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Author : Roy E. Carawan
Publisher :
ISBN 13 :
Total Pages : 244 pages
Book Rating : 4.3/5 (91 download)
Download or read book Water and Waste Management in Poultry Processing written by Roy E. Carawan and published by . This book was released on 1974 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Adel R. Y. El Boushy
Publisher : Springer Science & Business Media
ISBN 13 : 9780792364658
Total Pages : 430 pages
Book Rating : 4.3/5 (646 download)
Download or read book Handbook of Poultry Feed from Waste written by Adel R. Y. El Boushy and published by Springer Science & Business Media. This book was released on 2000-09-30 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text provides detailed scientific information on the processing of agro-waste material to provide inexpensive alternatives to non-traditional feedstuffs for use in poultry and farm animal nutrition.
Author : Benjamin K. Simpson
Publisher : John Wiley & Sons
ISBN 13 : 1119383978
Total Pages : 738 pages
Book Rating : 4.1/5 (193 download)
Download or read book Byproducts from Agriculture and Fisheries written by Benjamin K. Simpson and published by John Wiley & Sons. This book was released on 2019-11-04 with total page 738 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ranging from biofuels to building materials, and from cosmetics to pharmaceuticals, the list of products that may be manufactured using discards from farming and fishery operations is extensive. Byproducts from Agriculture and Fisheries examines the procedures and technologies involved in this process of reconstitution, taking an environmentally aware approach as it explores the developing role of value-added byproducts in the spheres of food security, waste management, and climate control. An international group of authors contributes engaging and insightful chapters on a wide selection of animal and plant byproducts, discussing the practical business of byproduct recovery within the vital contexts of shifting socio-economic concerns and the emergence of green chemistry. This important text: Covers recent developments, current research, and emerging technologies in the fields of byproduct recovery and utilization Explores potential opportunities for future research and the prospective socioeconomic benefits of green waste management Includes detailed descriptions of procedures for the transformation of the wastes into of value-added food and non-food products With its combination of practical instruction and broader commentary, Byproducts from Agriculture and Fisheries offers essential insight and expertise to all students and professionals working in agriculture, environmental science, food science, and any other field concerned with sustainable resources.
Author : Shai Barbut
Publisher :
ISBN 13 : 9780889556256
Total Pages : pages
Book Rating : 4.5/5 (562 download)
Download or read book The Science of Poultry and Meat Processing written by Shai Barbut and published by . This book was released on 2016-06 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Shai Barbut
Publisher : CRC Press
ISBN 13 : 1420031740
Total Pages : 566 pages
Book Rating : 4.4/5 (2 download)
Download or read book Poultry Products Processing written by Shai Barbut and published by CRC Press. This book was released on 2016-04-19 with total page 566 pages. Available in PDF, EPUB and Kindle. Book excerpt: Poultry Products Processing: An Industry Guide covers all major aspects of the modern poultry further processing industry. The author provides a comprehensive guide to the many steps involved in converting poultry muscle (chicken, turkey, duck, ratite, etc.) into meat and highlights the critical points required to assure high quality and safe produ
Author : Lawrence K. Wang
Publisher : CRC Press
ISBN 13 : 1420037129
Total Pages : 346 pages
Book Rating : 4.4/5 (2 download)
Download or read book Waste Treatment in the Food Processing Industry written by Lawrence K. Wang and published by CRC Press. This book was released on 2005-09-29 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many standard industrial waste treatment texts sufficiently address a few major technologies for conventional in-plant environmental control strategies in the food industry. But none explore the complete range of technologies with a focus on new developments in innovative and alternative technology, design criteria, effluent standards, managerial d
Author : Lawrence K. Wang
Publisher : CRC Press
ISBN 13 : 146651342X
Total Pages : 1174 pages
Book Rating : 4.4/5 (665 download)
Download or read book Handbook of Advanced Industrial and Hazardous Wastes Management written by Lawrence K. Wang and published by CRC Press. This book was released on 2017-10-30 with total page 1174 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume provides in-depth coverage of environmental pollution sources, waste characteristics, control technologies, management strategies, facility innovations, process alternatives, costs, case histories, effluent standards, and future trends in waste treatment processes. It delineates methodologies, technologies, and the regional and global effects of important pollution control practices. It focuses on specific industrial and manufacturing wastes and their remediation. Topics include: heavy metals, electronics, chemical, and textile manufacturing.
