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Wild Harvest 2
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Download or read book Wild Outside written by Les Stroud and published by Annick Press. This book was released on 2021-03-30 with total page 155 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join TV’s Survivorman on twelve edge-of-your-seat adventures as he proves anyone can be an outdoor explorer. From surviving a frigid night in northern Canada to munching on grubs in the Australian Outback, Les Stroud’s passion for the outdoors has driven him to some of the planet’s most remote and beautiful locations. In Wild Outside, he invites readers into his world of wilderness adventures with fast-paced stories, nature facts, and practical advice for spending time outside. Featuring kid-friendly activities and tips like how to safely observe wildlife, Stroud shows readers that adventure awaits everywhere—whether in a jungle or a city park. Andrew P. Barr’s dramatic illustrations amp up the excitement alongside photos of Survivorman’s adventures.
Download or read book Wild Harvest written by Michael Whitt and published by . This book was released on 1995 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Wild Harvest 2 written by Nick Nairn and published by . This book was released on 1997 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: A second collection of recipes featuring wild produce from the length and breadth of Scotland.
Download or read book Wild Harvest written by Terry Domico and published by Saanichton, B.C. : Hancock House. This book was released on 1979 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: For everyone from backpackers to backyard harvesters, Wild Harvest is a field guide to wild edibles with their seasons and cooking suggestions.
Book Synopsis Diagnosing Wild Species Harvest by : Matti Salo
Download or read book Diagnosing Wild Species Harvest written by Matti Salo and published by Academic Press. This book was released on 2013-11-20 with total page 505 pages. Available in PDF, EPUB and Kindle. Book excerpt: Diagnosing Wild Species Harvest bridges gaps of knowledge fragmented among scientific disciplines as it addresses this multifaceted phenomenon that is simultaneously global and local. The authors emphasize the interwoven nature of issues specific to the ecological, economic, and socio-cultural realms of wild species harvest. The book presents the diagnosing wild species harvest procedure as a universal approach that integrates seven thematic perspectives to harvest systems: resource dynamics, costs and benefits, management, governance, knowledge, spatiality, and legacies. When analyzed, these themes help to build a holistic understanding of this globally important phenomenon. Scholars, professionals and students in various fields related to natural resources will find the book a valuable resource. Wild species form important resources for people worldwide, and their harvest is a major driver of ecosystem change. Tropical forests regions, including Amazonia, are among those parts of the world where wild species are particularly important for people's livelihoods and larger economies. This book draws on tangible experiences from Amazonia, presented in lively narratives intermingling scientific information with stories of the people engaged in harvest and management of wild species. These stories are linked to relevant theory of wild species harvest and wider discussions on conservation, development, and the global quest of sustainability. Includes research and report-style narratives describing a wide variety of concrete cases Addresses wild species harvest from a holistic perspective including ecological, economic and socio-cultural issues, not limiting the scope to a single type of resources Provides theoretical treatment of wild species harvest worldwide, with special emphasis in the most recent scientific understanding on the biodiversity of the Amazonian lowland region Presents an objective viewpoint, noting problems the harvest may cause as well as its potential to contribute both to biodiversity conservation and to local livelihoods and national economies Coherent, easily followed structure and abundant illustrations help the reader absorb central messages
Book Synopsis Dinophysis Toxins: Distribution, Fate in Shellfish and Impacts by : Beatriz Reguera
Download or read book Dinophysis Toxins: Distribution, Fate in Shellfish and Impacts written by Beatriz Reguera and published by MDPI. This book was released on 2019-10-01 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: Several species of Dinophysis produce one or two groups of lipophilic toxins: okadaic acid (OA) and its derivatives; or the dinophysistoxins (DTXs) (also known as diarrhetic shellfish poisons or DSP toxins) and pectenotoxins (PTXs). DSP toxins are potent inhibitors of protein phosphatases, causing gastrointestinal intoxication in consumers of contaminated seafood. Forty years after the identification of Dinophysis as the causative agent of DSP in Japan, contamination of filter feeding shellfish exposed to Dinophysis blooms is recognized as a problem worldwide. DSP events affect public health and cause considerable losses to the shellfish industry. Costly monitoring programs are implemented in regions with relevant shellfish production to prevent these socioeconomic impacts. Harvest closures are enforced whenever toxin levels exceed regulatory limits (RLs). Dinophysis species are kleptoplastidic dinoflagellates; they feed on ciliates (Mesodinium genus) that have previously acquired plastids from cryptophycean (genera Teleaulax, Plagioselmis, and Geminigera) nanoflagellates. The interactions of Dinophysis with different prey regulate their growth and toxin production. When Dinophysis cells are ingested by shellfish, their toxins are partially biotransformed and bioaccumulated, rendering the shellfish unsuitable for human consumption. DSP toxins may also affect shellfish metabolism. This book covers diverse aspects of the abovementioned topics—from the laboratory culture of Dinophysis and the kinetics of uptake, transformation, and depuration of DSP toxins in shellfish to Dinophysis population dynamics, the monitoring and regulation of DSP toxins, and their impact on the shellfish industry in some of the aquaculture regions that are traditionally most affected, namely, northeastern Japan, western Europe, southern Chile, and New Zealand.
Book Synopsis Wild American Ginseng by : James McGraw
Download or read book Wild American Ginseng written by James McGraw and published by University of Georgia Press. This book was released on 2023-02 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Federal Register written by and published by . This book was released on 1994 with total page 1040 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Coral and Coral Reefs, Gulf of Mexico and Atlantic, Fisheries Management Plan (FMP) by :
Download or read book Coral and Coral Reefs, Gulf of Mexico and Atlantic, Fisheries Management Plan (FMP) written by and published by . This book was released on 1983 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Black Majesty by : Christopher Nicole
Download or read book Black Majesty written by Christopher Nicole and published by . This book was released on 1985 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Case Studies : Insights on Agriculture Innovation 2017 by : Tzong-Ru Lee
Download or read book Case Studies : Insights on Agriculture Innovation 2017 written by Tzong-Ru Lee and published by Vital Wellspring Education Pte. Ltd.. This book was released on with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: ｜Foreword｜ The annual International Agriculture Innovation Conference (IAIC) series started in October 2016 as an assembly platform for leading researchers, educators, and developers to present, discuss, and examine various challenging issues relating to agricultural production and innovation. In January 2018, the International Association for Agricultural Sustainability (IAAS) took IAIC under its wing with expectations that IAIC expands its influence by inviting more agriculture-related professionals to participate in conferences. I sincerely welcome you to join our conference and to share your ideas on agriculture sustainability with us. First, I would like to thank the 2017 conference participants who successfully helped us create the IAIC. The IAIC 2017 would not have been successful without their support and cooperation. Next, I especially appreciate the assistance and support from the IAIC 2017 conference sponsors — Hug Nimman Hotel, Chiang Mei. Last but not least, the keynote speakers of IAIC 2017. This book would not have been published without their efforts and contributions. In order to improve current agricultural circumstances and attain environmental sustainability, agriculture innovation has become the primary strategy nowadays toward achieving these goals. The concept of adapting agricultural innovation to every phase of agricultural production and management is the foundation for this book. This is the sequel of book Case Studies: Insights On Agriculture Innovation 2016 which collects information on various agricultural innovation ideas and technologies that have been applied or are being developed for agricultural operations and management in different countries. I believe this book will provide you with new and inspiring ideas about the future of agriculture development, and illustrate how innovations in methods and techniques influence agriculture production, environmental sustainability, and the quality of people’s lives around the world.