Whatever Comes Eat It

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Whatever Comes, Eat It

Author : Kathy Binns
Publisher : FriesenPress
ISBN 13 : 1039158412
Total Pages : 257 pages
Book Rating : 4.0/5 (391 download)

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Book Synopsis Whatever Comes, Eat It by : Kathy Binns

Download or read book Whatever Comes, Eat It written by Kathy Binns and published by FriesenPress. This book was released on 2022-12-07 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 2004, Canadian Kathy Binns was offered a job teaching middle school in Moscow. Thus began an incredible overseas adventure that lasted seventeen years. With humour, candour, and a keen observational eye, Kathy recounts her memorable experiences inside and out of the English-speaking expat bubbles in the various places she and her husband Michael lived and worked. Russia Bangladesh, Thailand, Jeju Island, South Korea, and the UAE provided extraordinary experiences. At times, her circumstances were stressful, but as she observes, the good always outweighed the bad. Her memoir takes readers on an enlightening and entertaining tour across the globe. Kathy covers the nitty-gritty travelogue details of food, language, flora and fauna, where to stay, and how to get around. She delves into the fascinating history and cultural contexts of each place she has lived. Anyone considering an international teaching adventure of their own will benefit from the wealth of experiential wisdom and practical advice that Kathy shares along the way—but everyone with a bit of wanderlust will appreciate this account of the joys and challenges of living overseas!

We Are What We Eat

Author : Alice Waters
Publisher : Penguin
ISBN 13 : 0525561552
Total Pages : 209 pages
Book Rating : 4.5/5 (255 download)

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Book Synopsis We Are What We Eat by : Alice Waters

Download or read book We Are What We Eat written by Alice Waters and published by Penguin. This book was released on 2022-06-07 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: From chef and food activist Alice Waters, an impassioned plea for a radical reconsideration of the way each and every one of us cooks and eats In We Are What We Eat, Alice Waters urges us to take up the mantle of slow food culture, the philosophy at the core of her life’s work. When Waters first opened Chez Panisse in 1971, she did so with the intention of feeding people good food during a time of political turmoil. Customers responded to the locally sourced organic ingredients, to the dishes made by hand, and to the welcoming hospitality that infused the small space—human qualities that were disappearing from a country increasingly seduced by takeout, frozen dinners, and prepackaged ingredients. Waters came to see that the phenomenon of fast food culture, which prioritized cheapness, availability, and speed, was not only ruining our health, but also dehumanizing the ways we live and relate to one another. Over years of working with regional farmers, Waters and her partners learned how geography and seasonal fluctuations affect the ingredients on the menu, as well as about the dangers of pesticides, the plight of fieldworkers, and the social, economic, and environmental threats posed by industrial farming and food distribution. So many of the serious problems we face in the world today—from illness, to social unrest, to economic disparity, and environmental degradation—are all, at their core, connected to food. Fortunately, there is an antidote. Waters argues that by eating in a “slow food way,” each of us—like the community around her restaurant—can be empowered to prioritize and nurture a different kind of culture, one that champions values such as biodiversity, seasonality, stewardship, and pleasure in work. This is a declaration of action against fast food values, and a working theory about what we can do to change the course. As Waters makes clear, every decision we make about what we put in our mouths affects not only our bodies but also the world at large—our families, our communities, and our environment. We have the power to choose what we eat, and we have the potential for individual and global transformation—simply by shifting our relationship to food. All it takes is a taste.

Ben Hadden, or, Do Right Whatever Comes of It

Author : William Henry Giles Kingston
Publisher : Library of Alexandria
ISBN 13 : 1465596925
Total Pages : 174 pages
Book Rating : 4.4/5 (655 download)

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Book Synopsis Ben Hadden, or, Do Right Whatever Comes of It by : William Henry Giles Kingston

