Viva La Pizza

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Viva la Pizza!

Author : Scott Wiener
Publisher : Melville House
ISBN 13 : 1612193072
Total Pages : 146 pages
Book Rating : 4.6/5 (121 download)

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Book Synopsis Viva la Pizza! by : Scott Wiener

Download or read book Viva la Pizza! written by Scott Wiener and published by Melville House. This book was released on 2013-10-21 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: “New Yorkers are particular about pizza, and no one has a more well-formed opinion than Scott Wiener.” —Newsday One of the world’s foremost pizza experts presents more than 100 weird and wild pizza box designs Since the origins of to-go pizza, pizzerias and pizza chains have taken great pride in covering take-out boxes with captivating designs. They’ve also wrestled with the best way to manufacture a box that can keep a pizza looking and tasting great. Here, the world’s expert on pizza boxes presents more than one hundred weird and wild box designs and explores the curious history of the pizza box. Included are international designs, corporate designs, and dozens of quirky images from mom-and-pop pizzerias. Where does all this art come from? Scott Wiener has been collecting and cataloging pizza boxes for more than five years. In Viva la Pizza!, Wiener traces design trends over the past four decades and profiles some of the world’s most prolific box designers and manufacturers. The result is a captivating overview of pizza culture and a new way to look at one of the world’s favorite foods.

Viva la Pizza!

Author : Scott Wiener
Publisher : Melville House
ISBN 13 : 1612193080
Total Pages : 146 pages
Book Rating : 4.6/5 (121 download)

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Book Synopsis Viva la Pizza! by : Scott Wiener

Download or read book Viva la Pizza! written by Scott Wiener and published by Melville House. This book was released on 2013-11-12 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: “New Yorkers are particular about pizza, and no one has a more well-formed opinion than Scott Wiener.” —Newsday One of the world’s foremost pizza experts presents more than 100 weird and wild pizza box designs Since the origins of to-go pizza, pizzerias and pizza chains have taken great pride in covering take-out boxes with captivating designs. They’ve also wrestled with the best way to manufacture a box that can keep a pizza looking and tasting great. Here, the world’s expert on pizza boxes presents more than one hundred weird and wild box designs and explores the curious history of the pizza box. Included are international designs, corporate designs, and dozens of quirky images from mom-and-pop pizzerias. Where does all this art come from? Scott Wiener has been collecting and cataloging pizza boxes for more than five years. In Viva la Pizza!, Wiener traces design trends over the past four decades and profiles some of the world’s most prolific box designers and manufacturers. The result is a captivating overview of pizza culture and a new way to look at one of the world’s favorite foods.

Making Artisan Pizza at Home

Author : Philip Dennhardt
Publisher : Ryland Peters & Small
ISBN 13 : 1788794532
Total Pages : 488 pages
Book Rating : 4.7/5 (887 download)

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Book Synopsis Making Artisan Pizza at Home by : Philip Dennhardt

Download or read book Making Artisan Pizza at Home written by Philip Dennhardt and published by Ryland Peters & Small. This book was released on 2022-02-08 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 90 recipes for freshly baked artisan pizzas with delicious, seasonally inspired toppings. Saturday Pizzas started as a small pop-up restaurant at the famous Ballymaloe Cookery School. The idea was such a success that the pop-up pizzeria has been going for nearly 15 years, and is considered something of an institution within Ireland. In this book the man behind this thriving enterprise shares his secrets for making exceptional pizza in 90 of his favourite recipes. The first chapter Getting Started gives information on equipment, ingredients and cooking in both a domestic oven and a wood burning stove. The second chapter, Dough, gives guidance on making dough by hand or machine and recipes for Sourdough, Spelt and Gluten-Free. Sauces and Extras include delicious condiments such as Red Onion Jam and Hollandaise Butter. The main pizza recipes are then divided into Our Flagship Pizzas, which classics such as Margherita and Pepperoni. Then comes meaty options with Sausage, Cured Meat and Roast Meat Pizzas. Seafood Pizzas features delicious, fresh ideas like Smoked Salmon with Capers and Crème fraîche. A long list of Vegetarian Pizzas includes Roast pumpkin with Fennel and Walnut Pesto. There are also chapters on Calzone, Fruit Pizzas and Dessert Pizzas to finish. Making Artisan Pizza at Home is a fantastic new edition of the previously published Saturday Pizzas from the Ballymaloe Cookery School.

