints ... from all departments of inanimate Nature. With an introduction by H. Macmillan by :
Download or read book A Cyclopædia of Nature Teachings: being a selection of facts, observations ... and illustrative hints ... from all departments of inanimate Nature. With an introduction by H. Macmillan written by and published by . This book was released on 1892 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Cyclopaedia of Nature Teachings by :
Download or read book A Cyclopaedia of Nature Teachings written by and published by . This book was released on 1892 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Earthly Utopias by : Yolanda Zappaterra
Download or read book Earthly Utopias written by Yolanda Zappaterra and published by . This book was released on 2024-09-03 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Earthly Utopias is a visual tour of the best religious and spiritual gardens around the world.
Download or read book My Promised Land written by Ari Shavit and published by Random House. This book was released on 2013-11-19 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • A NEW YORK TIMES BOOK REVIEW AND ECONOMIST BEST BOOK OF THE YEAR “A deeply reported, deeply personal history of Zionism and Israel that does something few books even attempt: It balances the strength and weakness, the idealism and the brutality, the hope and the horror, that has always been at Zionism’s heart.”—Ezra Klein, The New York Times Winner of the Natan Book Award, the National Jewish Book Award, and the Anisfield-Wolf Book Award Ari Shavit’s riveting work, now updated with new material, draws on historical documents, interviews, and private diaries and letters, as well as his own family’s story, to create a narrative larger than the sum of its parts: both personal and of profound historical dimension. As he examines the complexities and contradictions of the Israeli condition, Shavit asks difficult but important questions: Why did Israel come to be? How did it come to be? Can it survive? Culminating with an analysis of the issues and threats that Israel is facing, My Promised Land uses the defining events of the past to shed new light on the present. Shavit’s analysis of Israeli history provides a landmark portrait of a small, vibrant country living on the edge, whose identity and presence play a crucial role in today’s global political landscape.