Download or read book Ben Hadden, or, Do Right Whatever Comes of It written by William Henry Giles Kingston and published by Library of Alexandria. This book was released on 2020-09-28 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: On the east coast of England, there is a small hamlet surrounded by high sand-hills, with scarcely a blade of grass or even a low shrub to be seen in its neighbourhood. The only vegetable productions, indeed, which can flourish in that light soil, are the pale green rushes, whose roots serve to bind the sand together, and to prevent the high easterly winds, so constantly blowing on that coast, affecting it as much as they would otherwise do. Even in spite of the opposition of the rushes, several deserted huts have been almost entirely covered up by the drifting sand. See Note 1. The population of the village consists of seafaring people and their families. The men form the crews of the numerous vessels employed in the herring fisheries which belong to the various fishing-places on the coast. Nowhere along the shores of England are finer sea-boats or more hardy crews to be found. Most of the herring vessels are luggers, from thirty to forty tons burden, and entirely decked over. Each carries from eight to ten men. They are divided below into compartments, or tanks: in one compartment, salt is stowed; into another, the herrings, as soon as caught, are thrown; in a third they are salted, and are then packed away in lockers, on either side of the vessel, till she is full. She is then steered for the shore to the point nearest to a railway, or where there is a market. Each vessel has several long nets: the upper part of the net floats close to the surface of the water, buoyed up by bladders; the lower part is kept down by small bits of lead, and one end is moored to the bottom by a heavy weight. The fish, as they swim in large shoals, strike against the net as against a wall, and are caught in the meshes. Herring fishing is carried on at night, when the fish cannot see the nets. When a vessel or boat has cast out her nets, she hangs on to the lee (See note 2) end of them till the morning.

Superfudge

Author : Judy Blume
Publisher : Penguin
ISBN 13 : 0142408808
Total Pages : 213 pages
Book Rating : 4.1/5 (424 download)

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Book Synopsis Superfudge by : Judy Blume

Download or read book Superfudge written by Judy Blume and published by Penguin. This book was released on 2007-04-05 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part of the classic Fudge series from Judy Blume, bestselling author of Tales of a Fourth Grade Nothing! Farley Drexel Hatcher—otherwise known as Fudge—thinks he’s a superhero, but his older brother, Peter, knows Fudge is nothing but a big pain! Dealing with Fudge is hard enough, but now Peter’s parents have decided to move to New Jersey for an entire year! Even worse, Peter’s mom is going to have a new baby. And if this baby is anything like Fudge—help! How will Peter ever survive? “As a kid, Judy Blume was my favorite author, and Tales of a Fourth Grade Nothing was my favorite book.”—Jeff Kinney, author of the bestselling Wimpy Kid series Love Fudge, Peter, and Sheila? Read all these books featuring your favorite characters: Tales of a Fourth Grade Nothing Otherwise Known as Sheila the Great Fudge-a-Mania Double Fudge

Food Is the Solution

Author : Matthew Prescott
Publisher :
ISBN 13 : 1250144450
Total Pages : 291 pages
Book Rating : 4.2/5 (51 download)

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Book Synopsis Food Is the Solution by : Matthew Prescott

Download or read book Food Is the Solution written by Matthew Prescott and published by . This book was released on 2018-03-20 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: An Inconvenient Truth with recipes: a fresh, beautifully designed cookbook with valuable resources for environmentally friendly, healthy, plant-based dishes.

What to Eat

Author : Marion Nestle
Publisher : North Point Press
ISBN 13 : 1429934476
Total Pages : 624 pages
Book Rating : 4.4/5 (299 download)

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Book Synopsis What to Eat by : Marion Nestle

Download or read book What to Eat written by Marion Nestle and published by North Point Press. This book was released on 2010-04-01 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: What to Eat is a classic—"the perfect guidebook to help navigate through the confusion of which foods are good for us" (USA Today). Since its publication in 2006, Marion Nestle's What to Eat has become the definitive guide to making healthy and informed choices about food. Praised as "radiant with maxims to live by" in The New York Times Book Review and "accessible, reliable and comprehensive" in The Washington Post, What to Eat is an indispensable resource, packed with important information and useful advice from the acclaimed nutritionist who "has become to the food industry what . . . Ralph Nader [was] to the automobile industry" (St. Louis Post-Dispatch). How we choose which foods to eat is growing more complicated by the day, and the straightforward, practical approach of What to Eat has been praised as welcome relief. As Nestle takes us through each supermarket section—produce, dairy, meat, fish—she explains the issues, cutting through foodie jargon and complicated nutrition labels, and debunking the misleading health claims made by big food companies. With Nestle as our guide, we are shown how to make wise food choices—and are inspired to eat sensibly and nutritiously.