MEAT

Author : Pat LaFrieda
Publisher : Simon and Schuster
ISBN 13 : 1476726019
Total Pages : 256 pages
Book Rating : 4.4/5 (767 download)

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Book Synopsis MEAT by : Pat LaFrieda

Download or read book MEAT written by Pat LaFrieda and published by Simon and Schuster. This book was released on 2014-09-02 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pat LaFrieda, the third generation butcher and owner of America’s premier meatpacking business, presents the ultimate book of everything meat, with more than seventy-five mouthwatering recipes for beef, pork, lamb, veal, and poultry. For true meat lovers, a beautifully prepared cut of beef, pork, lamb, veal, or poultry is not just the center of the meal, it is the reason for eating. No one understands meat’s seductive hold on our palates better than America’s premier butcher, Pat LaFrieda. In Meat: Everything You Need to Know, he passionately explains the best and most flavorful cuts to purchase (some of them surprisingly inexpensive or unknown) and shares delicious recipes and meticulous techniques, all with the knowledge that comes from a fourth generation butcher. If you have ever wondered what makes the meat in America’s finest restaurants so delectable, LaFrieda—the butcher to the country’s greatest chefs—has the answers, and the philosophy behind it. In seventy-five recipes—some of them decades-old LaFrieda family favorites, some from New York City’s best restaurateurs, including Lidia Bastianich, Josh Capon, Mike Toscano, and Jimmy Bradley—the special characteristics of each type of meat comes into exquisite focus. Pat’s signature meat selections have inspired famous chefs, and now Meat brings home cooks the opportunity to make similar mouthwatering recipes including multiple LaFrieda Custom Burger Blends, Whole Shank Osso Bucco, Tuscan Fried Chicken with Lemon, Crown Pork Roast with Pineapple Bread Stuffing, Frenched Chop with Red Onion Soubise, Beef Wellington with Mushroom Cream Sauce, and Chipotle-Braised Tomahawk Short Ribs, along with many more. Step-by-step photographs make tricky operations like butterflying a veal chop or tying a crown roast easy even for beginners; beautiful double-page photographic diagrams show more clearly than any previous book where different cuts come from on the animal; and advice on necessary equipment, butcher’s notes, and glorious full-color photographs of the dishes complete this magnificent and comprehensive feast for the senses. Throughout the pages of Meat, Pat LaFrieda’s interwoven tales of life in the meatpacking business and heartwarming personal reminiscences celebrate his family’s century of devotion to their calling and are a tribute to a veritable New York City institution. Pat’s reverence and passion for his subject both teach and inspire.

Viva La Cucina Italiana

Author : Joe Famularo
Publisher : CreateSpace
ISBN 13 : 9781470170431
Total Pages : 414 pages
Book Rating : 4.1/5 (74 download)

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Book Synopsis Viva La Cucina Italiana by : Joe Famularo

Download or read book Viva La Cucina Italiana written by Joe Famularo and published by CreateSpace. This book was released on 2012-07-01 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: co-author: Cristopher Laus

Koralovski - Volume 2 - In the Earth's Shadow

Author : Gauckler
Publisher : Europe Comics
ISBN 13 :
Total Pages : 51 pages
Book Rating : 4.0/5 (328 download)

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Book Synopsis Koralovski - Volume 2 - In the Earth's Shadow by : Gauckler

Download or read book Koralovski - Volume 2 - In the Earth's Shadow written by Gauckler and published by Europe Comics. This book was released on 2016-08-10T00:00:00+02:00 with total page 51 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aboard the yacht that saved them, Koralovski and his companions are en route towards an off-shore laboratory belonging to his company. In fact, this is not just any laboratory; it's the laboratory that was developing a revolutionary process allowing the extraction of an entire petrol deposit that had supposedly run out. But when they arrive at the laboratory, the place is completely deserted...

Ask a Mexican

Author : Gustavo Arellano
Publisher : Simon and Schuster
ISBN 13 : 1416562060
Total Pages : 259 pages
Book Rating : 4.4/5 (165 download)

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Book Synopsis Ask a Mexican by : Gustavo Arellano