Author : Keith W. Waldron
Publisher : Elsevier
ISBN 13 : 1845692527
Total Pages : 683 pages
Book Rating : 4.8/5 (456 download)
Download or read book Handbook of Waste Management and Co-Product Recovery in Food Processing written by Keith W. Waldron and published by Elsevier. This book was released on 2007-03-31 with total page 683 pages. Available in PDF, EPUB and Kindle. Book excerpt: The intensification of agriculture and food production in recent years has led to an increase in the production of food co-products and wastes. Their disposal by incineration or landfill is often expensive as well as environmentally sensitive. Methods to valorise unused co-products and improve the management of wastes that cannot be reused, as well as techniques to reduce the quantity of waste produced in the first place, are increasingly important to the food industry. With its distinguished editor and array of international contributors, Waste management and co-product recovery in food processing reviews the latest developments in this area and describes how they can be used to reduce waste.The first section of the book provides a concise introduction to the field with a particular focus on legislation and consumer interests, principle drivers of waste management. Part two addresses the minimisation of biowaste and the optimisation of water and energy use in food processing. The third section covers key technologies for co-product separation and recovery, such as supercritical fluid extraction and membrane filtration, as well as important issues to consider when recovering co-products, such as waste stabilisation and microbiological risk assessment. Part four offers specific examples of waste management and co-product exploitation in particular sectors such as the red meat, poultry, dairy, fish and fruit and vegetable industries. The final part of the book summarises advanced techniques, to dispose of waste products that cannot be reused, and reviews state of the art technologies for wastewater treatment.Waste management and co-product recovery in food processing is a vital reference to all those in the food processing industry concerned with waste minimisation, co-product valorisation and end waste management. - Looks at the optimisation of manufacturing procedures to decrease waste, energy and water use - Explores methods to valorise waste by co-product recovery - Considers best practice in different sectors of the food industry
Author : United States. Environmental Protection Agency. Industrial Pollution Control Branch
Publisher :
ISBN 13 :
Total Pages : 360 pages
Book Rating : 4.3/5 (91 download)
Download or read book Projects of the Industrial Pollution Control Branch written by United States. Environmental Protection Agency. Industrial Pollution Control Branch and published by . This book was released on 1971 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Yung-Tse Hung
Publisher : CRC Press
ISBN 13 : 1351673416
Total Pages : 429 pages
Book Rating : 4.3/5 (516 download)
Download or read book Waste Treatment in the Service and Utility Industries written by Yung-Tse Hung and published by CRC Press. This book was released on 2017-07-31 with total page 429 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume provides in-depth coverage of environmental pollution sources, waste characteristics, control technologies, management strategies, facility innovations, process alternatives, costs, case histories, effluent standards, and future trends in the process industries. It delineates methodologies, technologies, and the regional and global effects of important pollution control practices. The authors focus on new developments in innovative and alternative technologies, design criteria, effluent standards, managerial decision methodology, and regional and global environmental conservation specific to process industries.
Author : Anil Kumar Anal
Publisher : John Wiley & Sons
ISBN 13 : 1118432932
Total Pages : 592 pages
Book Rating : 4.1/5 (184 download)
Download or read book Food Processing By-Products and their Utilization written by Anil Kumar Anal and published by John Wiley & Sons. This book was released on 2017-10-09 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Processing By-Products and their Utilization An in-depth look at the economic and environmental benefits that food companies can achieve—and the challenges and opportunities they may face—by utilizing food processing by-products Food Processing By-Products and their Utilization is the first book dedicated to food processing by-products and their utilization in a broad spectrum. It provides a comprehensive overview on food processing by-products and their utilization as source of novel functional ingredients. It discusses food groups, including cereals, pulses, fruits, vegetables, meat, dairy, marine, sugarcane, winery, and plantation by-products; addresses processing challenges relevant to food by-products; and delivers insight into the current state of art and emerging technologies to extract valuable phytochemicals from food processing by-products. Food Processing By-Products and their Utilization offers in-depth chapter coverage of fruit processing by-products; the application of food by-products in medical and pharmaceutical industries; prebiotics and dietary fibers from food processing by-products; bioactive compounds and their health effects from honey processing industries; advances in milk fractionation for value addition; seafood by-products in applications of biomedicine and cosmeticuals; food industry by-products as nutrient replacements in aquaculture diets and agricultural crops; regulatory and legislative issues for food waste utilization; and much more. The first reference text to bring together essential information on the processing technology and incorporation of by-products into various food applications Concentrates on the challenges and opportunities for utilizing by-products, including many novel and potential uses for the by-products and waste materials generated by food processing Focuses on the nutritional composition and biochemistry of by-products, which are key to establishing their functional health benefits as foods Part of the "IFST Advances in Food Science" series, co-published with the Institute of Food Science and Technology (UK) This bookserves as a comprehensive reference for students, educators, researchers, food processors, and industry personnel looking for up-to-date insight into the field. Additionally, the covered range of techniques for by-product utilization will provide engineers and scientists working in the food industry with a valuable resource for their work.