（Dr. Cheng-I Wei, Chairman of IAAS） ｜Contents｜ Foreword Preface Introduction of Authors About IAAS Chapter 01．Agricultural Innovation for Profitability and Environmental Sustainability．Cheng-I Wei / Alfreda Wei Chapter 02．Time-Orientation in Sustainable Development of Agriculture versus the UN Sustainable Development Goals．Göran Svensson / Carmen Padin Fabeiro Chapter 03．Sustainable and Nutritional Benefits of Edible Insect Production and Distribution as a Meat or Protein Substitute．Miranda Mirosa / John Birch / Claudia Clarkson Chapter 04．The Challenges of Agricultural Innovation and Climate Change Adaptation in Developing Country．Nirote Sinnarong / Olalekan Israel Aiikulola Chapter 05．Technological Convergence and Entrepreneurial Opportunities．Tan Wee Liang Chapter 06．The Conceptual of Decision Support System for Halal Supply Chain Innovation．Rika Ampuh Hadiguna Chapter 07．Innovative Practices for Sustainable Agriculture in a Global Environment．Pamela Rae Becker Chapter 08．Risk Management - Applying Systematic Risk Management Methodology into Wild Berry Based Business．Pekka Kess Chapter 09．Key Trends in Indian Agriculture．Kothandapani Ganesh Chapter 10．New Internet Marketing Strategy: the Application of the CCB Model．Tzong-Ru Lee / Chun-Yu Chien
Download or read book Nature's Garden written by Samuel Thayer and published by Foragers Harvest Press. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a guide on locating, identifying, picking, and preparing wild edible foods grown in North America.
Book Synopsis The Sacred Harvest by : Gordon Regguinti
Download or read book The Sacred Harvest written by Gordon Regguinti and published by Lerner Publishing Group. This book was released on 1992 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Glen Jackson, Jr., an eleven-year-old Ojibway Indian in northern Minnesota, goes with his father to harvest wild rice, the sacred food of his people.
Book Synopsis The Code of Federal Regulations of the United States of America by :
Download or read book The Code of Federal Regulations of the United States of America written by and published by . This book was released on 1995 with total page 788 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government.
Book Synopsis Acorn Pancakes, Dandelion Salad, and 38 Other Wild Recipes by : Jean Craighead George
Download or read book Acorn Pancakes, Dandelion Salad, and 38 Other Wild Recipes written by Jean Craighead George and published by HarperCollins. This book was released on 1995-05-30 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: A field guide for finding, harvesting, and cooking wild plants.
Book Synopsis Preparing Fish & Wild Game by : Editors of Creative Publishing
Download or read book Preparing Fish & Wild Game written by Editors of Creative Publishing and published by Cool Springs Press. This book was released on 2000-10-01 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: A complete guide for demonstrating how to fillet, skin, dress and clean all types of popular fish and wild game. Choose from over 200 pages of recipes, complete with nutritional information for each one. This book is loaded with great photos and illustrations that inspire you and guide you to the perfect meal.
Book Synopsis Soils, Plant Growth and Crop Production - Volume II by : Willy H. Verheye
Download or read book Soils, Plant Growth and Crop Production - Volume II written by Willy H. Verheye and published by EOLSS Publications. This book was released on 2010-11-30 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soils, Plant Growth and Crop Production is a component of Encyclopedia of Food and Agricultural Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty Encyclopedias. Plants, and crops in particular, grow and develop through the uptake of water and nutrients by the root system in soils and their transformation into biomass through processes governed by photosynthesis. The quality and amount of products harvested from this biomass depend largely on the intrinsic properties of the soil, i.e. the moisture and nutrients made available for uptake by the roots. These volumes describe in a synthetic form the impact of the most important soil properties on general agronomy, crop production, cultivation methods, and yields, including the specific management aspects which take away some production constraints. Changes in general agronomy as a result of plant breeding, climatic change and competition between newly introduced crops are discussed. The three volumes with contributions from distinguished experts in the field discusses about soils, plant growth and crop production in several related topics. These volumes are aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, managers, and decision makers and NGOs.