America's Food

Author : Harvey Blatt
Publisher : MIT Press
ISBN 13 : 026226045X
Total Pages : 347 pages
Book Rating : 4.2/5 (622 download)

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Book Synopsis America's Food by : Harvey Blatt

Download or read book America's Food written by Harvey Blatt and published by MIT Press. This book was released on 2011-02-25 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: The complete story of what we don't know, and what we should know, about American food production and its effect on health and the environment. We don't think much about how food gets to our tables, or what had to happen to fill our supermarket's produce section with perfectly round red tomatoes and its meat counter with slabs of beautifully marbled steak. We don't realize that the meat in one fast-food hamburger may come from a thousand different cattle raised in five different countries. In fact, most of us have a fairly abstract understanding of what happens on a farm. In America's Food, Harvey Blatt gives us the specifics. He tells us, for example, that a third of the fruits and vegetables grown are discarded for purely aesthetic reasons; that the artificial fertilizers used to enrich our depleted soil contain poisonous heavy metals; that chickens who stand all day on wire in cages choose feed with pain-killing drugs over feed without them; and that the average American eats his or her body weight in food additives each year. Blatt also asks us to think about the consequences of eating food so far removed from agriculture; why unhealthy food is cheap; why there is an International Federation of Competitive Eating; what we don't want to know about how animals raised for meat live, die, and are butchered; whether people are even designed to be carnivorous; and why there is hunger when food production has increased so dramatically. America's Food describes the production of all types of food in the United States and the environmental and health problems associated with each. After taking us on a tour of the American food system—not only the basic food groups but soil, grain farming, organic food, genetically modified food, food processing, and diet—Blatt reminds us that we aren't powerless. Once we know the facts about food in America, we can change things by the choices we make as consumers, as voters, and as ethical human beings

Now You Know What You Eat

Author : Valorie Fisher
Publisher : Scholastic Inc.
ISBN 13 : 1338566415
Total Pages : 40 pages
Book Rating : 4.3/5 (385 download)

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Book Synopsis Now You Know What You Eat by : Valorie Fisher

Download or read book Now You Know What You Eat written by Valorie Fisher and published by Scholastic Inc.. This book was released on 2019-10-15 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: From peanut butter and jelly sandwiches to macaroni and cheese, Valorie Fisher explores the science behind our most delicious dishes! Valorie Fisher dives deep into the science of what we eat and where ingredients come from by exploring what happens behind the scenes of favorite, everyday foods like pizza, honey, milk, maple syrup, vegetable soup, and more! With the help of bold, eye-catching yet simple graphics, inquisitive minds will love discovering what makes popcorn pop, why bread rises, and how bees make honeycomb. With this book peppered with facts like how many eggs a hen lays in a year and how many gallons of sap it takes to make one gallon of syrup, readers will be fascinated by all the amazing things they never knew about the food they eat! Now You Know What You Eat also includes a glossary, and a graphic about the food groups, as well as an introduction to vitamins and minerals. With a growing focus on STEM for this early age group, this book encourages readers to ask their own questions about the world around them, and to fall in love with discovering the answers!

Leaders Eat Last

Author : Simon Sinek
Publisher : Penguin
ISBN 13 : 1101623039
Total Pages : 370 pages
Book Rating : 4.1/5 (16 download)

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Book Synopsis Leaders Eat Last by : Simon Sinek

Download or read book Leaders Eat Last written by Simon Sinek and published by Penguin. This book was released on 2014-01-07 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New York Times bestseller by the acclaimed, bestselling author of Start With Why and Together is Better. Now with an expanded chapter and appendix on leading millennials, based on Simon Sinek's viral video "Millenials in the workplace" (150+ million views). Imagine a world where almost everyone wakes up inspired to go to work, feels trusted and valued during the day, then returns home feeling fulfilled. This is not a crazy, idealized notion. Today, in many successful organizations, great leaders create environments in which people naturally work together to do remarkable things. In his work with organizations around the world, Simon Sinek noticed that some teams trust each other so deeply that they would literally put their lives on the line for each other. Other teams, no matter what incentives are offered, are doomed to infighting, fragmentation and failure. Why? The answer became clear during a conversation with a Marine Corps general. "Officers eat last," he said. Sinek watched as the most junior Marines ate first while the most senior Marines took their place at the back of the line. What's symbolic in the chow hall is deadly serious on the battlefield: Great leaders sacrifice their own comfort--even their own survival--for the good of those in their care. Too many workplaces are driven by cynicism, paranoia, and self-interest. But the best ones foster trust and cooperation because their leaders build what Sinek calls a "Circle of Safety" that separates the security inside the team from the challenges outside. Sinek illustrates his ideas with fascinating true stories that range from the military to big business, from government to investment banking.

WHATEVER COMES

Author : Lass Small
Publisher : Harlequin
ISBN 13 : 1459286936
Total Pages : 184 pages
Book Rating : 4.4/5 (592 download)

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Book Synopsis WHATEVER COMES by : Lass Small

Download or read book WHATEVER COMES written by Lass Small and published by Harlequin. This book was released on 2012-07-16 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: It Was the Scoop of the Year… Everyone was talking about the way Amabel Clayton had finessed the interview with elusive rock start Sean Morant. The sexy, mysterious musician never did publicity, and tongues were wagging—exactly how did the reporter get her story? And the Affair of the Decade? Amabel was furious. How dare people suggest she would sleep with a subject to get a story? Besides, she would never get involved with the likes of Sean. She wasn't about to become another notch on his studded leather belt! The sensuous, talented, romantic man was definitely off-limits. Well…probably. Um…possibly?

The Omnivore's Dilemma

Author : Michael Pollan
Publisher : Penguin
ISBN 13 : 0143038583
Total Pages : 481 pages
Book Rating : 4.1/5 (43 download)

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Book Synopsis The Omnivore's Dilemma by : Michael Pollan

Download or read book The Omnivore's Dilemma written by Michael Pollan and published by Penguin. This book was released on 2007-08-28 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Outstanding . . . a wide-ranging invitation to think through the moral ramifications of our eating habits." —The New Yorker One of the New York Times Book Review's Ten Best Books of the Year and Winner of the James Beard Award Author of This is Your Mind on Plants, How to Change Your Mind and the #1 New York Times Bestseller In Defense of Food and Food Rules What should we have for dinner? Ten years ago, Michael Pollan confronted us with this seemingly simple question and, with The Omnivore’s Dilemma, his brilliant and eye-opening exploration of our food choices, demonstrated that how we answer it today may determine not only our health but our survival as a species. In the years since, Pollan’s revolutionary examination has changed the way Americans think about food. Bringing wide attention to the little-known but vitally important dimensions of food and agriculture in America, Pollan launched a national conversation about what we eat and the profound consequences that even the simplest everyday food choices have on both ourselves and the natural world. Ten years later, The Omnivore’s Dilemma continues to transform the way Americans think about the politics, perils, and pleasures of eating.

What the Disciples Said About It

Author : Edith D. Tipple
Publisher : Advaita Ashrama (A publication branch of Ramakrishna Math, Belur Math)
ISBN 13 : 8175058897
Total Pages : 1184 pages
Book Rating : 4.1/5 (75 download)

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Book Synopsis What the Disciples Said About It by : Edith D. Tipple

Download or read book What the Disciples Said About It written by Edith D. Tipple and published by Advaita Ashrama (A publication branch of Ramakrishna Math, Belur Math). This book was released on 2018-06-19 with total page 1184 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Women, Wellbeing, and the Ethics of Domesticity in an Odia Hindu Temple Town

Author : Usha Menon
Publisher : Springer Science & Business Media
ISBN 13 : 8132208854
Total Pages : 261 pages
Book Rating : 4.1/5 (322 download)

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Book Synopsis Women, Wellbeing, and the Ethics of Domesticity in an Odia Hindu Temple Town by : Usha Menon

Download or read book Women, Wellbeing, and the Ethics of Domesticity in an Odia Hindu Temple Town written by Usha Menon and published by Springer Science & Business Media. This book was released on 2013-03-01 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a detailed ethnography of traditional, predominantly upper-caste, sequestered Hindu women in the temple town of Bhubaneswar in Odisha, a state in eastern India. It elaborates on a distinctive paradigm of domesticity and explicates a particular model of human wellbeing among this category. Part of the growing literature in “third wave” or “multicultural feminism”, it seeks to broaden the parameters of feminist discourse by going beyond questions of individual liberty or gender equality to examine the potential for female empowerment that exists in the context of these women’s lives. Its aims are twofold: first, to represent these women in ways that they themselves would recognize; and, second, to interpret, rather than merely “translate”, the beliefs and practices of the temple town such that their underlying logic becomes readily accessible to readers, even those unfamiliar with the Hindu world.

Cultural and Critical Perspectives on Human Development

Author : Martin J. Packer
Publisher : State University of New York Press
ISBN 13 : 0791489590
Total Pages : 314 pages
Book Rating : 4.7/5 (914 download)

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Book Synopsis Cultural and Critical Perspectives on Human Development by : Martin J. Packer

Download or read book Cultural and Critical Perspectives on Human Development written by Martin J. Packer and published by State University of New York Press. This book was released on 2001-10-19 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unique in its attention to both cultural and critical perspectives, this book contributes strongly to the advance of developmental psychology beyond the cognitive-developmental paradigm that has defined the field for the past quarter century. It provides insights from critical pedagogy, cultural psychology, feminism, postmodernism, critical theory, and semiotics and offers new perspectives into the lived experiences of children, adolescents, and adults in the contemporary world.

End the Mealtime Meltdown

Author : Stephanie Meyers
Publisher : New Harbinger Publications
ISBN 13 : 1684039487
Total Pages : 243 pages
Book Rating : 4.6/5 (84 download)

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Book Synopsis End the Mealtime Meltdown by : Stephanie Meyers

Download or read book End the Mealtime Meltdown written by Stephanie Meyers and published by New Harbinger Publications. This book was released on 2022-05-01 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: “For parents who are committed to raising a generation of healthy eaters, this is an important tool!” —Susan Albers, PsyD, New York Times bestselling author of Eating Mindfully Restore joy at your dinner table using the innovative Table Talk Method! But I made it just the way you like it. If you eat your broccoli, you’ll grow up big and strong. No dessert unless you finish your dinner! Sound familiar? If you’re the parent of a “picky eater,” you’ve likely tried everything to get your kiddo to eat their veggies. And like many other parents, you might have noticed these ideas fail. Your child may not become a gourmand overnight, but the good news is there are ways to help them explore new food—and restore some much-needed mealtime peace. Written by a dietitian and mindful eating expert, End the Mealtime Meltdown serves up the familiar yet largely unexamined phrases parents say to kids at mealtime, and shows that what you say to your kids can actually sabotage your efforts to instill healthy habits. With this practical guide, you’ll discover the communication skills you need to end conflict at the dinner table—for good. In the book, you’ll find: Specific guidance on what NOT to say to kids as they eat Acknowledgement that conflict at the dinner table is a normal part of parenting Specific words, scripts, and detailed instruction on how to encourage conversation that positively impacts eating behavior and development Real-life stories showing how the Table Talk Method can ease parent distress Instructions on how to tailor this approach to fit your individual needs Tools to help kids develop a healthy relationship with body and food that will last a lifetime If you’re craving better ways to deal with turmoil during meals and instill a healthy curiosity about food in your family, this go-to guide is your lifeline.

Whatever Comes, Eat It

Author : Kathy Binns
Publisher :
ISBN 13 : 9781039158405
Total Pages : 0 pages
Book Rating : 4.1/5 (584 download)

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Book Synopsis Whatever Comes, Eat It by : Kathy Binns

Download or read book Whatever Comes, Eat It written by Kathy Binns and published by . This book was released on 2022-11-25 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 2004, Canadian Kathy Binns was offered a job teaching middle school in Moscow. Thus began an incredible overseas adventure that lasted seventeen years. With humour, candour, and a keen observational eye, Kathy recounts her memorable experiences inside and out of the English-speaking expat bubbles in the various places she and her husband Michael lived and worked. Russia Bangladesh, Thailand, Jeju Island, South Korea, and the UAE provided extraordinary experiences. At times, her circumstances were stressful, but as she observes, the good always outweighed the bad. Her memoir takes readers on an enlightening and entertaining tour across the globe. Kathy covers the nitty-gritty travelogue details of food, language, flora and fauna, where to stay, and how to get around. She delves into the fascinating history and cultural contexts of each place she has lived. Anyone considering an international teaching adventure of their own will benefit from the wealth of experiential wisdom and practical advice that Kathy shares along the way-but everyone with a bit of wanderlust will appreciate this account of the joys and challenges of living overseas!

What Doctors Eat

Author : Tasneem Bhatia
Publisher : Rodale
ISBN 13 : 1609619560
Total Pages : 370 pages
Book Rating : 4.6/5 (96 download)

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Book Synopsis What Doctors Eat by : Tasneem Bhatia

Download or read book What Doctors Eat written by Tasneem Bhatia and published by Rodale. This book was released on 2013-02-12 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Outlines a weight-loss and disease-prevention plan developed from the strategies of leading doctors that includes such recipes as apple and endive salad, sweet potato ravioli, and flourless chocolate torte.