Download or read book Ask a Mexican written by Gustavo Arellano and published by Simon and Schuster. This book was released on 2007-05-07 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: From award-winning columnist and favorite talking head Gustavo Arellano, comes this explosive, irreverent, smart, and hilarious Los Angeles Times bestseller. ¡Ask a Mexican! is a collection of questions and answers from Gustavo Arellano that explore the clichés of lowriders, busboys, and housekeepers; drunks and scoundrels; heroes and celebrities; and most important, millions upon millions of law-abiding, patriotic American citizens and their illegal-immigrant cousins who represent some $600 billion in economic power. At a strong eighteen percent of the U.S. population, Latinos have become America's largest minority—and Mexicans make up a large part of that number. Gustavo confronts the bogeymen of racism, xenophobia, and ignorance prompted by such demographic changes through answering questions put to him by readers of his ¡Ask a Mexican! column in California's OC Weekly. He challenges readers to find a more entertaining way to understand Mexican culture that doesn't involve a taco-and-enchilada combo. From lighter topics like Latin pop and great Mexican food to more serious issues like immigration and race relations, ¡Ask a Mexican! runs the gamut. Why do Mexicans call white people gringos? Are all Mexicans Catholic? What's the best tequila? Gustavo answers a wide range of legitimate and illegitimate questions, in the hopes of making a few readers angry, making most of us laugh, sparking a greater dialogue, and enhancing cross-cultural understanding.

Aphrodite Made Me Do It

Author : Trista Mateer
Publisher : Central Avenue Publishing
ISBN 13 : 1771681756
Total Pages : 193 pages
Book Rating : 4.7/5 (716 download)

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Book Synopsis Aphrodite Made Me Do It by : Trista Mateer

Download or read book Aphrodite Made Me Do It written by Trista Mateer and published by Central Avenue Publishing. This book was released on 2019-10-01 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: Voted one of the best poetry collections of 2019 by readers on Goodreads! Bestselling and Goodreads Choice Award winning poet Trista Mateer takes a magical approach to self-care with her new collection, Aphrodite Made Me Do It. In this empowering and feminist retelling, Mateer transforms the mythology of the goddess into 224 pages of modern poetry and full-color artwork. Broken into sections alternating between the perspective of The Poet and Aphrodite herself, the work within tackles the timeless topic of love--romantic, platonic, and self-love. The collection addresses issues like heartbreak, sexuality, womanhood, trauma, and the restorative power in taking control of your own lore, speaking your truths, and rewriting your origin story. If you let her, by the end of this book, Aphrodite will make you believe in the possibility of your own healing. "If you were only made to be beautiful, we wouldn't have put you down here in the dirt."Perfect for fans of Amanda Lovelace, Nikita Gill, Rupi Kaur, Elizabeth Acevedo, Rick Riordan, and Madeline Miller; or anyone interested in Greek myths, tarot, and Instagram poetry. This is the first book in the Myth & Magick series, which also includes Artemis Made Me Do It and Persephone Made Me Do It.

Dreamseller

Author : Brandon Novak
Publisher : Citadel Press
ISBN 13 : 0806530030
Total Pages : 306 pages
Book Rating : 4.8/5 (65 download)

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Book Synopsis Dreamseller by : Brandon Novak

Download or read book Dreamseller written by Brandon Novak and published by Citadel Press. This book was released on 2008 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Former skateboarder prodigy Novak relates his harrowing tale of drug abuse, addiction, and recovery, in this riveting memoir that details his slide from a dream life to a nightmare existence.

The Japanese Art of the Cocktail

Author : Masahiro Urushido
Publisher : Houghton Mifflin
ISBN 13 : 0358362024
Total Pages : 297 pages
Book Rating : 4.3/5 (583 download)

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Book Synopsis The Japanese Art of the Cocktail by : Masahiro Urushido

Download or read book The Japanese Art of the Cocktail written by Masahiro Urushido and published by Houghton Mifflin. This book was released on 2021 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first cocktail book from the award-winning mixologist Masahiro Urushido of Katana Kitten in New York City, on the craft of Japanese cocktail making Katana Kitten, one of the world's most prominent and acclaimed Japanese cocktail bars, was opened in 2018 by highly-respected and award-winning mixologist Masahiro Urushido. Just one year later, the bar won 2019 Tales of the Cocktail Spirited Award for Best New American Cocktail Bar. Before Katana Kitten, Urushido honed his craft over several years behind the bar of award-winning eatery Saxon+Parole. In The Japanese Art of the Cocktail, Urushido shares his immense knowledge of Japanese cocktails with eighty recipes that best exemplify Japan's contribution to the cocktail scene, both from his own bar and from Japanese mixologists worldwide. Urushido delves into what exactly constitutes the Japanese approach to cocktails, and demystifies the techniques that have been handed down over generations, all captured in stunning photography.

Living in a Foreign Language

Author : Michael Tucker
Publisher : Open Road + Grove/Atlantic
ISBN 13 : 1555848826
Total Pages : 273 pages
Book Rating : 4.5/5 (558 download)

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Book Synopsis Living in a Foreign Language by : Michael Tucker

Download or read book Living in a Foreign Language written by Michael Tucker and published by Open Road + Grove/Atlantic. This book was released on 2008-06-16 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Not at all the usual actor’s memoir, but a simple toast to eating, drinking and innocent merriment in old Umbria.” —Kirkus Reviews Having sent their last child off to college, Michael Tucker and his wife, the actress Jill Eikenberry, were vacationing in Italy when they happened upon a small cottage nestled in the Umbrian countryside. The three-hundred-and-fifty-year-old rustico sat perched on a hill in the verdant Spoleto Valley amid an olive grove and fruit trees of every kind. For the Tuckers, it was literally love at first sight, and the couple purchased the house—without testing the water pressure or checking for signs of termites. Shedding the vestiges of their American life, Michael and Jill endeavored to learn the language, understand the nuances of Italian culture, and build a home in this new chapter of their lives. Both a celebration of a good marriage and a careful study of the nature of home, Living in a Foreign Language is a gorgeous, organic travelogue written with an epicurean’s delight in detail and a gourmand’s appreciation for all things fine. “The ex-L.A. Law star details his and wife Jill Eikenberry’s move to Italy. Viva la dolce vita!” —People “If you’ve ever dreamed of living in an ancient stone villa set high above the Italian countryside—and who hasn’t?—Living in a Foreign Language is a seduction, a warning, an encouragement, and a guide to making a dream come true.” —Mary Doria Russell, author of The Sparrow

Boo La La: School for Ghost Girls

Author : Rebecca Gómez
Publisher : Scholastic Inc.
ISBN 13 : 1338190148
Total Pages : 72 pages
Book Rating : 4.3/5 (381 download)

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Book Synopsis Boo La La: School for Ghost Girls by : Rebecca Gómez

Download or read book Boo La La: School for Ghost Girls written by Rebecca Gómez and published by Scholastic Inc.. This book was released on 2017-07-25 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Best friends Maude, CJ, and Tiny are so excited to start third grade at Boo Academy (affectionately called Boo La La), the world's premier haunting school! The ghost girls love their new dorm mother, Ms. Finley. But she has some strange characteristics that make them think that she might be... human. Could it be?! The ghost girls are determined to find out, for the sake of their school -- and the entire ghost world!

Hyperbole and a Half

Author : Allie Brosh
Publisher : Simon and Schuster
ISBN 13 : 1451666187
Total Pages : 384 pages
Book Rating : 4.4/5 (516 download)

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Book Synopsis Hyperbole and a Half by : Allie Brosh

Download or read book Hyperbole and a Half written by Allie Brosh and published by Simon and Schuster. This book was released on 2013-10-29 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: #1 New York Times Bestseller “Funny and smart as hell” (Bill Gates), Allie Brosh’s Hyperbole and a Half showcases her unique voice, leaping wit, and her ability to capture complex emotions with deceptively simple illustrations. FROM THE PUBLISHER: Every time Allie Brosh posts something new on her hugely popular blog Hyperbole and a Half the internet rejoices. This full-color, beautifully illustrated edition features more than fifty percent new content, with ten never-before-seen essays and one wholly revised and expanded piece as well as classics from the website like, “The God of Cake,” “Dogs Don’t Understand Basic Concepts Like Moving,” and her astonishing, “Adventures in Depression,” and “Depression Part Two,” which have been hailed as some of the most insightful meditations on the disease ever written. Brosh’s debut marks the launch of a major new American humorist who will surely make even the biggest scrooge or snob laugh. We dare you not to. FROM THE AUTHOR: This is a book I wrote. Because I wrote it, I had to figure out what to put on the back cover to explain what it is. I tried to write a long, third-person summary that would imply how great the book is and also sound vaguely authoritative—like maybe someone who isn’t me wrote it—but I soon discovered that I’m not sneaky enough to pull it off convincingly. So I decided to just make a list of things that are in the book: Pictures Words Stories about things that happened to me Stories about things that happened to other people because of me Eight billion dollars* Stories about dogs The secret to eternal happiness* *These are lies. Perhaps I have underestimated my sneakiness!