Author :
Publisher :
ISBN 13 :
Total Pages : 878 pages
Book Rating : 4.3/5 (91 download)
Download or read book Selected Water Resources Abstracts written by and published by . This book was released on 1989 with total page 878 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Nelson L. Nemerow
Publisher : John Wiley & Sons
ISBN 13 : 9780471292166
Total Pages : 770 pages
Book Rating : 4.2/5 (921 download)
Download or read book Strategies of Industrial and Hazardous Waste Management written by Nelson L. Nemerow and published by John Wiley & Sons. This book was released on 1998-03-09 with total page 770 pages. Available in PDF, EPUB and Kindle. Book excerpt: Strategies of Industrial and Hazardous Waste Management by Nelson L. Nemerow and Frank J. Agardy For years, plant engineers, engineering professors, municipal engineers, EPA personnel, and other professionals have relied on the expertise of these authors in the area of industrial and hazardous waste management. This book is full of new ideas, methods, models, data, updated information, and new case histories. This latest classic reference from Nelson Nemerow and Frank Agardy is by far the most comprehensive and useful source available on the generation, treatment, and disposal of all significant industrial and hazardous wastes. Strategies of Industrial and Hazardous Waste Management addresses the needs of its wide-ranging audience by dividing its coverage into four parts: Part I presents the basic information the industrial waste engineer needs to know about the environmental impact of various wastes, writing environmental impact statements, protecting streams from further pollution, calculating final treatments, testing treatment efficiency, and the influence of economic factors on waste treatment decisions. Part II explores theories and designs of waste treatment, and shows how waste can be reduced through proper operation of manufacturing plants. It ranges beyond the removal of suspended and colloidal solids to include coverage of neutralization, equalization and proportioning, removal of inorganic dissolved salts, and private contract collection and treatment. Also included is a novel paradigm for obtaining zero pollution in the future through environmentally balanced industrial complexes. Part III demonstrates waste management in action, using case studies from around the world to show theories and models successfully adapted and put into practice. All cases are based on the authors' actual experiences--the cases in Chapters 17, 19, 22, 23, and 24 have never been previously published. Part IV offers concise evaluations of all major liquid Industrial wastes, including their origins, characteristics, and acceptable treatments. Industries are classified into six categories: apparel, food processing, materials, chemicals, energy, and (in significantly extended coverage) non-point practices. Included are separate considerations of radioactive and hazardous (as opposed to conventional) waste. No waste-management professional should be without this essential volume. Focused on need-to-know information, common pitfalls, and practical solutions to all kinds of problems, Strategies of Industrial and Hazardous Waste Management is an answer source unlike any other.
Author : Thomas Trabold
Publisher : Academic Press
ISBN 13 : 0128111585
Total Pages : 294 pages
Book Rating : 4.1/5 (281 download)
Download or read book Sustainable Food Waste-to-Energy Systems written by Thomas Trabold and published by Academic Press. This book was released on 2018-09-05 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Food Waste-to-Energy Systems assesses the utilization of food waste in sustainable energy conversion systems. It explores all sources of waste generated in the food supply chain (downstream from agriculture), with coverage of industrial, commercial, institutional and residential sources. It provides a detailed analysis of the conventional pathways for food waste disposal and utilization, including composting, incineration, landfilling and wastewater treatment. Next, users will find valuable sections on the chemical, biochemical and thermochemical waste-to-energy conversion processes applicable for food waste and an assessment of commercially available sustainable food waste-to-energy conversion technologies. Sustainability aspects, including consideration of environmental, economic and social impacts are also explored. The book concludes with an analysis of how deploying waste-to-energy systems is dependent on cross-cutting research methods, including geographical information systems and big data. It is a useful resource for professionals working in waste-to-energy technologies, as well as those in the food industry and food waste management sector planning and implementing these systems, but is also ideal for researchers, graduate students, energy policymakers and energy analysts interested in the most recent advances in the field. - Provides guidance on how specific food waste characteristics drive possible waste-to-energy conversion processes - Presents methodologies for selecting among different waste-to-energy options, based on waste volumes, distribution and properties, local energy demand (electrical/thermal/steam), opportunities for industrial symbiosis, regulations and incentives and social acceptance, etc. - Contains tools to assess potential environmental and economic performance of deployed systems - Links to publicly available resources on food waste data for energy conversion
Author :
Publisher :
ISBN 13 :
Total Pages : 736 pages
Book Rating : 4.3/5 (91 download)
Download or read book Solid Waste Management: Abstracts from the Literature written by and published by . This book was released on 1964 with total page 736 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Smithsonian Science Information Exchange
Publisher :
ISBN 13 :
Total Pages : 1478 pages
Book Rating : 4.:/5 (7 download)
Download or read book Environmental Protection Research Catalog: Indexes written by Smithsonian Science Information Exchange and published by . This book was released on 1972 with total page 1478 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Congress. Senate. Committee on Public Works. Subcommittee on Air and Water Pollution
Publisher :
ISBN 13 :
Total Pages : 1768 pages
Book Rating : 4.F/5 ( download)
Download or read book Water Pollution Control Legislation written by United States. Congress. Senate. Committee on Public Works. Subcommittee on Air and Water Pollution and published by . This book was released on 1971 with total page 1768 pages. Available in PDF, EPUB and Kindle. Book excerpt:
