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Vintage Kitchen Ephemera
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Book Synopsis Vintage Kitchen Ephemera by : Clare Swindlehurst
Download or read book Vintage Kitchen Ephemera written by Clare Swindlehurst and published by . This book was released on 2019-11-27 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: These wonderful vintage kitchen images are perfect for your junk journals, recipe books and mini scrapbook albums.
Download or read book Loads of Ephemera Sticker Book written by and published by Peter Pauper Press Incorporated. This book was released on 2022 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Vintage stickers make charming accents. Beautiful, fun, and functional sticker book collections are perfect for scrapbooking, journaling, paper crafts, and for personalizing planners and calendars!
Download or read book Victorian Recipes written by David Notley and published by . This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a collection of recipes from the Victorian period of the 19th century. Features recipes for Breast of Duckling with Oranges, Lobster Salad and Chancellor's Pudding, among others.
Book Synopsis Pennsylvania Dutch Cook Book by : J. George Frederick
Download or read book Pennsylvania Dutch Cook Book written by J. George Frederick and published by Courier Corporation. This book was released on 2012-05-07 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: Visitors to the Pennsylvania Dutch country in Pennsylvania are usually delighted with the unique food tradition that survives there among the hills and small, well-tended farms. Ultimately based on the rich cookery of the peasants and small townspeople of the Rhineland and Switzerland, "Dutch" cookery has expanded into the new foodstuffs and materials that America has to offer, and it is one of the gastronomic treats of the country. Dishes such as apple soup, baked bananas, Dutch liver dumplings, spaetzle and braten, walnut shad, and oyster peppers are enjoyed by almost everyone. One of the difficulties about Dutch cookery, however, is that is always has been a home cooking style within a closely knit community, and it does not go by cookbooks. Until this book appeared, the best that one could do was to try to cadge an occasional recipe from a Dutch acquaintance or a local inn. Mr. George Frederick, one-time president of the Gourmet Society of New York, was in an unmatched position to record the delights of Dutch cookery. Himself a native Pennsylvania Dutchman, with access to countless kitchens and family cooking secrets, he was also a gourmet of international stature. He has gathered together 358 recipes that show the Dutch tradition at its strongest, all dishes with the unique savor that distinguishes them from their occasional counterparts in other cooking systems. His book is so good that it in turn has been taken over by many Pennsylvania resorts as the official cookbook. To list only a few of the mouthwatering recipes that Mr. Frederick gives in clear, accurate recipes that you can prepare: Dutch spiced cucumbers, raspberry sago soup, pretzel soup, squab with dumplings Nazareth, shrimp wiggle, Dutch beer eel, sherry sauerkraut, cheese custard, currant cakes, and many fine dumplings, pancakes, and soups . All types of food are covered.
Book Synopsis John Derian Picture Book by : John Derian
Download or read book John Derian Picture Book written by John Derian and published by Artisan Books. This book was released on 2016-10-04 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times Bestseller Named one of the Best Gift Books of the Year by Entertainment Weekly, InStyle, House Beautiful, T: The New York Times Style Magazine, Better Homes & Gardens, Luxe Interiors + Design, People StyleWatch, Garden & Gun, The Los Angeles Times, The Chicago Tribune, New York Magazine, and more John Derian’s home goods empire reaches far and wide—in addition to the four John Derian stores he owns in New York and Massachussetts, his products are sold by more than 600 retailers worldwide, including Neiman Marcus, ABC, and Gump’s in the United States; Conran and Liberty in the UK; and Astier de Villatte in Paris. It all started with his now-iconic collectible plates decoupaged with 19th-century artwork sourced from old and rare books, a process that credited him with elevating the decoupage technique into fine art. Over the past 25 years, the brand has expanded greatly to include home and general design gifts and products. Now, for the first time ever, comes the book John Derian fans have been waiting for. Culled from the thousands of images that have appeared in his biannual collections, here is an astoundingly beautiful assortment of nearly 300 full-bleed images in their original form. From intensely colored flowers and birds to curious portraits, hand-drawn letters, and breathtaking landscapes, the best of John Derian is here. The result is an oversized object of desire, a work of art in and of itself, that brilliantly walks the line between commerce and art, and that is destined to become the gift book of the season.
Book Synopsis The Rumford Complete Cook Book by : Lily Haxworth Wallace
Download or read book The Rumford Complete Cook Book written by Lily Haxworth Wallace and published by . This book was released on 1908 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Household Searchlight Recipe Book by : Household Magazine
Download or read book Household Searchlight Recipe Book written by Household Magazine and published by . This book was released on 1954 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Vintage Advertising by : Julie Anne Lambert
Download or read book Vintage Advertising written by Julie Anne Lambert and published by . This book was released on 2020 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: How did the advertisers of the past sell magnetic corsets, carbolic smoke balls or even the first televisions? Which celebrities endorsed products? How did innovations in printing techniques and packaging design play a part in the evolution of advertising? And what can these items tell us about transport, war, politics and even the royal family?'Vintage Advertising: An A to Z' takes a fresh look at historical advertising through a series of thematic and chronological juxtapositions. Richly illustrated from the John Johnson Collection of Printed Ephemera at the Bodleian Library, this book features a range of topics from Art to Zeitgeist, showcasing how nineteenth- and early twentieth-century advertisements often capture the spirit of their age and can be rich repositories of information about our past.
Download or read book Between Girls written by Karen Marshall and published by Kehrer Verlag. This book was released on 2021-07 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: A three-decade-long documentary follows a group of middle-class New York City girls.
Book Synopsis The Justin Wilson Cookbook by : Justin Wilson
Download or read book The Justin Wilson Cookbook written by Justin Wilson and published by Pelican Publishing Company. This book was released on 2017-11-02 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first cookbook featuring classic Cajun recipes—from Red Beans and Rice to Catfish Courtbouillon—from the comedian and PBS cooking series host. Justin Wilson took a culture slur and made it a label of distinction. He proudly identified himself, and his cooking, as “Cajun.” His experiences as a safety engineer were the catalyst of his transformation into one of the most familiar Cajun personalities of the last century. “I started interspersing my safety talks with Cajun humor. And what do you know? My audiences stayed awake!” They did a lot more than stay awake. They chuckled, they laughed, they roared—and they learned their safety lessons! For decades, Wilson was in heavy demand on television and in person. He recorded four albums, one of which—The Humorous World of Justin Wilson—broke all album sales records in Texas at the time. His first cookbook, published in 1965, still stands as a masterpiece of Cajun cooking and of culinary expertise in general. Unique, entertaining, and authentic, his original Cajun recipes include everything from the perfect roux to Eggplant Appetizer a la Justin, Red Bean Soup, Okra Gumbo, Venison Roast, and Dirty Rice. Wilson’s collection of Cajun recipes (and humor) will set your imagination on the right track, “I garontee.”
Book Synopsis The New Antoinette Pope School Cookbook by : Antoinette Pope
Download or read book The New Antoinette Pope School Cookbook written by Antoinette Pope and published by . This book was released on 1961 with total page 952 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Betty Furness Westinghouse Cook Book by : Betty Furness
Download or read book The Betty Furness Westinghouse Cook Book written by Betty Furness and published by . This book was released on 1954 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book is dedicated to YOU, a busy homemaker who gladly prepares three meals a day for your family, and who delights in doing it" on dedication page.
Book Synopsis New Delineator Recipes by : Delineator Home Institute
Download or read book New Delineator Recipes written by Delineator Home Institute and published by Hassell Street Press. This book was released on 2021-09-09 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Book Synopsis Clothes and Fashion Sticker Book IR by : Nancy Leschnikoff
Download or read book Clothes and Fashion Sticker Book IR written by Nancy Leschnikoff and published by Usborne. This book was released on 2013-01-01 with total page 31 pages. Available in PDF, EPUB and Kindle. Book excerpt: This lavishly illustrated book is packed with stickers of fabulous fashions throughout history. From Romans in the draped togas, to Elizabethans in lace ruffs and Victorians in tight corsets, find out how styles have changed over the centuries, and who has set the trends.
Book Synopsis The Chicago Tribune Cookbook by : JeanMarie Brownson
Download or read book The Chicago Tribune Cookbook written by JeanMarie Brownson and published by . This book was released on 1989 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Retro Cookbook by : Australian Women's Weekly Weekly
Download or read book The Retro Cookbook written by Australian Women's Weekly Weekly and published by Australian Women's Weekly. This book was released on 2015-10-01 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a trip down memory lane - a beautifully designed book with pages from old cookbooks showing what we used to eat, old advertisements showing what we used to buy and wonderful modern recipes alongside their beautiful modern photographs. These recipes are for finger food and sandwiches, snacks, afternoon teas, family dinners, the Sunday roast, and puddings. They contrast the way we eat now and the way things used to be.
Book Synopsis My Learn to Cook Book by : Ursula Sedgwick
Download or read book My Learn to Cook Book written by Ursula Sedgwick and published by Western Publishing Company. This book was released on 1969 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt: Illustrated step-by-step directions for making such favorites as hamburgers, hot dogs, pizza pie, pigs in a blanket, and animal crackers.