Black Girl Baking

Author : Jerrelle Guy
Publisher : Page Street Publishing
ISBN 13 : 1624145132
Total Pages : 405 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Black Girl Baking by : Jerrelle Guy

Download or read book Black Girl Baking written by Jerrelle Guy and published by Page Street Publishing. This book was released on 2018-02-06 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: **As seen on Netflix’s High on the Hog** **2019 James Beard Foundation Book Award Nominee** "Black Girl Baking has a rhythm and a realness to it." - Carla Hall, Chef and television personality Invigorating and Creative Recipes to Ignite Your Senses For Jerrelle Guy, food has always been what has shaped her—her body, her character, her experiences and her palate. Growing up as the sensitive, slightly awkward child of three in a race-conscious space, she decided early on that she’d rather spend her time eating cookies and honey buns than taking on the weight of worldly issues. It helped her see that good food is the most powerful way to connect, understand and heal. Inspired by this realization, each one of her recipes tells a story. Orange Peel Pound Cake brings back memories of summer days eating Florida oranges at Big Ma’s house, Rosketti cookies reimagine the treats her mother ate growing up in Guam, and Plaited Dukkah Bread parallels the braids worked into her hair as a child. Jerrelle leads you on a sensual baking journey using the five senses, retelling and reinventing food memories while using ingredients that make her feel more in control and more connected to the world and the person she has become. Whole flours, less refined sugar and vegan alternatives make it easier to celebrate those sweet moments that made her who she is today. Escape everyday life and get lost in the aromas, sounds, sights, textures and tastes of Black Girl Baking.

Life Is Short and Then You Die

Author : Kelley Armstrong
Publisher : Imprint
ISBN 13 : 125019640X
Total Pages : 380 pages
Book Rating : 4.2/5 (51 download)

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Book Synopsis Life Is Short and Then You Die by : Kelley Armstrong

Download or read book Life Is Short and Then You Die written by Kelley Armstrong and published by Imprint. This book was released on 2019-09-10 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: Life Is Short and Then You Die is the Mystery Writers of America's first teen anthology, edited by #1 New York Times bestselling author Kelley Armstrong. Adolescence is a time of “firsts.” First kiss. First love. First loss. First job. The first taste of adult responsibilities, and the first look at an independent life away from both the restrictions and the security of home. And in this case, a very different type of “first”: murder. This short story collection of murder mysteries adds a sinister spin to the joy and pain of firsts that have always been a major part of life, whether it be high school cliques who take the term “backstabbing” too seriously, stumbling upon a body on the way home from school, or receiving a Snapchat message that promises something deadly. Contributors include Barry Lyga, Caleb Roehrig, Emmy Laybourne, Jonathan Maberry, R.L. Stine, Rachel Vincent, Y.S. Lee, and more! An Imprint Book

Chloe's Vegan Italian Kitchen

Author : Chloe Coscarelli
Publisher : Simon and Schuster
ISBN 13 : 1476736073
Total Pages : 288 pages
Book Rating : 4.4/5 (767 download)

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Book Synopsis Chloe's Vegan Italian Kitchen by : Chloe Coscarelli

Download or read book Chloe's Vegan Italian Kitchen written by Chloe Coscarelli and published by Simon and Schuster. This book was released on 2014-09-23 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Vegan chef Chloe Coscarelli creates more than 150 recipes inspired by Italian cuisine."--

Mastering Pizza

Author : Marc Vetri
Publisher : Ten Speed Press
ISBN 13 : 0399579230
Total Pages : 274 pages
Book Rating : 4.3/5 (995 download)

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Book Synopsis Mastering Pizza by : Marc Vetri

Download or read book Mastering Pizza written by Marc Vetri and published by Ten Speed Press. This book was released on 2018-08-28 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: A revolutionary guide to making delicious pizza at home, offering a variety of base doughs so that your pizza will turn out perfect no matter what kind of oven or equipment you have. “If you are serious about making pizza, buy every copy in the store.”—JIMMY KIMMEL Pizza remains America's favorite food, but one that many people hesitate to make at home. In Mastering Pizza, award-winning chef Marc Vetri tackles the topic with his trademark precision, making perfect pizza available to anyone. The recipes—gleaned from years spent researching recipes in Italy and perfecting them in America—have a variety of base doughs of different hydration levels, which allow home cooks to achieve the same results with a regular kitchen oven as they would with a professional pizza oven. The book covers popular standards like Margherita and Carbonara while also featuring unexpected toppings such as mussels and truffles—and even a dessert pizza made with Nutella. With transporting imagery from Italy and hardworking step-by-step photos to demystify the process, Mastering Pizza will help you make pizza as delicious as you find in Italy.